Genetic parameters were estimated for 5 economically important egg production traits using records collected over 9 years in chickens reared under tropical conditions in Thailand. The data were from two purebred lines and two hybrid lines of layer parent stocks.
The two purebred lines were Rhode Island Red (RIR) and White Plymouth Rock (WPR) and the hybrid lines were formed by crossing a commercial brown egg laying strain to Rhode Island Red (RC) and White Plymouth Rock (WC), respectively.
Five egg production traits were analysed, including age at first egg (AFE), body weight at first egg (BWT), egg weight at first egg (EWFE), number of eggs from the first 17 weeks of lay (EN) and average egg weight over the 17th week of lay (EW).
Fixed effects of year and hatch within year were significant for all 5 traits and were included in the model.
Maternal genetic and permanent environmental effects of the dam were not significant, except for EN and EW in RIR and BWT and EW in WPR.
Estimated heritability of AFE, BWT, EWFE, EN and EW were 0.45, 0.50, 0.29, 0.19 and 0.43 in RIR; 0.44, 0.38, 0.33, 0.20 and 0.38 in WPR; 0.37, 0.41, 0.38, 0.18 and 0.36 in RC; and 0.46, 0.53, 0.36, 0.38 and 0.45 in WC lines, respectively.
The EN was negatively correlated with other traits, except for BWT in RC and AFE and BWT in WC.
It was concluded that selection for increased EN will reduce other egg production traits in purebred and hybrid chicken and therefore EN needs to be combined with other egg production traits in a multi-trait selection index to improve all traits optimally according to a defined breeding objective.
In its 40‐year history, the science of conservation has faced unprecedented challenges in terms of environmental damage and rapid global change, and environmental problems are only increasing as greater demands are placed on limited natural resources. Conservation science has been adapting to keep pace with these changes. Here, we highlight contemporary and emerging trends and innovations in conservation science that we believe represent the most effective responses to biodiversity threats. We focus on specific areas where conservation science has had to adjust its approach to address emerging threats to biodiversity, including habitat destruction and degradation, climate change, declining populations and invasive species. We also document changes in attitudes, norms and practices among conservation scientists. A key component to success is engaging and maintaining public support for conservation, which can be facilitated through the use of technology. These recent trends in conservation and management are innovative and will assist in optimizing conservation strategies, increasing our leverage with the general public and tackling our current environmental challenges. 相似文献
As the competition for the finite water resources on earth increases due to growth in population and affluence, agriculture
is faced with intensifying pressure to improve the efficiency of water used for food production. The causes for the relatively
low water use efficiency in agriculture are numerous and complex, including environmental, biological, engineering, management,
social, and economic facets. The complexity of the problem, with its myriads of local variations, requires a comprehensive
conceptual framework of the underlying physical and biological processes as the basis to analyze the existing situation and
quantify the efficiencies, and to plan and execute improvements. This paper proposes such a framework, based on the simple
fact that the overall efficiency of any process consisting of a chain of sequential step is the product of the efficiency
(i.e., output/input ratio) of its individual component steps. In most cases of water use, a number of process chains, both
branching and merging, are involved. Means to integrate the diverging and converging chains are developed and presented as
equations. Upscaling from fields to regions and beyond are discussed. This chain of efficiencies approach is general and can
be applied to any process composed of chains of sequential steps. Here the framework is used to analyze the systems of irrigated
and dryland crop production, and animal production on rangeland. Range of plausible efficiencies of each step is presented
as tables, with values separately for the poor and for the good situation of circumstances, management and technology. Causes
of the differences in efficiency of each step, going from water delivery to soil water extraction, transpiration, photosynthesis,
and conversion to crop biomass and yield, and to animal product are briefly discussed. Sample calculations are made to demonstrate
how modest differences in the efficiencies of the component steps are manifested as large to huge differences in the overall
efficiency. Based on an equation quantifying the impact of changes in efficiency of component steps on the overall efficiency,
it is concluded that generally, it is more effective to made modest improvements in several or more steps than to concentrate
efforts to improve one or two steps. Hence, improvement efforts should be systematic and not overly concentrated on one or
two components. The potential use of the same equation as the point of departure to optimize the allocation of economic resource
among the component steps to maximize the improvement in the overall water use efficiency is elaborated on. The chain of efficiencies
framework provides the means to examine the current levels of efficiency along the pathways of agricultural water use, to
analyze where inefficiencies lie by comparing with the range of known efficiency values in the tables presented, to assess
the potential improvements that may be achieved in various parts and their impact on the overall efficiency, and to aid in
the optimal allocation of resources for improvements.
