Regeneration of mixed conifer forests under group tree selection harvest management in western Bhutan Himalayas

Group selection tree harvest has been proposed as an ecologically sustainable silvicultural technique in mixed conifer forests of the western Bhutan Himalayas. To evaluate this silvicultural technique, we studied the ecological consequences of a group selection tree harvest in mixed conifer forests by assessing 127 circular plots (71 in logged and 56 in unlogged stands) in two forest management units (FMUs). Tree species composition and diversity were similar between logged and unlogged stands. Seedling density and height growth vary by species and were influenced by logging and microsites, with generally taller seedlings found in the logged versus unlogged stands. Early successional shade-intolerant species colonized logged stands. Seedlings growing on bare soil scarified by harvesting had medium vigour while seedlings growing on bryophyte mats showed good vigour in both logged and unlogged stands. Moist sites with a northerly aspect supported profuse conifer seedling regeneration, compared to sites with a dry southerly aspect. Damage to conifer seedlings from herbivore browsing was minimal. Conifer seedling density and height growth was negatively affected by competition from herbaceous vegetation, most notably Salvia officinalis. Group selection tree harvest in southern dry exposures in spruce-dominated stands is silviculturally unsuitable because it alters tree succession.     

Plywood made from plasma-treated veneers: melamine uptake,dimensional stability,and mechanical properties

This study investigates the dimensional stability and mechanical properties of plywood boards made of thermally modified and unmodified beech veneers that have undergone plasma pre-treatment before melamine resin impregnation. The water and melamine resin uptake and resulting weight percent gain of the veneers were investigated, whereby the air plasma pre-treated veneers showed improved liquid uptake. Five-layer plywood boards were then manufactured and tested for their dimensional stability, compressive strength, bending strength, and tensile strength. Plywood boards made of thermally modified and plasma pre-treated veneers showed a significantly improved dimensional stability, along with small influences on their mechanical properties.     

Rice rhizodeposition and carbon stabilisation in paddy soil are regulated via drying-rewetting cycles and nitrogen fertilisation

This study aimed to better understand the stabilisation of rice rhizodeposition in paddy soil under the interactive effects of different N fertilisation and water regimes. We continuously labelled rice (‘Zhongzao 39’) with ¹³CO₂ under a combination of different water regimes (alternating flooding-drying vs. continuous flooding) and N addition (250 mg N kg^?1 urea vs. no addition) and then followed ¹³C incorporation into plant parts as well as soil fractions. N addition increased rice shoot biomass, rhizodeposition, and formation of ¹³C (new plant-derived C) in the rhizosphere soils under both water regimes. By day 22, the interaction of alternating flooding-drying and N fertilisation significantly increased shoot and root ¹³C allocations by 17 and 22%, respectively, over the continuous flooding condition. The interaction effect also led to a 46% higher ¹³C allocation to the rhizosphere soil. Alone, alternating water management increased ¹³C deposition by 43%. In contrast, N addition increased ¹³C deposition in rhizosphere soil macroaggregates under both water regimes, but did not foster macroaggregation itself. N treatment also increased ¹³C deposition and percentage in microaggregates and in the silt and clay-size fractions of the rhizosphere soil, a pattern that was higher under the alternating condition. Overall, our data indicated that combined N application and a flooding-drying treatment stabilised rhizodeposited C in soil more effectively than other tested conditions. Thus, they are desirable practices for improving rice cropping, capable of reducing cost, increasing water use efficiency, and raising C sequestration.     

粗纤维浓缩物对肉鸡生产性能和水便控制的应用探讨

<正>水便综合征对家禽生产造成的的影响是巨大的。除了疾病,饲料质量、垫料和环境温度,包括通风都对粪便质量产生影响。其中,饲料的影响是主要因素之一。非淀粉多糖酶早就作为饲料添加剂应用于改善水便综合征,另外一个可能的     

Dynamics of mineral components in the forest floor of an acidic beech (Fagus sylvatica L.) forest

