Seasonal stratification in fish culture and irrigation reservoirs: potential dangers for fish culture

Dual-purpose reservoirs for field irrigation and fish culture are characterized by the simultaneous (a) increase in standing crop biomass and feeds during the fish culture period and (b) decrease of water level due to irrigation. This management practice affects stratification, which in turn affects water quality and may affect the fish stocked. To study the limnology of dual-purpose reservoirs, an extensive sampling programme including automatic continuous recording and manual water sampling in deep and shallow reservoirs was carried out. This paper describes limnological changes during the week in which a 3 month long seasonal stratification ended and fish kills occurred. Management implications of stratification are also discussed. The data presented are the first continuous records of this process in this particular type of water body.     

Flavonol and phenolic acid composition of sweet cherries (cv. Lapins) produced on six different vegetative rootstocks

The effect of rootstock (‘MaxMa 14’, ‘Weiroot 13’, ‘PiKu 1’, ‘Weiroot 158’, ‘Gisela 5’ and ‘F12/1’) on phenolic acid and flavonol content of “Lapins” sweet cherry was investigated. Phenolic acids and flavonols were isolated from sweet cherries and analyzed by using reversed phase high-performance liquid chromatography (RP-HPLC). The major phenolic acids in sweet cherries were neochlorogenic acid (18–50 mg kg⁻¹), chlorogenic acid (19–62 mg kg⁻¹) and p-coumaric acid derivatives (15–125 mg kg⁻¹). The amount of flavonol quercetin-3-rutinoside (8–37 mg kg⁻¹) was significant as well. There are significant variations in the phenolic compound content among sweet cherry fruits grown on trees grafted on different vegetative rootstocks. The significantly higher chlorogenic acid, neochlorogenic acid, p-coumaric derivative and quercetin-3-rutinoside contents were found in sweet cherry fruits grown on trees grafted on ‘Weiroot 13’ and ‘PiKu 1’ rootstocks. Sweet cherries produced on trees grafted on other rootstocks had significantly lower phenolic compound content.     

微藻油脂制备生物基多元醇理化性能分析与结构表征

为了实现有效高值利用非食用、不占耕地的绿色可再生油脂资源,该研究以微藻油脂为原料,采用环氧化-开环法和氢甲酰化-加氢还原法制备了2种生物基多元醇,通过主要理化指标碘值、酸值、环氧基含量、羟值的测定,重要理论理化指标理论双键含量、理论环氧基含量、理论羟值、转化率和选择性的计算,结合气质联用、凝胶渗透色谱、红外光谱、核磁共振等仪器分析手段,对原料和产物的理化性能和结构进行分析与表征。结果表明,微藻油脂的主要脂肪酸是油酸,质量分数为91.10%,碘值为88.46 g/100 g,理论双键含量0.34 mol/100 g,环氧-开环法得到的多元醇碘值降至0.62 g/100 g,羟值为150.35 mg/g,原料转化率和目标产物选择性分别为99.30%和86.74%,结构中引入仲羟基,通过及时除去环氧反应过程中生成的水、开环反应选择适宜的醇用量可提升产品质量。氢甲酰化-加氢还原法得到的多元醇碘值降至2.12 g/100 g,羟值为166.29 mg/g,原料转化率和目标产物选择性分别为97.60%和95.83%,结构中引入伯羟基,该法为非均相反应,催化剂过滤可除,副反应少,溶剂廉价可回收,产品易分离且质量容易控制。2种方法的原料利用率都很高,目标产物选择性好,产品性能可通过简单易行的理化指标测定和理论计算方法进行有效评价,并可利用仪器分析手段快速监测反应进程、保证产品质量、查找质量问题、拓宽应用范围,具有很好的经济性和工业应用前景,研究结果为油脂为原料的生物基多元醇深入研究和工业应用提供了科学可靠的数据基础和技术支持。     

Net ecosystem productivity of boreal aspen forests under drought and climate change: Mathematical modelling with Ecosys

The net ecosystem productivity (NEP) of boreal aspen is strongly affected by comparative rates of annual potential evapotranspiration (E_a) and precipitation (P_a). Changes in E_a versus P_a during future climate change will likely determine changes in aspen NEP and consequently the magnitude of the carbon sink/source of a significant part of the boreal forest. We hypothesize that the effects of E_a versus P_a on aspen NEP can be modelled with a soil–root–canopy hydraulic resistance scheme coupled to a canopy energy balance closure scheme that determines canopy water status and thereby CO₂ uptake. As part of the ecosystem model ecosys, these schemes were used to model diurnal declines in CO₂ and latent heat (LE) exchange during a 3-year drought (2001–2003) at the Fluxnet-Canada Research Network (FCRN) southern old aspen site (SOA). These declines were consistent with those measured by eddy covariance (EC) at SOA, except that ecosystem CO₂ effluxes modelled during most nights were larger that those measured by EC or gap-filled from other EC measurements. Soil CO₂ effluxes in the model were close to, but sometimes smaller than, those measured by automated surface chambers at SOA. Diurnal declines in CO₂ exchange during the drought caused declines in annual NEP in the model, and in gap-filled EC measurements (model versus EC in g C m⁻²: 275 versus 367 ± 110 in 2001, 82 versus 144 ± 43 in 2002 and 23 versus 104 ± 31 in 2003). Lower modelled NEP was attributed to the larger modelled CO₂ effluxes. Ecosys was then used to predict changes in aspen net biome productivity (NBP = NEP − C lost from disturbance) caused by 6-year versus 3-year recurring droughts during 100-year fire cycles under current climate versus climate change projected under the IPCC SRES A1B scenario. Although NBP was adversely affected during recurring 6-year droughts under current climate, it recovered quickly during non-drought years so that long-term NBP was maintained at 4 g C m⁻² year⁻¹. NBP rose by 10, 108 and 126 g C m⁻² year⁻¹ during the first, second and third centuries under climate change with recurring 3-year droughts, indicating a gradual rise in sink activity by boreal aspen. However recurring 6-year droughts during climate change caused recurring negative NBP (C losses), gradually depleting aspen C reserves and eventually causing dieback of the aspen overstory during the third century of climate change. This dieback was followed by a large decline in NBP.We conclude that NBP of boreal aspen will rise gradually under current projections of climate change, except under prolonged (e.g. 6 years) recurring droughts, which would eventually cause aspen to die back and substantial amounts of C to be lost.     

