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941.
942.
Blueberry can readily be shaded as a bush type plant, maybe affecting its growth and photosynthesis. Growth and photosynthetic characteristics of ‘Bluecrop’ blueberry grown under various shade levels were investigated to understand acclimation under shade conditions and to determine the optimal light conditions for agricultural purpose. Shade decreased the number of shoots per shrub, but increased shoot length. However, shade did not affect the number of leaves on the main axis. With increasing shade level, leaf length, width and area increased, but leaf thickness decreased. However, there was no obvious tendency in leaf length/width ratio with increasing shade level. Shade leaves had less dense stomata than sun leaves, but stoma was bigger in shade leaves than in sun leaves. With increasing shade level, non-photochemical quenching in blueberry leaves increased and the values were higher at low photosynthetic photon flux densities (PPFDs) in shade leaves than in sun leaves, resulting in the decreases in quantum yield, electron transport rate and net CO2 assimilation rate (An). The maximum An at 31, 60, 73 and 83% shade levels was 11.8, 11.0, 8.4 and 7.5 μmol m−2 s−1, respectively. Following the slight decrease up to 100 μmol m−2 s−1 PPFD, stomatal conductance (gs) linearly increased up to 600 μmol m−2 s−1 PPFD and became saturated at all shade levels. The leaves of the shrubs grown under the 83% shade level had a significantly lower gs as compared to the leaves of the shrubs grown under the 31, 60 and 73% shade levels. Transpiration rate (E) linearly increased up to 600 μmol m−2 s−1 PPFD and was saturated at the 73 and 83% shade levels. However, E increased linearly at both 31 and 60% shade levels with increasing PPFD. The reproductive growth characteristics such as number of flowers, fruit set rate per flower bud and fruit yield also significantly decreased with increasing shade level. For agricultural purpose, therefore, shade level above approximately 60% of full sunlight must be avoided for optimal photosynthesis and growth of the ‘Bluecrop’ blueberry. 相似文献
943.
AIM: To investigate the protective role of heat-shock protein 70 (HSP70) in the pathogenesis of gastric mucosal damage in cirrhotic rats with portal hypertensive gastropathy (PHG).METHODS: The rat model of liver cirrhosis with PHG was established by injection with tetrachloride.The animals were divided into normal control group, PHG group, PHG+heat treatment group, PHG+BPI21 group and PHG+endotoxin groups.The endotoxin used in the experiment was at the dose of 3 mg/kg and endotoxin antagonist BPI21 was at the dose of 2 mg/kg.HSP70 was induced by pre-treating the animals with mild whole-body heating.The levels of HSP70 and tumor necrosis factor alpha (TNF-α) in the gastric mucosa were measured by ELISA.Furthermore, the pathological changes of the gastric mucosa were observed under microscope with HE staining.RESULTS: Compared with the normal control rats, the rats in PHG group showed obvious gastric pathological lesion, decrease in HSP70 production and increase in TNF-α level in the gastric mucosa, and increased endotoxin concentration in the plasma.Compared with PHG+endotoxin group, the gastric mucosal lesion in PHG+BPI21 group was significantly attenuated, accompanied by the increase in HSP70 production and decrease in TNF-α level in the gastric mucosa.Heat treatment increased HSP70 production and decreased TNF-α concentration in the PHG rats, thus attenuating the gastric mucosal damage.CONCLUSION: HSP70 alleviates the gastric mucosal lesion induced by endotoxin in cirrhotic rats with PHG and decreases the concentration of TNF-α in gastric mucosa, indicating a protective role of HSP70 in the pathogenesis of gastric mucosal damage in PHG. 相似文献
944.
