The 10 Australian ecosystems most vulnerable to tipping points

We identify the 10 major terrestrial and marine ecosystems in Australia most vulnerable to tipping points, in which modest environmental changes can cause disproportionately large changes in ecosystem properties. To accomplish this we independently surveyed the coauthors of this paper to produce a list of candidate ecosystems, and then refined this list during a 2-day workshop. The list includes (1) elevationally restricted mountain ecosystems, (2) tropical savannas, (3) coastal floodplains and wetlands, (4) coral reefs, (5) drier rainforests, (6) wetlands and floodplains in the Murray-Darling Basin, (7) the Mediterranean ecosystems of southwestern Australia, (8) offshore islands, (9) temperate eucalypt forests, and (10) salt marshes and mangroves. Some of these ecosystems are vulnerable to widespread phase-changes that could fundamentally alter ecosystem properties such as habitat structure, species composition, fire regimes, or carbon storage. Others appear susceptible to major changes across only part of their geographic range, whereas yet others are susceptible to a large-scale decline of key biotic components, such as small mammals or stream-dwelling amphibians. For each ecosystem we consider the intrinsic features and external drivers that render it susceptible to tipping points, and identify subtypes of the ecosystem that we deem to be especially vulnerable.     

A major Archean,gold- and crust-forming event in the Kaapvaal craton,South Africa

The 2.89- to 2.76-gigayear-old conglomerates of the Central Rand Group of South Africa host an immense concentration of gold. The gold and rounded pyrites from the conglomerates yield a rhenium-osmium isochron age of 3.03 +/- 0.02 gigayears and an initial 187Os/188Os ratio of 0.1079 +/- 0.0001. This age is older than that of the conglomerates. Thus, the gold is detrital and was not deposited by later hydrothermal fluids. This Middle Archean gold mineralization event corresponds to a period of rapid crustal growth in which much of the Kaapvaal craton was formed and is evidence for a significant noble metal flux from the mantle.     

Connected to death: the (unexpurgated) mitochondrial pathway of apoptosis

The mitochondrial pathway of apoptosis in vertebrates is dependent on the process of mitochondrial outer membrane permeabilization (MOMP), which leads to the release of proteins from the mitochondrial intermembrane space into the cytosol. "Upstairs" of this event are the Bcl-2 family proteins that regulate and mediate MOMP; "downstairs" is the activation of caspases that orchestrate the dismantling of the cell. In the Connections Map database at Science's Signal Transduction Knowledge Environment (STKE), the pathways that define the mitochondrial pathway of apotosis are illustrated, with the bulk of control occurring "upstairs" of MOMP.     

Comparison of fine-scale recombination rates in humans and chimpanzees

We compared fine-scale recombination rates at orthologous loci in humans and chimpanzees by analyzing polymorphism data in both species. Strong statistical evidence for hotspots of recombination was obtained in both species. Despite approximately 99% identity at the level of DNA sequence, however, recombination hotspots were found rarely (if at all) at the same positions in the two species, and no correlation was observed in estimates of fine-scale recombination rates. Thus, local patterns of recombination rate have evolved rapidly, in a manner disproportionate to the change in DNA sequence.     

Tree species identity has little impact on the structure of soil bacterial communities in a 10-year-old tropical tree plantation

We investigated whether tree species identity has a significant impact on the structure of soil bacterial communities in a tropical tree plantation (Sardinilla, Panama). The experimental site contains tree species native to Panama, planted in both monoculture and mixed-species plots. Using a DNA fingerprinting approach (automated ribosomal intergenic spacer analysis [ARISA]), we identified significant differences in the community structure of abundant bacterial taxa in the bulk soil among all monoculture plots. We similarly found differences among plots containing five, three, one or no tree species. While distance-based gradients in bacterial community structure were detected across the plantation, further investigation revealed that the observed heterogeneity was, in fact, poorly related to the tree species in a given plot. We provide evidence that site related features (e.g., variability in soil pH) play a more important role in regulating the structure of bacterial communities within the bulk soil than tree species identity or richness.     

Comparative field performance of potatoes from microculture

The growth and yield in the field of two cultivars of potatoes originating from three different propagation sources — tubers, microcultured shoots (microcuttings) and small tubers produced in culture (microtubers) — were analyzed. Plants originating from microculture produced only single stems emerging from the soil surface whereas tubers formed multistemmed plants. Due to vigorous branching on microcultured plants, however, vine growth appeared similar. Although the total tuber yields were the same for plants from all three propagation sources, in general microcultured plants produced smaller-sized but a greater number of tubers. Microculture is a promising method of producing high quality, certified propagules for potato production.     

