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381.
R. C. Hill D. D. Lewis K. C. Scott D. A Sundstrom JE Bauer 《Journal of animal physiology and animal nutrition》2009,93(2):144-144
Racing dogs are often fed raw meat. Raw meat may become oxidized because it contains no preservatives but few studies have examined the effect of feeding oxidized food to dogs. This study was originally designed to determine the effect of different concentrations of dietary fat on greyhound performance. After the experiment had been completed, however, it was discovered that the peroxide values (PV) of both diets were elevated indicating that fat oxidation had been present. This study was considered to have value, therefore, because it compared performance and blood parameters in eight trained Greyhounds fed either a high fat moderately oxidized (HFMO) diet (43%ME fat with PV of 44 mEq/kg) or a medium fat highly oxidized (MFHO) diet (31%ME fat with PV of 211 mEq/kg) for 8 weeks per diet in a randomized cross‐over design. Dogs were raced over 500 m twice weekly. Race times over the last 4 weeks of each diet period and blood parameters before racing during the last week of each diet period were compared. Dogs fed the MFHO food ran 0.04 m/s slower (p = 0.06) and serum alkaline phosphatase concentrations were higher (149 vs. 56 U/L; p < 0.0001) than in dogs fed the HFMO diet. Further evaluation is needed to determine whether lower dietary fat or increased oxidation was responsible for the altered performance but oxidation of the food should be considered as one possible explanation for an increase in serum alkaline phosphatase during a diet trial. 相似文献
382.
Clinical and subclinical endometritis are common causes of infertility and subfertility in high producing dairy cattle, delaying the onset of ovarian cyclic activity after parturition, extending luteal phases and reducing conception rates. Escherichia coli and Arcanobacterium pyogenes cause endometrial damage and inflammation. Components of microbes, such as lipopolysaccharide (LPS), are detected by Toll-like receptors on endometrial cells, leading to secretion of cytokines, chemokines and antimicrobial peptides. Long luteal phases associated with endometritis are probably caused by a switch in endometrial prostaglandin production from prostaglandin F2a (PGF) to prostaglandin E2 . In addition, LPS impairs the function of the hypothalamus and pituitary, and directly perturbs ovarian granulosa cells steroidogenesis, providing mechanisms to explain the association between uterine disease and anovulatory anoestrus. Cows with uterine disease that ovulate have lower peripheral plasma progesterone concentrations that may further reduce the chance of conception associated with endometritis. 相似文献
383.
The effect of genetic substitution of two to four glutenin and gliadin subunits from a Canada Prairie Spring (CPS) cv. Biggar BSR into Alpha 16, another CPS wheat line, was studied for rheological and baking quality. Results from double substitution showed that the presence of a gliadin component from Biggar BSR (BGGL) and low molecular weight glutenin subunit 45 (LMW 45) contributed to improved dough strength characteristics. Presence of BGGL in combination with high molecular weight glutenin subunit 1 (HMW 1) or 17+18 (HMW 17+18) also showed improved dough strength over control Alpha lines. When three or four protein subunits were substituted, even though improved quality performance was observed, it was associated with the negative effect of lowered flour water absorptions in spite of similar protein contents. The study confirms that LMW glutenins, as well as gliadins, play an important role along with HMW glutenins in wheat flour quality. CPS wheat lines with improved dough strength properties can be selected from the double substitution lines with the combination of BGGL/LMW 45 and BGGL/HMW 1. 相似文献
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