Clays as dietary supplements for swine: A review

Clays are crystalline, hydrated aluminosilicate molecules composed of alkali and alkaline earth cations along with small amounts of various other elements. The best-known are montmorillonite, smectite, illite, kaolinite, biotite and clinoptilolite. The molecules in these clays are arranged in three-dimensional structures creating internal voids and channels capable of trapping a wide variety of molecules. As a result of this structure, clay minerals are regarded as a simple and effective tool for the prevention of the negative effects of many toxic compounds. Dietary supplementation with clays has been shown to improve weight gain and feed conversion in pigs. Where improvements in performance have been noted, one of the most likely explanations for the improvement is the fact clays increase nutrient digestibility. Clays reduce the speed of passage of feed along the digestive tract which allows more time for digestion. Feeding clays also causes morphological changes in the intestinal mucosa such as an increase in villus height and an increase in the villus height to crypt depth ratio. These changes increase the surface area of the gastrointestinal tract thus increasing nutrient digestibility. Several studies have indicated that feeding clay reduces the incidence, severity and duration of diarrhea in pigs. The mechanism for the reduction in diarrhea is likely due to increases in the numbers of Bifidobacteria and Lactobacillus and decreases in Clostridia and E. coli in the small intestine of pigs fed clays. In addition, the numbers of pigs born alive and weaned, birth weight and weaning weight have been shown to be higher for sows fed clays. Several studies have indicated that clays can help mitigate the effects of mycotoxins. The aim of the present review is to focus on the various clays which have been given attention in recent research and to discuss their potential to improve pig performance.     

Angiotensin I-converting enzyme inhibitory peptide derived from glycinin, the 11S globulin of soybean (Glycine max)

Angiotensin I-converting enzyme (ACE), a dipeptidyl carboxypeptidase, catalyzes the conversion of Angiotensin I to the potent vasoconstrictor Angiotensin II and plays an important physiological role in regulating blood pressure. Inhibitors of angiotensin 1-converting enzyme derived from food proteins are utilized for pharmaceuticals and physiologically functional foods. ACE inhibitory properties of different enzymatic hydrolysates of glycinin, the major storage protein of soybean, have been demonstrated. The IC50 value for the different enzyme digests ranges from 4.5 to 35 microg of N2. The Protease P hydrolysate contained the most potent suite of ACE inhibitory peptides. The ACE inhibitory activity of the Protease P hydrolysate after fractionation by RP-HPLC and ion-pair chromatography was ascribed to a single peptide. The peptide was homogeneous as evidenced by MALDI-TOF and identified to be a pentapeptide. The sequence was Val-Leu-Ile-Val-Pro. This peptide was synthesized using solid-phase FMOC chemistry. The IC50 for ACE inhibition was 1.69 +/- 0.17 microM. The synthetic peptide was a potent competitive inhibitor of ACE with a Ki of 4.5 +/- 0.25 x 10(-6) M. This peptide was resistant to digestion by proteases of the gastrointestinal tract. The antihypertensive property of this peptide derived from glycinin might find importance in the development of therapeutic functional foods.     

Biophysical and socio‐economic causes for increasing fallow land in Tamil Nadu

The question of increasing fallow land assumes significance at national and international levels due to the decline in net cultivated area and increasing population. Biophysical characteristics of farmland and socio‐economic conditions of farmers are responsible for the increasing fallow. This study was carried out to assess the extent of permanent fallow and identify causes for its increase. High‐resolution remote sensing data were used to identify fallow land in two identified blocks of south India, viz. Nanguneri and Kangeyam. The land resources were characterized, and the specific biophysical and socio‐economic factors responsible for the increasing fallow land were assessed. Multiple regression analysis was carried out to identify the factors responsible for increasing fallows. Soil parameters such as erosion, soil texture, soil depth and available nitrogen contributed significantly (P > 0.05) to the increase in fallow land. The size of farm holding, number of farm fragments, distance from the road in Nanguneri and farm size and the distance to the nearest town in Kangeyam were socio‐economic factors that had a strong effect (P > 0.01) on increasing the fallow land. Variable importance rankings in random forest analysis indicated that soil erosion and soil pH had the largest impact on the decision to fallow land in Nanguneri and Kangeyam blocks, respectively. Based on biophysical and socio‐economic constraints, the land resources of fallow land were evaluated for other alternate land use options and policy measures were suggested.     

