Nutritional and functional characteristics of seven grades of black tea produced in Turkey

Seven grades of black tea [high-quality black tea (grades 1-3) and low-quality black tea (grades 4-7)], processed by ?AYKUR Tea Processing Plant (Rize, Turkey), were examined for their proximate composition, dietary fiber, minerals, and water-soluble vitamins as well as total phenolic content, various antioxidant assays, phenolics (flavanols, alkoloids, condensed phenolics, and phenolic acids), chlorophylls, and carotenoids. Some variations, albeit to different extents, were observed (p < 0.05) among these parameters in seven grades of black tea. With respect to proximate composition, dietary fiber was the predominant compound (ranging from 49.68 to 54.31 g/100 g), followed by protein, carbohydrate, and, to a lesser extent, ash, moisture, and fat. Thirteen minerals, four water-soluble vitamins, six flavanols, two alkoloids, three condensed phenolics, one phenolic acid, two chlorophylls, and two carotenoids were identified in the seven grades of black tea. Total phenol content ranged from 7.52 to 8.29 g of gallic acid equivalents (GAE)/100 g, being lowest in grade 6 and highest in grade 1. With regard to antioxidant activities, a large variation in oxygen radical absorbance capacity (ORAC) values was observed among all grades of black tea (ranging from 777 μmol of trolox equivalents (TE)/g in grade 7 to 1210 μmol of TE/g in grade 3). The present work suggests that high- and low-quality black teas should not be distinguished on the basis of their nutritional and functional characteristics. The combination of nutritional compounds together with functional characteristics renders combination effects that provide the characteristic quality of each grade of black tea.     

Host-plant specificity in the infection of cereals with Azospirillum spp

The specificity of the infection of maize, wheat and rice roots by N₂-fixing Azospirillum spp was studied in four greenhouse experiments using pots with unsterilized soil and in two field experiments. In all experiments A. lipoferum was most frequently isolated from externally sterilized roots of maize, and A. brasilense nir^? (nitrite reductase negative) from wheat and rice. In pot experiments, A. brasilense nir⁺ was isolated with moderate frequency from within maize roots but rarely from within wheat or rice roots. Inoculation of the pots with a mixture of representative strains of the three Azospirillum groups had no effect on the proportion of strains recovered from each plant species. In the field experiments, inoculation with spontaneous streptomycin-resistant mutants of two of the representative strains confirmed the apparent specificity of A. lipoferum for maize roots and of A. brasilense for wheat but the results were partially obscured by the unexpectedly high proportion of streptomycin-resistant strains isolated from within the roots of uninoculated plants.     

Enhancing the Reliability of Laboratory Phosphorus Filter Tests: Effect of Influent Properties and Interpretation of Effluent Parameters

The distribution of selected elements in individual fractions of organic matter from anthropogenically contaminated soils was investigated. The attention was paid especially at Hg. Furthermore, contents of S, Mg, Mn, Fe, Cu, Zn and Pb were also measured. The decomposition of organic matter to particular fractions was carried out by the resin DAX-8. Ten soil samples were collected, and the Advanced Mercury Analyzer (AMA-254) was used for the determination of the total Hg content. The two highest Hg values reached up to the concentration 10.5 mg kg^?1, and in the highest one, it was almost 29 mg kg^?1. In each extract, mercury was measured by inductively coupled plasma mass spectrometry (ICP-MS), for other elements, inductively coupled plasma optical emission spectrometry (ICP-OES) was applied. Results of the analysis show that the Hg content bound to the humic acids is inversely proportional to the content of Mg, Mn, Fe and Cu. However, this dependence was not confirmed by the samples with the mercury content above 10 mg kg^?1. In the case of fulvic acids, the relationship between Hg and S was observed and has again an inverse character.     

EFFECTS OF MYCORRHIZAL FUNGI ON TOLERANCE CAPABILITY OF CORN GROWN UNDER SALT STRESS CONDITION

A greenhouse experiment was conducted to determine the effect of salinity on the efficacy of two arbuscular mycorrhizal fungi (AMF), Glomus mossea and natural mycorrhiza, of Glomus species, was investigated in terms of growth and nutrition of corn plant (Zea mays L). Plants were grown under different salinity levels imposed by 2.0, 2.5, 3.5, 5.0, 8.0, 12.0 dS m^?1of Hoagland's Solution [sodium chloride (NaCl), sodium sulfate (Na₂SO₄)_, Calcium dichloride (CaCl₂), and magnesium sulfate (MgSO₄) 7:9:3:1 ratio, respectively]. Both types of mycorrhizal fungi did not display significant protection in the host plant against the detrimental effects of the soil salinity. The effect of inoculation on growth varied only with the level of salinity. Maximum root colonization and spore numbers were observed in plants cultivated with low salinity levels. It was found that significant interaction between AMF x Salinity level for calcium (Ca), magnesium (Mg), iron (Fe), zinc (Zn), and manganese (Mn) of shoot, and for Zn and Mn, of root.     

