Cannibalism among <Emphasis Type="Italic">Lithodes santolla</Emphasis> (Molina 1782) juveniles: effect of stocking density,stage and molt condition

Losses of king crabs (deaths) in massive rearing conditions are frequently attributed to cannibalism. As several factors could influence cannibalism intensity during culture, the aim of the present study was to determine the effect of molt condition, stage and density on cannibalism among Lithodes santolla juveniles. Comparisons between intermolt and molt conditions and between C1 and C2 stages during intermolt were performed at three densities (6, 12 and 18 individuals per flask; that is equivalent to 236, 472 and 708 individuals m^?2). After 16 days of juvenile coexistence, cannibalism (injured + dead) was higher during molting (33.9 ± 4.5 %) than intermolt (21.7 ± 3.9 %), even though only 36 % of crabs had molted. Although cannibalism was similar in C1 and C2 stages, the proportion of dead animals was higher by a factor of three in C1 stage, probably due to the fact that animals reach the first juvenile stage with low energetic reserves, after the lecithotrophic larval development. Density was the main factor influencing cannibalism in our experiments. Higher densities promoted higher deaths, while agonistic interactions evidenced by injured crabs remained constant. Walking appendages were lost more often than chelipeds during first agonistic encounters. We recommend the use of intermediate densities (450 crabs m^?2 at most), the early detection of exuviae and the sorting of crabs after molting, for L. santolla rearing.     

Phenolic profile of quince fruit (Cydonia oblonga Miller) (pulp and peel)

Qualitative and quantitative analyses of phenolic compounds were carried out on quince fruit samples from seven different geographical origins in Portugal. For each origin, both pulp and peel were analyzed by reversed-phase HPLC-DAD and HPLC-DAD/MS.The results revealed differences between the phenolic profiles of pulps and peels in all studied cases. The pulps contained mainly caffeoylquinic acids (3-, 4-, and 5-O-caffeoylquinic acids and 3,5-dicaffeoylquinic acid) and one quercetin glycoside, rutin (in low amount). The peels presented the same caffeoylquinic acids and several flavonol glycosides: quercetin 3-galactoside, kaempferol 3-glucoside, kaempferol 3-rutinoside, and several unidentified compounds (probably kaempferol glycoside and quercetin and kaempferol glycosides acylated with p-coumaric acid). The highest content of phenolics was found in peels.     

Predicting a human gut microbiota's response to diet in gnotobiotic mice

The interrelationships between our diets and the structure and operations of our gut microbial communities are poorly understood. A model community of 10 sequenced human gut bacteria was introduced into gnotobiotic mice, and changes in species abundance and microbial gene expression were measured in response to randomized perturbations of four defined ingredients in the host diet. From the responses, we developed a statistical model that predicted over 60% of the variation in species abundance evoked by diet perturbations, and we were able to identify which factors in the diet best explained changes seen for each community member. The approach is generally applicable, as shown by a follow-up study involving diets containing various mixtures of pureed human baby foods.     

Phenolic composition in grape (Vitis vinifera L. cv. Malbec) ripened with different solar UV-B radiation levels by capillary zone electrophoresis

The responses of Vitis vinifera L. cv. Malbec to different solar ultraviolet-B radiation (UV-B) levels were assessed in two contrasting situations, under sunlight with full UV-B (+UV-B) and filtered UV-B (-UV-B), in three different locations at 500, 1000, and 1500 m above sea level (asl). To evaluate the effects of radiation, a simple, accurate, and rapid method for the separation and simultaneous determination of representative phenolic compounds in grape berry skins by capillary zone electrophoresis was developed. Separation was carried out in less than 20 min with 20 mM sodium tetraborate buffer containing 30% methanol, pH 9.00. The procedure is fast and reliable, and extracted grape berry skins can be directly analyzed without prior sample cleanup procedure. Berry skins from the +UV-B treatment at 1500 m asl showed the highest levels of total polyphenols anthocyanins, and resveratrol, compared with the -UV-B treatment at this altitude.     

Mercury in Biota and Surficial Sediments from Coatzacoalcos Estuary, Gulf of Mexico: Distribution and Seasonal Variation

Variation of mercury (Hg) in sediments and biota from Coatzacoalcos estuary during the dry, rainy and windy seasons was estimated. In sediments, Hg concentrations ranged from 0.07 μg g^?1 in site 13 (Ixhuatepec) located upstream, to 1.06 μg g^?1 in site 3 (Coatzacoalcos river), located in the industrialized area. Highest enrichment factor (EF) and index of geoaccumulation (I _geo) in surficial sediments were 53 and 5.1 respectively. From EF and I _geo, it is considered that Coatzacoalcos estuary is from moderately contaminated to contaminated. In most fish species from Coatzacoalcos estuary, the sequence of Hg concentration was liver>muscle>gills. Average Hg concentrations in soft tissue of bivalves ranged from 0.09 μg g^?1 in Corbicula fluminea to 0.18 μg g^?1 in Polymesoda caroliniana. Biota-sediment accumulation factor (BSAF) ranged from 0.9 in P. caroliniana during the rainy season (site 4) to 3.8 in P. caroliniana from the same site during the windy season.     

