Fate of famoxadone in the environment

The fate of famoxadone [Famoxate®, 3-anilino-5-methyl-5-(4-phenoxyphenyl)-1,3-oxazolidine-2,4-dione] in the aquatic and soil environment was examined. It was found to be relatively stable at pH 5, but hydrolysed rapidly in pH 7 and 9 buffer solutions. Primary hydrolytic degradation reactions included the opening of the oxazolidinedione ring and the cleavage of the oxazolidinedione-aminophenyl linkage. The compound degraded rapidly in soil by both hydrolytic and microbial action. In addition to the generation of [¹⁴C] carbon dioxide and unextractable bound residues, hydroxylation and hydrolysis reactions occurred to yield multiple degradation products. Nitration of famoxadone at the 2- or 4-phenylamino position was observed as a novel non-biological degradation reaction of famoxadone in soil. Degradation in aqueous solution (pH 5) and on soil surfaces was accelerated under simulated sunlight irradiation. Famoxadone exhibited negligible soil mobility potential, and its primary degradation products were also shown to dissipate rapidly in the environment.     

Prescribed fire,snag population dynamics,and avian nest site selection

Snags are an important resource for a wide variety of organisms, including cavity-nesting birds. We documented snag attributes in a mixed-conifer forest dominated by ponderosa pine in the Sierra Nevada, California where fire is being applied during spring. A total of 328 snags were monitored before and after fire on plots burned once, burned twice, or left unburned to assess the effects of prescribed fire on snag populations. The greatest loss of snags (7.1 snags ha⁻¹ or 43%) followed the first introduction of fire after a long fire-free period. On plots burned a second time 21% of snags (3.6 snags ha⁻¹) were lost, whereas 8% (1.4 snags ha⁻¹) were lost on unburned control plots in the same time period. New snags replaced many of those lost reducing the net snag losses to 12% (2.0 ha⁻¹) for plots burned once, and 3% (0.5 ha⁻¹) for plots burned twice and unburned plots. We also examined snags used by cavity-nesting birds. Snags preferred for nesting were generally ponderosa pine (Pinus ponderosa), larger diameter, and moderately decayed as compared to available snags. For monitored snags that met the preferred criteria, there was a net loss (1.7 snag ha⁻¹ or 34%) after the first burn, while the loss of useable snags was less than 1 snag ha⁻¹ following the second burn (15%) or on unburned controls (8%). We recommend protection of preferred snags, in particular large ponderosa pines, especially during primary fire applications on fire-suppressed landscapes.     

Familial Ventricular Arrhythmias in Boxers

The purposes of this study were to evaluate families of Boxers with ventricular arrhythmias to determine whether this disorder is a familial trait and, if so, to determine the mode of inheritance. Eighty-two Boxers were evaluated by physical examination, electrocardiogram, echocardiogram, and 24-hour ambulatory electrocardiogram. Dogs were considered affected if at least 50 premature ventricular complexes (PVCs) were observed during a 24-hour period. All dogs were at least 6 years of age at evaluation. Complete cardiovascular examinations were performed on dogs from 6 extended families. The 2 most complete pedigrees were used to determine the pattern of inheritance. The number of PVCs observed during a 24-hour period in affected dogs ranged from 112 to 4,894 (mean +/- SD, median; 1,309 +/- 2,609, 1,017). The number of PVCs observed during a 24-hour period in the unaffected dogs ranged from 0 to 16 (7 +/- 10, 12). Pedigree evaluation was performed to determine pattern of inheritance. An autosomal dominant pattern was determined to be most likely because a sex predisposition was not observed, affected individuals were observed in every generation, and 2 affected individuals produced unaffected offspring. We conclude that familial ventricular arrhythmias is inherited as an autosomal dominant trait in some Boxers.     

Metabolic measurements and parameter estimations for bioenergetics modelling of Pacific Chub Mackerel Scomber japonicus

As a crucial step in developing a bioenergetics model for Pacific Chub Mackerel Scomber japonicus (hereafter chub mackerel), parameters related to metabolism, the largest dissipation term in bioenergetics modelling, were estimated. Swimming energetics and metabolic data for nine chub mackerel were collected at 14°C, a low temperature within the typical thermal range of this species, using variable‐speed swim‐tunnel respirometry. These new data were combined with previous speed‐dependent metabolic data at 18 and 24°C and single‐speed (1 fork length per second: FL/s) metabolic data at 15 and 20°C to estimate respiration parameters for model development. Based on the combined data, the optimal swimming speed (the swimming speed with the minimum cost of transport, U_opt) was 42.5 cm/s (1.5–3.0 FL/s or 2.1 ± 0.4 FL/s) and showed no significant dependence on temperature or fish size. The daily mass‐specific oxygen consumption rate (R, g O₂ g fish^?1 day^?1) was expressed as a function of fish mass (W), temperature (T) and swimming speed (U): R = 0.0103W^?0.490 e^(0.0457T) e^(0.0235U). Compared to other small pelagic fishes such as Pacific Herring Clupea harengus pallasii, Pacific Sardine Sardinops sagax and various anchovy species, chub mackerel respiration showed a lower dependence on fish mass, temperature and swimming speed, suggesting a greater swimming ability and lower sensitivity to environmental temperature variation.     

