Efficiency and energy use in puddling of lowland rice grown on Vertisols in Central India

Transplanting of rice seedling in puddled soil is one of the most widely used cultivation practices. The present research is aimed at determining what specific implements are needed to obtain optimal puddle bed for transplantating. Puddling experiments were carried out by the use of pair of bullocks with traditional country plough (T₁), pair of bullocks with lug wheel puddler (T₂), power tiller with rotary puddler (T₃), tractor with cage wheel and 9-tine cultivator (T₄) and tractor with cage wheel and rotavator (T₅). One summer ploughing was done at friable moisture condition (18.6% db) and then tilled soil was flooded to saturation (24 h) for preparation of puddled bed. Weeding efficiency, puddling depth, percentage increase in bulk density, puddling index, percolation rate and grain yield of paddy were studied for the above treatments. Puddling performance by different implements in comparison to the traditional animal drawn country plough (T₁) shows that there is a definite reduction in time requirement for field preparation. Increase in weeding efficiency, bulk density, grain yield and puddling index were also observed. The highest values of weeding efficiency and puddling index were found 98.6% and 79.3, respectively, for rotavator (T₅). The total time requirement for preparation of puddle field for treatment T₄ (tractor with cultivator) was found to be the lowest (9.4 h ha⁻¹) with 67% weeding efficiency and 62.7 puddling index as compared to all other alternatives tested. Energy requirement for preparation of puddle field was found highest (2390 MJ ha⁻¹) for rotavator (T₅) followed by T₃, T₄, T₁, and T₂ treatments.     

Dissolution of Dominant Soil Phosphorus Fractions in Phosphorus-Responsive Soils of Bihar,India: Effects of Mycorrhiza and Fertilizer Levels

We investigated the effects of Arbuscular Mycorrhiza (AM) fungi and various phosphorus (P) levels on the distribution and availability of P in dominant soils of Bihar, India. Potassium chloride (KCl)-P (labile P), sodium hydroxide (NaOH)-P (Fe-Al-bound P), hydrochloric acid (HCl)-P (Ca-bound P), and residual P (Res-P) fractions were analyzed in the soils under maize plant. Ca-bound P was the most abundant P fraction in the alkaline soils (65% of the total P) followed by neutral soil (35% of the total P), whereas it was less abundant (<4%) in the acidic soil type. Fe-Al-bound P was found to be highest for acidic soil (65% of the total P). Soils under the inoculation with Glomus mossae and control gave the highest and lowest values (15.63 mg kg^?1 and 10.74 mg kg^?1 respectively) for the labile fraction which was similar to the organically bound residual fractions of P (200.17 mg kg^?1 and 193.66 mg kg^?1 respectively. Inoculation of the soils with AM fungi leads to the redistribution of P fractions in different soils which consequently helps in improvement of available P in soil conducive for plant uptake.     

Salt stress and mungbean [Vigna radiata (L.) Wilczek]: effects,physiological perspective and management practices for alleviating salinity

Mungbean is an important food grain legume with high economic status. It has an excellent source of dietary protein and nutritional health benefits, particularly for the vegetarians. It increases soil fertility and also plays an imperative role in major cropping systems due to its short life span. Production of mungbean is still decreasing due to its susceptibility towards various environmental stress factors. Salt stress is one of the most prevailing abiotic stress imposing threats for agriculture food crops along with increasing world population and limited natural resources. Fewer efforts have been made to develop an improved variety of mungbean. The present review summarizes the adverse effects of salt stress and mungbean response at the physiological and molecular level. It covers recent studies on introgression of useful traits in mungbean for its better adaptability and survival under stressed conditions. Modern biotechnological approaches and traditional breeding methods may assist the development of salt-tolerant cultivars of mungbean for salinity-affected area in arid and semi-arid regions. Researchers involved in this area should keep this goal on priority for sustainable mungbean production. Availability of protein-rich food may help to reduce the problem of malnutrition in poor families and national food security issue for a continuous rising population.     

