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121.
为了解北京市部分地区城镇居民对狂犬病的认知情况及其影响因素,随机选取海淀区、怀柔区、延庆区9个居民区的160名当地居民开展问卷调查,得到有效问卷112份;采用单因素分析方法对调查数据进行统计分析。结果显示,83.92%(94/112)的居民对狂犬病知识认知程度一般,15.18%(17/112)的居民部分了解,而仅0.89%(1/112)的居民非常了解。其中,居民对狂犬病易感动物、传播途径和被犬咬伤后正确处理方法等问题回答正确率低于40%。单因素分析发现,文化程度对北京地区城镇居民狂犬病认知水平有较大影响(P0.05),随着文化程度的提高,回答正确率不断提高。另外,当地居民希望通过微信、微博等新媒体(80.36%)、电视(78.57%)、社区宣传(72.32%)等方式获取狂犬病知识。以上结果表明,北京市城镇居民对狂犬病认知程度一般,对狂犬病易感动物、传播途径和被犬咬伤后正确处理等方面认知水平较低。因此,应选择微信、微博等新媒体,结合电视、社区宣传等方式,开展狂犬病流行病学等方面的宣传,以此提升北京市城镇居民的狂犬病认知水平。 相似文献
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Min Zhang Dan Zheng Zhimei Peng Yuting Zhu Rongrong Li Qiong Wu Yan Li Hongyi Li Weihua Xu Mao Zhang Qichun Hung Yanfa Sun 《The Journal of Poultry Science》2021,58(2):131
In this study, signaling pathways and key differentially expressed genes (DEGs) involved in lipid metabolism in muscle and fat tissues were investigated. Muscle and abdominal fat tissues were obtained from 35-day-old female broilers for RNA sequencing. DEGs between muscle and fat tissues were identified. Gene ontology (GO) and Kyoto Encyclopedia of Genes and Genomes pathway enrichment analyses of DEGs were performed. A total of 6130 DEGs were identified to be significantly enriched in 365 GO terms, most of which were involved in biological processes, cellular components, and molecular functions in muscle and fat tissues. Three important lipid signaling pathways (pyruvate metabolism, the insulin signaling pathway, and the adipocytokine signaling pathway) were identified among the fat and muscle tissues of broilers. The key common DEGs in these pathways included phosphoenolpyruvate carboxykinase 2 (PCK2), acetyl-CoA carboxylase 1 alpha and beta (ACACA and ACACB), and the mitogen-activated protein kinase (AMPK) gene family. Hence, our findings revealed the pathways and key genes and gene families involved in the regulation of fat deposition in the muscle and fat tissues of broilers. 相似文献
124.
S.‐H. Wang H. Zhang Q. Zhang G.‐M. Jin S.‐J. Jiang D. Jiang Q.‐Y. He Z.‐P. Li 《Journal of Agronomy and Crop Science》2011,197(6):418-429
The effects of various copper (Cu) concentrations on the antioxidative system in the roots of Medicago sativa were explored. The results indicated that the Cu content of the roots reached a value of 854 μg g?1 DW at 10 μm Cu and a value of 4415 μg g?1 DW at 100 μm Cu, suggesting that M. sativa has better ability to tolerate and accumulate Cu than other Cu‐bioaccumulators, and is a potential plant for phytoremediation. Treatment with Cu resulted in a significant increment in the levels of H2O2, O2˙? and OH˙. The reduced form of ascorbate and glutathione reached a peak at 30 μm Cu, and was followed by a sharp depletion to a lower level than that of the control. In contrast, the levels of the oxidised forms of ascorbate and glutathione showed a progressive increment with increasing Cu concentrations, suggesting that the antioxidant system was unable to cope with Cu stress at higher Cu levels. Under the Cu concentrations tested, the activity of catalase (CAT, EC 1.11.1.6), ascorbate peroxidase (APX, EC 1.11.1.11) and glutathione reductase (GR, EC 1.6.4.2) increased at lower Cu concentrations, and then decreased, reaching a maximum at 30 μm of Cu for APX and GR, at 10 μm for CAT, whereas the activities of guaiacol peroxidase (POD, EC 1.11.1.7) were gradually increased with increasing Cu concentrations. PAGE analysis of superoxide dismutase (SOD, EC 1.1.5.1.1) revealed that one band is a Mn‐SOD and five bands are identified as Cu, Zn‐SOD, whereas Fe‐SOD isoforms were not found in the roots of alfalfa. Cu at 10–100 μm increased the intensity of constitutive isozymes of CAT, APX and POD, whereas it decreased the intensity of isozymes of glucose‐6‐phosphate dehydrogenase (G6PDH, EC 1.1.1.49) significantly. The activities of lipoxygenases (LOX, EC 1.13.11.12) were gradually augmented with increasing Cu concentrations, demonstrating that LOXs are probably involved in production of lipid hydroperoxides and superoxide anion. There was a continuous and pronounced enhancement in the activity of esterase (EST, EC 3.1.1.1) in roots treated with 10–30 Cu μm , whereas EST activity in roots exposed to above 30 μm Cu declined, suggesting that EST plays a protective role under lower Cu concentrations stress. 相似文献
125.
