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Australian Cattle Dogs with Neuronal Ceroid Lipofuscinosis are Homozygous for a CLN5 Nonsense Mutation Previously Identified in Border Collies 下载免费PDF全文
A. Kolicheski G.S. Johnson D.P. O'Brien T. Mhlanga‐Mutangadura D. Gilliam J. Guo T.D. Anderson‐Sieg R.D. Schnabel J.F. Taylor A. Lebowitz B. Swanson D. Hicks Z.E. Niman F.A. Wininger M.C. Carpentier M.L. Katz 《Journal of veterinary internal medicine / American College of Veterinary Internal Medicine》2016,30(4):1149-1158
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Boden LA Anderson GA Charles JA Morgan KL Morton JM Parkin TD Clarke AF Slocombe RF 《Equine veterinary journal》2007,39(5):422-428
REASONS FOR PERFORMING STUDY: The risk of fatality is greater in jump than in flat racing in Victoria, Australia. This is the first study to identify risk factors specific to jump starts in Victoria. OBJECTIVE: To identify risk factors for fatality of Thoroughbred racehorses in jump starts on all racecourses in Victoria, Australia between 1989 and 2004. METHODS: Fatalities comprised all horses that died during or immediately after a jump (hurdle or steeplechase) race or official jump trial and all horses that were subjected to euthanasia within 24 h of an event in which an injury was sustained. The retrospective study involved 191 case starts and 2324 control starts. Univariable and multivariable backward stepwise logistic regression was used to identify risk factors for fatality at any one start. A multiple level model was used with racecourse included as a random effect. RESULTS: In the final multivariable model, the duration of the racing career of the horse, the number of flat, hurdle and steeple starts accumulated in the 60 days prior to the case or control start, the number of flat and jump starts accumulated over the racing career, if the horse had had a start between 1 and 14 days prior to the case or control start, the type of jump race (hurdle or steeple), the calendar year of the start and the location of the racecourse were associated with fatality. CONCLUSIONS: The findings highlight the need to investigate further the differences between hurdle and steeplechase events and the adverse effect of prolonged prior flat racing careers on the risk of fatality in jump starts. POTENTIAL RELEVANCE: This is the first study to examine risk factors for fatality in jump starts in Victoria. The results should shape the development of interventions to reduce the risk in jump starts in the future. 相似文献
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Murphy M Buckley JF Whyte P O'Mahony M Anderson W Wall PG Fanning S 《Zoonoses and public health》2007,54(9-10):358-365
Clinically healthy domestic animals can harbour Escherichia coli O157 and other verocytotoxigenic E. coli (VTEC) strains in their faeces. Milk filters can be used to microbiologically monitor direct milk secretion and environmental contamination for these pathogens. The aim of this study was to establish baseline data on the prevalence and characteristics of VTEC organisms in lactating animals (bovine, ovine and caprine) supplying milk to the farmhouse cheese sector, with particular emphasis on serogroups O157, O111 and O26. Fifty-six bovine, 13 caprine and 5 ovine herds/flocks, the majority of which supplying milk for farmhouse cheese production, were surveyed from May 2004 to July 2005. Milk filters were analysed by immunomagnetic separation followed by PCR, on a serogroup-specific basis for E. coli O157, O26 and O111. Positive isolates were examined using a multiplex PCR protocol, for their potential to produce verocytotoxins (vt1/vt2), the haemolysin-encoding gene (hlyA) and the gene encoding attaching and effacement (eae). Five verocytotoxigenic and 22 non-virulent E. coli O157 isolates were detected. Seventeen E. coli O26 isolates were also detected, four of which were verocytotoxigenic, seven isolates contained the eae gene only and six isolates were devoid of any of the virulence factors. The VTEC O157 and O26 isolates contained the hlyA and eae genes along with the verocytotoxin genes. No E. coli O111 isolates were detected. Some of the herds were positive on more than one occasion and multiple E. coli serogroups were isolated from the same milk filter sample. Although all food products tested were VTEC negative, routine surveillance for such pathogens in raw milk/raw milk products is of public health importance. Herd-level surveillance along with subsequent risk management action may be a cost-effective component of risk reduction strategies for food production, drinking water supplies and the protection of public health. 相似文献
