In vitro effects of DDT analogs on trout brain Mg2+-ATPases: Inhibition kinetics

A continuous in vitro steady-state assay procedure was used to investigate the dependence of trout brain mitochondrial Mg²⁺-stimulated adenosinetriphosphatase specific activity on temperature and substrate concentration. The inhibition of enzyme activity by DDT was independent of substrate concentration. DDT and several analogs caused increases in the experimental activation energy and frequency factor of the enzyme-catalyzed reaction, which gave rise to a negative temperature coefficient of inhibition. It is suggested that DDT and other highly lipophilic compounds have the potential to allosterically affect membrane-bound enzymes by simply becoming a major lipoid component of the membranes.     

A study of liver function in rats with mirex-induced enlarged livers

The functional capacity of a mirex-induced, enlarged liver was studied in rats. The tests used were sulfobromophthalein clearance, hepatic cytochrome P-450 concentration, serum total protein concentration and electrophoretic pattern, serum total lipid concentration, serum glucose concentration, and the liver response to epinephrine. There was no indication of a loss of functional capacity in the enlarged liver. Sulfobromophthalein clearance and microsomal cytochrome P-450 concentration indicated an increase in total liver functional capacity. We conclude that mirex is not a direct hepatotoxin producing generalized parenchymal cell damage.     

Herbicidal interference with the photochemical activities of chloroplasts (in vivo and in vitro) of certain crop and weed species

The independent modes of action of diuron and atrazine on the photochemical activities of chloroplasts (In vivo and in vitro) from the leaves of crop plants Pisum sativum and Pennisetum typhoides and the weeds Amaranthus viridis and Cyperus rotundus were investigated. Hill reaction activity (DCPIP photoreduction) of in vivo chloroplasts (chloroplasts isolated from herbicide-sprayed plants) was unaffected by treatment at sublethal or intermediate levels of diuron or atrazine while that of in vitro chloroplasts (chloroplasts incubated in the required herbicidal concentration) was severely inhibited. The ferricyanide catalyzed noncyclic photophosphorylation was markedly reduced in both the in vivo and in vitro chloroplast systems. N-Methyl phenozonium sulfate (PMS)-mediated cyclic photophosphorylation was inhibited in the in vivo system while a pronounced enhancement of activity was noticed in the in vitro chloroplasts. The rate of NADP⁺ photoreduction was severely inhibited in the in vitro chloroplasts. The unaffected in the in vivo system. The herbicidal effects on the photoreactions of isolated chloroplasts were compared with chloroplasts isolated from herbicide-sprayed plants.     

Quinone accumulation in S-ethyl dipropylthiocarbamate-treated wheat

Wheat (Triticum aestivum L. cv Holley) was grown for 15 days in sand into which S-ethyl dipropylthiocarbamate (EPTC) (0, 15.6, 31.25, 62.5, or 125.0 μg/kg) had been incorporated. Growth was decreased more by EPTC under high light intensity (270 μein/m²/sec) than under low light (20 μein/m²/sec) intensity. Wheat grown in the dark did not respond to EPTC at these concentrations. In high light intensity, plastoquinone-9, plastohydroquinone-9, α-tocopheroquinone, and α-tocopherol contents (nanomoles per gram fresh weight) increased as EPTC concentration increased. Similar but less marked results occurred at the low light intensity. Plastohydroquinone-9/plastoquinone and α-tocopherol/α-tocopheroquinone ratios increased at both light intensities as EPTC concentration increased. This indicated an EPTC-induced inhibition of plastohydroquinone and α-tocopherol epoxidation. Chlorophyll a and b and total carotenoid contents increased as EPTC concentration increased in plants grown at high light intensities. Changes in the membrane electron carriers contents per unit of chlorophyll or carotenoid (micrograms per milligram of pigment) occurred. As a tentative hypothesis, it is suggested that transmembrane electron transport systems were inhibited, but growth in size (fresh weight per pot) was inhibited more than was synthesis of the various pigments and quinones. Thus, a separation of growth and metabolic response to EPTC was demonstrated.     

Effect of tricyclazole on growth and secondary metabolism in Pyricularia oryzae

Tricyclazole [5-methyl-1,2,4-triazolo (3,4-b)-benzothiazole] controls rice blast disease caused by Pyricularia oryzae at concentrations (5–10 μg/ml) which do not inhibit growth of the pathogen in vitro. However, concentrations of 1 μg/ml or less inhibit melanin formation in the fungus. Production of pyriculol by the pathogen is usually enhanced by 10 μg/ml of tricyclazole, whereas production of 3,4-dihydro-4,8-dihydroxy-1(2H)-naphthalenone is strongly inhibited or markedly reduced and delayed. Evidence suggests that tricyclazole blocks aspects of polyketide metabolism in P. oryzae which may have a role in pathogenicity.     