Assessment of anthocyanins in grape (Vitis vinifera L.) berries using a noninvasive chlorophyll fluorescence method

Anthocyanins (Anths) in grape (Vitis vinifera L.) berries harvested at véraison from Pinot Noir and Pinot Meunier cultivars were assessed nondestructively by measuring chlorophyll fluorescence (ChlF) excitation spectra. With increasing Anth content, less excitation light was transmitted to the deeper Chl layers, and thus the ChlF signal decreased proportionally. By applying Beer-Lambert's law, the logarithm of the ratio between the fluorescence excitation spectra (log FER) from a green and a red berry gave the in vivo absorption spectrum of Anths, which peaked at about 540 nm. Absolute quantitative nondestructive determination of Anths for each berry was obtained by the log FER calculated for two excitation wavelengths, 540 and 635 nm (absorbed and not-absorbed by Anths, respectively) of ChlF at 685 nm. Over a range of skin colors going from green to purple, the relationship between the log [ChlF(635)/ChlF(540)] and the Anth concentration of berry extracts was fairly well fitted (r 2 = 0.92) using a power function. Reflectance spectra on the same berry samples were also measured, and Anth reflectance indices, which were originally developed for apples and table grapes, were derived. The log FER Anth index was superior to the reflectance-ratio-based index, but was as good as the color index for red grapes (CIRG) calculated from the whole visible reflectance spectrum. The proposed log FER method, applied by means of suitable portable devices, may represent a new, rapid, and noninvasive tool for the assessment of grape phenolic maturity in vineyards.     

Antioxidant,Antimicrobial and Genotoxicity Screening of Hydro-alcoholic Extracts of Five Serbian <Emphasis Type="Italic">Equisetum</Emphasis> Species

The hydro-alcoholic extracts of five Equisetum species, E. arvense L., E. sylvaticum L., E. fluviatile L., E. palustre L. and E. telmateia Ehrh., growing-wild in Serbia were evaluated for their genotoxicity, antimicrobial activity, antioxidant capacity and the results related to the total phenol content and HPLC flavonoid profiles. The total phenol content was 92–349 μmol expressed as equivalents of chlorogenic acid per g of dried plant material. Main identified compounds were kaempferol-, quercetin- glycosides and caffeic acid derivatives. E. telmateia extract showed the greatest antioxidant capacity. Almost all tested microorganisms demonstrated some degree of sensitivity to the examined extracts. All tested extracts at 62.5 μg/ml showed higher incidence of micronucleus formation than in the control sample. The obtained data allowed mutual comparison of examined species and their assessment as possible sources of antioxidants, antimicrobials and/or genotoxic substances.     

Quantifying current and future risks of invasiveness of non-native aquatic species in highly urbanised estuarine ecosystems—A case study of the River Neretva Estuary (Eastern Adriatic Sea: Croatia and Bosnia–Herzegovina)

Biological invasions are a major driver of global environmental change as invasive non-native species can exert severe environmental impacts on invaded ecosystems. Estuaries are especially vulnerable to biological invasions, which in highly urbanised areas are further facilitated by introduction pathways linked to commercial activities. This study provides a risk screening of non-native invasive species for the highly urbanised River Neretva Estuary (Eastern Adriatic Sea: Croatia and Bosnia–Herzegovina). In total, 12 species of non-native aquatic organisms were identified and screened for their invasiveness with the Aquatic Species Invasiveness Screening Kit. Of these species, eight were classified as carrying a high risk of invasiveness under current climate conditions and nine under future climate conditions. Amongst the high-risk species, blue crab Callinectes sapidus has already caused impacts in the risk assessment area, where it also represents an important economic resource. The “horizon” species Pacific oyster Crassostrea gigas and Manila clam Ruditapes philippinarum also carried a high risk of invasiveness, which for the latter species applied under predicted global warming. The present findings will contribute towards preventative management and control measures for the conservation of the natural ecosystem of the River Neretva Estuary whilst accounting for aquatic farming demands.     

Phytochemical Properties of Satureja kitaibelii,Potential Natural Antioxidants: a New Insight

Plant Foods for Human Nutrition - Satureja kitaibelii Wierzb. ex Heuff. has a great importance in Serbian ethnopharmacology/herbal traditional medicine, as well as a flavoring food additive....