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21.
Relations between nitrogen (N) nutrition and salinity tolerance in plants are multifaceted and varies significantly depending on many soil and plant factors. Saline environment might experience an N dilemma due to the opposing effects of salt ions on N uptake, translocation and metabolism within the plant body. Adequate regulation of N under saline conditions can be a promising approach to alleviate salinity’s effects on plants by ameliorating ion toxicity and nutrient imbalances through its impacts on the uptake and redistribution of salt ions within the plant. Certain N-containing compounds including proline, glycine betaine, proteins and polyamines help the plants to tolerate salinity through their involvement in improving water uptake and water use efficiency, membrane integrity, enzyme activation, hormonal balance, chlorophyll synthesis, stimulation of photosystems and CO2 assimilation under salinity stress. Nitrogen, particularly NO3? represents a stress signal that triggers the activation of antioxidant enzymes to protect the plants against salinity-induced oxidative damage. Furthermore, the source/form of N application can affect not only N-interactions but also the behavior of other nutrients in stress environment. The present review deals with N-salinity relations in plants, particularly glycophytes, emphasizing on N-induced mechanisms which can improve plant adaptation to saline environment.  相似文献   
22.

Purpose

In spite of substantial advancement in recent past, the role of metal speciation in assessing biogeochemical behaviour of Pb is still topical. Organic ligands are capable to modify Pb speciation in nutrient/soil solution and in turn its soil–plant transfer and toxicity. In this sense, the main objective of this study was to evaluate the effect of organic ligands on Pb-induced oxidative stress to Vicia faba roots.

Materials and methods

V. faba seedlings grown to controlled hydroponic system were treated with 5 μM Pb as lead nitrate in the presence and absence of organic ligands viz ethylenediaminetetraacetic acid (EDTA) and citric acid (CA) for 1, 4, 8, 12, and 24 h. The chemical speciation of Pb (percent free and chelated Pb) in nutrient solution in the presence and absence of organic ligands was calculated using Visual Minteq speciation model. The effect of chemical speciation on Pb-induced oxidative stress to V. faba roots was investigated using plant enzymatic antioxidative system [superoxide dismutases (SOD), guaiacol peroxidise (GPX), ascorbate peroxidase (APX), glutathione reductase (GR), and catalase (CAT)]. The antioxidant enzymes activities were determined using ultraviolet spectrophotometer.

Results and discussion

The activities of SOD, GPX, APX, and GR significantly increased whereas that of CAT decreased in V. faba roots under Pb alone treatment. Lead-induced increase/decrease in antioxidant enzymes activities was not linear but varies with treatment exposure time. EDTA dose dependently inhibited Pb-induced changes in antioxidant enzymes activities. However, CA did not cause any significant change in Pb-induced variation in antioxidant enzymes activities, but delayed or slightly reduced the Pb effect.