Seasonal changes of the mineral components Na, K, Mg, Ca, Mn, Fe, Al, Si and ash were investigated in the L1 horizon of an acidic beech (Fagus sylvatica L.) forest using litterbags (1 mm and 45 μm mesh-size) buried for up to 467 days in the forest floor. The element dynamics in this surface horizon were compared with the concentration and the total amount stored in a complete sequence of horizons (L1, L2, F1, F2 and H) taken from a moder profile in the Solling area. In the 1 mm litterbags with free access of the mesofauna, the concentrations of all cations were increased in comparison to the 45 μm treatment. This increase was highly significant, especially with regard to Fe and Al. The concentrations of these two cations were closely related to Si during the decomposition of fresh leaf litter in the L1 horizon. Si is the dominant element of ash in the litterbags and down the profile. The total amounts stored in the forest floor revealed that the Fe and Al input considerably exceeded the input by litter fall, and dry and wet deposition due to incorporation of mineral soil material. The input of soil material was also indicated by a decrease in the molar Si/Al ratio from 17 to 6 and in the relation of nutrient cations to ash from 30% to 2.5%.     

Quantitative assessment of the fungal contribution to microbial tissue in soil

The fungi-to-bacteria ratio in soil ecological concepts and its application to explain the effects of land use changes have gained increasing attention over the past decade. Four different main approaches for quantifying the fungal and bacterial contribution to microbial tissue can be distinguished: (1) microscopic methods, (2) selective inhibition, (3) specific cell membrane components and (4) specific cell wall components. In this review, the different methods were compared and we hypothesized that all these approaches result in similar values for the fungal and bacterial contribution to total microbial biomass, activity, and residues (dead microbial tissue) if these methods are evenly reliable for the estimation of fungal biomass. The fungal contribution to the microbial biomass or respiration varied widely between 2 and 95% in different data sets published over the past three decades. However, the majority of the literature data indicated that fungi dominated microbial biomass, respiration or non-biomass microbial residues, with mean percentages obtained by the different methodological approaches varying between 35 and 76% in different soil groups, i.e. arable, grassland, and forest soils and litter layers. Microscopic methods generally gave the lowest average values, especially in arable and grasslands soils. Very low ratios in fungal biomass C-to-ergosterol obtained by microscopic methods suggest a severe underestimation of fungal biomass by certain stains. Relatively consistent ratios of ergosterol to linoleic acid (18:2ω6,9) indicate that both cell membrane components are useful indicators for saprotrophic and ectomycorrhizal fungi. More quantitative information on the PLFA content of soil bacteria and the 16:1ω5 content of arbuscular mycorrhizal fungi is urgently required to fully exploit the great potential of PLFA measurements. The most consistent results have been obtained from the analysis of fungal glucosamine and bacterial muramic acid in microbial residues. Component-specific δ¹³C analyses of PLFA and amino sugars are a promising prospect for the near future.     

Dynamics of residue decomposition and N2 fixation of grain legumes upon sugarcane residue retention as an alternative to burning

Burning of sugarcane residues contributes to air pollution and sugarcane producers have been forced to abandon it. The change from burning to residue retention is likely to alter the cycling of nutrients. Additionally, there is often a time gap of 6–8 months between two different sugarcane cycles during which legumes could be planted. Thus, the objective of this study was to assess the effects of burning, mulching or incorporation of sugarcane residues on residue decomposition and N mineralization (sugarcane residue management period) and subsequently upon ploughing (legume period) on N dynamics, N₂ fixation, development and nutrient yields of groundnut and soybean grown between two sugarcane cycles on a sandy soil in Northeast Thailand.

