Impact of okra leaf curl disease on morphology and yield of okra

The impact of okra leaf curl disease on four accessions of a local okra cultivar and four commercial okra cultivars was assessed in field conditions from June to October in 2007 and 2008. Disease incidence varied from 68.5% to 72.5% among accessions of the local cultivar while commercial cultivars were much less infected (8.7–16.2%). Diseased plants of the local cultivar suffered more reduced growth (58% reduction) than those of the commercial cultivars (39.6%). The number of marketable fruits per plant, the fruit length, fruit diameter and fruit weight which were subject to reductions of 26–61%, 19–64%, 6–42% and 23–63%, respectively. The overall yield losses were significantly higher in accessions of the local cultivar (26–55%) than in the commercial ones (4.4–9.6%). The average economic losses for one hectare of crop were estimated at of 11,100 USD and 1950 USD, respectively for the local and the commercial cultivars.     

Saving the small farm: Agriculture in roman literature

Roman agriculture suffered traumatic changes during the 2nd century B.C. The traditional farmers who tilled their few acres and served family, gods and community were being squeezed out by large estate owners using slaves for investment farming. Politicians, scholars and poets tried to revive the ancestoral rustic life. In 133 B.C. the Gracchi legislated land reform to relieve the distress of the farmer soldiers who had won the empire. Although their efforts led to political confrontation that deteriorated into civil war, programs for the traditional farm became a permanent part of government policy from the late Republic until the end of the empire in 476 A.D. Scholars and poets made a contribution to the revival of agriculture with knowledge for improving the farm and by encouraging an agrarian mentality. The agricultural manuals (e.g. Cato (c. 150 B.C.), Varro (c. 50 B.C), and Columella (c.65 A.D.), defined the nature of the desirable farm and gave practical advice. Profit was the goal, but good farming practices made for pleasure and virtue as well. The image of the ancestoral farmer was perpetuated as was the notion that farming was the only honorable and respectable occupation for a Roman gentleman. In the Augustan Age (34 B.C.—14 A.D.) poets were encouraged by the government to adopted a rustic theme in hopes it would stimulate a return to the land and aid in the rebirth of Rome and Romans. In the GeorgicsVirgil begins with the practical details of farming, but uses myth and philosophy to explore the nature and meaning of life. He admits that Jove made life perilous. But Jove also gave man the art of agriculture and with hard work man could know the pleasure of a simple, virtuous, productive life. Horace directed his poetry against the allure of city life and in praise of rustic living. Epicureanism and Stoicism, in the guise of life on the farm, could show that although fate was unpredictable, the world was orderly and, if one recognized and accepted its limits, one could make a garden of the world and live a simple but happy life. By 300 A.D. Rome missed the peasant-farmer-soldier and by the 470's life had returned to an agrarian condition. Bishop Sidonius, trying to furnish meaning and perspective for the emerging new age, resorted to the Roman agricultural traditions still cherished as that world disappeared.     

Deriving river networks and catchments at the European scale from medium resolution digital elevation data

The extraction of drainage networks and catchment boundaries from digital elevation models (DEMs) has received considerable attention in recent years and is recognized as a viable alternative to traditional surveys and the manual evaluation of topographic maps. However, most studies have covered limited areas due to the lack of detailed information and/or the lack of highly efficient algorithms. In this paper we present an application that delineates river networks and catchment boundaries across the European continent from a medium resolution (250 m) DEM. We exploit novel algorithms based on the concepts of mathematical morphology and implement a landscape stratification for drainage density.A flow direction grid is computed using an efficient algorithm for the removal of spurious pits. River networks are then derived by imposing a variable threshold for the minimum contributing area needed to form and maintain a channel. This is achieved through a landscape stratification that reflects the ability of the terrain to develop different drainage densities. It is shown that the analysis of environmental characteristics coupled with the analysis of local slope versus contributing area enables river network mapping with a spatially varying drainage density. The result has been validated by comparing the derived data to digital river and catchment data from other sources and with varying scales of observation.     

Charge transfer equilibria between diamond and an aqueous oxygen electrochemical redox couple

Undoped, high-quality diamond is, under almost all circumstances, one of the best insulators known. However, diamond covered with chemically bound hydrogen shows a pronounced conductivity when exposed to air. This conductivity arises from positive-charge carriers (holes) and is confined to a narrow near-surface region. Although several explanations have been proposed, none has received wide acceptance, and the mechanism remains controversial. Here, we report the interactions of hydrogen-terminated, macroscopic diamonds and diamond powders with aqueous solutions of controlled pH and oxygen concentration. We show that electrons transfer between the diamond and an electrochemical reduction/oxidation couple involving oxygen. This charge transfer is responsible for the surface conductivity and also influences contact angles and zeta potentials. The effect is not confined to diamond and may play a previously unrecognized role in other disparate systems.     

Synthesis and insecticidal evaluation of imidacloprid analogs

Imidacloprid analogues containing a nitroalkylidene instead of a nitroguanidine unit have been prepared and evaluated for investigation as potential insecticides. No nitroalkylidene analogue showed significant activity against the test insects. © 1998 Society of Chemical Industry     

The effects of temperature and humidity on phenol-formaldehyde resin bonding

Summary The effects of temperature and relative humidity on phenol-formaldehyde resin bonding were evaluated. Two flakes in a lap-shear configuration were bonded under an environment of controlled temperature (110 °C, 120 °C, 130 °C, 140 °C) and relative humidity (41%, 75%, 90%) for a series of time periods (0.25 to 16 min). The lap-shear specimens were then shear-tested on a mechanical testing machine and the results were used to establish a family of bond strength development curves at each temperature and level of relative humidity. At 110°C, the higher relative humidity appeared to retard resin bonding. The effects of relative humidity diminished as temperature increased to 140 °C. Bond strength development was chemical ratecontrolled. The rate of bond strength development at each relative humidity follows a first order reaction mechanism. The activation energy of resin-wood bonding, determined by bonding kinetics, was higher than that of resin alone, determined by differential scanning calorimetry. This comparison indicates that to form a strong resin-wood bond, a higher energy level might be required.This material is based on work supported by the Ministry of International Affairs, Quebec Government, the Natural Sciences and Engineering Research Council of Canada, and Laval University (Quebec City). The work was also supported by the U.S. Department of Agriculture under research joint venture agreement FP-92-1835     

Comparison of content in phenolic compounds,polyphenol oxidase,and peroxidase in grains of fifty sorghum varieties from burkina faso

Analysis of fifty sorghum [Sorghum bicolor (L.) Moench] varieties used in Burkina Faso showed that they have different contents of phenolic compounds, peroxidase (POX), and polyphenol oxidase (PPO). Most of the varieties (82%) had a tannin content less than 0.25% (w/w). POX specific activity was higher than the monophenolase and o-diphenolase specific activities of PPO. For POX, there was a diversity of isoforms among varieties. No clear correlation could be made between the quantitative composition of the grain in phenolics, PPO, and POX, and resistance of plant to pathogens. In general, varieties good for a thick porridge preparation ("t?") had low phenolic compounds content and a medium POX activity. From the red varieties, those used for local beer ("dolo") had a high content in phenolic compounds and PPO, and a low POX activity. The variety considered good for couscous had a low POX content. The characteristics might be useful as selection markers for breeding for specific applications.