Components of the electron transport system in the microsomal mixed-function oxidase system in wild birds

Notable differences were found among six species of wild-caught birds in the levels of cytochrome P-450, cytochrome b₅, NADPH-cytochrome c reductase, and NADH-cytochrome c reductase. Ethyl isocyanide difference spectra showed significant variations among the species in peak height and in the ratios of the $\text{430}\text{455}\text{-}\text{nm}$ peaks. Substantial aldrin epoxidase activity was found in all species, and the amounts of dieldrin produced compared favorably with pigeon and rat liver microsomes. Higher content of cytochrome P-450 was not always accompanied by a similar rise in specific catalytic activity. Thus, no correlation could be established between these two parameters. Aldrin epoxidase activity with NADH as the sole electron donor was 25–49% as effective as with the NADPH-generating system. Addition of both NADH and NADPH-generating systems to the incubation mixture produced a synergistic effect with liver microsomes of two species but not with two other species. DDE and polychlorinated biphenyls residues were found in the heart tissue of all species examined, and this might indicate a possible inductive effect on the microsomal mixed-function oxidase system by environmental contaminants.     

Inhibition of chitin synthesis by two 1-(2,6-disubstituted benzoyl)-3-phenylurea insecticides. II

The knowledge of the biochemical mode of action of 1-(4-chlorophenyl)-3-(2,6-difluorobenzoyl)urea (diflubenzuron) is presented, explaining the insecticidal effect. Like its structural analog, 1-(2,6-dichlorobenzyl)-3-(3,4-dichlorophenyl)urea (Du 19111), it inhibits chitin synthesis in the cuticle of larvae. Virtually complete inhibition was demonstrable 15 min after the application of diflubenzuron. Neither diflubenzuron nor Du 19111 has any effect upon chitinase activity either in vivo or in vitro. The insecticidal effect upon the cuticle, therefore, must be explained as an inhibition of chitin synthesis and not as an activation of chitin degradation. In contrast to the action of Du 19111, no accumulation of N-acetylglucosamine occurs upon treatment of larvae with diflubenzuron. Similarities and differences in the mode of action of both compounds are discussed, together with other effects reported in the literature.     

L‐aspartic acid and urea supplementation of low‐protein layer diets1

1. Urea supplementation of low‐protein (125 g/kg) conventional‐type diets for layers, whether containing fish meal or not, did not appear advantageous.

2. Supplementation of the low‐protein diet with aspartic acid did not affect egg production rate or efficiency.

3. Soyabean meal supplementation of the low‐protein diet increased egg weight significantly whereas aspartic acid did not.     

Factors affecting the variability in cracked and dirty eggs and egg production profitability on an integrated poultry operation

1. A number of factors causing variability in the percentages of cracked, and dirty eggs and weekly standard margin (WSM) of returns from eggs over production costs were examined on an integrated commercial poultry plant in Scotland.

2. As the bird aged, the percentage of cracked eggs increased (P <0.01) and the percentage of grade A eggs and WSM decreased (P <0.01). Cracks in dirty eggs (10.1%) were more than double those in all eggs laid (4.9%).

3. Seasonal effects on percentage cracked eggs and percentage grade A eggs were one‐third the magnitude of those due to age but were significant (P <0.05).

4. Variability in percentage cracked eggs, dirty eggs and WSM accounted for by the factors measured, were 72, 64 and 92% respectively.

5. The variability in WSM was significantly affected by percentage lay, food consumption and age but not by percentage cracked eggs, originally dirty and grade A eggs.

6. Flock management and climate inside the laying house each increased the amount of variability accounted for in the percentage cracked eggs and dirty eggs by at least 10%.     

On estimating non‐additive genetic parameters in chickens 1

1. Several economically important traits in two Leghorn populations (over 9000 birds) were examined for additive and non‐additive components of genetic variance and sex‐linked effects. Data were analysed by two different statistical models based on least‐squares procedures.

2. Six different covariances were first calculated between relatives; i.e., full‐sibs, 3/4‐sisters, half‐sisters, dam‐daughters, grandam‐granddaughters and aunt‐nieces.

3. From the covariances, weighted least‐squares equations were used to obtain estimates of variance components for additive genetic, dominance, maternal and sex‐linkage effects.

4. The estimates of non‐additive components were highly variable but generally small compared with the additive genetic estimates.

5. In general this study suggests that for most traits, with the possible exception of rate of egg production, there is relatively little non‐additive genetic variation.

6. The consequences of possible negative correlations between additive effects and maternal effects are considered as they might apply to egg production in poultry.