Serologic survey of cats and dogs during an epidemic of West Nile virus infection in humans

OBJECTIVE: To estimate West Nile virus (WNV) infection rates, assess environmental variables that correlated with seropositivity in dogs and cats, and assess whether pets should be considered as possible sentinels for WNV and therefore of potential human exposure. DESIGN: Cross-sectional serosurvey. ANIMALS: 442 dogs and 138 cats. PROCEDURE: Serum samples were screened for seropositivity against WNV by use of the plaque reduction neutralization test. RESULTS: 116 (26%) dogs and 13 (9%) cats yielded positive results. The odds of seropositivity against WNV for outdoor-only family dogs were almost 19 times as great as those for indoor-only family dogs and almost twice as great for stray dogs as for family dogs. Family dogs not receiving heartworm medication were 2.5 times as likely to yield positive results for antibodies against WNV as family dogs receiving heartworm medication. CONCLUSIONS AND CLINICAL RELEVANCE: Seropositivity was greater for outdoor family dogs than for indoor family dogs. Further investigation of the potential use of stray dogs as sentinel indicators for WNV infection and the potential risk of human exposure is warranted.     

Effects of 4,4'-dimethyldiphenyliodonium chloride on performance of growing cattle

Two 112-d studies were conducted to evaluate effects of the deaminase inhibitor, 4,4'-dimethyldiphenyliodonium chloride, on performance of growing cattle. With diets containing low levels of crude protein (i.e., 11%), 25 ppm of chemical in the diet increased (P less than .05) gain and improved (P less than .05) feed efficiency. Feed intake was not affected. Higher levels of chemical (50 and 100 ppm) produced equivalent responses. With a higher level of dietary crude protein (i.e., 14%) gain and feed efficiency were not improved and some decreases in feed intake were observed. Performance responses resulting from adjustments in ruminal nitrogen transactions to provide more alpha-amino-N depend upon whether the animal needs additional amino acids for maintenance and production. Our data demonstrated that the supply of amino acids can be increased either by adjustment of ruminal nitrogen transactions with a chemical agent or by increasing concentration of dietary protein.     

Seroprevalence of Mycobacterium avium subspecies paratuberculosis, Neospora caninum, Bovine leukemia virus, and Bovine viral diarrhea virus infection among dairy cattle and herds in Alberta and agroecological risk factors associated with seropositivity

A province-wide, cross-sectional seroprevalence and agroecological risk factor study of Mycobacterium avium subspecies paratuberculosis (MAP), Neospora caninum (NC), Bovine leukemia virus (BLV), and Bovine viral diarrhea virus (BVDv) genotypes 1 and 2 (BVDv1 and BVDv2) infection in dairy cattle herds in Alberta was conducted. Among adults, the seroprevalence of MAP, NC, and BLV was 9.1%, 18.5%, and 26.9%, respectively. For MAP, based on a herd test cutpoint of 2 or more seropositive cows, 58.8% of herds were infected. Herd-level seroprevalence for NC and BLV was 98.7% and 86.7%, respectively, based on a herd-test cutpoint of 1 seropositive cow. Among unvaccinated dairy heifers, the seroprevalence for BVDv1 and BVDv2 infection was 28.4% and 8.9%, respectively, while herd-level infection was 53.4% and 19.7%. Seroprevalence for MAP varied moderately by agroecological region, whereas that for NC, BLV, and BVDv1 and BVDv2 did not. For MAP, aridity and soil pH (correlated features of the region) were also important.     

Development of an indirect enzyme-linked immunosorbent assay for detecting equine serum antibodies to the lipopolysaccharide of Salmonella abortusequi

An indirect enzyme-linked immunosorbent assay (IELISA) was developed for the detection of equine serum antibodies to lipopolysaccharide of Salmonella enterica subsp. enterica serovar Abortusequi (LPS), a causative organism of Equine Paratyphoid. The data presented demonstrates that horses immunized with S. abortusequi LPS developed antibodies detectable by the IELISA. By comparison, the tube agglutination test (TAT) did not detect antibody to S. abortusequi LPS as consistently as the IELISA. The data suggests that the IELISA may be a more suitable test for the detection of serum antibodies to S. abortusequi than the TAT.     