The expansion of permanent trickle irrigation systems in Sao Paulo (Brazil) citrus has changed the focus of irrigation scheduling
from determining irrigation timing to quantifying irrigation amounts. The water requirements of citrus orchards are difficult
to estimate, since they are influenced by heterogeneous factors such as age, planting density and irrigation system. In this
study, we estimated the water requirements of young ‘Tahiti’ lime orchards, considering the independent contributions from
soil evaporation and crop transpiration by splitting the crop coefficient (Kc = ETc/ETo) into two separate coefficients; Ke,
a soil evaporation coefficient and Kcb, a crop transpiration coefficient. Hence, the water requirement in young ‘Tahiti’ lime
(ETy) is ETy= (Ke + Kcb) · ETo, where ETo is the reference crop evapotranspiration. Mature tree water requirement (ETm) is ETm = Kcb · ETo, assuming no soil water evaporation. Two lysimeters were used; one was 1.6 m in diameter and 0.7 m deep, and
the other was 2.7 m in diameter and 0.8-m deep. The first one was used to calculate evaporation and the second one was used
for transpiration. ETo was estimated by the Penman–Monteith method (FAO-56). The measurements were conducted during a period
between August 2002 and April 2005 in Piracicaba, Sao Paulo state, Brazil. The lysimeters were installed at the center of
a 1.0-ha plot planted with ‘Tahiti’ lime trees grafted on ‘Swingle’ citrumelo rootstock. The trees were 1-year old at planting,
spaced 7 × 4 m, and were irrigated by a drip irrigation system. During the study period, Kc varied between 0.6 and 1.22, and
Kcb varied between 0.4 and 1.0. The results suggested that for young lime trees, the volume of water per tree calculated by
Ke + Kcb is about 80% higher than the volume calculated using Kc. For mature trees, the volume of water per tree calculated
using just Kcb can be 10% less than using Kc. The independent influence of soil evaporation and transpiration is important to better understand the water consumption of
young lime trees during growth compared to mature lime trees. 相似文献
Hidden allergens are a common problem in food safety that has been known for many years. This is why the European Parliament adopted Directive 2003/89/EC amending 2000/13/EC. In addition to specific ingredients, Directive 2003/89/EC also requests the declaration of specific products that were used in the production and could be a risk for allergic individuals. This also includes the declaration of fining agents and lysozyme used in wines. In fact, it could be assumed that fining agents would be almost completely removed during the manufacturing process; however, until now there has been no necessity to analyze wine for these fining agents. By applying enzyme-linked immunosorbent assay (ELISA), residuals of fining agent proteins and the stabilizer lysozyme were investigated in various German wines. The results showed no detectable amounts of fining agents in wines, except for dried egg white and lysozyme, both derived from hen's egg white. For those products, adverse reactions against treated wines could not be excluded. 相似文献
An enrichment microsphere immunoassay (MIA) was developed, based on the Luminex xMAP® technology, for the simultaneous (duplex) detection of Pectobacterium atrosepticum (former name Erwinia carotovora subsp. atroseptica) (Pca) and Dickeya dianthicola (former name Erwinia chrysanthemi) (Dcd) in potato plant extracts. Target bacteria in the extracts were enriched for 48 h in a semi-selective broth containing polypectate under low oxygen conditions. Samples were subsequently incubated with antibody-coated colour-coded microspheres (beads) and with secondary antibodies conjugated with Alexa Fluor® 532, a reporter dye. Samples were analyzed with the Luminex analyzer, in which one laser identified each microsphere and another laser the reporter dye conjugated to the secondary antibodies. The assay required minimal sample preparation, could be completed in 1 h, was performed in 96 wells microtitreplates and required no wash steps. The limit of detection for the duplex enrichment MIA was 100–1000 cfu ml?1, which was a hundred times lower than of an enrichment-ELISA. Without enrichment, the sensitivity of MIA and ELISA was largely similar and ranged between 106 and 107 cells ml?1. No difference in sensitivity was found between a MIA in a single or duplex format. In a comparative test with non-infected potato plant extracts and extracts from plants infected with Pca or Dcd, results of the enrichment MIA correlated well with those of the enrichment ELISA and enrichment PCR. These results indicate that MIA can be reliably used for multiplex detection of soft rot Enterbacteriaceae in crude potato plant extracts. The technology is an attractive and cost-effective alternative to other detection methods, including ELISA. 相似文献
