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241.
The objectives of this study were to evaluate the performance of the Cropping System Model (CSM)-CERES (Crop-Environment Resource Synthesis)-Rice for simulating growth and yield of rice under irrigated conditions for a semiarid environment in Pakistan and to determine the impact of plant density and irrigation regime on grain yield and economic returns. The crop simulation model was evaluated with experimental data collected in 2000 and 2001 in Faisalabad, Punjab, Pakistan. The experiment utilized a randomized complete block design with three replications and included three plant densities (one seedling hill?1, PD1; two seedlings hill?1, PD2; and three seedlings hill?1, PD3) and five irrigation regimes (625 mm, I1; 775 mm, I2; 925 mm, I3; 1075 mm, I4; and 1225 mm, I5). To determine the most appropriate combination of plant densities and irrigation regimes, four plant densities from one seedling hill?1 to four seedlings hill?1 and 17 irrigation regimes ranging from 0 to 1600 mm, for a total of 68 different scenarios, were simulated for 35 years of historical daily weather data. The evaluation of CSM-CERES-Rice showed that the model was able to accurately simulate growth and yield of rice for irrigated semiarid conditions, with an average error of 11% between simulated and observed grain yield. The results of the biophysical analysis showed that the combination of the two seedlings hill?1 plant density and the 1,300 mm irrigation regime produced the highest yield compared to all other scenarios. Furthermore, the economic analysis through the Mean-Gini Dominance (MGD) also showed the superiority of this treatment compared to the other treatment combinations. The mean monetary return ranged from ?47 to 1,265 $ ha?1 among all 68 scenarios. However, to be able to furnish the demand of rice grain for local consumption and to increase export, there is a need to expand this technology among the rice growers of other rice producing areas in Pakistan through extension workers.  相似文献   
242.
Accurate estimates of peanut (Arachis hypogaea L.) water requirements are needed for water conservation. The objective of this study was to evaluate the FAO-56 crop coefficients for peanut grown under various levels of water stress in a humid climate. Two experiments were conducted in three automated rainout shelters located at the University of Georgia Griffin Campus in Griffin, Georgia, USA in 2006 and 2007. Irrigation was applied when the modeled soil water content in the effective root zone dropped below a specific threshold of the available water content (AWC). The irrigation treatments corresponded to irrigation thresholds (IT) of 40, 60 and 90% of AWC. The soil water balance was used to compute observed evapotranspiration (ET cm) from measured soil water content at six different soil depths. The length of the four developmental stages was different than the values listed in FAO-56. The 2-year average absolute relative error of K cini was 8, 19 and 6% for 40, 60 and 90% IT, respectively. For the 90% IT, the FAO-56 K cmid and K cend were almost identical to the 2-year averages of the observed K cmid and K cend, respectively. The findings of this study confirmed that the FAO-56 procedure was reasonably accurate for estimating peanut ET under water stress in a humid climate.  相似文献   
243.
The present work was performed to investigate if feeding Litopenaeus vannamei with microencapsulated thyme essential oil (TEM, 1.05 g thyme essential oil per 100-g powder) adsorbed on commercial pellet feed was able to protect shrimps against white spot syndrome virus (WSSV) disease. Five treatments were tested: uninfected shrimp fed with commercial pelleted feed (TC, negative control), WSSV-infected shrimp fed with commercial pelleted feed (T1, positive control), WSSV-infected shrimp fed with commercial pelleted feed with 0.1% TEM (T2), WSSV-infected shrimp fed with commercial pelleted feed with 0.5% TEM (T3), and WSSV-infected shrimp fed with commercial pelleted feed with 1% TEM (T4). At 72 h post infection, phenoloxidase activity of shrimps treated with 1% TEM did not show significant differences with TC values but it was significantly higher than that of the other treatments (T1, T2, and T3). Moreover, shrimps treated with T4 presented absence of clinical signs of WSSV infection and their survival rate was significantly higher than that of T1, T2, and T3 treatments. Therefore, 1% TEM seemed to protect shrimps against WSSV symptoms. Using microencapsulated thyme essential oil may help to fight against WSSV in shrimp farms.  相似文献   
244.
Sulfoxaflor [N-[methyloxido[1-[6-(trifluoromethyl)-3-pyridinyl]ethyl]-λ4-sulfanylidene] cyanamide] is in development as the first product from the new sulfoximine class of insect control agents. Highly effective against a variety of sap-feeding pest insects, available data indicate no cross-resistance to sulfoxaflor in pest insect strains that exhibit high levels of resistance to neonicotinoids and other insecticides. In vitro studies of the cytochrome P450 monooxygenase CYP6G1 from Drosophila melanogaster, expressed in a Drosophila cell line, show very high levels of metabolism for a variety of neonicotinoids, but not for sulfoxaflor and its chloropyridine-analog. A sulfoxaflor analog with nitrogen in place of the carbon in the bridge between the pyridine and sulfoximine moiety shows a modest degree of metabolism. In silico homology modeling of the CYP6G1 with the sulfoximines and neonicotinoids suggests that steric effects may limit interactions of the sulfoximines with the reactive heme-oxo complex. A distinct relationship was identified for the summed Hückel charges and the degree of metabolism observed. These observations help explain the lack of sulfoxaflor metabolism by CYP6G1, and in turn provide a basis for the lack of cross-resistance to sulfoxaflor in insecticide resistant strains of pest insects.  相似文献   
245.
Wet glutens of 27 European spelt (Triticum aestivum ssp. spelta (L.) Thell.) cultivars were examined using fundamental rheological methods (oscillatory and creep tests) in conjunction with the determination of moisture contents of these glutens and the wet gluten contents of the flours. Furthermore, SDS sedimentation volumes were determined. A special baking test for spelt was developed that encompassed the characteristic elements used in the production of traditional German spelt speciality breads. Various significant correlations between gluten properties and baking results were found for three sets of spelt cultivars obtained from different demographic locations and years of harvest. Furthermore, the relationship between baking results (response) and gluten properties (predictors) could be modeled quite well with the help of multiple linear regression analysis. Radar charts used to profile the gluten properties of a particular cultivar showed a great amount of diversity within the spelt material, but there were also similarities between several cultivars. The differences between spelt cultivars should be taken into account when characterizing spelt in general terms or when comparing spelt and modern wheat.  相似文献   
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