Probable lumbar acute non-compressive nucleus pulposus extrusion in a cat with acute onset paraparesis

A spinal cord lesion localised caudal to the L6 spinal segment was diagnosed in a 2-year-old female spayed domestic longhair cat with acute onset paraparesis. Magnetic resonance imaging findings were consistent with an acute, non-compressive nucleus pulposus extrusion of the L5-L6 intervertebral disc. The cat was successfully managed with supportive care, including cage confinement.     

Lipidemic Response of Hamsters to Rice Bran,Uncooked or Processed White and Brown Rice,and Processed Corn Starch

This study was undertaken to evaluate the lipidemic response of rice bran and the possible enhancement of its healthful properties by using raw or processed white or brown rice in place of corn starch. All diets contained 10% total dietary fiber, 15% fat, and 0.5% cholesterol. Weanling male golden Syrian hamsters were fed cellulose control (CC), processed corn starch (PCS), cellulose with processed brown rice (CPBR), rice bran (RB), RB with white rice (RBWR), RB with processed white rice (RBPWR), RB with brown rice (RBBR), and RB with processed brown rice (RBPBR) diets. After three weeks, the PCS diet significantly lowered total plasma cholesterol (TC) compared with the CC, CPBR, RBWR, and RBPBR diets. RB and RBBR diets significantly lowered TC and LDL‐C compared with CPBR diet. All the RB‐containing and PCS diets significantly lowered liver cholesterol and liver lipid content. Processing white rice increased TDF content 240% and insoluble dietary fiber (IDF) 360%, whereas soluble dietary fiber (SDF) decreased by 25%. Uncooked brown rice contained 7 times as much TDF as uncooked white rice. Processing brown rice decreased its TDF, IDF and SDF contents by 12, 6, and 42%, respectively. The data suggest that a possible mechanism for cholesterol‐lowering by rice bran, with or without added raw or processed rice (white or brown), is by decreasing lipid digestibility and increasing neutral sterol excretion, whereas cholesterol‐lowering by processed corn starch is mediated through other mechanisms.     

Effect of Extrusion on Hypocholesterolemic Properties of Rice,Oat, Corn,and Wheat Bran Diets in Hamsters

Brans from rice, oats, corn, and wheat were cooked in a twin-screw extruder at either high or low energy input, and their cholesterol-lowering effects were compared with those of unprocessed brans when fed to four-week-old male golden Syrian hamsters (n = 10 per treatment) for three weeks. Peanut oil was added to oat, corn, and wheat bran during the extrusion process to match the oil content of rice bran. Diets contained 10% total dietary fiber, 10.3% fat, 3% nitrogen, and 0.3% cholesterol. Plasma and liver cholesterol and total liver lipids were significantly lower with low-energy extruded wheat bran compared with unprocessed wheat bran. Extrusion did not alter the hypocholesterolemic effects of rice, oat, or corn brans. Plasma and liver cholesterol levels with corn bran were similar to those with oat bran. Relative cholesterol-lowering effects of the brans, determined with pooled (extruded and unextruded) bran data, were rice bran > oat bran > corn bran > wheat bran. Rice bran diets resulted in significantly lower levels of total plasma cholesterol and very low density lipoprotein cholesterol compared with all other brans. Total liver cholesterol and liver cholesterol concentrations (mg/g) were significantly lower with high-energy extruded rice bran compared with the cellulose control group. Plasma cholesterol and total liver cholesterol values with low-energy extruded wheat bran were similar to those with rice bran (unextruded or extruded) diets. Lowered cholesterol with rice bran diets may result in part from greater lipid and sterol excretion with these diets. Results with low-energy extruded wheat bran suggest that this type of processing may improve the potential for lowering cholesterol with wheat bran products.     

Conservation of freshwater wildlife in Hong Kong: A genetic perspective

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