Silvicultural treatments enhance growth rates of future crop trees in a tropical dry forest

Silvicultural treatments are often needed in selectively logged tropical forest to enhance the growth rates of many commercial tree species and, consequently, for recovering a larger proportion of the initial volume harvested over the next cutting cycle. The available data in the literature suggest, however, that the effect of silvicultural treatments on tree growth is smaller in dry forests than in humid forest tree species. In this study, we analyze the effect of logging and application of additional silvicultural treatments (liana cutting and girdling of competing trees) on the growth rates of future crop trees (FCTs; i.e., trees of current and potentially commercial timber species with adequate form and apparent growth potential). The study was carried out in a tropical dry forest in Bolivia where a set of 21.25-ha plots were monitored for 4 years post-logging. Plots received one of four treatments that varied in intensity of both logging and silvicultural treatments as follows: normal (reduced-impact) logging; normal logging and low-intensity silviculture; increased logging intensity and high-intensity silviculture; and, unlogged controls. The silvicultural treatments applied to FCTs involved liberation from lianas and overtopping trees. Results showed that rates of FCT stem diameter growth increased with light availability, logging intensity, and intensity of silvicultural treatments, and decrease with liana infestation degree. Growth rate increment was larger in the light and intensive silvicultural treatment (22–27%). Long-lived pioneer species showed the strongest response to intensive silviculture (50% increase) followed by total shade-tolerant species (24%) and partial shade-tolerant species (10%). While reduced-impact logging is often not sufficient to guarantee the sustainability of timber yields, application of silvicultural treatments that substantially enhanced the growth rates of FCTs will help move the management of these forests closer to the goal of sustained yield.     

Analysis of Quality Protein Changes in Nixtamalized QPM Flours as a Function of the Steeping Time

This study showed the protein changes in Quality Protein Maize (QPM H‐368C) during the traditional nixtamalization process as a function of the steeping time from 0 to 15 hr. Protein content (N × 6.25), pH, protein fractionation, reactive lysine, essential amino acids, and protein digestibility were analyzed to explain the protein quality modifications in nixtamalized corn flours (NQF). The thermoalkaline process increased significantly (P ≤ 0.05) the protein content (5.57 ± 0.86%) in NQF obtained at 3, 5, 7, 9, 11, 13, and 15 hr of steeping time compared with native corn or corn without treatment (NC). The pH values of NQF were not proportional to the steeping time and significantly different (P ≤ 0.05) between them. At 5 hr critical steeping time, the total lysine and reactive lysine content decreased severely (36 and 32%, respectively) with statistical differences (P ≤ 0.05) compared with NC. On the other hand, the tryptophan content decreased significantly (P ≤ 0.05) at steeping times of 5–15 hr (38.70 ± 6.7%) compared with NC. The changes in the lysine and tryptophan content were not proportional to the steeping time. The protein recovery in the albumin and globulin fraction diminished (P ≤ 0.05) with respect to raw corn. The protein recovery for γ‐zeins, glutelin‐like proteins, glutelins, and residue increased. A significant (P ≤ 0.05) decrease was found in the essential amino acids in NQF with 3–7 hr of steeping time compared with NC. Equally important was the reduction in protein digestibility observed in NQF steeped at long steeping times (11–15 hr) with significant (P ≤ 0.05) differences compared with NC. The protein solubility distribution along the steeping step and the essential amino acids location, specifically lysine in corn kernel, could explain partially the protein quality changes observed in this research. Finally, these results contribute to reconciling discrepancies associated with the protein quality modifications in nixtamalized corn reported previously in literature.     

