Freshwater Fish Burgers Made from Four Different Fish Species as a Valuable Strategy Appreciated by Consumers for Introducing EPA and DHA into a Human Diet

The nutritional profile and the consumer preference of fish burgers made from carp, goldfish, perch, and tench were investigated. Perch and goldfish burgers, which have the highest proportion of eicosapentaenoic acid (6.63% and 4.90%, respectively) and docosahexaenoic acid (20.28% and 11.99%, respectively), showed lower absolute amounts of these fatty acids (17.03 and 10.10 mg/100 g food, respectively) than tench and carp (31.16 and 49.63 mg/100 g food, respectively). The consumer evaluation established that differences in the perception of the fish burgers exist. The overall liking and taste were the main attributes that influenced both consumer’s acceptance and purchase intent.     

Sea turtles bycatch in the Adriatic Sea set net fisheries and possible hot‐spot identification

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Dietary Inclusion of Wheat Bran Arabinoxylooligosaccharides Induces Beneficial Nutritional Effects in Chickens

In vivo experiments were conducted to verify whether arabinoxylooligosaccharides (AXOS) obtained as low molecular mass compounds by enzymic hydrolysis from wheat bran arabinoxylan (AX) can exert nutritional effects. Two feeding trials were performed on chickens fed diets with either wheat or maize as the main component. Supplementation of bran AXOS at either 0.5% (w/w) to the wheat‐based diet or at 0.25% (w/w) to the maize‐based diet diets significantly (P < 0.05) improved the feed conversion rate without increasing the body weight of the animals, thus pointing to improved nutrient utilization efficiency. The positive effect of bran AXOS supplementation on feed utilization efficiency was similar to that obtained by adding an AX‐degrading xylanase directly to the wheat‐based diet. No significant effect on feed utilization efficiency was obtained with another type of nondigestible oligosaccharide such as fructooligosaccharides (FOS) derived from chicory roots. Bran AXOS significantly increased the level of bifidobacteria but not total bacteria in the caeca of the chickens, an effect not observed with either xylanase or FOS addition. These data suggest that bran AXOS have beneficial nutritional effects and may act as prebiotics.     

Use of Spent Coffee Ground Compost in Peat-Based Growing Media for the Production of Basil and Tomato Potting Plants

A spent coffee ground compost (SCGC) was evaluated as an alternative component of growing media to partially replace commercial peat (CP) and fertilizers in the production of potted plants. Seven mixtures (CP 100% + solid mineral fertilizers, CP 100% + liquid mineral fertilizers, CP 90% + SCGC 10%, CP 80% + SCGC 20%, CP 70% + SCGC 30%, CP 60% + SCGC 40%, and CP 100% without fertilizers) were compared for the production of basil and tomato potted plants. SCGC used in a proportion up to 40% enhanced the general plant stand by affecting the dry weight and the measured foliar parameters. Tomato and basil recorded good growth rates on SCGC-amended media, showing quality indices similar to those obtained under fertilization, evidencing compost plant nutrition provision. SCGC appears to be suitable for application as a partial peat substitute in the production of potted plants.     

Effects of topical 0.5% levobunolol alone or in association with 2% dorzolamide compared with a fixed combination of 0.5% timolol and 2% dorzolamide on intraocular pressure and heart rate in dogs without glaucoma

The goal of glaucoma management is to reduce intraocular pressure (IOP) and maintain it at a level compatible with the health of the optic nerve. New therapies are constantly being sought. Topical instillation of levobunolol 0.5%, alone or with dorzolamide 2%, has a hypotensive effect on the IOP in healthy dogs, and levobunolol combined with dorzolamide produces a stronger hypotensive effect than the combination of timolol and dorzolamide. All animals tolerate these topical medications well with no signs of discomfort, and no ocular side effects have been observed. Levobunolol, alone or in combination with dorzolamide, induces bradycardia, as does timolol with dorzolamide.     

3株非致病性镰刀菌Fusarium oxysporum菌株对番茄枯萎病的生物防治效果

对3株非致病镰刀菌Fusariumoxysporum菌株IF 23、251/2和MSA35对于番茄枯萎病的生物防治效果进行了初步研究。温室盆栽试验表明:3株菌株对番茄枯萎病均有一定的抑制作用,其中105CFU/g浓度的IF 23菌株的防治效果最好;基质灭菌对于番茄枯萎病也有一定的抑制作用。     

Use of near-infrared spectroscopy for fast fraud detection in seafood: application to the authentication of wild European sea bass (Dicentrarchus labrax)

The possibility of using near-infrared spectroscopy (NIRS) for the authentication of wild European sea bass ( Dicentrarchus labrax ) was investigated in this study. Three different chemometric techniques to process the NIR spectra were developed, and their ability to discriminate between wild and farmed sea bass samples was evaluated. One approach used spectral information to directly build the discrimination model in a latent variable space; the second approach first used wavelets to transform the spectral information and subsequently derived the discrimination model using the transformed spectra; in the third approach a cascaded arrangement was proposed whereby very limited chemical information was first estimated from spectra using a regression model, and this estimated information was then used to build the discrimination model in a latent variable space. All techniques showed that NIRS can be used to reliably discriminate between wild and farmed sea bass, achieving the same classification performance as classification methods that use chemical properties and morphometric traits. However, compared to methods based on chemical analysis, NIRS-based classification methods do not require reagents and are simpler, faster, more economical, and environmentally safer. All proposed techniques indicated that the most predictive spectral regions were those related to the absorbance of groups CH, CH(2), CH(3), and H(2)O, which are related to fat, fatty acids, and water content.     

Diving for science ‐ science for diving: volunteer scuba divers support science and conservation in the Mediterranean Sea

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Assessment of the ecological status of north‐eastern Adriatic coastal waters (Istria,Croatia) using macroalgal assemblages for the European Union Water Framework Directive

• 1. Based on the inclusion of macroalgae in the European Union Water Framework Directive as quality elements for the evaluation of the ecological status of coastal waters, the suitability of one (Ecological Evaluation Index, EEI) of several previously proposed evaluation methods in the particular ecological conditions of the northern Adriatic Sea was tested.
• 2. The EEI was assessed for 10 locations (polluted and putatively pristine) scattered along 60 km of the western Istrian coast. The sampling was performed seasonally at 1 and 3 m depth by destructive (determination of species cover and biomass) and non‐destructive (determination of species coverage using digital photography) methods.
• 3. When assessed at 1 m depth the spatial scale weighted EEI for the west Istrian coast was 8.1, corresponding to an ecological status class (ESC) value of high. However, data for 3 m depth gave a spatial EEI of 6.72 which corresponds to an ESC value of good. Regressions of the ratio of ecological state group I (ESG I, i.e. thick leathery, calcareous and crustose species) over total algal abundance with the pollution gradient (obtained using principal components analysis (PCA) ordination of environmental variables) were significant at 3 m but not at 1 m depth. This was due to the high abundance of ESG I macroalgae Corallina elongata and Cystoseira compressa at 1 m depth at polluted stations. Similar regressions were obtained using cover, biomass and coverage.
• 4. It is concluded that the EEI method may be suitable for the classification of coastal waters in the northern Adriatic only in certain cases. A better assessment of ecological status using this method would require more realistic estimations based on the inclusion of data from several sampling depths. As all three abundance measures (cover, biomass, coverage) gave similar results, coverage (using digital photography) is suggested as being a preferred measure owing to the rapidity of sampling at several depths and less time‐consuming laboratory work.

Copyright © 2008 John Wiley & Sons, Ltd.