Composition and biological activity of essential oil of Achillea ligustica All. (Asteraceae) naturalized in central Italy: Ideal candidate for anti-cariogenic formulations

Essential oil from flowers (FL) and vegetative parts (VP) of Achillea ligustica (Asteraceae), naturalized after cultivation in central Italy, was investigated by GC–FID and GC–MS. The most abundant components were linalool, viridiflorol, β-pinene, 1,8-cineole and terpinen-4-ol. The antioxidant assays (DPPH and ABTS radical scavenging assays, and β-carotene bleaching test) demonstrated a moderate activity of essential oils. The antimicrobial activity was evaluated by the broth micro-dilution method on 6 microbial strains and showed to be quite strong against the cariogenic Gram-positive Streptococcus mutans, suggesting that this essential oil could be a valid candidate for anti-cariogenic formulations. Moderate cytotoxic activity was observed in assays on four tumour cell lines by MTT assay.     

Chemical and biological diversity of Bergamot (Citrus bergamia) in relation to environmental factors

Oil of bergamot is receiving renewed popularity in aromatherapy. The biovariability of Citrus bergamia grown wild in Calabria (Italy) was investigated as far as chemical markers (linalool, linalyl acetate and bergapten) content and antioxidant and antifungal activities of the methanolic extracts. The average content in the markers presents slight variations with the altitude and more evident changes with the latitude of the areas of plant collection.     

Variability in the content of active constituents and biological activity of Glycyrrhiza glabra

Nine samples of Glycyrrhiza glabra were collected in various sites of Calabria, Italy, with the aim to determine the variability in the confront of active constituents and in antibacterial and antifungal activities of the extracts. The samples showed remarkable differences in chemical composition and biological activity.     

Trophic Status and Lake Sedimentation Fluxes

In limnological studies the measure of sedimentation fluxes of seston is neglected, in spite of the importance it can have in determining water quality, studying biogeochemical cycles, evaluating the distribution of chemical species, etc. Often sedimentation is obtained only from mass balance models, not taking into account the fact that the uncertainty of determining inputs and outputs makes this evaluation from their difference rather unreliable; other factors of the balance, such as exchanges with the atmosphere, between water and sediments, are equally difficult to define. Though the direct measurement of sedimentation also presents some methodological and logistic difficulties, such as resuspension of material from the bottom, grazing, etc., this does not justify the very scarce attention paid to this kind of determination. This paper reports the sedimentation fluxes of 39 lakes, in different parts of the world, having different limnological and trophic characteristics (0.4 < TP < 369 µg L-1; 0.5 < chlorophyll a <50 mg m-3). The fluxes of PM, C, N and P show a log-log relationship (r ≈ 0.6, p ≤ 0.05) with the common trophic variables (Secchi disk, total phosphorus, chlorophyll and primary production), independently of the morphometric characteristic of lakes. Hence sedimentation seems not to be an intrinsic property of the environment but is related to the trophic state of the system. The results achieved tend to confirm that the nature of sedimenting seston is generally autochthonous, even though the poor correlation between PM and the same trophic variables suggests that PM is more influenced by allochthonous material.     

Quantitative determination of dietary lectin activities by enzyme-linked immunosorbent assay using specific glycoproteins immobilized on microtiter plates

An immunoenzymatic method for the quantitative determination of dietary lectin activities employing immobilized glycoproteins was studied. Lectins from wheat germ (WGA), peanut (PNA), and jack bean (ConA) were added to microtiter plates coated with ovalbumin or asialofetuin and quantified by enzyme-linked immunosorbent assay (ELISA) with lectin-specific antibodies. ELISA responses for lectin activity were dose-dependent in the concentration range 30-1000 ng/mL for WGA and 80-1000 ng/mL for both PNA and ConA. Inhibition assays carried out with different saccharides confirmed that the binding of lectins to immobilized glycoproteins was specific. The proposed method is specific and sensitive, allowing the quantitative determination of lectin activities on raw samples by simple dilution of the extracts. Examples of application to wheat germ and roasted peanut extracts are reported.     