Soil microbial biomass N increased when sugarcane residues were incorporated instead of burned or surface applied at 14 days after initiation of cane residue management. Thereafter, high net N mineralization was accompanied by a reduction in microbial biomass N, indicating that mineralized N was derived from microbial N turnover. However, upon ploughing after 96 days the different previous sugarcane residue management strategies had no significant (P > 0.05) effect on net mineral N and microbial biomass N during the subsequent legume period. Although, ¹⁵N enrichment in control reference plants and plant N uptake indicated significant N immobilization effects persisting into the legume crop phase, the proportion of N derived from N₂ fixation (%Ndfa) or amount of N₂ fixed were not significantly different between sugarcane residue management treatments. Soybean fixed more N₂ (78%Ndfa, 234 kg N fixed ha⁻¹) than groundnut (67%Ndfa, 170 kg N fixed ha⁻¹) due to its larger N demand and a poorer utilization of soil N (64 kg N ha⁻¹ vs. 85 kg N ha⁻¹). Groundnut led to a positive soil N balance while that of soybean was negative due to its high nitrogen harvest index. Legume residues returned 61 and 146 kg N ha⁻¹ to the soil for soybean and groundnut, respectively, compared to only 34–39 kg N ha⁻¹ by fallow weeds. Sugarcane residue retention improved soil organic carbon and N content. The results suggested that although a change from burning to sugarcane residues retention led to alterations in N cycling and improved soil organic matter it did not significantly affect N₂ fixation due to the uniforming action of ploughing and the extended time gap between sugarcane residue incorporation and legume planting.     

Vineyard soils under organic and conventional management—microbial biomass and activity indices and their relation to soil chemical properties

Eight vineyards in Pfaffenheim (P) and Turckheim (T) close to Colmar, France, forming four pairs of organic and conventional vineyards, were analyzed for microbial biomass and activity indices in relation to important soil chemical properties (carbon, nutrient elements, heavy metals) and also to differences between the bottom and top positions on the vineyard slope. The question was whether the vineyard management affects especially the soil microbiological indices. Three locations were on limestone (P-I, P-II, T-II), one on granite (T-I). The gravel content (>2 mm) ranged from 9 to 47%. The management systems had no significant main effect on the contents of organic C, total N, P, and S. The mean total contents of man-derived heavy metals decreased in the order Cu (164 μg g⁻¹ soil) > Zn (100 μg g⁻¹ soil) > Pb (32 μg g⁻¹ soil). The contents of microbial biomass C varied between 320 and 1,000 μg g⁻¹ soil. The significantly highest content was found at location P-II, the significantly lowest at the moderately acidic location T-I. The contents of microbial biomass N and adenosine triphosphate showed a similar trend. At location T-I, the fungal ergosterol-to-microbial biomass C ratio and the metabolic quotient qCO₂ were significantly highest, whereas the percentage of soil organic C present as microbial biomass C was lowest. Highest percentages of soil organic C present as microbial biomass C and lowest qCO₂ values were found in the organic in comparison with the conventional vineyards. None of the soil microbiological indices was significantly affected by the position on the slope, but all were significantly affected by the management system. This was mainly due to the highest index levels in the organic vineyard location P-II with the longest history in organic management.     

Decomposition of wheat straw differing in nitrogen content in soils under conventional and organic farming management

An incubation experiment was carried out to investigate the interactions of two straw qualities differing in N content and two soils differently accustomed to straw additions. One soil under conventional farming management (CFM) regularly received straw, the other soil under organic farming management (OFM) only farmyard manure. The soils of the two sites were similar in texture, pH, cation‐exchange capacity, and glucosamine content. The soil from the OFM site had higher contents of organic C, total N, muramic acid, microbial biomass C and N (C_mic and N_mic), but a lower ergosterol content and lower ratios ergosterol to C_mic and fungal C to bacterial C. The straw from the CFM had threefold higher contents of total N, twofold higher contents of ergosterol and glucosamine, a 50% higher content of muramic acid, and a 30% higher fungal C–to–bacterial C ratio. The straw amendments led to significant net increases in C_mic, N_mic, and ergosterol. Microbial biomass C showed on average a 50% higher net increase in the organic than in the CFM soil. In contrast, the net increases in N_mic and ergosterol differed only slightly between the two soils after straw amendment. The CO₂ evolution from the CFM soil always exceeded that from the OFM, by 50% or 200 µg (g soil)^–1 in the nonamended control soil and by 55% or additional 600 µg (g soil)^–1 in the two straw treatments. In both soils, 180 µg g^–1 less was evolved as CO₂‐C from the OFM straw. The metabolic quotient qCO₂ was nearly twice as high in the control and in the straw treatments of the CFM soil compared with that of the OFM. In contrast, the difference in qCO₂ was insignificant between the two straw qualities. Differences in the fungal‐community structure may explain to a large extent the difference in the microbial use of straw in the two soils under different managements.