Characterization of the lentil landrace Santo Stefano di Sessanio from Abruzzo,Italy

In the world lentil is grown on more than 3 million hectares and is one of the most important, low-cost, food source of protein. In Italy lentil has been cultivated since ancient times, but in the last decades its cultivation has been confined to marginal areas, small islands and hilly, mountainous areas of central and southern Italy. Local varieties are still common and are often greatly appreciated for their taste and cooking qualities. Several accessions from the Santo Stefano di Sessanio area, Abruzzo Region, were collected and phenotypically and genotypically characterized in order to look for the existing variability within and between populations. Image analysis of seeds was also used. Populations grown in Santo Stefano di Sessanio and in the neighbouring area basically share most of their characteristics. However, some of the accessions anonymously gathered from the local market were shown to be different from those collected from farmers. The paper reports and discusses how this local product needs be characterized and promoted in order to avoid fraud that could negatively affect the local economy and put valuable, adapted, genetic resources at risk of erosion.     

The Performing Protein: Beyond Wheat Proteomics?

Substantial progress has been made in breaking down the complex pattern of proteins in wheat, and the constant improvement of “‐omics” approaches has allowed relating the abundance of selected wheat proteins to flour and semolina performance during processing. This strategy has provided some sound molecular basis for the work of geneticists, breeders, and growers. Along with an update on work in this area, this review is meant to highlight that performance‐relevant proteins may need specific structural features to carry out performance‐relevant functions during processing. In this frame, some of the approaches used to investigate structural features of wheat proteins are discussed, with a focus on water‐insoluble gluten proteins and on those approaches that allow minimal disturbance of the protein structure itself. Selected examples of the application of some of these approaches to the study of starting materials and of structural modifications that occur at various processing stages are presented. The effects of process‐induced modifications on the various interactions among macromolecules that govern the physical and sensory features of wheat‐based foods are also briefly discussed.     

Analysis of the ozone effect on soybean in the Mediterranean region: II. The consequences on growth, yield and water use efficiency

Soybean plants were subjected, during their growing seasons, to well-watered and water-stressed conditions, and three levels of ozone concentration (zero, low and high) in open top chambers (OTCs). At the end of the soybean growing season accumulated AOT40 values were zero, 3400 and 9000 ppb h for the filtered (control), low and high levels of ozone concentration, respectively.

In well-watered conditions, an increase in ozone concentration led to a reduction in leaf area, dry matter and reproductive organs. Whereas, an increase in ozone had no effect on plants in water-stressed conditions. At a high level of ozone concentration, there was a 47% reduction in yield and a 25% reduction in WUE in comparison with the control treatment. The reduction in yield was due to a lower number of pods per plant and 1000-grain weight. Despite changes in the grain yield, the yield quality was not altered by ozone.

During the 3-year study, AOT40 was significantly correlated with the leaf area and the final above-ground dry matter. The latter was less sensitive to ozone than leaf area. These results were reliable and would be useful in soybean yield-prediction models.

Finally, the conclusion highlights the reliability of the approach adopted, which was to make observations on various time scales (hourly, daily and entire crop cycle).     

Water use efficiency of crops cultivated in the Mediterranean region: Review and analysis

Improvement of water use efficiency (WUE) of field crops in the Mediterranean region is an imperative imposed by the critical situation of water resources of the region, as well as by the demographical increment. This review reports the experimental data concerning WUE of 16 species cultivated in the region. The species include cereals, leguminous, horticultural and industrial crops. This review however underlines that WUE data of fruit trees are lacking, despite they represent one of the main productions of the Mediterranean agriculture.

In this region, the large range of WUE values observed, for the same species, can be ascribed mainly to: (i) fertilizers and water management (water regime, mineral supply and water quality); (ii) plant factors (species, variety and sensitivity of growth stage to the stress); and (iii) environmental factors (climate, atmospheric pollution, soil texture and climate change). The conclusion highlights the actual gap concerning WUE in the Mediterranean region. This gap will constitute a field of research designated to ameliorate WUE of agriculture in this region.     

