Effects of dietary chromium chloride,nicotinic acid and copper sulphate on meat of broilers

1.?Combinations of chromium and copper were added to the diet to assess their effects on broiler meat characteristics.

2.?For this purpose 175 one-day-old broiler chicks were divided into 7 equal groups and were given treatment feeds containing copper sulphate, chromium chloride and nicotinic acid in different combinations.

3.?The study was carried out for 5 weeks and samples were collected at the end of 15, 29 and 35 d of treatment and at 42 d after a withdrawal period of one week.

4.?Cholesterol content had decreased significantly in breast meat at d 29 in all treatment groups. In thigh meat, it decreased significantly at d 29 in groups receiving two concentrations of chromium + two concentrations of copper. Cholesterol content remained lower even after withholding the treatment for one week.

5.?Crude fat content decreased significantly in breast meat in all treatment groups. In thigh meat, at d 29, a significant reduction in crude fat was observed only in birds receiving low chromium and high copper.

6.?Crude protein at d 29 increased significantly in breast meat of birds receiving low chromium and high copper, and low or high chromium, while it decreased significantly in treatment groups after withholding the treatment. In thigh meat, at d 29, it increased significantly in treatment groups but decreased significantly after withholding the treatment.

7.?It was concluded that chromium and copper, along with nicotinic acid, have modulating effects on broiler meat under tropical conditions.     

Growth, carcass characteristics, and lipid composition of adipose tissue and muscle of pigs fed canola

Sixty-one finishing pigs (53.4 kg) were fed a control diet (containing soybean meal) or diets containing 20% intact canola (IC) or 20% ground canola (GC) for 8 wk. Diets were not isocaloric. Daily gain and feed efficiency were not affected by dietary treatment, but pigs fed GC ate less than pigs fed either IC or the control diet. Carcass measurements, obtained on 43 of the pigs, were not affected by diet. For 27 pigs, fatty acid composition of perirenal adipose tissue (PRF), subcutaneous adipose tissue (SCF), and longissimus muscle (LDM) was analyzed. Nine pigs (three per treatment) were randomly selected for fatty acid composition analysis of intramuscular adipose tissue (IMF) and for cholesterol analysis of several tissues. Pigs fed canola had greater (P less than .05) proportions of mono- and polyunsaturated fatty acids and less (P less than .05) saturated fatty acids in PRF and SCF. The differences were more pronounced for PRF than for SCF. In the LDM, pigs fed canola tended to have elevated levels of unsaturated fatty acids at the expense of the saturated fatty acids, but this effect was significant for linolenic acid only. The fatty acid composition of IMF was not affected by diet (P greater than .05). Diet did not alter the cholesterol content of the tissues, but cholesterol in IMF was higher (P less than .05) than in PRF, SCF, and LDM. In conclusion, 20% IC or GC did not alter growth performance or carcass characteristics of pigs. Feeding of canola increased the degree of unsaturation of PRF and SCF, but it had less effect on IMF and LDM.     

Effect of improved cultural practices on crop yield and soil salinity under relatively saline groundwater applications

The salinity in the root zone increases with the application of relatively saline groundwater. Therefore, a limited water supply coupled with high pumping cost and salinity hazards, makes it more important than ever that irrigation water be used efficiently and judiciously. In the present study, farmer's practices of irrigation application methods (Field 1) were compared with the water saving techniques (Field 2) for crop yield and salinization for two years with maize–wheat–dhanicha cropping pattern. For maize crop, regular furrow method of irrigation was used in Field 1 and alternate furrow method of irrigation was used in Field 2. For wheat experiments, basin irrigation method of water application was compared with bed and furrow method. For dhanicha, basin irrigation was applied in both the fields. The results showed that about 36% water was saved by applying irrigation water in alternate furrows in each season without compromising the maize crop yield. The salt accumulation in root zone in alternate furrow field was less than that in regular furrow field. The salinity level near the surface increased substantially in both the fields. The water saving in wheat crop under bed and furrow was 9–12% in both seasons. The salinization process in both fields during wheat crop was almost same except redistribution of salts throughout the root zone in basin field of wheat. The salinity developed in root zone during two major growing seasons was leached in monsoon.     

Relationship between gut microbiota and host-metabolism: Emphasis on hormones related to reproductive function

It has been well recognized that interactions between the gut microbiota and host-metabolism have a proven effect on health. The gut lumen is known for harboring different bacterial communities. Microbial by-products and structural components, which are derived through the gut microbiota, generate a signaling response to maintain homeostasis. Gut microbiota is not only involved in metabolic disorders, but also participates in the regulation of reproductive hormonal function. Bacterial phyla, which are localized in the gut, allow for the metabolization of steroid hormones through the stimulation of different enzymes. Reproductive hormones such as progesterone, estrogen and testosterone play a pivotal role in the successful completion of reproductive events. Disruption in this mechanism may lead to reproductive disorders. Environmental bacteria can affect the metabolism, and degrade steroid hormones and their relevant compounds. This behavior of the bacteria can safely be implemented to eliminate steroidal compounds from a polluted environment. In this review, we summarize the metabolism of steroid hormones on the regulation of gut microbiota and vice-versa, and also examined the significant influence this process has on various events of reproductive function. Altogether, the evidence suggests that steroid hormones and gut microbiota exert a central role in the modification of host bacterial action and impact the reproductive efficiency of animals and humans.     

Biosorption of Chromium (III) and Chromium (VI) by Untreated and Pretreated Cassia fistula Biomass from Aqueous Solutions

The present study explained the effect of pretreatments on the biosorption of Cr (III) and Cr (VI) by Cassia fistula biomass from aqueous solutions. For this purpose Cassia fistula biomass was pretreated physically by heating, autoclaving, boiling and chemically with sodium hydroxide, formaldehyde, gluteraldehyde, acetic acid, hydrogen peroxide, commercial laundry detergent, orthophosphoric, sulphuric acid, nitric acid, and hydrochloric acid. The adsorption capacity of biomass for Cr (III) and Cr (VI) was found to be significantly improved by the treatments of gluteraldehyde (95.41 and 96.21 mg/g) and benzene (85.71 and 90.81 mg/g) respectively. The adsorption capacity was found to depend on pH, initial metal concentration, dose, size, kinetics, and temperature. Maximum adsorption of both the Cr (III) and Cr (VI) was observed at pH 5 and 2. When Freundlich and Langmuir isotherms were tested, the latter had a better fit with the experimental data. The kinetic studies showed that the sorption rates could be described better by a second order expression than by a more commonly applied Lagergren equation.     

Prevalence of antibodies to Neospora caninum in the serum of camels (Camelus dromedarius) from central Punjab,Pakistan

Tropical Animal Health and Production - Infection with the Apicomplexan parasite Neospora caninum occurs in domestic and wild animals worldwide. This parasite causes significant economic losses in...