UN ECE ICP Materials: Dose-Response Functions on Dry and Wet Acid Deposition Effects After 8 Years of Exposure

The main results of the International Co-operative Programme on Effects on Materials, including Historic and Cultural Monuments (ICP Materials) within the United Nations Economic Commission for Europe (UN ECE) are summarised. The 8-year field exposure programme involves 39 test sites in 12 European countries and in the United States and Canada. Dose-response functions (DRF) expressing the effect of dry and wet deposition as individual terms have been obtained for a wide range of materials including bronze, copper, weathering steel, zinc, aluminium, nickel, tin, stone materials, paint coatings and glass materials. The DRF's includes parameters that are easily available on different geographical scales and can be used for mapping areas of increased corrosion rates and for calculation of costs.     

Impact of harvest year on amino acids and sugars in potatoes and effect on acrylamide formation during frying

Acrylamide is formed via the Maillard reaction between reducing sugars and asparagine in a number of carbohydrate-rich foods during heat treatment. High acrylamide levels have been found in potato products processed at high temperatures. To examine the impact of harvest year, information on weather conditions during growth, that is, temperature, precipitation, and light, was collected, together with analytical data on the concentrations of free amino acids and sugars in five potato clones and acrylamide contents in potato chips (commonly known as crisps in Europe). The study was conducted for 3 years (2004-2006). The contents of acrylamide precursors differed between the clones and the three harvest years; the levels of glucose were up to 4.2 times higher in 2006 than in 2004 and 2005, and the levels of fructose were 5.6 times higher, whereas the levels of asparagine varied to different extents. The high levels of sugars in 2006 were probably due to the extreme weather conditions during the growing season, and this was also reflected in acrylamide content that was approximately twice as high as in preceding years. The results indicate that acrylamide formation is dependent not only on the content and relative amounts of sugars and amino acids but also on other factors, for example, the food matrix, which may influence the availability of the reactants to participate in the Maillard reaction.     

A Novel Particle Contact Assay with the Yeast Saccharomyces cerevisiae (8 pp)

Goal, Scope and Background   Numerous xenobiotics released into surface waters are transferred to suspended particulate matter and finally attached to sediments. Aquatic organisms may be exposed to them by direct particle feeding, by physical contact with contaminated surfaces as an exposure route, and by the uptake of dissolved contaminants after equilibration via the free water phase. In order to assess potential sediment toxicity, each of these exposure routes has to be addressed. This paper presents a newly developed particle contact assay that uses the fermentation performance of a specific Saccharomyces cerevisiae strain for the assessment of toxic effects in sediments. The test procedure is based on the characteristic feature of growing yeast cells to attach to sediment particles, which are also relevant for the accumulation of contaminants. The physical contact with lipophilic contaminants mirrors an exposition pathway for the direct uptake into the cells. In order to quantitatively characterize the toxic effects of particle attached pollutants on the fermentation performance, unpolluted native reference sediment was spiked with representatives for widely distributed anthropogenic contaminants. Methods   Saccharomyces cerevisiae was established as sensitive eukaryotic microorganism for the ecotoxicological assessment of particle attached anthropogenic contaminants in freshwater sediments. For this purpose, yeast cells were cultivated in sediment samples and the resulting fermentation performance was continuously measured. Sediments artifically spiked with HCB, PCB, g-HCH, DDT, and benzo(a)pyrene and solutions of each contaminant were comparatively investigated by means of their adverse effects on yeast fermentation performance. Additionally, four native river sediments characterized by increasing levels of pollution were assessed by the yeast particle contact assay, and simultaneously by standard aquatic tests with algae, daphniae, and luminescent bacteria using pore water and elutriates. Results of the bioassays were related to specific sediment contamination with respect to metals and organic priority pollutants. Results and Discussion   In sediments spiked with PCB and benzo(a)pyrene fermentation, performance was affected extensively below concentrations inhibiting fermentation in contaminant solutions. This suggests a high efficiency of the exposure route by physical contact. The fermentation performance was only slightly affected by single lipophilic pollutants, whereas mixtures of individually spiked sediments caused critically reduced fermentation performance suggesting additive synergistic effects. Native river sediments modestly to critically polluted by hazardous organic compounds lead to a slightly to dangerously reduced fermentation performance in the yeast contact assay. These inhibitory effects were much less pronounced in the standard bioassays conducted with algae, daphniae and luminescent bacteria, applying pore waters and elutriates as sample matrices. Using pore water, inhibition was measured only in the most polluted sediment, elutriates lead to a slight inhibition of the algal growth in the undiluted sample only. These results indicate an improved sensitivity of the yeast particle contact assay compared to the standard assays, due to uptake and physical cell contact as additional routes of exposure. Conclusion   The yeast particle contact assay is a valuable tool for the assessment of ecotoxicological potential in freshwater sediments. Since the assay addresses physical contact as an exposure route, it indicates bioavailability of lipophilic compounds in sediments. Outlook   The sensitive indication of bioavailable contaminants associated to sediment particles by the newly developed yeast particle contact assay recommends it as a complementary microbial bioassay in a test battery for assessing major pathways of contaminants in whole sediments.     

