Multiplication of attenuated and virulent porcine parvoviruses in colostrum-deprived, neonatal pigs

Colostrum-deprived, neonatal, 2 days old pigs were inoculated with the attenuated HT-/SK or the virulent 90HS strain of porcine parvovirus (PPV) by the oral or subcutaneous route and sacrificed 2, 4 or 6 days after inoculation. Then, comparison was made on viral multiplication in pigs between the two strains. Pigs inoculated with the HT-/SK strain showed no detectable viremia or HI antibody responses against PPV within 6 days after inoculation. Only in pigs inoculated by the subcutaneous route, a small amount of virus was recovered from the spleen, liver, or mesenteric lymph nodes. These viruses were distinguished from the parental virulent 90HS strain, as examined for rct maker in vitro. When pigs were inoculated with the virulent 90HS strain, viremia appeared in all of them 1 day after inoculation and continued for up to the sacrificed day. Moreover, a considerable amount of virus was also detected from all tissues, including brain, lung, liver, spleen, pancreas, small intestine, and lymph node tissues, in all pigs tested. HI antibodies were first detected 6 days after inoculation.     

Heat budget and statistical analysis of the relationship between stream temperature and riparian forest in the Toikanbetsu River basin, northern Japan

Riparian forests greatly influence aquatic ecosystems by providing shade cover, which controls water temperature and limits primary production. We examined the relationship between forest cover and summer stream temperature in northernmost Japan. Heat budget and statistical analyses were employed and the results were compared. Heat budget analysis revealed that the water temperature would decrease almost linearly from 29°C to 25°C with an increase in forested reaches along a 3.2 km stretch of the river. Multiple regression analysis by the stepwise method chose only open channel length as a variable to explain the variation in maximum stream temperature. A sharp increase in stream temperature was noted when riparian forest cover was removed in short lengths, of up to 1.0km; this increasing trend gradually flattened as the length of open stretch increased. Thus, even small openings in the riparian canopy resulted in drastic rises in summer stream temperature. The maximum summer temperatures estimated by the two methods were coincided, and can therefore be accurately estimated by regression analysis. Retrospective analysis based on the regression equation showed that the maximum summer temperature in 1947 was 6°C lower than at present, and that a sharp increase occurred from 1947 to 1960, a period of rapid expansion of agricultural land development in the watershed.     

Effect of loading frequency on fatigue life and dissipated energy of structural plywood under panel shear load

Wood-based panels are subjected to cyclic panel shear load caused by wind and seismic forces in such an application as the sheathing of bearing walls. The fatigue behavior of structural plywood under panel shear load with two different loading frequencies was examined. Pulsating panel shear load with a triangular waveform and loading frequency of 0.5 or 5 Hz was applied to the plywood specimens. Stress−strain hysteresis loops were measured throughout the fatigue tests. Fatigue life was highly dependent on loading frequency at more than 0.5 stress level. The deterioration of mechanical property and damage accumulation in plywood specimen was observed to be slower at higher loading frequency at more than 0.5 stress level. Analyses based on energy loss suggest that panel shear load with higher loading frequency causes less damage to the plywood specimen during one loading cycle at higher stress level, and that the fatigue damage accumulation causing failure might be dependent on stress level although it seems to be unaffected by loading frequency. Based on these results, a new fatigue failure model for plywood specimen was qualitatively developed by combining Weibull’s weakest link model and Daniels’ fiber bundle model.     

Dielectric relaxation due to heterogeneous structure in moist wood

Dielectric properties in three main directions for hinoki wood (Chamaecyparis obtusa) specimens conditioned at various levels of relative humidity were measured in the frequency range from 20 Hz to 10 MHz over the temperature range from −150°C to 20°C. Three relaxations were observed in the specimens conditioned at high levels of relative humidity. The relaxation in the highest frequency range was ascribed to the motions of adsorbed water molecules. The relaxation in the middle frequency range remained unchanged by the ethanol–benzene extraction of specimens. The relaxation location was independent of measuring directions. The relaxation in the lowest frequency range was not detected in the specimens impregnated with methyl methacrylate (MMA). This result suggested that the relaxation was due to electrode polarization. The Cole-Cole circular arc law applied well to two relaxations recognized in the specimens impregnated with MMA. The relaxation magnitude in the middle frequency range was extremely large, and the distribution of relaxation times was very narrow. These characteristics suggested relaxation of the Maxwell-Wagner type resulting from the interfacial polarization in the heterogeneous structure, which included adsorbed water with large electrical conductivity within the insulating cell walls.     

