国际动物卫生组织重要标准的修订动态

我们于2005年5月在国际动物卫生组织(OIE)总部工作了一个月。在此期间,了解到了OIE重要标准的修订动态。为了使我国的各级兽医工作者对国际兽医规则有所了解,以便在动物防疫和动物卫生的实际工作中能够汲取借鉴,特将了解到的情况进行加工整理,以飨读者。1OIE《陆生动物卫生法典》1.1修订流程OIE陆生法典委员会管理处在每年7月的会议后起草更新版本的法典内容,然后发给成员国和邀约的专家提出意见,在次年1月下旬,法典委员会召开会议并将审查过的新的法典文本以报告方式公布,并进一步征求各方意见(意见截止为次年5月初),然后在5月下旬的…     

循环水养殖大口黑鲈摄食颗粒饲料的声学特征

为突破智能投饲系统的技术瓶颈,近年来采用被动声学技术开展鱼虾摄食行为研究成为热点之一。该研究主要采用被动声学技术获取单体大口黑鲈（Micropterus salmoides）摄食声信号,从混合信号中提取完善的摄食信号,筛选可作为衡量大口黑鲈摄食活跃度的声学特征参数,以期对摄食活跃度进行量化。根据大口黑鲈喂食期间的同步音频与视频记录,确定信号类别并进行标记,主要提取每次吞食饲料的时域与频域特征,对比各参数与吞食次序之间的相关度。研究结果表明,摄食声信号能量主要集中于4.2～7.4 kHz,且大口黑鲈吞食间隔与吞食次序呈正相关,稳定性较强;而时域特征中的波形振幅极差与频域特征的功率积分值均与吞食次序呈负相关。吞食间隔、振幅极差及功率积分值均可以作为衡量摄食活跃度的量化指标,而共振峰与平均梅尔倒谱系数可作为摄食声识别参数,研究结果可为今后养殖鱼类被动声学智能投饲系统研发提供理论基础。     

美洲黑杨种质资源生长和物候性状分析

以引进的美洲黑杨为材料建立基因库,通过比较分析该基因库7年生美洲黑杨的物候、生长、性别等特征,为资源评价和开发利用提供技术支持。结果表明：不同无性系间物候和生长特征变异丰富,生长和物候性状相关分析结果表明叶片变色落叶晚,有利于树高和胸径的快速增长。其中雄株中的优良比例和选育潜力更具有优势,在后期的良种培育中要适当重视雄株的选择。结合材积、胸径、物候生长季等性状从443份种质中筛选出优良无性系41个,对选出的系号统计发现,有25个无性系的母本来自于密西西比河流域,占比约60.98%,尤其是材积最大的5个无性系,其母本均来自于密西西比河下游天然林优株。总体来看,该基因库遗传多样性丰富,无性系间生长、物候等特征差异大,322、331-9、329-26、1-31等无性系表现优良,具备良好的选育潜力。     

对羟基苯甲酸和肉桂酸对巨尾桉9号苗木生长及生理指标的影响

采用基质栽培试验,研究对羟基苯甲酸、肉桂酸对3月生巨尾桉9号苗木生长及叶片抗氧化酶活性的影响,结果表明：对羟基苯甲酸各处理浓度（10、50、100、500 mg/L）下的苗高增长量、地径增长量均显著高于对照,且在10 mg/L时,苗高增长量最大,为52.33 cm;肉桂酸10 mg/L时巨尾桉苗木苗高增长量较对照高,且随着其浓度的增加,苗高增长量和地径增长量均逐渐降低。对羟基苯甲酸、肉桂酸各浓度下巨尾桉9号苗木叶片叶绿素总含量均极显著低于对照,丙二醛含量略高于对照;对羟基苯甲酸、肉桂酸各浓度对巨尾桉9号叶片超氧化物歧化酶（SOD）、过氧化物酶（POD）、多酚氧化酶（PPO）活性均具有一定的影响。对羟基苯甲酸10、50、100 mg/L及肉桂酸10 mg/L处理下的综合化感效应指数为正,对羟基苯甲酸500 mg/L及肉桂酸50、100、500 mg/L处理下的综合化感效应指数为负。可见,对羟基苯甲酸、肉桂酸对巨尾桉9号苗木的生长具有“低浓度促进、高浓度抑制”的规律,拐点浓度分别为100、10 mg/L;且在处理浓度相同时,肉桂酸的化感作用较对羟基苯甲酸强。     

桂林市南溪山公园植物资源调查与分析

对桂林市南溪山公园植物的科属、生活型、观赏特性、时序景观表现等多方面进行了调查,同时分析了该公园园林树木的生长环境和养护管理情况,针对桂林市南溪山公园植物存在的问题,提出了搞好园林树木种植、配置、养护的建议与对策,为桂林地区公园植物资源的开发利用提供参考。     