Über die orientierung und den dynamischen formfaktor von kettenförmigen aerosolteilchen in ladungsspektrometern

Electron microscopic inspection of chain aggregates of submicron latex spheres deposited in a change spectrometer reveals a preferred orientation of the chain aggregates with their polar axis almost perpendicular to the sampling surface. It is concluded that the polar axis of the aggregates tends towards a position parallel to the electric field while the aggregates move along the field lines during precipitation. This conclusion is supported by the measurement of the dynamic shape factors of the aggregates. The values are slightly higher than theoretical ones available for prolate spheroids of corresponding elongation and orientation. Analogous results are known from a study of centrifugal precipitation where the motion of the chain aggregates tends to be perpendicular to their polar axis. This explains why dynamic shape factors of chain aggregates as obtained in centrifugal and electrical precipitation experiments are significantly different. Values are given for chain aggregates containing up to eight spheres.     

Applicability of ground‐penetrating radar as a tool for nondestructive soil‐depth mapping on Pleistocene periglacial slope deposits

Soil depth plays a decisive role in determining soil properties in mountainous regions for ecological site assessment. To evaluate the use of ground‐penetrating radar (GPR) for fast and high‐resolution mapping within mountainous regions, we examined the possibilities and limitations of GPR to determine soil depth over bedrock and to delineate individual substrate layers formed during the Pleistocene in a periglacial environment (Pleistocene periglacial slope deposits, PPSD). Selected catenae in representative subregions of the study area (Dill catchment, SE Rhenish Massif, Germany) have been successfully mapped using GPR. A practicable method was developed using a 400 MHz antenna to reach a mean penetration depth of 1.5 m and to map different substrates and layers of PPSD based on calibrations of the GPR at soil pits along 12 catenae. Colluvium, the three types of PPSD layers, as well as the in situ bedrock could be distinguished in most sections of the GPR surveys. Characteristic GPR facies caused by intrinsic material properties of the different substrates, such as stone content and soil moisture content, could be distinguished in different geomorphologic and lithological settings. A layer‐based velocity distribution was determined for characteristic substrate layers at soil pits enabling us to considerably enhance the accuracy of soil‐depth prediction. Compared to traditionally surveyed soil profiles, our results demonstrate an accuracy of layer thickness surveying within a standard deviation of approx. 0.1 m. It is demonstrated that the combination of GPR with conventional soil‐pit mapping is an efficient and valid method to produce high‐resolution data of substrate distribution.     

INFLUENCE OF NITROGEN SUPPLY ON CADMIUM ACCUMULATION IN POTATO TUBERS

The effect of different levels and forms of nitrogen (N) fertilizer on cadmium (Cd) concentrations in potato (Solanum tuberosum L.) tubers, a large component of the northern European diet, was investigated with the aim of decreasing the Cd content. A high and a low Cd-accumulating cultivar were used in two field trials and a pot experiment. The N fertilizers tested were balanced N- phosphorus (P)- potassium (K) 11-5-18 + micronutrients, alkaline calcium nitrate and acidic ammonium sulfate at levels of 60, 160, and 240 kg N ha^?1 at planting or (for the higher N doses) split between two or three occasions. The Cd concentration in tubers of both cultivars decreased when increasing the N fertilizer from 60 to 160 or 240 kg N ha^?1, indicating that Cd uptake and translocation are not positively correlated to the growth rate of the potato plant. A strong positive linear correlation was found between the Cd concentration in leaves at 77 days after planting and the Cd concentration in tubers at harvest, irrespective of N treatment, although the Cd concentration was three-fold higher in the leaves. The genetic variation in leaf and tuber Cd accumulation was consistent, regardless of the form of N fertilizer used. Ammonium sulfate decreased soil pH and increased tuber Cd concentration in both cultivars compared with NPK fertilizer, possibly due to increased amounts of plant-available Cd arising from the pH decrease after ammonium sulfate application. The tuber Cd concentration in the low Cd-accumulating cultivar increased when fertilized with calcium nitrate, an effect attributed to Cd availability being influenced by the increased Ca²⁺ concentration.