Effects of dietary supplementation of modified zinc oxide on growth performance,nutrient digestibility,blood profiles,fecal microbial shedding and fecal score in weanling pigs

One hundred and forty piglets ((Landrace × Yorkshire) × Duroc, 21 day of age) with an initial weight of 6.50 ± 0.71 kg, were randomly allotted into four treatments to determine the effects of a modified form of zinc oxide (ZnO) on growth performance, nutrient digestibility, blood profiles, fecal microbial shedding and fecal score in weanling pigs. Dietary treatments were: (i) NC, negative control, basal diet containing zinc (Zn) from the premix; (ii) PC, positive control, basal diet containing Zn‐free premix + 3000 ppm ZnO; (iii) H1, basal diet containing Zn‐free premix + 3000 ppm ZnO (phase 1, days 1 to 14)/200 ppm modified ZnO (phase 2, days 15 to 42); (iv) H2, basal diet containing Zn‐free premix + 300 ppm modified ZnO (phase 1)/200 ppm modified ZnO (phase 2). During days 1 to 14, average daily gains (ADG) were higher (P = 0.04) in PC, H1 and H2 groups than that in NC group. Overall, H1 treatment increased the ADG compared with NC (P = 0.05). On day 14, the alkaline phosphatase and plasma Zn concentration were increased (P = 0.01 and 0.04, respectively) in PC, H1 and H2 treatments compared with NC treatment. On days 14 and 42, the fecal Lactobacillus counts in NC group were lowest (P = 0.01, P = 0.04 respectively) among treatments. All supplemented groups showed lower (P = 0.03) fecal score than NC treatment on days 21 and 28. In conclusion, dietary supplementation with modified ZnO increased growth rates and reduced fecal scores in weanling pig. Modified ZnO could be used as a substitute to ZnO as a growth promoter and reduce Zn excretion to the environment because of the lower dosage. [Correction added on 3 February 2015, after first online publication: the initial weight of ‘6.50 ± 1.11 kg’ has been replaced with ‘6.50 ± 0.71 kg’ in the abstract.]     

Comparison effects of dietary iron dextran and bacterial‐iron supplementation on growth performance,fecal microbial flora,and blood profiles in sows and their litters

This study was conducted to compare effects of dietary administration of iron dextran and bacterial‐iron on growth performance, fecal microbial flora, and blood profiles in sows and their litters. A total of 20 multiparous sows (Landrace × Yorkshire) were randomly allotted into two treatments: (i) ID (basal diet, piglets were injected with iron dextran); (ii) BR (basal diet + bacterial‐iron; bacterial‐iron was given to sows, piglets were not injected with iron dextran). There were five replicates per treatment with two sows per replicate. No differences were observed on sow and piglet growth performance, fecal microbial flora as well as sow blood profiles between ID and BR treatments. In piglets, blood iron, red blood cell and hemoglobin concentrations in ID treatment were higher (P < 0.05) on days 12 and 24. Furthermore, concentration of white blood cells in BR treatment was lower (P < 0.05) on day 12. However, the percentage of lymphocytes on day 12 was increased (P < 0.05) in BR treatment. In conclusion, effect of iron dextran and bacterial‐iron has no difference on growth performance in lactating sows and piglets, but iron dextran injection has higher blood iron, white blood cell, red blood cell and hemoglobin concentrations in piglets.     

Comparison of chemical characteristics of three soybean cysteine proteinase inhibitors

Three recombinant soybean cysteine proteinase inhibitors (rSCPIs) L1, R1, and N2 were chemically characterized. These inhibitors have the potential to inhibit the growth and development of three major agricultural crop pests known to utilize cysteine proteinases (CPs) for protein digestion: Western corn rootworm, Colorado potato beetle, and cowpea weevil. Characterization data obtained show differences between the inhibitors and will be needed to consider the use of rSCPIs to create insect resistance in plants.     

Variation in transpiration efficiency and its related traits in a groundnut (Arachis hypogaea L.) mapping population

Transpiration efficiency (TE) has been recognized as an important source of yield variation under drought stress in groundnut. Here the variation for TE is evaluated in a set of 318 recombinant inbred lines (RILs) of groundnut at F₈ generation, derived from a cross between a high TE (ICGV 86031) and a low TE (TAG 24) parent, and the value of specific leaf area (SLA), SPAD chlorophyll meter readings (SCMR) and carbon isotope discrimination (Δ¹³C) as surrogates of TE are measured. Transpiration efficiency was measured gravimetrically in the 318 RILs and parents under progressive soil drying in a pot culture in two post-rainy seasons. Large and consistent variation for TE existed among the RILs across years. The overall distribution of TE among the RILs indicated that TE was governed by dominant and additive genes. Surrogates SLA and SCMR, were measured prior, during and after completion of the drought period, whereas Δ¹³C was measured on the dried tissue after harvest. Transpiration efficiency was negatively associated with SLA after the completion of stress treatment (r² = 0.15) and Δ¹³C in leaves (r² = 0.13) and positively associated with SCMR during stress (r² = 0.17). These associations, all fairly weak, were significant only in 2004. None of these relationships was found in 2005. Although the heritability of SCMR during 2005 was relatively higher than that of TE, and although SCMR has previously been used to identify contrasting germplasm for TE, the stress-dependence of the relationship with TE, and the poor regression coefficients (r²) with that RIL population, do not confer that these surrogates are adequately robust enough in that population. Though more time consuming, a direct gravimetric evaluation for TE appeared to be more reliable.     

Performance of rice (Oryza sativa (L.)) under AWD irrigation practice—A brief review

Paddy and Water Environment - Alternate wetting and drying (AWD) is an irrigation technique where water is applied to the field a number of days after disappearance of ponded water. This is in...