Mechanisms Involved in the Growth Promotion of Weaned Piglets by High-level Zinc Oxide

Dietary supplementation with high levels of zinc oxide (ZnO) is an effective method to prevent diarrhea and promote growth in weaned piglets. However, the mechanisms behind these beneficial effects are not well understood. Recent advances in this field indicated that the effects of ZnO on piglet growth are achieved through multiple regulatory pathways rather than a single pathway. This review focuses on recent advances in the effects of high level ZnO on:1) Zn status in weaned piglets;2) intestinal microbe flora regulation;3)intestinal structure and function;4 )ion secretion in the intestine epithelium;5) intestinal immunology; and 6) secretion of brain-intestine peptides. ZnO appears to regulate the intestinal microflora and decreases the release of histamine to prevent diarrhea. ZnO also increases the expression of intestinal insulin-like growth factor-1 (IGF-1) and the IGF-1 receptor to ameliorate intestinal injury associated with weaning, and mediates secretion of brain-gut peptides to stimulate food intake, to promote the growth of piglets. Better understanding of the underlying mechanisms should inspire us to supplement the diet for weaned piglets with ZnO and investigate new approaches to prevent diarrhea and enhance growth.     

Yield Performance of Wheat Isolines with Different Dosages of the Short Arm of Rye Chromosome 1

Translocations of the short arm of rye (Secale cereale L.) chromosome 1 (1RS) in wheat (Triticum aestivum L. cv. Pavon 76) are known to increase root biomass. Such an increase enhances water and nutrient uptake and may improve grain yield. Two greenhouse experiments and a field experiment were carried out at the University of California, Riverside, in 2012 and 2013 under well‐watered and terminal drought treatments to evaluate phenotypic characters associated with varying dosages of 1RS, including grain yield. The genotypes used were cultivar Pavon 76 (R₀), Pavon 76/Pavon1RS.1AL (F₁ hybrid) with a single dosage of 1RS (R₁A), Pavon 1RS.1AL with two dosages of 1RS (R₂A), Pavon 1RS.1DL (R₂D) also with two dosages of 1RS and Pavon 1RS.1AL‐1RS.1DL (R₄AD) with four dosages of 1RS. There was a significant positive correlation between number of dosages of 1RS and root biomass. However, no correlation was found between root biomass and grain yield per plant. Drought in the field experiment reduced grain yield significantly. Under well‐watered field conditions, grain yield of R₂A (215.9 g plant^?1) was significantly greater than those of R₂D (191.8 g plant^?1) and R₄AD (161.7 g plant^?1). Also, grain yield of R₄AD was significantly less than those of F₁, Pavon 76 and R₂D under well‐watered conditions. Under drought field conditions, no significant differences were found among the genotypes for grain yield was found between F₁ (14.7 g plant^?1) and R₄AD (12.4 g plant^?1). Harvest index was significantly greater in well‐watered (44.2 %) than in drought (34.6 %) field conditions. On average, genotypes F₁ (42.3 %) and R₂A (40.6 %) had higher harvest index than R₂D (38.3 %) and R₄AD (35.5 %) in the field. Also, Pavon 76 (40.2) and R₂D (38.3) had higher harvest index than R₄AD. Drought tolerance was lowest for R₄AD due to its relatively lower grain yield potential. In general, Pavon 1RS.1AL carrying two dosages of 1RS showed higher grain yield under wet treatments. Pavon 1RS.1AL‐1RS.1DL carrying four dosages of 1RS produced the largest shoot and root biomasses, but the least grain yield.     

Ecological consequences of variation in standard metabolism and dominance among salmon parr

Abstract – Standard metabolic rate (SMR, closely related to basal and resting metabolism) varies by up to threefold among juvenile Atlantic salmon, Salmo salar L., of similar size at common temperature. Here, consequences of this variation are predicted by combining empirically derived relationships between SMR, specific dynamic action, energy budgets, water velocity, food level in the environment and food availability to fish. The range of velocities across which growth is predicted to occur is inversely related to a fish’s SMR. Growth is positively related to SMR at high but negatively related to it at low‐food levels. The relationship between food level and the range of velocities over which lower SMR fish can grow but higher SMR fish cannot is asymmetrically bi‐phasic and peaked. It is predicted that maternal manipulation of offspring SMR would generate fitness benefits through bet‐hedging against unpredictability in food level and increases in the overall range of velocities that the family of offspring can occupy and thrive in.     