In situ detection of tree root distribution and biomass by multi-electrode resistivity imaging

Traditional methods for studying tree roots are destructive and labor intensive, but available nondestructive techniques are applicable only to small scale studies or are strongly limited by soil conditions and root size. Soil electrical resistivity measured by geoelectrical methods has the potential to detect belowground plant structures, but quantitative relationships of these measurements with root traits have not been assessed. We tested the ability of two-dimensional (2-D) DC resistivity tomography to detect the spatial variability of roots and to quantify their biomass in a tree stand. A high-resolution resistivity tomogram was generated along a 11.75 m transect under an Alnus glutinosa (L.) Gaertn. stand based on an alpha-Wenner configuration with 48 electrodes spaced 0.25 m apart. Data were processed by a 2-D finite-element inversion algorithm, and corrected for soil temperature. Data acquisition, inversion and imaging were completed in the field within 60 min. Root dry mass per unit soil volume (root mass density, RMD) was measured destructively on soil samples collected to a depth of 1.05 m. Soil sand, silt, clay and organic matter contents, electrical conductivity, water content and pH were measured on a subset of samples. The spatial pattern of soil resistivity closely matched the spatial distribution of RMD. Multiple linear regression showed that only RMD and soil water content were related to soil resistivity along the transect. Regression analysis of RMD against soil resistivity revealed a highly significant logistic relationship (n = 97), which was confirmed on a separate dataset (n = 67), showing that soil resistivity was quantitatively related to belowground tree root biomass. This relationship provides a basis for developing quick nondestructive methods for detecting root distribution and quantifying root biomass, as well as for optimizing sampling strategies for studying root-driven phenomena.     

Monitoring managed forest structure at the compartment-level under different silvicultural heritages: An exploratory data analysis in Italy

ABSTRACT

The more and more diffused multifunctional role addressed nowadays to public forests, calls for targeted analysis aimed at highlighting the overall outcome of different practices implemented on the same forest compartment, according to the locally prevailing function. This study was carried out in four Italian beech forests across a latitudinal gradient representative of multiple management history, stand structure, and dominant stand age. We analyze forest structure at the compartment scale before and after silvicultural practices. We aim to explore relationships and similarities between 10 stand attributes (mensurational and structural variables) to identify relevant indicators for the monitoring and management of forest ecosystems. Results indicate changing patterns of correlation and similarity among mensurational variables following practice implementation. A sensitivity gradient to silvicultural practice was finally identified within the four sites investigated as a result of the diverging stand structure. Our approach suggests a way and provides an insight for the design of adaptive forestry management practices required to meet environmental targets, in addition to the already acknowledged supply of primary goods and services.     

LC/ESI/MS method for the quantitative detection of guazatine residues in cereals

Guazatine is a fungicide used in agriculture to control a wide range of seed-borne diseases of cereals and other vegetable foods. In this work, a LC-ESI-MS method was developed for the quantitative detection of guazatine residues in maize and hard wheat. Quantitative data were determined for the residues of the main diamines, triamines, and tetramines that cover more than 87% of the total contents of the mixture. The mean recoveries from the fortified cereals at 0.050 mg/kg ranged from 81 to 86%, with the coefficients of variation (CVs) ranging from 0.9 to 5.5% (n = 5). At 0.025 mg/kg, the recoveries ranged from 78 to 87%, with the CVs ranging from 0.8 to 6.3% (n = 5). The limits of quantification have been estimated to be 0.010, 0.004, 0.002, 0.002, 0.005, and 0.002 mg/kg, respectively, for GN, GG, GNG, GGN, GGG, and GGGG in maize and hard wheat (S/N ratio >10).     

Evidence for cytoskeletal changes secondary to plasma membrane functional alterations in the in vitro cell response to Clostridium perfringens epsilon-toxin

To investigate the mode of action of Clostridium perfringens epsilon-toxin, MDCK cells were treated with purified toxin and incubated at 37 degrees C for up to 24h. Exposure to epsilon-toxin caused a time-dependent decrease in cell-cell and cell-substrate interactions. After 30min of treatment retraction of the cell body and the emission of filopodia were detectable in a number of cells. Longer exposure resulted in cell rounding and cell blebbing which reached a maximum after 5h of toxin treatment. A parallel modification in the cytoskeleton was also detected. Actin marginalization and the entanglement of microtubules and intermediate filaments were observed by fluorescence microscopy after 30min of toxin exposure. Functional alterations of the plasma membrane of MDCK cells were assessed by flow cytometry. After 10 or 30min of intoxication an increase in cell volume was detected, indicating an alteration in plasma membrane permeability. These findings provide evidence for cytoskeletal changes and plasma membrane functional alterations in the in vitro cell response to C. perfringens epsilon-toxin.     

Evolution of Carotenoids,Sensory Profiles and Volatile Compounds in Microwave-Dried Fruits of Three Different Loquat Cultivars (Eriobotrya japonica Lindl.)

Plant Foods for Human Nutrition - The consumption of loquat fruits is highly appreciated for their carotenoid content and valuable sensory notes, but it is limited due to the low shelf-life. An...