Growth and survival of the juvenile yellowleg shrimp Farfantepenaeus californiensis cohabiting with the green feather alga Caulerpa sertularioides at different temperatures

This study was performed to determine the growth and survival patterns of the juvenile yellowleg shrimp Farfantepenaeus californiensis cohabiting with the green feather alga Caulerpa sertularioides over a range of temperatures (18, 22, 25, 28 and 32°C) found throughout the year in the Gulf of California. From an initial weight of 46 ± 10 mg, shrimp cohabiting with green feather algae increased in weight by an average of 0.57 (±0.07), 5.44 (±0.45), 6.36 (±0.37), 7.66 (±0.26) and 5.96 (±0.59) g at 18, 22, 25, 28 and 32°C, respectively, whereas shrimp grown without seaweed increased in weight by an average of 0.28 (±0.026), 2.66 (±0.24), 3.15 (±0.49), 4.00 (±0.67), and 3.54 (±0.09) g respectively. Statistically significant differences were observed for the growth rates of juvenile yellowleg shrimp in the presence of C. sertularioides and peak growth was observed at 28°C in experiments with macroalgae. No significant differences were observed for shrimp survival except at 32°C without macroalgae, where survival was lower. These results suggest a beneficial and growth‐promoting effect of cohabitation with live C. sertularioides on F. californiensis.     

Structural development of Pacific red snapper Lutjanus peru from hatching to the onset of first feeding

Successful rearing of larval fish requires culture conditions and feeding strategies matching the ontogenetic status of larvae. This study describes the external morphology and development of organs and structures involved in the feeding process (i.e. sensorial organs, mouthparts and digestive system) from hatching until first feeding in Pacific red snapper. Hatching occurred 26 h after fertilization at 26°C and total length (TL) was 2.45 ± 0.08 mm. The larvae showed an undifferentiated eye and digestive tract. At 48 hah, TL was 3.31 ± 0.12 mm. Yolk and oil globule were still present. The mouth was still closed, but the Meckel's, quadrate, hyoid and hyomandibular cartilages were present. The retina was formed by 5 layers, and a thin layer of pigment epithelium was observed in the outer nuclear layer (ONL). At 70 hah, TL was 3.44 ± 0.22 mm. A remnant of oil globule was still present. The mouth and anus were open. At 93 hah, the number of cones in the ONL of the retina have increased and there was more pigment in the pigment epithelial layer. A joint between Meckel's and the quadrate cartilage and also a joint between the hyomandibular cartilage and the skull were present. The presence of live feed was detected in the digestive tract of these larvae. Based on these observations, the Pacific red snapper larvae is functional to start ingesting live feed between the 3rd and 4th day after hatching.     

Effect of allele combinations at Ppd-1 loci on durum wheat grain filling at contrasting latitudes

Flowering time is the most critical developmental stage in wheat, as it determines environmental conditions during grain filling. Thirty-five spring durum genotypes carrying all known allele variants at Ppd-1 loci were evaluated in fully irrigated field experiments for three years at latitudes of 41°N (Spain), 27°N (northern Mexico) and 19°N (southern Mexico). Relationships between weight of central grains of main spikes (W) and thermal time from flowering to maturity were described by a logistic equation. Differences in flowering time between the allele combination causing the earliest (GS100/Ppd-B1a) and the latest (Ppd-A1b/Ppd-B1a) flowering were 7, 20 and 18 days in Spain, northern Mexico and southern Mexico, respectively. Flowering delay drastically reduced the mean grain filling rate (R) and W at all sites. At autumn-sowing sites, an increase of 1°C in mean temperature during the first half of the grain filling period decreased W by 5.2 mg per grain. At these sites, W was strongly dependent on R. At the spring-sowing site (southern Mexico), W depended on both R and grain filling duration. Our results suggest that incorporating the allele combinations GS100/Ppd-B1a and GS105/Ppd-B1a (alleles conferring photoperiod insensitivity) in newly released varieties can reduce the negative effects of climate change on grain filling at the studied latitudes.     