北京市水产职业技能鉴定培训中的新模式—田间学校

为进一步开辟北京地区水产职业技能鉴定培训新的工作方法,探索长期有效地运行机制,通过对获得的信息进行综合分析,提出以农民田间学校为载体的培训新模式。     

不同单酶制剂混合检测对比研究

试验以木聚糖酶、纤维素酶、淀粉酶和酸性蛋白酶为对象,首先研究了酸性蛋白酶分别和其他3种单酶进行混合后酶活测定值变化情况,结果表明,酸性蛋白酶对其他3种单酶的检测结果没有影响;试验第二部分研究了4种单酶整体混合在一起后各单酶测定值的变化情况,结果表明,木聚糖酶测定值出现很大偏高,其他3种单酶测定结果未出现显著偏差;进行进一步论证试验表明,淀粉酶可能是使木聚糖酶测定结果偏高的原因。     

“中国春”小麦不同缺体的RAPD分析

利用ＰＣＲ－９０Ａ型ＤＮＡ扩增仪，对７个中国春小麦缺体核ＤＮＡ进行了扩增。结果显示，中国春小麦缺体核ＤＮＡ的ＲＡＰＤ产物可分为二种类型：（１）所有供试材料均能扩增出的片段，代表了核ＤＮＡ在进化上的保守性。有一个引物检测到这类片段。（２）全部供试材料间存在的差异片段，这类片段是用来基因定位的主要依据。另外，建立中国春小麦缺体系统的ＲＡＰＤ指纹图谱对研究小麦的系统进化也将有重要意义     

Effects of dietary oregano essential oil supplementation on growth performance,intestinal antioxidative capacity,immunity, and intestinal microbiota in yellow-feathered chickens

Essential oils are plant-derived aromatic volatile oils, and they contain bioactive compounds that have been shown to improve poultry nutrition. In this study, we investigated the effects of oregano essential oil (OEO) on intestinal antioxidative capacity, immunity, and gut microbiota of young yellow-feathered chickens. A total of nine hundred and sixty 1-d-old female Qingyuan partridge chickens were randomly allocated to four treatment groups with six replicates of 40 birds each, and the feeding trial was lasted for 30 d. The controls were fed on a basal diet without in-feed antibiotics; the birds in the antibiotic group were fed the basal diet supplemented with 20 mg/kg virginiamycin; the remaining birds were fed the basal diet containing 150 or 300 mg/kg OEO, respectively. Dietary supplementation with 150 or 300 mg/kg OEO increased average daily feed intake (P = 0.057) and average daily gain (P < 0.05). The activities of glutathione peroxidase and total antioxidative capacity in plasma, jejuna, and ileal mucosa were increased by OEO supplementation (P < 0.05), with a trend of lower jejunal content of malonaldehyde (P = 0.062). Moreover, dietary OEO increased the content of secretory immunoglobulin A (P = 0.078) and the relative expression of Claudin 1, Mucin 2, and Avain beta-defensin 1 in ileum (P < 0.05). Sequencing data of 16S rRNA indicated that dietary OEO increased the relative abundance of Firmicutes phylum, and Clostridium and Lactobacillus genera, and decreasing that of Romboutsia. Functional analyses indicated that microbial amino sugar and nucleotide sugar metabolism, replication, and repair systems were higher in OEO groups than those of controls and antibiotic treatment. In conclusion, dietary supplementation with OEO enhanced growth performance, alleviated local oxidative stress in intestine, improved production of natural antibodies, and favorably modulated intestinal microbiota composition.     

Effects of dietary supplementation of nucleotides from late gestation to lactation on the performance and oxidative stress status of sows and their offspring

Increased metabolic burdens in breeding sows, which are induced by elevated systemic oxidative stress, could increase the need for nucleotides to repair lymphocyte DNA damage; however, de novo synthesis of nucleotides may be insufficient to cover this increased need. This study investigated the effects of dietary nucleotides on milk composition, oxidative stress status, and the reproductive and lactational performance of sows. Forty multiparous sows were assigned to 2 dietary treatments (Control group, and 1 g/kg Nucleotides group) based on a randomized complete block design using their BW at 85 d of gestation as a block. Sows from 2 groups were fed a restricted diet during gestation and ad libitum during lactation. The experiment lasted from 85 d of gestation to 21 d of lactation. The reproductive performance of sows and the growth performance of suckling piglets were measured. Oxidative stress parameters and milk components were also analysed. Data were analyzed using contrasts in the MIXED procedure of SAS. Sows in the Nucleotides group consumed more feed during the first week (P < 0.01) and from 1 to 21 d (P < 0.05) of lactation than those in Control group. Correspondingly, the litter weight gain of piglets showed a tendency to increase from cross-fostering to 9 d (P = 0.09) and from cross-fostering to 20 d (P = 0.10) in the Nucleotides group relative to the Control group. Additionally, the Nucleotides group was higher (P < 0.01) than the Control group in the concentrations of uridine 5''monophosphate, guanosine 5''monophosphate, inosine 5''monophosphate, adenosine 5''monophosphate and total nucleotides in milk. Furthermore, the Nucleotides group was higher (P < 0.01) than the Control group in the serum levels of total antioxidant capacity (P < 0.01) for sows at 109 d of gestation and glutathione peroxidase for weaning piglets, but lower at the levels of thiobarbituric acid-reactive substances (P < 0.05) in serum of weaning piglets. This study indicated that maternal dietary nucleotides could promote piglet growth, probably due to the higher lactational feed intake and higher concentration of nucleotides in the milk of sows, and lower oxidative stress for both sows and piglets.