The effects of dietary omega fatty acids on pregnancy rate,plasma prostaglandin metabolite levels,serum progesterone levels,and milk fatty-acid profile in beef cows

The objectives were to determine the effects of feeding supplements rich in omega-6 or omega-3 fatty acids (FA) during the late gestation to the early postpartum and breeding periods on reproduction and milk FA profile in beef cows. For each of two years, at the beginning of period 1 (mid-December), 72 beef cows, calving in January or February, were assigned to diets supplemented with roasted flaxseed (Flax) or roasted soybean (Soybean). For each of two years, after 11 wk (end of period 1), 18 cows of 36 in the Flax group were switched to the soybean supplement and 18 cows of 36 in the Soybean group were switched to the flax supplement (start of Period 2). Cows were bred by timed artificial insemination (TAI) in week 5 of period 2. The FA composition of the milk reflected the FA profile of the oilseed supplements. There were no differences in pregnancy rates among the 4 groups. The treatments had no effect on plasma prostaglandin metabolite levels or ratios at 4 to 11 d postpartum. At 5 to 6 d post- TAI, pregnant cows fed Flax in period 1 had lower (P < 0.05) plasma prostaglandin F metabolite (PGFM) levels and PGFM to prostaglandin E metabolite (PGEM) ratio than cows fed Soybean, but there were no significant differences at 19 to 20 d post-TAI. Cows pregnant from TAI and fed Flax in period 2 had higher (P < 0.05) serum progesterone levels at 5 to 6 d post-TAI than cows fed Soybean, but there was no difference at 19 to 20 d post-TAI. The dietary treatments had no effect on pregnancy rates, but there were some effects on plasma PGFM levels, PGFM to PGEM ratios, and serum progesterone levels. The FA supplements influenced the FA composition of milk.     

Atmospheric CO2: principal control knob governing Earth's temperature

Ample physical evidence shows that carbon dioxide (CO(2)) is the single most important climate-relevant greenhouse gas in Earth's atmosphere. This is because CO(2), like ozone, N(2)O, CH(4), and chlorofluorocarbons, does not condense and precipitate from the atmosphere at current climate temperatures, whereas water vapor can and does. Noncondensing greenhouse gases, which account for 25% of the total terrestrial greenhouse effect, thus serve to provide the stable temperature structure that sustains the current levels of atmospheric water vapor and clouds via feedback processes that account for the remaining 75% of the greenhouse effect. Without the radiative forcing supplied by CO(2) and the other noncondensing greenhouse gases, the terrestrial greenhouse would collapse, plunging the global climate into an icebound Earth state.     

Sportfisheries,conservation and sustainable livelihoods: a multidisciplinary guide to developing best practice

Ecotourism ventures in developing countries are often among the few alternatives for enhancing sustainable livelihoods without altering traditional ways of life. The best way forward is to continually develop and implement best practice guidelines and, in particular, to flexibly develop them to suit individual cases. We conduct a multidisciplinary assessment of best practice guidelines required to develop and sustain sportfishing tourism in developing countries, while enhancing local livelihoods and promoting environmental stewardship. In general, best practice guidelines should be developed around a sustainable livelihood framework that includes short‐term coping mechanisms and longer‐term capacity building. Sportfishing development that conforms to ecological and socially orientated criteria, founded on site‐specific research that captures local environmental and social complexities, has the potential to provide mutual benefits to tourists and local people, fuelling community development and enhancing the cultural experience of tourists. Best practice guidelines for sportfishing that do not address these dimensions are unlikely to result in a viable industry. Given the current interest and growth of sportfishing in developing countries, the proposed guidelines can help a range of end users manage, conserve and maximize livelihood benefits from their fishery.     

Economic feasibility of high Omega-3 soybean oil in mariculture diets: A sustainable replacement for fish oil

ABSTRACT

The growth of global aquaculture has put intense pressure on sources of fish oil and fishmeal for aquafeeds. The nutraceuticals industry has added further pressure on fish oils with high Omega-3 fatty acids. GM soybeans could provide substitutes in high Omega-3 soybean oil (STA oil), as well as soy protein concentrate (SPC). This article examines the technological and economic feasibility of substituting STA oil for one-half the fish oil in the diet of Seriola rivoliana, a species often destined for sushi markets. Previous studies have shown that the substitution results in no change in flesh quality or consumer acceptance. We find that the two feed technologies result in essentially identical growth pattern and feed consumption. Economic feasibility depends upon the price of STA oil being lower than the price of fish oil. Based on our market analysis, we estimate that STA oil will enter the market at a price about two-thirds of the fish oil price. The estimated cost savings at these prices are small, a 2.8% reduction in feed costs and 0.9% reduction in total costs. However, the potential global market for STA oil could be as much as 252 thousand metric tons annually, which would require soybean production equivalent to that from 1.63% of current U.S. soybean area.