In terrestrial ecosystems, gross nitrogen mineralisation is positively correlated to microbial biomass but negatively to soil
organic matter C-to-N ratios; the influence of the microbial community structure is less well known. Here, we relate rates
of gross N mineralisation to fungi-to-bacteria ratios in three natural forest types of contrasting N availability and in a
long-term N-loading experiment in a boreal forest. We report, for the first time, a strong negative correlation between gross
N mineralisation and the fungi-to-bacteria ratio ( = 0.91, P = 0.0005, N = 7). There was also a negative correlation between gross N mineralisation and the C-to-N ratio ( = 0.89, P = 0.001, N = 7), but a weaker positive correlation between gross N mineralisation and soil pH ( = 0.64, P = 0.019, N = 7). Our analysis suggests that soil fungi-to-bacteria and C-to-N ratios are interrelated and that they exert strong influences
on soil N cycling in boreal forests. 相似文献
Non-organ specific autoantibodies are highly prevalent in patients with chronic hepatitis C (HCV). Among them, anti-liver kidney microsomal type 1 (LKM1) antibody – the serological marker of type 2 autoimmune hepatitis (AIH-2)- is detected in up to 11% of the HCV-infected subjects. On the other hand, anti-liver cytosol type 1 antibodies (anti-LC1) – either in association with anti-LKM1, or in isolation- and anti-soluble liver antigen antibodies (anti-SLA) have been considered as useful and specific diagnostic markers for AIH. However, their specificity for AIH has been questioned by some recent studies, which have shown the detection of anti-LC1 and anti-SLA by immunoprecipitation assays in HCV patients irrespective of their anti-LKM1 status. The aim of the present study was to test the anti-LC1 and anti-SLA presence by specific enzyme linked immunosorbent assays (ELISAs), in a large group of Greek HCV-infected patients with or without anti-LKM1 reactivity as firstly, immunoprecipitation assays are limited to few specialized laboratories worldwide and cannot be used routinely and secondly, to assess whether application of such tests has any relevance in the context of patients with viral hepatitis since antibody detection based on such ELISAs has not been described in detail in large groups of HCV patients.
Methods
One hundred and thirty eight consecutive HCV patients (120 anti-LKM1 negative and 18 anti-LKM1 positive) were investigated for the presence of anti-LC1 and anti-SLA by commercial ELISAs. A similar number (120) of chronic hepatitis B virus (HBV) infected patients seronegative for anti-LKM1 was also tested as pathological controls.
Results
Six out of 18 (33%) anti-LKMpos/HCVpos patients tested positive for anti-LC1 compared to 1/120 (0.83%) anti-LKMneg/HCVpos patients and 0/120 (0%) of the anti-LKM1neg/HBVpos patients (p < 0.001 for both comparisons). Anti-SLA antibodies were not present in any of the HCV (with or without anti-LKM1) or HBV-infected patients.
Conclusion
We showed that anti-LC1 and anti-SLA autoantibodies are not detected by conventional assays in a large group of anti-LKM1 negative patients with chronic hepatitis B and C infections. Based on these results we cannot find any justification for the application of anti-LC1 and anti-SLA tests in the routine laboratory testing of viral hepatitis-related autoantibody serology with the only potential exception being the anti-LC1 screening in anti-LKM1pos/HCVpos patients.
In the flow of turbulent fiber suspensions flowing through a contraction with rectangular cross-section, the Reynolds averaged
Navier-Stokes equation with the term of additional stress resulting from fibers was solved with the Reynolds stress model
to get distributions of the mean velocity, mean pressure, turbulent kinetic energy and turbulent dissipation. It is found
that the mean velocities at exit are small around the center and large near the wall for higher concentration. Fibers reduce
turbulent intensity and turbulent dissipation at central line, but enhance them over the cross section at exit. Fibers have
no effect of restraint on the turbulence in the contraction flow. The additional stress resulting from fibers plays a role
in the increase of drag. 相似文献