Fatigue of structural plywood under cyclic shear through thickness I: fatigue process and failure criterion based on strain energy

The fatigue behavior of plywood specimens under shear through thickness was examined on the basis of strain energy to obtain common empirical equations for the fatigue process and failure criterion under various loading conditions. Specimens were cut from commercial plywood panels of 9-mm thickness. Loading conditions were set as follows: a square waveform at a loading frequency of 0.5 Hz, a triangular waveform at 0.5 Hz, and a triangular waveform at 5.0 Hz. Peak stress applied was determined to be 0.5, 0.7, and 0.9 of static strength, that is, stress levels of 0.5, 0.7, and 0.9. The stress-strain relationships were measured throughout the fatigue test, and the strain energy was obtained at each loading cycle. Loading conditions apparently affected the relationship between stress level and fatigue life. On the other hand, the relationship between mean strain energy per cycle and fatigue life was found to be independent of loading conditions. Mean strain energy per cycle obtained as the fatigue limit was 5.85 kJ/m³ per cycle. Assuming that the accumulation of strain energy is a fatigue indicator, the fatigue process and failure criterion for the plywood specimens under the three loading conditions were commonly expressed by the relationship between cumulative strain energy and loading cycles.     

Improvement of functional properties of egg white protein through phosphorylation by dry-heating in the presence of pyrophosphate

Egg white protein (EWP) was phosphorylated by dry-heating in the presence of pyrophosphate at pH 3.0-7.0 and 85 degrees C for 1 and 5 days, and the functional properties of the phosphorylated EWP (PP-EWP) were investigated. The phosphorylation was accelerated with a decrease of pH from 7.0 to 3.0 and for heating times from 1 to 5 days. The phosphorus content of EWP increased approximately 1.05% by dry-heating at pH 4.0 and 85 degrees C for 5 days in the presence of pyrophosphate, which was higher than that of casein. The electrophoretic mobility of EWP increased with an increase in the phosphorylation level. The surface hydrophobicity of EWP increased by phosphorylation. The heat stability, emulsifying properties, and digestibility of EWP were improved by phosphorylation. The calcium phosphate-solubilizing ability of EWP was enhanced by phosphorylation. A firmer and transparent heat-induced gel of PP-EWP was obtained, and the water-holding capacity of heat-induced PP-EWP gel was higher that that of the control. These results suggest that phosphorylation by dry-heating in the presence of pyrophosphate is a useful method for improving the functional properties of EWP.     

Identification of potent odorants in Chinese jasmine green tea scented with flowers of Jasminum sambac

The odorants in Chinese jasmine green tea scented with jasmine flowers (Jasminum sambac) were separated from the infusion by adsorption to Porapak Q resin. Among the 66 compounds identified by GC and GC/MS, linalool (floral), methyl anthranilate (grape-like), 4-hexanolide (sweet), 4-nonanolide (sweet), (E)-2-hexenyl hexanoate (green), and 4-hydroxy-2,5-dimethyl-3(2H)-furanone (sweet) were extracted as potent odorants by an aroma extract dilution analysis and sensory analysis. The enantiomeric ratios of linalool in jasmine tea and Jasminum sambac were determined by a chiral analysis for the first time in this study: 81.6% ee and 100% ee for the (R)-(-)-configuration, respectively. The jasmine tea flavor could be closely duplicated by a model mixture containing these six compounds on the basis of a sensory analysis. The omission of methyl anthranilate and the replacement of (R)-(-)-linalool by (S)-(+)-linalool led to great changes in the odor of the model. These two compounds were determined to be the key odorants of the jasmine tea flavor.     

In vivo antioxidative activity of propolis evaluated by the interaction with vitamins C and E and the level of lipid hydroperoxides in rats

In vivo antioxidative activity of propolis was evaluated on the basis of ameliorative effects on the oxidative stress induced by vitamin E deficiency in rats. The control group was fed vitamin E-deficient diet, and the propolis group was fed vitamin E-deficient diet supplemented with 1% of propolis for 4 and 8 weeks. Comparisons were made in tissue concentrations of vitamin C, vitamin E, and lipid hydroperoxides between these groups. No significant difference was observed in tissue vitamin E concentration between these groups after both 4 and 8 weeks. After 4 weeks, the plasma vitamin C concentration of the propolis group was significantly higher than that of the control group. After 8 weeks, the tissue concentrations of vitamin C in the kidney, stomach, small intestine, and large intestine of the propolis group were significantly higher than those of the control group. These results suggest that some components of propolis are absorbed to circulate in the blood and behave as a hydrophilic antioxidant that saves vitamin C. The concentration of lipid hydroperoxides in the large intestine of the propolis group was significantly lower than that of the control group after 8 weeks. These results suggest that propolis exerts its antioxidative effect where it is assumed to accumulate, such as on the kidney, where it is excreted, and on the gastrointestinal tract, where propolis influences these tissues even from the outside of the cell.