Chemical cotton stalk destruction for maintenance of host-free periods for the control of overwintering boll weevil in tropical and subtropical climates

In the Lower Rio Grande Valley (LRGV) of Texas, cotton regrows and produces fruit from undestroyed stalks throughout the winter, and in spring weevils from such locations become a serious threat. The success of the boll weevil eradication program, which was reintroduced in the LRGV in 2005, will be dependent on thorough stalk destruction following harvest. However, adverse weather conditions and conservation tillage often impede immediate and complete stalk destruction using typical tool implements, and alternative stalk control methods are needed. This study provides an examination of the efficacy for cotton stalk destruction of different herbicides (thifensulfuron-methyl + tribenuron-methyl, dicamba-diolamine, 2,4-D-dimethylammonium, flumioxazin, 2,4-DB-dimethylammonium and carfentrazone-ethyl) and their rates, spray volumes and application timings on shredded or standing cotton stalks after stripper or picker harvest. None of the tested herbicides, except 2,4-D-dimethylammonium, stopped post-harvest cotton regrowth and fruiting. 2,4-D-dimethylammonium sprayed once (0 or 7 days) after cotton was harvested at 1 lb AE acre(-1) (1.12 kg ha(-1)), in a spray volume of 10 gal water acre(-1) (93.5 L ha(-1)) with 5 mL L(-1) surfactant, was highly effective in stalk destruction (72-90%). The best results were achieved when the herbicide was applied immediately after the cotton was shredded, followed by standing stripper-harvested and standing picker-harvested cotton. 2,4-D-dimethylammonium applied twice, 0 and 14 (or 21) days after cotton harvest, was 100% effective in killing stalks, regardless of whether they were shredded or standing, or whether harvest was by stripper or picker. These findings showed that 2,4-D-dimethylammonium cotton stalk destruction eliminated food and reproductive opportunities for managing overwintering boll weevils [Anthonomus grandis grandis Boheman (Coleoptera: Curculionidae)].     

Influence of phosphorus fertilization on the response of pinus genotypes to glyphosate subdoses

New Forests - Previous studies have reported that phosphorus transporters are involved in glyphosate uptake by plants, so phosphorus fertilization might act as an attenuator of glyphosate effects...     

Effects of extrusion processing on digestibility of peas, lupins, canola meal and soybean meal in silver perch Bidyanus bidyanus (Mitchell) diets

Two experiments were conducted to investigate effects of processing on apparent digestibility coefficients (ADCs) of legumes and oilseeds for juvenile silver perch, Bidyanus bidyanus (～49 g). The first experiment evaluated interactive effects of ingredients (lupins or field peas), processing (whole seed; hulls on or hulls off) and extrusion cooking (raw or extruded) on ADCs for juvenile silver perch (～4 g fish^?1). The second experiment was a three‐fixed‐factor anova designed to evaluate interactive effects of ingredients (soybean meal or canola meal), extrusion cooking (raw or extruded) and inclusion content (30% or 50% of the diet) on ADCs for juvenile silver perch (～4 g fish^?1). Lupin protein was more digestible than that of peas (ADC for crude protein 91% vs. 85% for peas) but the organic matter was less digestible (ADC for organic matter 50% vs. 67% for peas). Dehulling lupins significantly improved ADCs for all indices (dry matter, organic matter, energy and crude protein), but extrusion had no effect because lupins do not contain starch or heat‐labile anti‐nutrients. Conversely, for starch‐rich peas that contain heat‐labile trypsin inhibitors, both dehulling and extrusion significantly improved ADCs. Digestibility of soybean meal was much higher than that of canola meal. For soybean meal, neither processing, content nor their interaction affected digestibility but extrusion improved ADCs for dry matter, organic matter and energy but there was an interaction with content. Although higher overall, digestibility for these indices declined with increasing content for extruded product while there were only minor effects of inclusion for raw product. Benefits of extrusion were attributed to reductions in anti‐nutrients, including phytic acid. For canola, there were no interactions between extrusion and content for any ADC. Increasing content reduced ADCs for crude protein, dry matter and organic matter but did not effect energy. Surprisingly, extrusion of canola also reduced digestibility for all ADCs. Dehulling improved both lupins and peas. Crude protein for all ingredients was well digested with ingredients ranked: lupins>soybean meal>peas>canola meal. Energy digestibility was best for soybean meal and worst for lupins. Extrusion greatly improved digestibility of peas and to a lesser extent soybean meal, gave no benefits to lupins and was detrimental for canola.     