An efficient method for the purification and characterization of nematicidal azadirachtins A,B, and H,using MPLC and ESIMS

Azadirachtin A enriched concentrate containing 60% active ingredient (a.i.) was prepared from the methanolic extract of the de-fatted neem (Azadirachta indica A. Juss) seed kernels. Azadirachtins A, B, and H, the three major bioactive constituents of neem seed kernel, were purified from this methanolic concentrate by employing reverse phase medium-pressure liquid chromatography (MPLC), using methanol-water solvent system as an eluant. The three pure azadirachtin congeners thus obtained were characterized by their unique mass spectral fragmentation, using electrospray probe in positive ion mode (ESI). All three azadirachtins exhibited nematicidal and antifungal activities. Azadirachtin B was the most effective against the reniform nematode Rotylenchulus reniformis (EC(50) 96.6 ppm), followed by Azadirachtin A (119.1 ppm) and H (141.2 ppm). At 200-ppm concentration, the test compounds caused 50-65% mortality of Caenorhabditis elegans nematode. Azadirachtin H showed the highest activity against the phytophagous fungi Rhizoctonia solani (EC(50) 63.7 ppm) and Sclerotium rolfsii (EC(50) 43.9 ppm), followed by B and A. The isolation of pure azadirachtins A, B, and H directly by MPLC purification from its concentrate and their characterization by ESIMS are unique and less time-consuming.     

Accumulation of cadmium in growing peanut (Arachis hypogaea L.) seedlings—Its effect on lipid peroxidation and on the antioxidative enzymes catalase and guaiacol peroxidase

In plants exposed to high metal concentrations, mechanisms to counteract the oxidative burst are crucial for its survival. To investigate the temporal sequence of physiological reactions of peanut seedlings (Arachis hypogaea L.) to cadmium exposure, seeds were cultured in increasing concentrations of CdCl₂, ranging from 50 to 300 μM. Germination frequency was scored, and the distributions of Cd in root, stem, and leaves were determined after 2 and 4 weeks of culture. Lipid peroxidation and activities of antioxidative enzymes including catalase (CAT; EC 1.11.1.6) and guaiacol peroxidase (GPX; EC 1.11.1.7) were estimated in these three parts of the plant. Germination of seedlings was not affected, but the growth of seedlings was severely suppressed with increasing concentrations of CdCl₂ and incubation period. Pattern of Cd distribution in the three organs varied with concentration and period of exposure to Cd. Increased lipid peroxidation was detected in all parts of the developing seedlings with increasing metal accumulation. Catalase and guaiacol peroxidase activity varied in the three parts of the seedlings with concentration of Cd and incubation period. Guaiacol peroxidase activity appears to be more active in scavenging the reactive oxygen species in developing peanut seedlings. The results of the present experiment demonstrate the advantages of a tissue‐culture model system in studying the complex network of interactions of various factors in stress tolerance.     

Leaching of pesticides in tea brew.

A cup of tea that cheers can also be an important route of human exposure to pesticide residues. It is important to evaluate the percent transfer of pesticide residue from dried (made) tea to tea infusion, as tea is subjected to an infusion process prior to human consumption. To investigate the pesticide translocation, 13 pesticides commonly used on tea were studied by subjection of fortified teas to infusion. Analytes of interest were quantified by gas-liquid chromatography with nitrogen-phosphorus and electron capture detectors. Interestingly, water solubility of pesticides did not necessarily indicate a shift of residues toward their preferential accumulation in infusion. The pesticides with larger partition coefficient (K(ow)) values remained nonextractable in infusing water. Further, boiling for longer periods (extended brewing time) resulted in higher transfer of pesticides to tea brew.     

Synthesis and quantitative structure-activity relationships of oxanilates as chemical hybridizing agents for wheat (Triticum aestivum L.)

Chemical hybridizing agents (CHAs) can facilitate two-line breeding in heterosis programs of crops. Twenty-seven oxanilates having different aromatic substitutions were synthesized and screened as CHAs on two genotypes of wheat, PBW 343 and HD 2733, during two Rabi (winter) seasons, 2000-01 and 2001-02. The oxanilates prepared by thermal condensation of anilines with diethyl oxalate or by acylation with ethoxycarbonyl methanoyl chloride were sprayed at 1000 and 1500 ppm at the premeiotic stage of wheat, when the length of the emerging spike of the first node was 7-8 mm. Pollen sterility and spikelet sterility were measured in each treatment. Ethyl oxanilates 5, 6, and 25,containing 4-F, 4-Br, and 4-CF(3) aromatic substituents, respectively, induced greater than 98% spikelet sterility, the desired level, at 1500 ppm. Quantitative structure-activity relationship analysis revealed a direct relationship between F(p) and molecular mass but an inverse relationship between MR, E(S), and R in influencing the bioactivity. Several F(1) hybrids were developed using 5, and at least one showed heterosis.