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51.
During asexual development within erythrocytes, malaria parasites synthesize considerable amounts of membrane. This activity provides an attractive target for chemotherapy because it is absent from mature erythrocytes. We found that compounds that inhibit phosphatidylcholine biosynthesis de novo from choline were potent antimalarial drugs. The lead compound, G25, potently inhibited in vitro growth of the human malaria parasites Plasmodium falciparum and P. vivax and was 1000-fold less toxic to mammalian cell lines. A radioactive derivative specifically accumulated in infected erythrocytes to levels several hundredfold higher than in the surrounding medium, and very low dose G25 therapy completely cured monkeys infected with P. falciparum and P. cynomolgi.  相似文献   
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53.
Rotifers were fed on a laboratory-cultured alga, Platymonas (= Tetraselmis) suecica, and/or a diet composed of commercial single-cell proteins. They were given to sea-bass larvae up to day 15–20 after hatching, while Artemia nauplii were supplied from day 9–13. At day 21, the survival rate of fish obtained with rotifers fed on compound diet ranged between 32 and 82%, and their mean weight between 5.0 and 7.8 mg. When rotifers were fed either only on algae or on a mixture of 33% algae and 67% compound diet, the growth and survival rates of sea-bass were not clearly different to those obtained with rotifers fed on compound diet. No significant difference was observed when these rotifers were enriched with nutrients just before distributing them to fish. However, these rates appeared to be quite high in comparison to those obtained by several other authors. We can therefore recommend rotifers fed on compound diet as being, even without enrichment, convenient and low-cost food for sea-bass larvae.  相似文献   
54.
South American leaf blight (SALB) is a severe threat to world rubber production. One way of controlling it is to set up plantations in zones not conducive to the disease. Such zones are known once a plantation has been set up, but few data are available on how climate affects the disease, especially in the Amazon region. With better knowledge of conditions that are favourable to SALB epidemics it would be possible to more accurately identify risk zones in Asia and Africa, continents that are still SALB-free. Based on a trial design involving detailed and frequent observations, and with a method rarely used in plant epidemiology, the segmentation method, the results presented in this article make it possible to list, in order of importance, climatic factors that influence disease severity under conditions where the climate varies little over the year.  相似文献   
55.
Viruses in the genus Mastrevirus (family Geminiviridae), including those infecting sugarcane, have natural geographical ranges almost exclusively restricted to Africa and the Indian Ocean islands off the African coast. Only sugarcane white streak virus (SWSV) in Barbados and sugarcane striate virus (SStrV) in Florida and Guadeloupe are known to infect a few sugarcane varieties in the Western Hemisphere. In this study, PCR assays were developed to detect these two viruses in sugarcane. Five hundred and seventy-one DNA samples from Saccharum species and interspecific hybrids from the Miami World Collection of sugarcane and related grasses were tested for the presence of SStrV and SWSV by PCR. No variety was found infected by SWSV but SStrV was detected in 19 varieties. PCR data were confirmed by sequencing amplified fragments (248 bp). These fragments shared 93%–100% nucleotide identity with SStrV sequences from the GenBank database. SStrV isolates were distributed in six phylogenetic groups, including the four strains of the virus. Most varieties infected by SStrV originated from Asia, thus confirming a previous hypothesis stating that this virus originated from this continent. Absence of SStrV in commercial sugarcane in Florida also suggested that this virus has not been spread in this location, while infected plants have been present for several decades.  相似文献   
56.
The breadmaking potential of six oat varieties was compared with and related to their physicochemical properties. The most significant differences in the bread characteristics were found in the crumb structure. The varieties Buggy, Energie, and Zorro resulted in good bread quality with an even gas‐cell distribution characterized by a high number of relatively small pores. In contrast, Typhon, Ivory, and Nord 08/311 each had a large hole in the center of the crumb and accordingly poor quality. Breads differed little in specific volume, bake loss, and density. Rheological analysis revealed positive effects of low batter resistance to deformation on oat bread quality. On the basis of the physicochemical characterization, protein and fat contents were identified as key factors responsible for differences observed in bread quality, provided that starch damage and water‐hydration capacity were low. Additionally, high setback and final viscosity, as determined by Rapid Visco Analyser (RVA) analysis, positively affected oat bread quality. High α‐amylase activity was found to influence negatively the breadmaking performance of oats. Overall, protein, fat, dietary fiber content, starch pasting properties, and α‐amylase activity were responsible for the breadmaking properties of oat varieties.  相似文献   
57.
As the various components of the cadmium (Cd) root sink have not been clearly described, there is a need to precisely measure the respective contributions of apoplast and symplast to short‐term root Cd uptake and to explain the linear component of the absorption isotherms. A new method of fractionating Cd in roots was applied to two plant species with contrasting abilities to accumulate Cd: maize (Zea mays) and a Cd‐hyperaccumulating ecotype of alpine pennycress (Noccaea caerulescens). Their roots were exposed for 1 h to increasing concentrations of labeled Cd. Series of desorption baths were used to obtain the root apoplastic Cd in combination with a brief freezing step in liquid nitrogen to separate the intracellular metal from the apoplastic one. The apoplastic uptake accounted for 15% to 82% and for 48% to 96% of the total Cd uptake of maize and of alpine pennycress roots, respectively. In the case of maize, the concentration‐dependent symplastic net flux fitted a biphasic Michaelis‐Menten function, while in the case of alpine pennycress, a Michaelis‐Menten‐plus‐linear function proved a better fit. The second component of the symplastic net flux may reflect absorption through a low‐affinity transport system. Short‐term Cd uptake by roots is dominated by the high‐affinity transport system for exposure concentrations below 1 μM for maize and 0.2 μM for alpine pennycress, while cell‐wall binding prevailed for higher exposure concentrations.  相似文献   
58.
Cellular and humoral local responses were investigated following repetitive artificial Oestrus ovis infections in lambs. The presence of larvae induced a huge local recruitment of either leucocytes (T and B lymphocytes, macrophages) or granulocytes (eosinophils, mast cells and globule leucocytes). This cellular response was more pronounced in the ethmoid and sinus (development sites of second and third instar larvae) than in the septum or turbinates where first instar larvae migrate. Infected lambs produced Oestrus ovis specific IgG and IgA antibodies in their mucus. This local humoral response was mainly directed against larval salivary gland antigens and not against larval digestive tract antigens. Compared to the control animals, the sinusal mucosa of infected animals was extremely thickened and the epithelium exhibited hyperplasia, metaplasia and eosinophilic exocytosis. The possible roles of these local immune responses in the regulation of O. ovis larvae populations in sheep are discussed.  相似文献   
59.
Antibacterial and antioxidant activities of Artemisia annua essential oil   总被引:16,自引:0,他引:16  
The essential oil of Artemisia annua aerial parts, consisting of camphor (44%), germacrene D (16%), trans-pinocarveol (11%), beta-selinene (9%), beta-caryophyllene (9%) and artemisia ketone (3%), was screened for its antimicrobial activity. The essential oil remarkably inhibited the growth of tested Gram-positive bacteria Enterococcus hirae and both tested fungi. This oil has shown an antioxidant activity equivalent to 18% of the reference compound (alpha-tocopherol).  相似文献   
60.
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