Screening of exotic potato germplasm for nitrogen uptake and biomass production

Exotic potato germplasm may contain useful traits for improving nitrogen (N) use efficiency in cultivated potatoes (Solanum tuberosum L.). The objective of this study was to evaluate a “mini” core collection of wild germplasm for biomass production, N uptake, and N use efficiency. A field study was conducted during the 1993 growing season on a loamy sand soil at Becker, Minnesota. Uniform transplants for 39 wild accessions and 3 varieties were grown under greenhouse conditions, and after 40 days, they were transplanted to the field. Plants were subjected to two N treatments, 0 and 225 kg N ha¹, replicated three times in a split-plot design. Plant parts were collected separately 111 days after transplanting, dried, weighed, and analyzed for N concentration. Nitrogen rate and potato species had significant effects on total dry weight, N content, and tissue N concentration. The regression coefficient of N concentration on total dry weight was very low (r=0.22, NS), whereas the regression coefficient of total N content on total dry weight was high (r=0.94, P>0.001). At both low and high N environments, Russet Burbank had greater dry weight than all the accessions. Several wild accessions, especiallyS. chacoense, S. commersonii, S. kurtzianum, S. microdontum, andS.phureja, had equal to or greater dry weights than Russet Norkotah or Red Norland. For N uptake efficiency, 2,7, and 20 accessions were ranked better than Russet Burbank, Russet Norkotah, and Red Norland, respectively. Recovery of soil applied N by the varieties ranged from 16 to 36%; the top seven wild accessions recovered between 27 and 49%. Based on plant growth without added N fertilizer and relative response to N fertilizer, the species were categorized into four relative N use efficiency groups: good foragers with good response to N, poor foragers with good response to N, good foragers with poor response to N, and poor foragers with poor response to N.     

Global vulnerability of soil ecosystems to erosion

Landscape Ecology - Soil erosion is one of the main threats driving soil degradation across the globe with important impacts on crop yields, soil biota, biogeochemical cycles, and ultimately human...     

Identification of betalains from yellow beet (Beta vulgaris L.) and cactus pear [Opuntia ficus-indica (L.) Mill.] by high-performance liquid chromatography-electrospray ionization mass spectrometry

Betaxanthins, the yellow-orange water-soluble pigments from yellow beet (Beta vulgaris ssp. vulgaris cv. Bejo Zaden) and cactus pear (Opuntia ficus-indica cv. Gialla) have been investigated using an HPLC system compatible with mass spectrometry. Five novel betaxanthins were found and characterized as the immonium adducts of betalamic acid with serine, gamma-aminobutyric acid, valine, isoleucine, and phenylalanine. To enable concentration of betalain samples, desalting was performed by solid-phase extraction. With this technique, betacyanins could be separated from the betaxanthins using the pH-dependent retention characteristics of red and yellow betalains. The betaxanthin fraction was taken for the preparation of betalamic acid as a precursor for semisynthetic standards. The HPLC method was applied to yellow beet and cactus pear, revealing a more complex betalain profile than described earlier, thus proving its suitability for screening of betaxanthin-containing plants as potential sources for natural food colors.     

Release of C and N from roots of peas and oats and their availability to soil microorganisms

Nutrient mobilisation in the rhizosphere is driven by soil microorganisms and controlled by the release of available C compounds from roots. It is not known how the quality of release influences this process in situ. Therefore, the present study was conducted to investigate the amount and turnover of rhizodeposition, in this study defined as root-derived C or N present in the soil after removal of roots and root fragments, released at different growth stages of peas (Pisum sativum L.) and oats (Avena sativa L.). Plants were grown in soil columns placed in a raised bed under outdoor conditions and simultaneously pulse labelled in situ with a ¹³C-glucose-¹⁵N-urea solution using a stem feeding method. After harvest, ¹³C and ¹⁵N was recovered in plant parts and soil pools, including the microbial biomass. Net rhizodeposition of C and N as a percentage of total plant C and N was higher in peas than in oats. Moreover, the C-to-N ratio of the rhizodeposits was lower in peas, and a higher proportion of the microbial biomass and inorganic N was derived from rhizodeposition. These results suggest a positive plant-soil feedback shaping nutrient mobilisation. This process is driven by the C and N supply of roots, which has a higher availability in peas than in oats.     

