Changes in esculeoside A content in different regions of the tomato fruit during maturation and heat processing

We previously demonstrated that esculeogenin A, a new aglycone of the tomato sapogenol esculeoside A, inhibits both acyl coenzyme A:cholesterol acyl-transferase (ACAT)-1 and -2 and ameliorates the pathogenesis of atherosclerosis in apoE deficient mice. Although we believe that daily intake of esculeoside A from tomato products can play a beneficial role in preventing the pathogenesis of atherosclerosis, the compound is not being used for preventive medicine due to the lack of information on methods for quantitative analysis and the content and stability of the compound in tomato products. In the present study, we report the development of a high-performance liquid chromatography (HPLC) method using an instrument equipped with a refractive index (RI) detector for esculeoside A quantification. We used this method to measure the changes in esculeoside A content during maturation, its distribution in the fruit body, and its stability during the heating process. The contents of esculeoside A in cherry tomatoes and Momotaro tomatoes were 21- and 9-fold, respectively, higher than that of lycopene, which is the most well-known compound in tomatoes. Furthermore, the esculeoside A content in pericarp wall was higher than in the whole tomato fruit and increased in a time-dependent manner during maturation. Although the melting point of purified esculeoside A was 225 °C, the esculeoside A in crude tomato extract decreased in a temperature-dependent manner. Degradation due to the heating process was inhibited under a pH of 9. These results demonstrated that the esculeoside A content differs in the various types of tomatoes, during maturation, and during the heating process used for preservation.     

Wood friction characteristics during exposure to high pressure: influence of wood/metal tool surface finishing conditions

Friction that arises during processing for the deformation of wood under relatively high pressure levels (ca. >1 MPa) is an important factor to be taken into account when wood is processed. However, few studies on such friction have been published. The present study was undertaken to evaluate the influence of surface finishing conditions on the nominal friction coefficient (μ) of the wood and metal tool surfaces. Sticking friction was likely to arise on a relatively coarse metal surface, and the type of metal tool surface finishing was found to have large impact on the friction mechanism. The friction characteristics during exposure to high pressure seem to be affected not only by the interface contact characteristics, but also by the deformation characteristics of wood during compressive load or measurement. The value of μ on water-saturated wood was equal or higher than that on dry wood, which suggests that the contact characteristics between these two types of wood are significantly different. The water content in wood was shown to affect both the interface contact and deformation characteristics of wood. The value of μ was not significantly affected by the wood surface finishing conditions; however, changes in μ during sliding differed slightly, depending on the finishing conditions.     

Pulse-labelling trees to study carbon allocation dynamics: a review of methods, current knowledge and future prospects

Pulse-labelling of trees with stable or radioactive carbon (C) isotopes offers the unique opportunity to trace the fate of labelled CO(2) into the tree and its release to the soil and the atmosphere. Thus, pulse-labelling enables the quantification of C partitioning in forests and the assessment of the role of partitioning in tree growth, resource acquisition and C sequestration. However, this is associated with challenges as regards the choice of a tracer, the methods of tracing labelled C in tree and soil compartments and the quantitative analysis of C dynamics. Based on data from 47 studies, the rate of transfer differs between broadleaved and coniferous species and decreases as temperature and soil water content decrease. Labelled C is rapidly transferred belowground-within a few days or less-and this transfer is slowed down by drought. Half-lives of labelled C in phloem sap (transfer pool) and in mature leaves (source organs) are short, while those of sink organs (growing tissues, seasonal storage) are longer. (13)C measurements in respiratory efflux at high temporal resolution provide the best estimate of the mean residence times of C in respiratory substrate pools, and the best basis for compartmental modelling. Seasonal C dynamics and allocation patterns indicate that sink strength variations are important drivers for C fluxes. We propose a conceptual model for temperate and boreal trees, which considers the use of recently assimilated C versus stored C. We recommend best practices for designing and analysing pulse-labelling experiments, and identify several topics which we consider of prime importance for future research on C allocation in trees: (i) whole-tree C source-sink relations, (ii) C allocation to secondary metabolism, (iii) responses to environmental change, (iv) effects of seasonality versus phenology in and across biomes, and (v) carbon-nitrogen interactions. Substantial progress is expected from emerging technologies, but the largest challenge remains to carry out in situ whole-tree labelling experiments on mature trees to improve our understanding of the environmental and physiological controls on C allocation.     

Seasonal variation in Campylobacter-contaminated retail chicken products: a year-round investigation in Japan

Campylobacter was isolated from retail meat samples collected during the fiscal year 2009 in Japan. The higher percentages of contamination of chicken products were observed from June (39.3%) to November (83.3%). However, the highest number of human campylobacteriosis cases was reported in June in the Infectious Agents Surveillance Report. The chicken isolates with distinct clusters IVb and I, based on the restriction fragment length polymorphism of the flaA gene, were predominantly obtained during the periods between April and November 2009 and between February and March 2010, respectively. Extensive monitoring of Campylobacter contamination in chickens produced in various places is needed to analyse the seasonal variations between contamination of the meat products and the number of human cases with campylobacteriosis.     

