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Landscape Ecology - Soil heterogeneity versus homogeneity patterns are observed within and across urban landscapes at multiple scales. To fully evaluate human-mediated influences on soil properties...  相似文献   
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Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry (Prunus avium) production worldwide. One important strategy for disease control is the development of resistant varieties. Partial varietal resistance in sweet cherry is discernible using shoot or whole tree inoculations; however, these quantitative differences in resistance are not evident in detached leaf assays. To identify novel sources of resistance to canker, we used a rapid leaf pathogenicity test to screen a range of wild cherry, ornamental Prunus species and sweet cherry × ornamental cherry hybrids with the canker pathogens, Pseudomonas syringae pvs syringae, morsprunorum races 1 and 2, and avii. Several Prunus accessions exhibited limited symptom development following inoculation with each of the pathogens, and this resistance extended to 16 P. syringae strains pathogenic on sweet cherry and plum. Resistance was associated with reduced bacterial multiplication after inoculation, a phenotype similar to that of commercial sweet cherry towards nonhost strains of P. syringae. Progeny resulting from a cross of a resistant ornamental species Prunus incisa with susceptible sweet cherry (P. avium) exhibited resistance indicating it is an inherited trait. Identification of accessions with resistance to the major bacterial canker pathogens is the first step towards characterizing the underlying genetic mechanisms of resistance and introducing these traits into commercial germplasm.  相似文献   
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Journal of Plant Diseases and Protection - Currently, more than 360 spray adjuvants are registered in Germany (September 2021). Unlike plant protection products (PPPs), adjuvants are not subjected...  相似文献   
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Serradella (Ornithopus) species are high‐quality pasture legumes that originate from the Mediterranean basin and have been increasingly used in southern Australian temperate grazing systems. They are generally regarded as tolerant of soils with low pH and, by inference, elemental toxicities such as aluminium (Al). No studies have examined the effect of high Al concentrations on the growth of French serradella (Ornithopus sativus Brot.) or newly developed cultivars of yellow serradella (O. compressus L.). Several cultivars/accessions of each species were grown in low ionic‐strength nutrient solutions at pHCa 4.5 containing a range of Al concentrations. Their susceptibility to root growth inhibition by Al was benchmarked against reference species ranging from Al‐sensitive to Al‐tolerant. Most serradella cultivars had moderate‐to‐high Al tolerance in solution culture but one yellow and two French serradella cultivars ranked alongside the Al‐sensitive reference species. A subset of cultivars and reference species were then grown in an Al‐toxic soil to test the validity of the solution culture results; these cultivars spanned the apparent range in Al sensitivity/tolerance indicated by the solution culture experiment. Variation in the relative root length achieved in Al‐toxic solution culture explained ~59% of the variation in the relative root length achieved in the acidic Al‐toxic soil. This result supports the conclusion that Al tolerance varies among serradella and that some cultivars may not thrive in soils with pHCa < 4.5 and elevated extractable Al concentrations.  相似文献   
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