Studies on a chemical gradient of atmospheric deposition from the po valley to the alps

Atmospheric deposition was sampled at six stations located at different latitudes in north western Italy; chemical analyses showed mineral acidity and the prevalence of sulphate, nitrate, ammonium and calcium. A comparative examination of the data collected in 1985-93 at the different stations showed a regular decrease of concentrations from south to north; the gradient is linear and not dependent on altitude. This pattern is clearly correlated with the meteorology, as the study area receives masses of air mostly from the S.E. and S.W., i.e. from the Po Plain, one of the most densely populated and industrialized areas in Italy. On the other hand, the loads of ions from the atmosphere show maxima in a band covering the subalpine area, because of the higher amounts of precipitation. Seasonality of values was verified for the main ions, on the basis of the ANOVA and of the Kruskall Wallis test.     

Formiate and acetate in wet deposition at Pallanza (NW Italy) in relation to major ion concentrations

Weekly samples of wet deposition were collected at Pallanza (NW Italy) from January 1987 to December 1988. Their chemistry is characterized by high mineral acidity, with a median pH value of 4.26; only in 2 out of 62 samples was pH higher than 6.0. Sulphate, nitrate and ammonium are the main ions. Formiate and acetate showed a volume weighted average of 7 and 4 μeq L^?1, respectively; the values for the dissociated forms are 5 and 1 μeq L^?1, respectively. The contribution of formiate and acetate (dissociated form) to the total ionic concentration is about 2%, while the contribution to free hydrogenion is about 13%, mainly deriving from formic acid. Seasonal variations in concentration and the relationships between organic acid and other ions indicate that the photolysis of isoprenoid compounds released into the atmosphere from vegetation is a significant source for formic acid. In the case of acetic acid there is a contribution from anthropogenic emissions, more marked during the winter period.     

Impact of Agro-industrial Byproducts on Bioconversion,Chemical Composition,in vitro Digestibility,and Microbiota of the Black Soldier Fly (Diptera: Stratiomyidae) Larvae

The interest in using byproducts from agro-food industries as a rearing substrate for insects is increasing rapidly. We investigated the influence of byproducts of vegetal origin (okara—a byproduct of soy milk production, maize distillers with solubles, brewer’s grains), used as rearing diet for black soldier fly larvae (BSFL), on the following parameters: biomass production, substrate reduction (SR), nutritional profile and in vitro digestibility, and larval gut microbiota. Hen diet was used as a control substrate. The highest larval biomass was collected on maize distillers, whereas the highest SR was observed on okara. The rearing substrate affected ash, ether extract, and chitin larval content. The BSFL reared on okara were characterized by a lower lauric acid content (17.6% of total fatty acids). Diets also influenced in vitro crude protein digestibility (%) for monogastrics, with the highest values for BSFL reared on maize distillers (87.8), intermediate for brewer’s grains and okara BSFL, and the lowest for hen BSFL (82.7). The nutritive value for ruminants showed a lower Net Energy for lactation for BSFL reared on hen diet than okara and dried maize distillers BSFL. The different byproducts showed an influence on the larval gut microbiota, with a major bacterial complexity observed on larvae fed with the hen diet. The neutral detergent fiber concentration of dietary substrate was negatively correlated with Firmicutes and Actinobacteria relative abundance. Insects valorized byproducts converting them into high-value larval biomass to be used for feed production. The results evidenced the effects of the tested byproducts on the measured parameters, underling the chemical composition importance on the final insect meal quality.     

Pathology and residues in veal calves treated experimentally with clenbuterol

Six veal calves were medicated with clenbuterol at 20 μg kg bodyweight⁻¹ day⁻¹ for 42 days before they were slaughtered, to evaluate the lesions and residues in target organs. Compared with six unmedicated calves the most noticeable changes were tracheal dilatation, decreased uterine weight, slight mucous hypersecretion in the uterus and vagina and depletion of liver glycogen. The highest concentrations of clenbuterol (62 to 128 ng/g⁻¹) were recorded in the choroid/retina, and the aqueous humour had the lowest concentration (0·5 to 2·4 ng ml⁻¹). The residue concentrations were higher than the maximum residue level set for clenbuterol (0·5 ng g⁻¹)