Bioavailability of β-cryptoxanthin in the presence of phytosterols: in vitro and in vivo studies

Bioactive compounds are used in the design and development of new food products with potential health benefits, although little is known regarding their bioavailability and interactions. This study assessed the stability, in vitro bioaccessibility, and human bioavailability of β-cryptoxanthin from β-cryptoxanthin-rich drinks with and without added phytosterols developed for this purpose. The developed drinks showed no difference in the content of β-cryptoxanthin, and they were stable over 6 months. In vitro, hydrolysis of β-cryptoxanthin esters and the amount of free β-cryptoxanthin at duodenal and micellar phases were similar regardless of the presence of phytosterols. In the human study, the daily intake provoked significant increments of β-cryptoxanthin in serum regardless of the type of the drink. In conclusion, in vitro and in vivo human studies have shown that the bioavailability of β-cryptoxanthin is not significantly affected by the presence of phytosterols when they are simultaneously supplied in a drink.     

Improvement of nutritional quality of greenhouse-grown lettuce by arbuscular mycorrhizal fungi is conditioned by the source of phosphorus nutrition

The improvement of the nutritional quality of lettuce by its association with arbuscular mycorrhizal fungi (AMF) has been recently reported in a previous study. The aim of this research was to evaluate if the fertilization with three P sources differing in water solubility affects the effectiveness of AMF for improving lettuce growth and nutritional quality. The application of either water-soluble P sources (Hewitt's solution and single superphosphate) or the water-insoluble (WI) fraction of a "rhizosphere-controlled fertilizer" did not exert negative effects on the establishment of the mycorrhizal symbiosis. AMF improved lettuce growth and nutritional quality. Nevertheless, the effect was dependent on the source of P and cultivar. Batavia Rubia Munguía (green cultivar) benefited more than Maravilla de Verano (red cultivar) in terms of mineral nutrients, total soluble sugars, and ascorbate contents. The association of lettuce with AMF resulted in greater quantities of anthocyanins in plants fertilized with WI, carotenoids when plants received either Hewitt's solution or WI, and phenolics regardless of the P fertilizer applied.     

Hydroxytyrosol 4-beta-D-glucoside,an important phenolic compound in olive fruits and derived products

There is increasing interest in olive polyphenols because of their biological properties as well as their contribution to the color, taste, and shelf life of olive products. However, some of these compounds remain unidentified. It has been shown that hydroxytyrosol 4-beta-D-glucoside (4-beta-D-glucosyl-3-hydroxyphenylethanol) coeluted with hydroxytyrosol [(3,4-dihydroxyphenyl)ethanol] under reversed phase conditions in the phenolic chromatograms of olive pulp, vegetation water, and pomace of olive oil processing. A method to separate this compound from hydroxytyrosol by HPLC has been developed. The concentration of this glucoside increased in olive pulp with maturation and could be the main phenolic compound in mature olives. In contrast, the presence of this compound was not detected in olive oil by using HPLC-MS. The compound must be considered both in table olives and olive oil processing because of its glucose and hydroxytyrosol contribution to these products.     

基于SIRMOD模型的畦灌入渗参数估算及灌溉模拟

土壤入渗参数是地面灌溉中制定灌溉制度、评价灌水质量的重要指标。针对现有估算方法存在计算工作量较大、精度不高的现状,根据田间实测资料,利用SIRMOD模型,对小麦畦灌条件下田间土壤入渗参数进行了估算。与用Maheshwari法计算结果较为接近,差异均在2.0%以内。根据估算的土壤入渗参数,应用SIRMOD模型进行了多组合灌溉模拟,在保证灌水质量较高的条件下,得出了在不同亏缺水量时的适宜灌水量和灌水流量,通过田间实例验证表明模拟效果较好。     

Conservation tillage: Short- and long-term effects on soil carbon fractions and enzymatic activities under Mediterranean conditions

Short- and long-term field experiments are necessary to provide important information about how soil carbon sequestration is affected by soil tillage system; such systems can also be useful for developing sustainable crop production systems. In this study, we evaluated the short- and long-term effects of conservation tillage (CT) on soil organic carbon fractions and biological properties in a sandy clay loam soil. Both trials consisted of rainfed crop rotation systems (cereal–sunflower–legumes) located in semi-arid SW Spain. In both trials, results were compared to those obtained using traditional tillage (TT). Soil samples were taken in flowering and after harvesting of a pea crop and collected at three depths (0–5, 5–10 and 10–20 cm). The soil organic carbon fractions were measured by the determination of total organic carbon (TOC), active carbon (AC) and water soluble carbon (WSC). Biological status was evaluated by the measurement of soil microbial biomass carbon (MBC) and enzymatic activities [dehydrogenase activity (DHA), o-diphenol oxidase activity (DphOx), and β-glucosidase activity (β-glu)].The contents of AC and MBC in the long-term trial and contents of AC in the short-term trial were higher for CT than TT at 0–5 cm depth for both sampling periods. Furthermore, DHA and β-glucosidase values in the July sampling were higher in the topsoil under conservation management in both trials (short- and long-term). The parameters studied tended to decrease as depth increased for both tillage system (TT and CT) and in both trials with the exception of the DphOx values, which tended to be higher at deeper layers.Values of DHA and β-glu presented high correlation coefficients (r from 0.338 to 0.751, p ≤ 0.01) with AC, WSC and TOC values in the long-term trial. However, there was no correlation between either TOC or MBC and the other parameters in the short-term trial. In general, only stratification ratios of AC were higher in CT than in TT in both trials. The results of this study showed that AC content was the most sensitive and reliable indicator for assessing the impact of different soil management on soil quality in the two experiments (short- and long-term).Conservation management in dryland farming systems improved the quality of soil under our conditions, especially at the surface layers, by enhancing its storage of organic matter and its biological properties, mainly to long-term.     