The expression of calretinin and cytokeratins in canine acanthomatous ameloblastoma and oral squamous cell carcinoma

Oral squamous cell carcinoma (OSCC) and canine acanthomatous ameloblastoma (CAA) represent two epithelium‐derived neoplasms that affect the oral cavity of dogs. The expression of cytokeratins (CKs) and calretinin has been previously established in the canine tooth bud and odontogenic tumours. The aim of this study was to characterize the CK and calretinin expression profile of OSCC in comparison to CAA and canine tooth bud tissues. Samples from 15 OSCC and 15 CAA cases, as well as 6 tooth buds and 2 normal gingival tissues were examined. OSCC CK expression was consistent with the CK expression profile of CAA and canine tooth bud tissue. Calretinin was positively expressed in 10 of 15 OSCC cases, with 5 cases demonstrating high staining intensity. Only 2 of 15 CAA cases demonstrated mild‐moderate staining intensity. The statistically significant difference in staining pattern and intensity of calretinin in OSCC and CAA can help distinguish between these two tumour types.     

Replacement of fishmeal in diets for Australian silver perch Bidyanus bidyanus (Mitchell). II. Effects of cooking on digestibility of a practical diet containing different starch products

Abstract The interactive effects of cooking and starch type on the dry matter, gross energy and protein digestibility of diets fed to fingerling silver perch were examined. Nine experimental diets were made: a reference diet either uncooked or cooked, six other diets comprising uncooked reference diet supplemented with 30% uncooked or cooked wheat, maize or potato starch and one diet comprising uncooked reference diet supplemented with 15% pregelatinized maize starch. Cooking involved autoclaving at 121 °C for 15 min. The indirect method was used to calculate apparent digestibility coefficients, and chromic oxide (1%) was used as the inert indicator. Both ingredient type and cooking influenced dry matter and gross energy digestibility of diets. All diets had significantly different digestibility coefficients in the following order (from most to least digestible): reference > wheat > maize > potato, for both dry matter and gross energy. Cooking significantly increased the apparent digestibility of diets for both dry matter and gross energy. There was no significant effect of ingredient or cooking or their interaction on protein digestibility. Dry matter and energy digestibility of the diet containing pregelatinized maize starch were significantly higher than for diets containing cooked or uncooked starch products. Ingredient digestibility followed the same trend as diet digestibility. The results from this study indicate that the successful use of starch in practical diets for silver perch is dependent on the origin and processing of the starch. The significant benefits of cooking in the reference diet suggest that pelleted diets should be cooked (e.g. steam conditioned or extruded).     

Carbohydrate utilization by juvenile silver perch, Bidyanus bidyanus (Mitchell). I. Uptake and clearance of monosaccharides following intraperitoneal injection

