Declining wild salmon populations in relation to parasites from farm salmon

Rather than benefiting wild fish, industrial aquaculture may contribute to declines in ocean fisheries and ecosystems. Farm salmon are commonly infected with salmon lice (Lepeophtheirus salmonis), which are native ectoparasitic copepods. We show that recurrent louse infestations of wild juvenile pink salmon (Oncorhynchus gorbuscha), all associated with salmon farms, have depressed wild pink salmon populations and placed them on a trajectory toward rapid local extinction. The louse-induced mortality of pink salmon is commonly over 80% and exceeds previous fishing mortality. If outbreaks continue, then local extinction is certain, and a 99% collapse in pink salmon population abundance is expected in four salmon generations. These results suggest that salmon farms can cause parasite outbreaks that erode the capacity of a coastal ecosystem to support wild salmon populations.     

Ultrastructure of potato tubers infected with potato virus X

The ultrastructure of Katahdin tubers infected with potato virus X (PVX) is compared with PVX-free tubers by electron microscopy. Electron-dense globules surrounding the inner periphery of the tonoplast were observed in PVX-infected tubers, while PVX-free tubers did not show such bodies. Other organelles were comparable in PVX-infected and PVX-free tubers     

Insulin Secretagogue,Alpha-glucosidase and Antioxidant Activity of Some Selected Spices in Streptozotocin-induced Diabetic Rats

Spices are extensively used to enhance the taste and flavor of foods and are known to possess several medicinal properties. Myristica fragrans, Parmelia perlata, Illicium verum, Trachyspermum copticum and Myristica malabarica, the commonly used spices in India were assessed for antidiabetic activity in streptozotocin induced diabetic rats. In the in vitro insulin secretion studies on isolated islets of Langerhans, M. fragrans, T. copticum and M. malabarica showed dose dependent insulin secretion. At 1 mg/ml, P. perlata showed significant in vitro alpha-glucosidase inhibitory activity with IC₅₀ value of 0.14 mg/ml followed by M. malabarica (0.64 mg/ml), I. verum (0.67 mg/ml), M. fragrans (0.85 mg/ml) and T. copticum (0.92 mg/ml). The DPPH free radical scavenging activity of the extracts at a concentration of 1 mg/ml was as M. malabarica (90.45%), M. fragrans (89.89%), I. verum (87.22%), P. perlata (76.70%) and T. copticum (38.14%). P. perlata showed the highest phenolic content (i.e., 118.5 mg gallic acid equivalents/g) followed by M. malabarica (84.13 mg gallic acid equivalents/g). M. malabarica showed the highest flavonoid content (i.e., 38.35 mg quercetin equivalents/g). Regular use of these spices may prevent postprandial rise in glucose levels through inhibition of intestinal alpha-glucosidase and may maintain blood glucose level through insulin secretagogue action.     

Quality of potato tubers as affected by freezing: I. texture,ascorbic acid and enzymatic discoloration

The effect of freezing on the turgor, ascorbic acid content and enzymatic discoloration of Katahdin and Atlantic potatoes was studied. Tubers were exposed to a temperature of ?20°C for 24 hrs. then thawed for 1 hr. at 20°C before analysis. Frozen tubers were then compared with unfrozen controls. Both varieties lost turgor following freezing and exuded a sticky liquid with increased thawing time. At the end of 3 hrs. thawing, a sponge-like texture was observed in both varieties. In both varieties freezing resulted in a significant reduction (p<.01) in ascorbic acid and phenolic content (p<.01). Enzymatic discoloration was also significantly reduced (p<.01) in both varieties.     

Antitussive effect of Asparagus racemosus root against sulfur dioxide-induced cough in mice

The methanol extract of Asparagus racemosus root (200 and 400 mg/kg, p.o.) showed significant antitussive activity on sulfur dioxide-induced cough in mice, the cough inhibition (40.0 and 58.5%, respectively) being comparable to that of 10–20 mg/kg of codeine phosphate (36.0 and 55.4%, respectively).     