Mapping QTLs for Yield Stability in Durum Wheat Grown under Different Water Regimes

Among the most important Mediterranean annual crops, durum wheat is widely grown in drought-prone areas. Therefore, improving water-use efficiency （WUE） of durum wheat represents a major breeding goal. IDu-WUE （Improving Durum wheat for Water Use Efficiency and yield stability through physiological and molecular approaches） is a collaborative project among public and private research centres in Italy, Spain and WANA （West Asia and North Africa） countries （Morocco, Tunisia, Syria and Lebanon） funded by the European Union aimed at investigating the genetic variation for WUE and yield stability in durum wheat grown in Mediterranean droughtprone areas. During the first year of the project, a number of morpho-physiological traits （e.g. early vigour, flowering time, leaf rolling, number of fertile tillers, etc.）, WUE, WUE-related traits （e.g. carbon isotope discrimination, canopy temperature, chlorophyll fluorescence, etc.）, yield and its components have been investigated in a RIL population （249 lines） and a collection of ca. 190 durum wheat accessions characterized by a high level of linkage disequilibrium （Maccaferri et al., 2005）,     

Litopenaeus vannamei (Boone) post-larval survival related to age, temperature, pH and ammonium concentration

Transport of post‐larvae shrimp used in aquaculture is an important element of successful cultivation because of the potential for stress during stocking procedures. To find optimum transport conditions, several bioassays were performed in the laboratory to evaluate survival of whiteleg shrimp Litopenaeus vannamei 5–30‐day‐old postlarvae under conditions similar to those encountered during transport from the hatchery to nursery and shrimp ponds. Postlarvae were exposed for 4 h to different temperatures and pH levels ammonia concentrations. Survival was significantly reduced after a 4 h exposure to pH 9 and was inversely related to temperature with or without 7 mg L^?1 of ammonia. The 15‐ and 20‐day‐old postlarvae had higher survival rates than other ages. The lowest survival occurred in alkali conditions (pH 9), with 7 mg L^?1ammonia at 30 and 32°C. To assure optimal survival of postlarvae during transfer from the hatchery to the nursery and shrimp ponds, we recommend temperatures below 28°C, pH no higher than 8, no ammonia and post‐larval age at least 15 days.     

Effect of avian reoviruses on lymphoid organ weights and antibody response in chickens

Several avian reoviruses were screened to determine their effects on the immune system by inoculating them subcutaneously (SQ) into day-old chicks. For comparison, infectious bursal disease virus (IBDV) was similarly evaluated. The response of the immune system was measured functionally by the hemagglutination-inhibition (HI) response to Newcastle disease virus (NDV) and structurally by changes in the organ-to-body-weight ratios of the bursa of Fabricius, thymus, and spleen. When inoculated SQ, most of the reoviruses caused transient alterations in lymphoid organ weights, decreasing the bursa weight and increasing the spleen weight. Of those reoviruses tested, only one--a commercial vaccine based on the isolate S-1133--demonstrated the ability to interfere significantly with NDV-HI responses, although several had numerically lower titers. Two of the isolates were also evaluated by oral inoculation. Giving the viruses orally did not cause any alterations in organ weights; however, both isolates depressed the HI response of chicks to NDV. Compared with reoviruses, IBDV significantly depressed NDV-HI titers. The structural responses to IBDV differed, however: IBDV significantly depressed bursa weights for all 3 weeks of the test period without affecting spleen weights. Some of the reovirus isolates inoculated SQ were lethal for day-old chicks. This, and their ability to alter the lymphoid-to-body-weight ratios of the spleen and bursa, could be considered valid criteria by which to study the pathogenesis of these agents.     

Studies of infectious laryngotracheitis vaccines: immunity in broilers

Broiler chickens were vaccinated at 18 days of age against infectious laryngotracheitis (ILT) using chicken-embryo-origin (CEO) and tissue-culture-origin (TCO) vaccines, each vaccine given either by drinking water, spray, or eyedrop. Controls were not vaccinated. The broilers were challenged 3 weeks later with virulent ILT virus (USDA challenge strain). Serum samples taken before challenge were analyzed by a virus neutralization (VN) test to determine titers due to vaccination. Both vaccines, regardless of route of administration, produced low VN titers, geometric mean titer (GMT) being less than 4.0 in all vaccinated groups. When administered by the same route, the CEO vaccine produced higher titers than the TCO vaccine. Titers following drinking-water or eyedrop administration of vaccines were higher than titers following spray vaccination. There was an inverse relationship between pre-challenge VN titers of groups of birds and the percentage of birds in the groups dying from ILT virus challenge. The drinking-water route of vaccination provided the most protection, while the spray provided the least.