Review of the impact of heat stress on reproductive performance of sheep

Heat stress significantly impairs reproduction of sheep, and under current climatic conditions is a significant risk to the efficiency of the meat and wool production, with the impact increasing as global temperatures rise. Evidence from field studies and studies conducted using environmental chambers demonstrate the effects of hot temperatures(≥ 32 °C) on components of ewe fertility(oestrus, fertilisation, embryo survival and lambing) are most destructive when experienced from5 d before until 5 d after oestrus. Temperature control ed studies also demonstrate that ram fertility, as measured by rates of fertilisation and embryo survival, is reduced when mating occurs during the period 14 to 50 d post-heating. However, the contribution of the ram to heat induced reductions in flock fertility is difficult to determine accurately. Based primarily on temperature control ed studies, it is clear that sustained exposure to high temperatures(≥ 32 °C) during pregnancy reduces lamb birthweight and wil, therefore, decrease lamb survival under field conditions. It is concluded that both ewe and ram reproduction is affected by relatively modest levels of heat stress(≥ 32 °C) and this is a concern given that a significant proportion of the global sheep population experiences heat stress of this magnitude around mating and during pregnancy.Despite this, strategies to limit the impacts of the climate on the homeothermy, behaviour, resource use and reproduction of extensively grazed sheep are limited, and there is an urgency to improve knowledge and to develop husbandry practices to limit these impacts.     

Use of fluorogenic probes to differentiate between hydrophilic and lipophilic antioxidant activity in a fish cell line

In finfish aquaculture, dietary antioxidants have been shown to improve indicators of general fish health and to inhibit the oxidative deterioration of polyunsaturated fatty acids. To facilitate the characterization of novel antioxidants or antioxidant mixtures, we developed assays for antioxidant activity in a fish cell line. We used 2',7'-dichlorodihydrofluorescein diacetate (H(2)DCFDA) to determine the protective effects of a panel of representative antioxidant compounds against the formation of reactive oxygen species (ROS) under conditions that promote oxidative stress, whereas protective effects against lipid peroxidation were measured using the thiobarbituric acid reactive substances (TBARS) assay and a novel implementation of 4,4-difluoro-5-(4-phenyl-1,3-butadienyl)-4-bora-3a,4a-diaza-s-indacene-3-undecanoic acid (C(11)-BODIPY(581/591)). We found that the highly hydrophilic antioxidant, sodium ascorbate, inhibited H(2)DCFDA oxidation but had no effect on lipid peroxidation, whereas the highly hydrophobic antioxidant, α-tocopherol, potently inhibited lipid peroxidation but did not prevent H(2)DCFDA oxidation. The data suggest that a single assay is not sufficient for estimating antioxidant activity in cultured fish cells.     

Shifts in bacterial community structure associated with inputs of low molecular weight carbon compounds to soil

Low molecular weight carbon (C) substrates are major drivers of bacterial activity and diversity in the soil environment. However, it is not well understood how specific low molecular weight C compounds, which are frequently found in root exudates and litter leachates, influence bacterial community structure or if there are specific groups of soil bacteria that preferentially respond to these C inputs. To address these knowledge gaps, we added three simple C substrates representative of common root exudate compounds (glucose, glycine, and citric acid) to microcosms containing three distinct soils from a grassland, hardwood forest, and coniferous forest. CO₂ production was assessed over a 24 h incubation period and, at the end of the incubation, DNA was extracted from the samples for assessment of bacterial community structure via bar-coded pyrosequencing of the 16S rRNA gene. All three C substrates significantly increased CO₂ production in all soils; however, there was no relationship between the magnitude of the increase in CO₂ production and the shift in bacterial community composition. All three substrates had significant effects on overall community structure with the changes primarily driven by relative increases in β-Proteobacteria, γ-Proteobacteria, and Actinobacteria. Citric acid additions had a particularly strong influence on bacterial communities, producing a 2-5-fold increase in the relative abundance of the β-Proteobacteria subphylum. These results suggest that although community-level responses to substrate additions vary depending on the substrate and soil in question, there are specific bacterial taxa that preferentially respond to the substrate additions across soil types.