Abstract Intraperitoneal carbohydrate tolerance tests were done to assess the ability of silver perch, Bidyanus bidyanus, to utilize the predominant monosaccharides in plant ingredients currently being used in the formulation of aquaculture feeds for this species. Preliminary experiments carried out to assess baseline plasma glucose concentrations indicated that blood glucose levels were elevated within 2 min of handling and silver perch required a period of 48 h without feeding before plasma glucose levels remained constant. In the first carbohydrate test, either glucose, galactose or xylose were administered by injection into the intraperitoneal cavity at a dose rate of 1 g carbohydrate kg^?1 body weight (BW). In the second carbohydrate test, glucose was administered at a dose rate of either 2 or 4 g glucose kg BW^?1. Following injection, uptake and clearance rate of the carbohydrates from the blood stream was monitored over a 24‐h period. Silver perch were significantly more efficient at the uptake and clearance of glucose from the blood stream than xylose or galactose. Maximum plasma glucose concentrations (22.2 mmol L ^?1) were recorded at 1 h following injection and basal levels (3.44 mm ) were attained between 6 and 12 h following injection. For both galactose and xylose, maximum concentrations were recorded at 1 and 3 h, respectively, and concentrations of both monosaccharides remained significantly elevated 24 h after the administration. Plasma glucose concentrations of silver perch administered with either 2 or 4 g glucose kg BW^?1 were significantly elevated and peaked at similar levels (30.2 mmol L ^?1 and 30.7 mmol L ^?1 respectively) 3 h after injection. Basal plasma glucose concentrations were attained in silver perch injected with 2 g glucose kg BW^?1 at 24 h following administration. Plasma glucose concentrations remained significantly elevated in fish injected with 4 g glucose kg BW^?1 after 24 h. These findings indicate that silver perch are more efficient at utilizing glucose than either xylose or galactose, and that there are also differing maximum threshold for the inclusion of ingredients rich in glucose, galactose and xylose into the diets of silver perch.     

Post-emergent herbicidal activity of cineole derivatives

Essential oils are being investigated as potential herbicides or to provide leads to new environmentally and socially acceptable herbicides. Novel hydroxy and ester derivatives of 1,8-cineole and 1,4-cineole were synthesised, by chemical and biological methods, and have shown pre-emergence herbicidal activity against annual ryegrass and radish. Effects on post-emergence activity of these derivatives, as well as 1,8-cineole, eucalyptus oil and the carboxylic acids from which the esters were derived, against annual ryegrass and radish, are reported here. Results suggest that reduced root and shoot growth observed in pre-emergence herbicidal bioassays were due to post-emergence activity rather than delayed germination. All tested substances had a dose-dependent, post-emergence herbicidal activity against annual ryegrass and radish with many derivatives showing improved activity relative to 1,8-cineole and high-cineole eucalyptus oil. However, results do not support the postulate that cineole esters would be more active than their respective carboxylic acid and the hydroxy cineole. Phytotoxicity of ester derivatives may be due to metabolic cleavage of the esters to the hydroxy cineole and carboxylic acid within the plant.     

Tunnel grafting for wound repair in horses: a novel technique in graft production and placement

There are several skin grafting methods described in the human and animal literature. Currently, there are five types of free grafts used in horses: pinch and punch grafts, split and full-thickness sheet or mesh grafts and tunnel grafts. Published methods of tunnel grafting describe the use of alligator forceps. The alligator forceps create a poor tunnel and are excessively traumatic to the granulation bed. This technique utilised a 13G Jamshidi needle that was placed across the granulation bed and created a uniform tunnel. The Jamshidi needle was atraumatic to the granulation bed increasing the opportunity for graft survival. A twin bladed scalpel allowed for the quick creation of uniform width grafts. Removal of the overlying tunnel ‘roof’ took place 5–14 days later to allow graft expansion. This case series included five horses with distal limb wounds and one with a wither injury. Four horses required general anaesthesia for graft placement and three required general anaesthesia for the removal of the tunnel roof. The acceptance of the grafts varied from 70% to 100%. Graft expansion to cover the granulation tissue took 2–5 months. This case series demonstrates that this technique of graft production and placement is an easy method for achieving successful skin grafting. Compared to other graft types, tunnel grafts are more readily accepted. Cosmetic and functional results achieved are better than those with pinch and punch grafts. Tunnel grafting does not require expensive equipment or advanced training, and in some cases can be performed under standing sedation.     

The rapid detection of Aujeszky's disease virus in pigs by direct immunoperoxidase labelling

Direct immunoperoxidase labelling on impression smears of brain and pharynx was compared with virus isolation and direct immunofluorescence for the detection of Aujeszky's disease virus in experimentally-infected pigs. Immunoperoxidase labelling was as sensitive as immunofluorescence and more sensitive than virus isolation for tissue that had been stored at room temperature (approximately 20 degrees C) for up to 144 h.