Maternal exposure to low doses of DES altered mRNA expression of hepatic microsomal enzymes in male rat offspring

Our previous studies demonstrated that prenatal diethylstilbestrol (DES) treatment disrupts steroidogenesis but induces high-level expression of androgen receptor (AR) mRNA to inhibit the disruption of spermatogenesis. This study examined which prenatal DES treatment influenced hepatic microsomal enzymes, CYP3A1, CYP2B1/2, CYP2C11, UGT2B1 (UDP-glucuronosyltransferase 2B1), and IGF-1 (insulin-like growth factor-1), in male rat offspring. DES treatment decreased the mRNA expression levels of CYP3A1 and CYP2B1/2, but did not alter the expression of CYP2C11. At 6 weeks, DES treatment increasd the mRNA expression levels of UGT2B1 and IGF-1. These results suggest that prenatal DES treatment alters two hepatic enzymes (CYP3A1 and CYP2B1/2) and IGF-1 mRNA expression levels to counteract the low level of testosterone, but this disrupted UGT2B1 mRNA expression reduces the testosterone level.     

Perivertebral B-Cell Lymphoma in a Queensland Koala (Phascolarctos cinereus adustus) with Paralytic Symptoms in the Hind Limbs

A male Queensland koala (Phascolarctos cinereus adustus) at Kanazawa Zoological Gardens (Kanagawa, Japan) exhibited paralytic symptoms in the hind limbs. Computed tomography and magnetic resonance imaging revealed a mass on the left ventral side of the 11th to 13th thoracic vertebrae, and the presence of myelitis or edema in the spinal cord. The koala was under anesthesia during the examination and suddenly developed ventricular fibrillation and died. Necropsy revealed a firm flat ovoid hemorrhagic mass on the vertebrae. Following a microscopic examination including immunohistochemistry, the perivertebral mass was diagnosed as B cell lymphoma. Therefore, neoplastic cell infiltration into the spinal cord may cause paralytic symptoms in the hind limbs.     

Solute diffusion into cell walls in solution-impregnated wood under conditioning process IV: effect of temperature on solute diffusivity

This study has focused on solute diffusing into cell walls in solution-impregnated wood under conditioning, process of evaporating solvent. The amount of the diffusion is known to be determined by the solute diffusivity and the solute-concentration difference between cell walls and cell cavities. Purpose of this paper was to clarify the effect of temperature only on the solute diffusivity that is directionally related to the thermal vibration of the solute molecule. The cross-cut block of hinoki (Chamaecyparis obtusa), polyethylene glycol (PEG1540), and water was employed as wood sample, solute, and solvent, respectively. The sample impregnated with a 20 mass% solution was conditioned at 20, 35, or 50 °C to finish the solute diffusion evaluated using the dimension of the sample that was conditioned followed by drying in a vacuum. To unify the solute-concentration difference, for all temperatures, the equilibrium moisture content was unified and the solvent-evaporation rate was controlled in three ways during conditioning. The solute diffusivity was higher in order of 35, 50, and 20 °C, which was evaluated by the solute diffusion at the same evaporation rate. It is clarified that the diffusivity increases with increasing the dimension of cell walls rather than with increasing the thermal vibration of solute molecule.     

Watercore in Japanese pear (Pyrus serotina Rehder var. ‘Culta’ Rehder). I. Description of the disorder and its relation to fruit maturity

Out of 119 Japanese pear cultivars and selections and 12 Chinese ones and their 9 hybrids, 30 cultivars and selections showed a physiological disorder in the flesh of the fruit while still on the tree. The affected tissues were generally watery and translucent, and tasted sweet, but in some cultivars the area was slightly brown and tasted bitter. Cavities and/or pithiness developed in these areas both on the tree and during storage. Distribution of affected tissues on a transversely cut surface at the equator of the fruits showed 5 different types of appearance. In most cases the affected tissues were observed near or around the vascular bundles.In the most susceptible selection ‘93-3’, a higher percentage of affected fruits and severer symptoms were observed in the later-picked fruits. Greater severity of disorder was also found in the softer and more yellowed fruits with the more soluble solids. Because of several properties common to both the watercore of apples and this disorder, the term ‘Watercore in Japanese pear’ was chosen to describe it.     

Myricanol and myricanone biosynthesis in <Emphasis Type="Italic">Myrica rubra</Emphasis>: incorporation of two molecules of 4-coumaric acid

After feeding experiments of Myrica rubra young shoots with 4-[8,9-¹³C₂]coumaric acid, mass spectrometric analyses revealed that the cyclic diarylheptanoids, myricanol and myricanone, were derived from two molecules of 4-coumaric acid. ¹³C Nuclear magnetic resonance analysis of myricanol isolated after administration of 4-[8,9-¹³C₂]coumaric acid demonstrated that the C-8 and C-9 atoms of 4-coumaric acid are incorporated into C-8, C-9, C-11, and C-12 of the corresponding myricanol. Part of this report was presented at the 56th Annual Meeting of the Japan Wood Research Society, Akita, August 2006