The annual reproductive cycle and sex inversion of the Picnic seabream,Acanthopagrus berda (Forsskål 1775) from Indian waters: Histological and morphometric description

The annual reproductive cycle of picnic seabream, Acanthopagrus berda (Forsskål, 1775), one of the potential aquaculture candidate from estuarine waters of Calicut, Kerala (India) was studied. Based on the morphological and histological studies, the ovotestes of A. berda were classified as active male, active female, inactive male, inactive female, transitional and undifferentiated. Histological observation of transitional gonads showed signs of degeneration in the testicular lobe, proliferation of connective tissue and empty sperm ducts indicating protandrous hermaphroditism in A. berda. Ovary was classified into seven maturity stages (virgin, developing virgin, developing, maturing, mature, running, spent) and testis into five maturity stages (resting, maturing, mature, running, spent). Gonadal development in A. berda indicated resting phase (February–July), pre‐spawning phase (March–August) and spawning phase (August–December). Inactive (24.6%) and active males (21.6%) were observed as dominant in smaller length classes (140–250 mm TL), whereas inactive (18%) and active females (51%) were observed as dominant in larger length classes (251–450 mm TL). Few primary females (28.1%) were observed in smaller (below 250 mm TL) and few primary males (28.5%) were observed in larger length classes (above 250 mm TL). From the present study, it can be concluded that in A. berda, most of the individuals function first as males and then change sex to female, but few continue to function as either male or female throughout their lifespan indicating digynous protandrous hermaphroditism.     

Identification of genomic regions linked to blast (Pyricularia grisea) resistance in pearl millet

Blast disease causes serious economic yield losses in pearl millet. Identification and introgression of genomic regions associated with blast resistance can help to develop resistant cultivars to minimize yield losses incurred from blast outbreaks. In this study, 384 advanced pearl millet genotypes were screened against six blast pathotype-isolates (major pearl millet growing agro-ecologies of India), namely, Pg 45, Pg 118, Pg 138, Pg 186, Pg 204 and Pg 232. Analysis of variance showed significant (P < .001) variation among genotypes for blast reaction (susceptible to resistance). ICMR 08111 and ICMR 10888 genotypes showed resistance to all six blast pathotypes. A genome-wide association study performed with 264,241 single nucleotide polymorphic markers could successfully identify 15 SNPs (P = 1.26 × 10⁻⁷ to 9.22 × 10⁻¹²) underlying the genomic regions governing blast-resistance across five different chromosomes. The SNPs reported had a significant association in at least two of the three models tested (GLM, MLM and Farm CPU). These SNPs can be used in pearl millet-resistant breeding programmes after their function has been validated across different genetic backgrounds.     

Effect of dietary rosemary extract on cell-mediated immunity of young rats

The impact of rosemary extract on splenic mononuclear cell proliferation was determined. Weanling male Sprague-Dawley rats were fed diets containing 0, 100, 200 or 400 ppm rosemary extract or 400 ppm butylated hydroxytoluene (BHT) in combinatiion with 10 or 20% casein enriched diets for 8 weeks. Splenic mononuclear cells were isolated from these animals and mitogenic response to Concanavalin A (Con A), Phytohemagglutinin (PHA) and lipopolysaccharide was determined. Con A and PHA-stimulated proliferation of spleen cells from rats fed 10% casein and 200 ppm rosemary extract was significantly higher than that of cells from the corresponding control animals. However, other levels of rosemary at 10% dietary casein or rosemary at any concentration fed along with 20% dietary casein had no impact on the mitogenic stimulation of splenic mononuclear cells. Thus, these results suggest that the use of rosemary might not have a generalized immunoenhancing effect, and will probably be effective in some stressed conditions, such as protein or antioxidant deficiency.     

Effect of crop load,fruit position and shoot vigour on yield and quality of Annona atemoya × Annona squamosa in India

The effect of crop load, position of the fruit on the shoots and vigour of the shoots on yield and quality of Annona atemoya × A. squamosa hybrid ‘Arka Sahan’ was investigated in India over two years. The trees were hand-pollinated and thinned to 20, 40, 60, 80 or 100 fruit after fruit set. Information was collected on total and marketable yield, yield efficiency, average fruit fresh weight, peel weight, the number of seeds per 100 g of pulp, pulp content in the fruit, total soluble solids (TSS) and total titratable acidity. In other experiments, fruit were harvested from weak, medium or vigrous shoots, or from basal, middle or apical nodes. Total yield increased up to 60 or 80 fruit per tree and marketable yield increased up to 60 fruit per tree. Average fruit weight and peel weight increased as cropping increased. These results suggest that optimum productivity and quality is associated with 60 fruit per tree or 0.17 to 0.19 kg cm² trunk-cross sectional area. The quality of the fruit in different positions on the shoots or on the different types of shoots was highly variable and generally not affected by the various treatments.