Chemical authentication of extra virgin olive oil varieties by supervised chemometric procedures.

This work has focused on discriminating extra virgin olive oils from Sabina (Lazio, Italy) by olive fruit variety (cultivar). A set of oils from five of the most widespread cultivars (Carboncella, Frantoio, Leccino, Moraiolo, and Pendolino) in this geographical area was analyzed for chemical composition using only the Official Analytical Methods, recognized for the quality control and commercial classification of this product. The obtained data set was converted into a computer-compatible format, and principal component analysis (PCA) and a method based on the Fisher F ratio were used to reduce the number of variables without a significant loss of chemical information. Then, to differentiate these samples, two supervised chemometric procedures were applied to process the experimental data: linear discriminant analysis (LDA) and artificial neural network (ANN) using the back-propagation algorithm. It was found that both of these techniques were able to generalize and correctly predict all of the samples in the test set. However, these results were obtained using 10 variables for LDA and 6 (the major fatty acid percentages, determined by a single gas chromatogram) for ANN, which, in this case, appears to provide a better prediction ability and a simpler chemical analysis. Finally, it is pointed out that, to achieve the correct authentication of all samples, the selected training set must be representative of the whole data set.     

Vermicomposting leachate as liquid fertilizer for the cultivation of sugarcane (Saccharum sp.)

In vermicomposting, the main product is the worm casts, but a leachate is generated that contains large amounts of plant nutrients. This leachate is normally diluted to avoid plant damage. We investigated how dilution of vermicompost leachate combined with different concentrations of nitrogen (N) - phosphorus (P) - potassium (K) triple 17 fertilizer, and polyoxyethylene tridecyl alcohol as dispersant and polyethylene nonylphenol as adherent to increase efficiency of fertilizer uptake, affected sugarcane plant development. The vermicomposting leachate with pH 7.8 and electrolytic conductivity 2.6 dS m^?1, contained 834 mg potassium (K) l^?1, 247 mg nitrate (NO₃^?) l^?1 and 168 mg phosphate (PO₄^3?) l^?1, was free of pathogens and resulted in a 65% germination index. Vermicompost leachate did not inhibit sugarcane growth and mixed with 170 g l^?1 NPK triple 17 fertilizer resulted in the best plant development. No dispersant or adherent was required to improve plant height and stem development.     

Effect of nitrogen fertilization on yield and quality of durum wheat cultivated in northern Italy and their interaction with different soils and growing seasons

Durum wheat in temperate regions can lead to yields with higher technological quality and stability compared to Mediterranean areas. The aim of this study was to determine the effects of nitrogen (N fertilization on grain yield and quality, in different pedo-climatic conditions of temperate areas. Field experiments were conducted in two sites (sandy-loam and silty-clay-loam) in Northern-West Italy for three years: five different N rates, two different types of fertilizers (ammonium nitrate, nutritional activator, slow-release fertilizer) were compared considering yield, protein content and yellowberry. N fertilizer rate had a more consistent effect on protein than yield; the response was affected by soil texture and rainfall during the growing season. The use of different types of fertilizer seem to play a minor role. The management of N fertilization must consider mainly the effect on quality parameters of N rates and rainfall during the growing season and their interaction with soil texture.     

Growth, Survival, and Feed Conversion Rates of Hatchery-Reared Mutton Snapper Lutjanus analis Cultured in Floating Net Cages

Abstract.— The aquaculture performance of mutton snapper Lutjanus analis raised in floating net cages was assessed by measuring their growth, survival, and feed conversion rates during a growout trial conducted in a 3.2‐ha saltwater lake in the Florida Keys, Florida, USA. Approximately 10,500 hatchery‐reared finger‐lings were stocked in two circular, high‐density polyethylene (HDPE) net cages of 7‐m diameter × 7‐m deep (300 m²) and 10‐m diameter × 7‐m deep (600 m³) dimensions. Cages were stocked at 25 fish/m³ (3.2 kg/m³) and 5 fish/m³ (0.72 kg/m³), respectively. Fish grew from a mean of 16.5 g to 302.8 g (25.6 cm TL) in 246 days in the former cage and from a mean of 42.3 g to 245.6 g (23.8 cm TL) in 178 d in the latter cage. Growth rates in weight were best expressed by the following exponential equations: cage 1 (high stocking density): W = 20.716 e^0.0112x (r²= 0.83); cage 2 (low stocking density): W = 38.848 e^0.0118x (r²= 0.81). Length‐weight data indicate that hatcheryraised, cage‐cultured mutton snapper are heavier per unit length than their wild counterparts. There was no significant difference (P < 0.05) between the slopes of the two lines, indicating that fish in the two cages grew at the same rate. The length‐weight relationships for mutton snapper stocked in cages 1 and 2 are expressed, respectively, by the equations W = 0.000009 L ^3.11 (r²= 0.99) and W = 0.000005 L ^3.22 (r²= 0.97). Overall feed conversion rate for both cages combined was 1.4. Approximately 10% of the fish sampled exhibited some degree of deformity, particularly scoliosis. Overall survival rate was 70%. Results suggest that L. analis has potential for aquaculture development in net cage systems.