Differential Cl−/Salt Tolerance and NaCl‐Induced Alternations of Tissue and Cellular Ion Fluxes in Glycine max,Glycine soja and their Hybrid Seedlings

The salt‐sensitive Glycine max N23674 cultivar, the salt‐born Glycine soja BB52 population, and their hybrid 4076 strain (F₅) selected for salt tolerance generation by generation were used as the experimental materials in this study. First, the effects of NaCl stress on seed germination, tissue damage, and time‐course ionic absorption and transportation were compared. When qualitatively compared with seed germination appearance in culture dishes, and tissue damages on roots or leaves of seedlings, or quantitatively compared with the relative salt injury rate, the inhibition on N23674 was all the most remarkable. After the exposure of 140 mm NaCl for 1 h, 4 h, 8 h, 12 h, 2 days and 4 days, the content of Cl^? gradually increased in the roots and leaves of seedlings of BB52, 4076 and 23674. Interestingly, the extents of the Cl^? rise in roots of the three experimental soybean materials were BB52 > 4076 > N23674, whereas those in leaves were just on the contrary. Secondly, by using the scanning ion‐selective electrode technique (SIET), fluxes of Na⁺ and Cl^? in roots and protoplasts isolated from roots and leaves were also investigated among the three experimental soybean materials. After 140 mm NaCl stress for 2, 4 and 6 days, and when compared with N23674, slighter net Cl^? influxes were observed in root tissue and protoplasts of roots and leaves of BB52 and 4076 seedlings, especially at the cellular protoplast level. The results indicate that with regard to the ionic effect of NaCl stress, Cl^? was the main determinant salt ion for salt tolerance in G. soja, G. max and their hybrid, and the difference in their Cl^?/salt tolerance is mainly attributed to the capacity of Cl^? restriction to the plant above‐ground parts such as leaves.     

Pedotransfer functions to assess adsorbed phosphate using iron oxide content and magnetic susceptibility in an Oxisol

Adsorbed phosphate in soils can be chemically extracted; however, this process is both time‐consuming and not cost‐effective if large numbers of samples have to be analysed. Indirect assessment of adsorbed phosphate by pedotransfer functions (PTFs) can help optimize fertilizer strategies. This study aimed to evaluate the spatial variability of adsorbed phosphate (P_ads), iron oxides and magnetic susceptibility (MS) in oxisols and to calibrate PTFs to predict P_ads. A total of 308 soil samples were collected from Hapludox and Eutrudox soils formed from sandstone in Brazil. The contents of clay (196–607 g/kg), iron oxides (40–165 g/kg), MS (1.2–29 × 10^?6 m³/kg) and P_ads (327–842 mg/kg) were in the range of typical values for these highly weathered soils. This study showed that the attributes studied were spatially dependent. Geomorphic surfaces enabled understanding of spatial variability and helped to develop a more efficient sampling scheme to calibrate PTFs. Moreover, the adsorbed phosphate in these oxisols could be predicted by a PTF using iron oxides and MS as predictors. The MS attribute enabled the most accurate prediction (concordance coefficient = 0.95, root‐mean‐square error = 46 mg/kg and relative improvement in root‐mean‐square error = ?4.12) of spatial variability through PTF compared to other predictors.     

Black carbon estimation in French calcareous soils using chemo‐thermal oxidation method

We studied the black carbon (BC) content of ca. 405 samples from French topsoil and artificial soil and carbonate mixtures. Our protocol involved three main steps: (i) decarbonation by HCl, (ii) elimination of non‐pyrogenic organic carbon in a furnace at 375 °C, and (iii) quantification of residual carbon by CHN analysis. BC content increased for calcareous soils according to their carbonates content. Subsequent analyses confirmed the existence of a methodological artefact for BC determination only in calcareous soils. Decarbonation changes the thermal properties of organic matter, creating more recalcitrant carbon than in the initial sample. Higher CaCO₃ and organic carbon content results in a more pronounced artefact. The reversal of the first two steps of the chemo‐thermal oxidation method (i.e. thermal oxidation before soil decarbonation) eliminates this artefact. Overall, our results suggest that BC content may have been overestimated in a large number of studies on calcareous soils.