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Sodium chlorate effectively reduces or eliminates gram-negative pathogenic bacteria in the gastrointestinal tracts of live cattle. Limitations to the in vivo efficacy of chlorate are its rapid absorption from the gastrointestinal tract and its presumed reduction to chloride within the gastrointestinal tract. We hypothesized that chlorate would be reduced via ruminal bacteria in a ruminal in vitro system and that the reduction of chlorate would be influenced by the dietary for-age:concentrate ratio; thus, 4 ruminally cannulated steers were fed 20 or 80% concentrate diets in a crossover design. Ruminal fluid was collected in 2 periods and dispensed into in vitro tubes containing sodium [36Cl]chlorate, which was sufficient for 100 or 300 mg/L final chlorate concentrations. The tubes were incubated for 0, 1, 4, 8, 16, or 24 h; autoclaved, control ruminal fluid, fortified with sodium [36Cl]chlorate, was incubated for 24 h. Chlorate remaining in each sample was measured by liquid scintillation counting after [36Cl]chloride was precipitated with silver nitrate. A preliminary study indicated that chlorite, a possible intermediate in the reduction of chlorate, had a half-life of approximately 4.5 min in freshly collected (live) ruminal fluid; chlorite was, therefore, not specifically measured in ruminal incubations. The chlorate dose did not affect in vitro DM digestion (P > or = 0.11), whereas in vitro DM digestibility was decreased (P < or = 0.05) by 80% forage content. By 24 h, 57.5 +/- 2.6% of the chlorate remained in 100-mg/L incubations, whereas 78.2 +/- 2.6% of the chlorate remained in the 300-mg/L incubations. When the data were expressed on a concentration basis (mg/L), diet had no effect (P > or = 0.18) on chlorate reduction; however, when chlorate reduction was expressed on a percentage basis, chlorate reduction tended to be greater (P > or = 0.09) at 8 and 16 h in the incubations containing the low-concentrate diet. Chlorate remaining in autoclaved controls at 24 h was intermediate (P < 0.01) between chlorate remaining in live ruminal fluid samples incubated for 0 or 24 h. Attempts to isolate chlorate-respiring bacteria from 2 sources of ruminal fluid were not successful. These data indicate that microbial-dependent or chemical-dependent, or both, reduction of chlorate occurs in bovine ruminal fluid and that dietary concentrate had a negligible effect on chlorate reduction. 相似文献
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Summary Experiments were conducted to compare the use of X-ray computed tomography (CT) and magnetic resonance imaging (MRI) methods for determining water content in soil. Soil cores of Mexico silt loam packed at bulk densities of 1.2, 1.3, 1.4, and 1.5 Mg/m3 and Crider silty clay packed at bulk densities of 1.3, 1.4, 1.5, and 1.6 Mg/m3 were evaluated using a CT scanner. Results indicate that the X-ray CT explained 98% of the variation in water content over a range from air-dry to saturation. Three attempts were made to obtain MRI scans of soil cores varying in soil water content. Two of these attempts were made with contrasting agents. No images were obtained of the soil cores during all three attempts. It is suggested that the failure to obtain images of soil cores is closely related to the settings of the pulse repetition time and the spin echo time on the MRI unit. The range in settings for these two parameters on the commercial MRI unit used in this study did not allow short increments to be selected and therefore it was not possible to obtain reconstructed images of the soil cores for this experiment. However accessibility to a prototype MRI unit should allow more conclusive work to determine the full capabilities of MRI for determining soil water content.Contribution from the Missouri Agricultural Experiment Station Journal No. 10424, Department of Agronomy, University of Missouri, Columbia, MO 65211, USA 相似文献
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J. Anderson A.J. Jackson A.J. Matty B.S. Capper 《Aquaculture (Amsterdam, Netherlands)》1984,37(4):303-314
Glucose, sucrose, dextrin, starch and a-cellulose were incorporated into experimental rations at three levels (10%, 25% and 40%) and fed to juvenile O. niloticus for 63 days. Inclusion level was adjusted with polypropylene powder. Growth improved as the level of glucose, sucrose, dextrin and starch was increased from 0% to 40%. Carcass fat similarly increased with the addition of assimilable carbohydrate (maximum level 8.2% liveweight). At the 40% level, net protein retention (NPR) was highest on the dextrin diet and lowest on the glucose diet. At 10%, glucose spared more, and at 40%, spared less protein energy in the diet than dextrin, starch or sucrose at corresponding levels. The value of these carbohydrates for replacing protein energy in rations for tilapia is discussed.As a-cellulose was increased from 0% to 40%, growth, food conversion efficiency (FCE), NPR, carcass fat and condition factor were reduced. Growth and FCE on the 25% and 40% a-cellulose diets was lower than the control. The use of a-cellulose as an inert bulker in experimental diets for fish is discussed. 相似文献