为筛选具有临床诊断价值的副猪嗜血杆菌(H.parasuis)单克隆抗体(MAb),本研究采用H.parasuis 5型强毒株(HPS-5)免疫BALB/c小鼠,利用常规细胞融合技术制备了一株稳定分泌MAb的杂交瘤细胞株。Western blot结果表明该MAb能够特异性识别所有H.parasuis标准菌株;免疫共沉淀技术与蛋白质谱分析显示该MAb所识别的蛋白为ATP结合盒转运蛋白(ABCT)家族的寡肽透过酶(OppA);利用MAb对噬菌体12肽库进行淘选,8个阳性噬菌体克隆展示有"KTPAE-R"保守序列,对应于H.parasuis SH29755株和SH0165株的469位~475位的氨基酸残基。对OppA氨基酸序列比对结果表明H.parasuis与其它10种猪常见细菌病病原序列一致性为9.1%~74.5%,本研究结果为进一步研究H.parasuis感染的病原学诊断建立了良好的基础。 相似文献
126.
Genome‐Wide Identification of MicroRNAs Responsive to High Temperature in Rice (Oryza sativa) by High‐Throughput Deep Sequencing
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J. Li L.‐Q. Wu W.‐Y. Zheng R.‐F. Wang L.‐X. Yang 《Journal of Agronomy and Crop Science》2015,201(5):379-388
MicroRNAs (miRNAs) are known to play important roles in plant growth and stress response. Heat stress is a severe abiotic stresses by adversely affecting plant growth and yield. To identify heat‐responsive miRNAs at the genome‐wide level in rice (Oryza sativa), we constructed two small RNA libraries from young panicles treated or not with heat conditions. Ion torrent sequencing of the two libraries identified 294 known miRNAs and 539 novel miRNAs. Differential expression analysis showed that 26 miRNAs were downregulated and 21 miRNAs were upregulated in response to heat stress. Among them, five heat‐responsive miRNAs, including miR162b, miR529a‐p5, PC‐5P‐62245‐9, miR171b and miR169n, were validated by quantitative real‐time polymerase chain reaction. A total of 44 target genes of the differentially expressed miRNAs were predicted. These target genes are most significantly overrepresented in the cell growth process. The results demonstrated that rice miRNAs play critical roles in the heat stress response. This study opens up a new avenue for understanding the regulatory mechanisms of miRNAs involvement in the heat stress response in rice. 相似文献
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AM79 aro A(WO/2009/059485)基因是从草甘膦高度污染的土壤中克隆的、具有我国自主知识产权的新型草甘膦抗性基因,具有重要应用价值。为进一步解析AM79 EPSPS蛋白的作用机制,本研究对此蛋白的活性位点进行了研究。进化树分析显示AM79 EPSPS属于Ⅰ型EPSPS。序列比对结果表明AM79 EPSPS中第107位的丙氨酸(Ala),第114位的苯丙氨酸(Phe),第355位的Ala和第356位的组氨酸(His)是特异的。采用重叠延伸PCR介导的核苷酸定点突变技术,对这些保守的氨基酸位点进行定点突变。将AM79 aro A及其突变基因转入大肠杆菌(Escherichia coli)aro A缺陷型菌株ER2799中,并进行草甘膦抗性鉴定。结果显示,Phe114、Ala355和His356等氨基酸的突变,使AM79 EPSPS蛋白的草甘膦抗性降低,表明这些氨基酸位点对于维持AM79 EPSPS高抗草甘膦的能力是必需的。同源建模结果表明,这些保守氨基酸位点的突变,使AM79 EPSPS蛋白的结构发生变化,这可能是导致突变蛋白草甘膦抗性能力降低的原因。两个Ⅰ型EPSPS(荧光假单杆菌(Pseudomonas fluorescens)G2EPSPS和拟南芥(Arabidopsis thaliana)EPSPS)对应氨基酸突变后,其草甘膦抗性没有明显变化,表明AM79 EPSPS中几个特异的氨基酸位点的功能在Ⅰ型EPSPS中并不是保守的。本研究结果为解析AM79 EPSPS高抗草甘膦的作用机理及对AM79 EPSPS进行定向进化提供了理论依据。 相似文献
129.
以番茄为试验材料,在田间大棚设施条件下,选用白、蓝、黑、红、绿5种不同颜色的遮阳网,探讨不同光质对番茄营养与风味品质的影响。结果表明,在青熟期,黑色光质促进了总氮、蛋白氮以及非蛋白氮的积累。青熟期到转色期,白色光质的番茄有机酸总量较青熟期增加了4.57倍,蓝色和绿色光质提高了番茄的总糖和还原糖含量。从转色期到成熟期,番茄氨基酸含量大小表现为蓝色>绿色>黑色>红色>白色;黑色光质的番茄有机酸总量较转色期增加了27.8%;红色光质提高了番茄红素含量和Vc含量,降低了硝酸盐含量;白色、红色和绿色光质增加了番茄的总糖和还原糖含量。番茄主要风味物质(>30 μg/kg)为水杨酸甲酯、6-甲基-庚烯-2-酮、柠檬烯、反-2-己烯醛。红光使番茄水杨酸甲酯、6-甲基-庚烯-2-酮和己烯醛含量较白光增加了11.6%、20.2%和17.2%。在大田设施条件下,转色期到成熟期可以采用红色光质提高番茄果实营养品质和风味。 相似文献
130.