Salmonella isolated from feeds and feed ingredients during the period 1982-1988: animal and public health implications

The prevalence of Salmonella in southern Africa in farm feeds and by-products of animal origin during 1982-1988 was determined. Salmonella occurred in 5.18% of the farm feed samples and in 9.54% of the by-product samples. Different serovars were isolated, some only once. The findings underestimate the true prevalence of Salmonella in farm feeds and by-products, and is representative of only the most severely contaminated products. The epidemiology of salmonellosis is discussed with special reference to the importance of multiple resistance to antibiotics, the increase in the number of cases of salmonellosis worldwide and "Salmonella free" feeds and foods. More detailed research on the role of farm feeds in the epidemiology of salmonellosis is required. Efforts should be made to increase awareness of the problem, to improve quality management at farm feed production plants and to develop efficient systems to monitor the hygienic safety of feeds and foods.     

Surfactant and water migration in unsaturated sand

• 1 In unsaturated coarse disperse materials such as sand, the water on the surface is continous and ‘deep’ enough to be an adequate medium for the migration of surface active substances (SAS).
• 2 The influence of the tangential force on water migration in unsaturated coarse disperse material is studied by compensating the capillary pressure difference caused by the surface tension gradient.
• 3 The influence on water migration in unsaturated disperse materials exerted by the additional pressure difference, originating from SAS migration, is comparable to that exerted by capillary pressure difference.