Effects of fruit bagging on coloring and related physiology,and qualities of red Chinese sand pears during fruit maturation 总被引:1,自引:0,他引:1
Chunhui Huang Bo Yu Yuanwen Teng Jun Su Qun Shu Zaiquan Cheng Liqiong Zeng 《Scientia Horticulturae》2009
Red Chinese sand pears (Pyrus pyrifolia Nakai) are particular to China. In order to determine the effects of fruit bagging treatments (including bag types, bag removal patterns and dates) on fruit qualities and to understand the mechanism of coloring of red Chinese sand pears, two experiments were carried out. In the first experiment, fruit of ‘Meirensu’ were firstly covered by light-impermeable paper bags with different levels of light permeable liners during their early development stage, then, the whole bag were/not removed or only the outer layer of bags were removed 3, 2 or 1 weeks before harvest. Thus, the fruit were/not totally re-exposed or were under different levels of sunlight transmission (80.31% or 34.71%). Non-bagged fruit were used as the control. Bagging treatments significantly affected the concentration of anthocyanin and the visual qualities of pear fruit. Compared to control, fruit re-exposed totally for 2 or 3 weeks accumulated the largest amount of anthocyanin and fruit receiving 80.31% and 34.71% of sunlight for 1–3 weeks could synthesize a little anthocyanin, indicating that high light intensity is imperative for coloring in red Chinese sand pears. Bagging treatments did not affect contents of total soluble sugars, but decreased organic acids contents in fruit. In the second experiment, fruit of ‘Meirensu’ and ‘Yunhongli No. 1’ were covered with only one type of light-impermeable bag during the early development stage and totally re-exposed after the bag removal 15 days before harvest. Fruit were then collected at different intervals to trace the time-course of coloring, and related physiology and inner qualities. With increasing time after the bag removal, the concentration of chlorophyll, carotenoid, flavonoid and total phenols changed little, but the concentration of anthocyanin accumulated extremely fast within 10 days after the bag removal in both cultivars and thereafter kept constant. ‘Yunhongli No. 1’ had higher anthocyanin contents and lower hue angle than ‘Meirensu’, indicating a higher potential of anthocyanin synthesis. After the bag removal, the sucrose contents and PAL activities increased gradually and correlation analysis revealed that they were highly correlated with anthocyanin accumulation in two cultivars. This study suggests that anthocyanin biosynthesis in red Chinese sand pears is a highly light dependent process and modified by genotypes. Based on the current results, in order to obtain red Chinese sand pear fruit with attractive appearance and good inner qualities, fruit must be covered with light-impermeable bags at the early stage of fruit development and the bag should be removed totally at least 10 days before harvest. 相似文献
945.
946.
947.
Esteban R. Suárez Geraldine L. Tierney Timothy J. Fahey Robert Fahey 《Landscape Ecology》2006,21(2):297-306
Exotic earthworms invading forests in Canada and northeastern United States that were naturally devoid of large detritivores
cause major changes in ecosystem function. To assess their long-term impacts, studies are needed to elucidate the factors
that control the patterns of earthworm invasion at the landscape level. We analyzed the distribution patterns of exotic earthworms
in a northern hardwood forest in south-central New York (USA), as explained by landscape variables thought to be important
in determining earthworm distribution. Forest type, slope angle, elevation, and the distance to agricultural clearings and
wet refugia were significant predictors of earthworm presence, whereas local wetness index and the distance to streams and
roads were not. Forest type and distance to agricultural clearings were the two most significant predictors. Our data suggest
that areas close to agricultural clearings, dominated by mixed hardwoods, and located towards valley bottoms or on gentle
slopes are very likely to support communities of exotic earthworms. Steeper slopes, areas dominated by American beech or eastern
hemlock, and locations in the core of extensive forest landscapes have lower probabilities of invasion by exotic earthworms.
When applied to a nearby area, our statistical model correctly predicted earthworm presence for 67% of 377 sampling points.
Most of the mistakes were incorrect predictions of earthworm absence, suggesting that our statistical model slightly underestimated
earthworm presence, possibly because of the pervasive influence of active agricultural fields adjacent to the test site. 相似文献
948.
949.
950.
成都番茄青枯菌生理分化和品种抗性鉴定 总被引:9,自引:1,他引:9
初步鉴定出成都地区番茄青枯菌(Pseudomonassolanacearum)属小种1,并根据其对不同寄主的致病力不同进一步划分成4个致病类型;还用3个不同菌株接种鉴定了成都的6个主要番茄栽培品种的青枯病抗性,结果表明6个品种均不抗青枯病,属高感品种 相似文献