Actinobacteria-enhanced plant growth, nutrient acquisition, and crop protection: Advances in soil, plant, and microbial multifactorial interactions

Agricultural areas of land are deteriorating every day owing to population increase, rapid urbanization, and industrialization. To feed today’s huge populations, increased crop production is required from smaller areas, which warrants the continuous application of high doses of inorganic fertilizers to agricultural land. These cause damage to soil health and, therefore, nutrient imbalance conditions in arable soils. Under these conditions, the benefits of microbial inoculants (such as Actinobacteria) as replacements for harmful chemicals and promoting ecofriendly sustainable farming practices have been made clear through recent technological advances. There are multifunctional traits involved in the production of different types of bioactive compounds responsible for plant growth promotion, and the biocontrol of phytopathogens has reduced the use of chemical fertilizers and pesticides. There are some well-known groups of nitrogen-fixing Actinobacteria, such as Frankia, which undergo mutualism with plants and offer enhanced symbiotic trade-offs.In addition to nitrogen fixation, increasing availability of major plant nutrients in soil due to the solubilization of immobilized forms of phosphorus and potassium compounds, production of phytohormones, such as indole-3-acetic acid, indole-3-pyruvic acid, gibberellins, and cytokinins, improving organic matter decomposition by releasing cellulases, xylanase, glucanases, lipases, and proteases, and suppression of soil-borne pathogens by the production of siderophores, ammonia, hydrogen cyanide, and chitinase are important features of Actinobacteria useful for combating biotic and abiotic stresses in plants.The positive influence of Actinobacteria on soil fertility and plant health has motivated us to compile this review of important findings associated with sustaining plant productivity in the long run.     

Changes in plant growth substances,contents and flower quality of rose cv. ‘Dolce Vita’ in response to nitrogen sources under soilless culture conditions

The aim of this study was to investigate the biochemical responses and vase life of rose cut flowers under different ratios of NO₃:NH₄:urea in soilless culture. In this study, urea was used as the source of nitrogen (N) in solution cultures. For this purpose, an experiment was conducted as completely randomized design with seven ratios of N forms and three replications. The rooted cuttings of rose cv Dolce Vita were supplied with seven different ratios of NO₃^?:NH₄⁺:urea (100:0:0, 70:15:15, 50:25:25, 50:0:50, 0:0:100, 50:50:0 and 0:100:0). Results showed that with the increase in urea and ammonium concentrations, the amounts of cuttings IAA, GA₃, zeatin, ABA and polyamines contents decreased significantly. Plants fertigated with nutrient solution containing NO₃^?:NH₄⁺:urea (50:25:25) had the highest concentrations of growth regulators, the highest stalk length and flower vase life. As the ammonium ratios in the nutrient solution increased, the flower vase life decreased significantly. It was concluded that using NO₃^?:NH₄⁺:urea at the ratio of 50:25:25 had the highest effects on improving the rose cut flowers quality by affecting plants growth regulators and can be recommended for cut rose production in soilless culture systems.