Evaluation of tuber-bearingSolanum species for nitrogen use efficiency and biomass partitioning

Modern potato cultivars (Solanum tuberosum L.) require high rates of fertilizer nitrogen (N). This practice is costly and can pose a serious threat to surface and groundwater. Previous evaluation of wild potato germplasm demonstrated the existence of species capable of producing high total biomass under low N conditions, with the ability to make maximum use of added N. Therefore, a two-year field experiment was conducted in 1994 and 1995 to investigate the response of selected wild potato accessions and their hybrids with the haploid USW551 (USW) to low and high N environments. The haploid USW and cultivars Russet Burbank, Red Norland, and Russet Norkotah were also included in the study. Uniform propagules and seedlings from the variousSolanum species were transplanted to a Hubbard loamy sand (Udic Haploboroll) at Becker, Minn. and were subjected to two N treatments: 0 and 225 kg N ha^-1. At harvest, total dry biomass of wild and hybrid potato germplasm was equal to or higher than that of the cultivars. However, cultivar biomass partitioning was 1% to roots, 15% to shoots, 0% to fruits, and 84% to tubers, whereas wild potato species partitioned 18% to roots plus nontuberized stolons, 52% to shoots, 23% to fruits, and only 7% to tubers. Hybrids were intermediate, allocating 9% of their biomass to roots plus nontuberized stolons, 39% to shoots, 14% to fruits, and 38% to tubers. Nitrogen use efficiencies for many of the species and crosses were comparable to that for Russet Burbank and greater than those for Red Norland and Russet Norkotah. Of the wild species tested,S. chacoense accessions had the highest biomass accumulation and N uptake efficiencies and may be the best source of germplasm for improving NUE in a potato breeding program.     

One‐year conditional survival of dogs and cats with invasive mammary carcinomas: A concept inspired from human breast cancer

Numerous studies have described the prognostic factors of canine and feline mammary carcinomas (MCs), that is, variables that predict patient survival after diagnosis. But how does survival estimation evolve in patients that escaped early death from their cancer? In human oncology, conditional survival (CS), the probability of surviving X further years when cancer patients have already survived Y years, is used to analyse cancer outcomes in a long‐term perspective. In this cohort of 344 dogs and 342 cats with surgically removed stage I to III invasive MCs, with a minimal follow‐up of 2 years, we calculated the 1‐year CS, that is, the probability for patients that have survived 1 year, to survive or to die from cancer during the subsequent year. The 1‐year conditional specific survival probabilities were 59% and 48% at diagnosis of invasive MC respectively in dogs and cats, and 80% and 52% in 1‐year surviving dogs and cats respectively, suggesting that 1‐year surviving dogs were relatively protected from cancer‐related death, whereas feline MCs remained life‐threatening cancers for longer periods of time. Among the most significant parameters associated with CS in surviving dogs and cats were the nodal stage and lymphovascular invasion, as well as patient age, cancer stage and margin status in surviving dogs. By comparison, tumour size and the histological grade did not significantly alter CS probabilities in surviving dogs and cats. Conditional survival may be considered a very interesting tool for veterinary practitioners to estimate the likely outcome of cancer survivors.     

Distribution of protein oxidation products in the proteome of thermally processed milk

During thermal milk processing, severe oxidation can occur, which alters the technological and physiological properties of the milk proteins. Due to differences in composition and physicochemical properties, it can be expected that the particular milk proteins are differently affected by oxidative damage. Therefore, the protein-specific distribution of oxidation products in the heated milk proteome was investigated. Raw and heated milk samples were separated by one-dimensional gel electrophoresis. Protein oxidation was visualized by Western blot after derivatization of protein carbonyls with 2,4-dinitrophenylhydrazine. Thus, α-lactalbumin displayed enhanced oxidation compared to β-lactoglobulin, despite its lower concentration in milk. Highly selective oxidation was detected for a previously unassigned minor milk protein. The protein was identified by its peptide mass fingerprint as a variant of α(S1)-casein (α(S1)-casein*). Similar oxidation patterns were observed in several commercial milk products.     

Interactions of mustard plants and soil microorganisms after application of sugarcane filter cake and pea residues to an Andosol

In a pot experiment using a strongly P‐fixing Andosol from Nicaragua, the effects of sugarcane–filter cake application on the growth of white mustard (Sinapis alba L.) were compared with those of ¹³C‐labeled pea residues. The application of pea residues led to a 50% increase and the application of filter cake to a 30% decrease in soil organic matter–derived microbial biomass C compared with the control. In contrast, the application of filter cake resulted in a four times higher content of substrate‐derived microbial biomass C than that of pea residues. The application of organic substrates generally increased microbial biomass N. Mustard growth led to significant increases in microbial biomass P in the control, but also in the organic‐amendment treatments, which always resulted in decreased microbial biomass C : P ratios. Mustard growth also led to increased contents of Bray‐1‐extractable P, but this increase was only significant in the filter cake treatment. The application of pea residues had no effect on the yield of shoot C, but a positive effect on the yield of root C in comparison with the nonamended control. In contrast, the application of filter cake significantly depressed yields of shoot C and root C, due to N immobilization, presumably due to the high concentration of lignin.