Conclusions

The present study suggested that physiological responses of V. faba roots to Pb toxicity vary with applied Pb form and duration of exposure. EDTA can inhibit Pb-induced toxicity to V. faba seedlings by forming stable Pb-EDTA complexes due to its high binding strength for Pb. However, CA had no effect on Pb-induced toxicity to V. faba roots due to weak complexation with Pb.  相似文献   
23.
Tropical Animal Health and Production - This study examined the analysis of personal and production performance of broiler farming in 10 cities of central Punjab (Lahore, Sheikhupura, Kasur, Okara,...  相似文献   
24.
Liming of acidic agricultural soils has been proposed as a strategy to mitigate nitrous oxide (N2O) emissions, as increased soil pH reduces the N2O/N2 product ratio of denitrification. The capacity of different calcareous (calcite and dolomite) and siliceous minerals to increase soil pH and reduce N2O emissions was assessed in a 2-year grassland field experiment. An associated pot experiment was conducted using homogenized field soils for controlling spatial soil variability. Nitrous oxide emissions were highly episodic with emission peaks in response to freezing–thawing and application of NPK fertilizer. Liming with dolomite caused a pH increase from 5.1 to 6.2 and reduced N2O emissions by 30% and 60% after application of NPK fertilizer and freezing–thawing events, respectively. Over the course of the 2-year field trial, N2O emissions were significantly lower in dolomite-limed than non-limed soil (p < .05), although this effect was variable over time. Unexpectedly, no significant reduction of N2O emission was found in the calcite treatment, despite the largest pH increase in all tested minerals. We tentatively attribute this to increased N2O production by overall increase in nitrogen turnover rates (both nitrification and denitrification) following rapid pH increase in the first year after liming. Siliceous materials showed little pH effect and had no significant effect on N2O emissions probably because of their lower buffering capacity and lower cation content. In the pot experiment using soils taken from the field plots 3 years after liming and exposing them to natural freezing–thawing, both calcite (p < .01) and dolomite (p < .05) significantly reduced cumulative N2O emission by 50% and 30%, respectively, relative to the non-limed control. These results demonstrate that the overall effect of liming is to reduce N2O emission, although high lime doses may lead to a transiently enhanced emission.  相似文献   
25.
The ethanol extract of leaves of Derris uliginosa given by oral route at dose of 250 and 500 mg/kg produced a significant inhibition on acetic acid-induced writhing in mice.  相似文献   
26.
Recent studies have demonstrated a strong relationship between the intestinal microbiota and the host health. As such, consumers are increasingly becoming more concerned about the potential effect of certain foods/feeds, particularly of transgenic origin on the gut microbiota. Although the European Food Safety Authority has recommended in their guidelines, to study the effect of transgenic food/feed on host-microbiota, yet, few studies have focused on the evaluation of such effects mainly due to culturing difficulties. Therefore, this study was intended to evaluate the potential adverse effects of transgenic diet consumption on some specific gut microflora (Lactobacillus group, Bifidobacterium genus, Escherichia coli subgroup and Enterococcus genus) of rabbits. A total of forty-eight rabbits were randomly assigned into four groups and fed a diet containing a variable proportion of transgenic cottonseeds at 0, 20, 30 and 40% inclusion level, respectively. Changes in the specific or total faecal bacterial population were monitored at five different experimental stages (i.e. 0, 45, 90, 135 and 180 days) using both the traditional plate count method (TM) and quantitative real-time PCR (qPCR). No significant differences (p > .05) were observed concerning numbers of specific bacteria or total bacteria between the control and experimental groups, though qPCR showed numerically higher values in terms of 16S rRNA gene copies as compared to the values obtained from TM. However, such numerical differences were biologically insignificant (p > .05). Similarly, no significant variations were noticed in the calculated B/E (log10 copies of Bifidobacterium per g faces/log10 copies of E. coli genome per g faeces) ratios in all the groups. All the ratios were in the range of 1.24 to 1.30 throughout the experiment, indicating a good balance of intestinal microflora and greater resistance to intestinal disorders. It is therefore concluded that feeding transgenic cottonseeds could not adversely affect the gut microflora of rabbits during a long-term study.  相似文献   
27.
As the use of high performance textiles has grown, the need for chemical finishes to provide the fabric properties required in the special applications has grown accordingly. In this project, a series of water dispersible polyurethanes dispersion (CS-PUs) with multipurpose performance profile was developed using isophorone diisocyanate (IPDI), polyethylene glycol (PEG), 2,2-dimethylol propionic acid (DMPA) and chitosan (CS) for textile applications. In two step synthesis process, NCO functional PU prepolymers prepared by reacting IPDI, PEG, and DMPA were extended with varying molar quantities of chitosan followed by structural characterization through FTIR. The prepared CS-PU dispersions were applied onto the dyed and printed poly-cotton blend fabrics. The performance behavior of the treated fabric in terms of crease recovery, tear strength, tensile strength, and antibacterial properties was evaluated by applying standard test methods. These investigations show that the CS-PU dispersions can be applied as antibacterial textile finishes with significant improvement in the physical and mechanical properties of poly-cotton fabrics.  相似文献   
28.
An experiment was conducted to access the genetic variability among early vigour and quantitative traits under limited moisture in F2 generation of a 5 × 5 diallel cross of bread wheat. The results indicated that there was significant genotypic variation among the genotypes. Additive dominance model revealed full fitness of the data for RL, DSW, FRW, DRW, spike length, and 1000-grain weight but was partially fit for SL, FSW, R/S, tillers per seedling, plant height, tillers per plant, spikelets per spike, and grain yield per plant. The partially adequate models for these plant characters might be due to the presence of non-allelic interaction, linkage, and non-independent distribution of the genes in the parents. Additive genes coupled with moderate to high narrow sense heritability were involved in the heritage of all the traits, which indicated a higher scope of selection in early generations.  相似文献   
29.

Purpose

At the global scale, gardening activities are often performed in urban areas with a historical background of pollution. In this study, a participatory program was developed with citizens concerned by gardening activities near a 50-year-old regulated lead recycling company, with the aim of co-constructing the tools for the assessment and management of potential sanitary risks induced by historic pollution with persistent (eco) toxic metals: lead and cadmium.

Materials and methods

Soils and vegetables (lettuce, leek, celery, carrot, chard, pumpkin, and celeriac) samples were collected from four kitchen gardens neighboring a 50-year-old secondary lead smelter. Both total and in vitro human bioaccessible metal concentrations in the cultivated plants were measured in relation to soil characteristics.

Results and discussion

The results showed that the soils of these gardens were slightly contaminated by metals (Pb, 77 to 236 mg kg?1; and Cd, 0.5 to 1 mg kg?1) in comparison with the natural geologic background. However, significant pollution of vegetables can occur especially with lead (Pb up to 9.8 mg kg?1 in lettuce) and certainly as a result of direct foliar transfer. The washing of plants before consumption is therefore recommended in the context of atmospheric fallout of ultrafine particles enriched with metals.

Conclusions

Metal bioaccessibility measure integrates the influence of metal type, plant type, and soil physico-chemical properties. Based on the results, it is proposed that human bioaccessible fraction of metals may also be currently taken into account as well as total metal quantities and bioaccumulation factors in risk assessment studies performed in gardens. Overall, this study has led to reflections and functional recommendations aimed at reducing human exposure and to finally developing sustainable gardening practices.
  相似文献   
30.
为研究食用油炸糯米糕的整体营养健康效应及其对血脂健康的影响,自制纯油炸糯米糕和蒸糯米糕,选用健康雄性小白鼠,分别用油炸糯米糕外壳层、中间层、油炸糯米糕全糕及蒸糯米糕进行6周连续灌胃试验,饲料、葡萄糖作为对照组。采用模拟BDI-GS体系评价法进行营养效价、健康效应评定及试剂盒法对小鼠血脂指标测定,并计算相应指标数据,做图对比分析。结果表明,外壳层组平均日采食量为(5.70 ± 0.56)g,其余各组为6.80 g左右,食用油炸外壳层组的小鼠采食量及体重显著下降;营养健康方面,油炸糯米糕和蒸糯米糕相比无显著差异,各试验样品的累加积分均大于8.0,基本益于机体整体营养和健康;血脂方面,油炸糯米糕全糕会提高小鼠血脂中总胆固醇(TC)和低密度脂蛋白胆固醇(LDL-C)含量,油炸糯米糕外壳层会提高总胆固醇(TC)、甘油三酯(TG)和低密度脂蛋白胆固醇(LDL-C)含量。  相似文献   
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