Impact of spent coffee grounds as organic amendment on soil fertility and lettuce growth in two Mediterranean agricultural soils

The use of spent coffee grounds (SCG) as organic amendment is a triple solution: a reuse of this bio-residue (6 millions of tons per year), an increase in soil organic carbon (SCG contain 82% of carbohydrates and 13% of proteins) and a decrease in CO₂ emissions into the atmosphere. Thus, we investigate the effect of SCG on soil and plants in an in vitro assay. The variables considered were SCG dose (2.5 and 10%), two agricultural soils (Calcisol and Luvisol), and four cultivation times (15, 30, 45 and 60 days). The chemical and physicochemical soil properties, SEM images and growth parameters were analyzed. The highest dose of SCG increased organic carbon, total N and available K and P by 286%, 188%, 45%, and 9%, respectively, while decreasing lettuce growth by 233% compared to control. The SEM study revealed that SCG particles are incorporated into soil aggregates and microorganisms grow over them, which is also corroborated by a 10-times increase of soil respiration rate. The behavior of both soils differs for some SCG effects. In conclusion, SCG have a great potential to increase soil fertility and further investigations are needed in order to improve the use of SCG as amendment.     

Morphology and distribution of wheat and maize roots as affected by tillage systems and soil physical parameters in temperate climates: an overview

Congregated information on maize and wheat root morphology and their distribution as influenced by tillage and soil physical conditions is meager. Root growth under no-tillage (NT) or conventional tillage (CT) is variable: Under NT, higher bulk density slows root elongation and provides shorter roots but simulate root branching; results may be opposite depending on soil texture. Under CT, soil compaction may have negative effects on root growth, with roots exhibiting plasticity. In humid climates, low soil temperatures can reduce root length density (RLD) and increase the diameter of spring cereals under NT. Tillage intensity induces a different distribution of nutrients, a trend which increases with time resulting in higher RLD in the topmost layer of NT. Compared to maize it is difficult to present an overview of the effect on tillage on the RLD of wheat due to inconclusive results. Adequate placements of banded starter fertilizer will effectively build up an early root system of maize, especially at suboptimal growth temperatures. Many studies reported a higher or similar grain yield of maize or wheat under NT compared to CT in temperate climates. However, the limited information or the conflicting results will promote the topic for inclusion in future breeding programs.     

Changes in Cd,Cu, Ni,Pb and Zn Fractionation and Liberation Due to Mussel Shell Amendment on a Mine Soil

Mining activities are related to relevant environmental pollution issues that should be controlled. We used sequential extractions to fractionate Cd, Cu, Ni, Pb and Zn retained on unamended or mussel shell‐amended mine soil samples, all of them treated with a mixture of the five heavy metals (total metal concentration of 1·57 mmol L⁻¹), after 1, 7 and 30 days of incubation. In addition, we used the stirred flow chamber technique to study the release of each of the five heavy metals from these different unamended and shell‐amended soil samples. The results indicate that the shell amendment caused a decrease in the most soluble fraction, while increasing the most recalcitrant (least mobile) fraction. With equivalent implications, the stirred flow chamber experiments showed that mussel shell amendment was associated to a decrease in heavy metal release and increased retention. The highest mussel shell dose and incubation time caused the most relevant changes in pH values and thus in metal retention, also indicating the importance of pH modifications in the mechanism of retention acting in the amended samples. In view of these results, the use of mussel shell amendment can be encouraged to increase heavy metal retention in acid mine soils, in order to minimise risks of environmental pollution. Copyright © 2016 John Wiley & Sons, Ltd.     

Structural ripening-related changes of the arabinan-rich pectic polysaccharides from olive pulp cell walls

In this study, the structural features and ripening-related changes that occur in the arabinan-rich pectic polysaccharides highly enmeshed in the cellulosic matrix of the olive pulp fruit were evaluated. These pectic polysaccharides, obtained from two consecutive harvests at green, cherry, and black ripening stages, account for 11-19% of the total pectic polysaccharides found in the olive pulp cell walls and were previously shown to occur as calcium chelating dimers. On the basis of the 13C NMR, (1H, 13C) gHSQC, 2D COSYPR, and (1H,13C) gHMBC carbon and proton resonances of the variously linked arabinosyl residues, we propose a tentative structure. This structure is particularly characterized by T-beta-Araf (1-->5)-linked to (1-->3,5)-Araf residues and by the occurrence of branched and linear blocks in the arabinan backbone. Methylation analysis showed that these pectic polysaccharides of black olives have more arabinan side chains, which were shorter (less (1-->5)-Araf), highly branched (more (1-->3,5)-Araf), and with shorter side chains (fewer (1-->3)-Araf) than those of green and cherry olives. Quantitative 13C NMR data indicated that these modifications involved the disappearance of the characteristic terminally linked beta-Araf residue of the arabinans. This odd feature can be used as a diagnostic tool in the evaluation of the stage of ripening of this fruit, as well as a marker for the presence of olive pulp in matrices containing pectic polysaccharides samples.