Comparison of freshwater and marine performances of all‐female diploid and triploid Atlantic salmon (Salmo salar L.)

The performance of all‐female diploid (AF2N) and triploid (AF3N) Atlantic salmon were compared in fresh water, under commercial production conditions in 1995 and 1996 year classes. The performance of the 1996 year class was also assessed for 14 months in a commercial sea farm. Freshwater mortality was higher in the triploid groups. The majority of losses occurred in the early stages of egg development and during the first feeding period, when the incidence of non‐feeding fry was consistently higher. In growth studies, although diploid fry were significantly heavier during first feeding there were no significant differences in weight between groups some 8 months after fertilization or in presmolt growth periods from February to April in 1996 and 1997. Smolting rates were high (range 93.5–95.3%) and the incidence of deformities was low (< 1%) in both groups. Marine survival was lower in the triploid group, largely as a consequence of higher losses sustained during a period of chronic stress, when triploid losses were 9% higher. Growth patterns were similar for the first 11 months in sea water. Although graded triploid salmon were heavier in January 1998 (AF3N 1.62 ± 0.033 kg, AF2N 1.46 ± 0.36 kg, P < 0.05), when the fish were harvested in May 1998 diploid salmon were significantly heavier than triploid salmon although there was no significant difference in weights after evisceration (AF3N 2.40 kg ± 0.04 AF2N 2.49 kg ±0.03). The increase in weight of the diploids between winter and harvest reflects the growth spurt that occurs in maturing fish in the spring. Overall yields of triploid salmon in salt water were lower as a result of inferior survival.     

In vitro fermentation of bacterial cellulose composites as model dietary fibers

Plant cell walls within the human diet are compositionally heterogeneous, so defining the basis of nutritive properties is difficult. Using a pig fecal inoculum, in vitro fermentations of soluble forms of arabinoxylan, mixed-linkage glucan, and xyloglucan were compared with the same polymers incorporated into bacterial cellulose composites. Fermentation rates were highest and similar for the soluble polysaccharides. Cellulose composites incorporating those polysaccharides fermented more slowly and at similar rates to wheat bran. Bacterial cellulose and cotton fermented most slowly. Cellulose composite fermentation resulted in a different short-chain fatty acid profile, compared with soluble polysaccharides, with more butyrate and less propionate. The results suggest that physical form is more relevant than the chemistry of plant cell wall polysaccharides in determining both rate and end-products of fermentation using fecal bacteria. This work also establishes bacterial cellulose composites as a useful model system for the fermentation of complex cell wall dietary fiber.     

Crop cultivars with allelopathic capability

Allelopathy has potential in integrated weed management. Crop plants have the capability to produce and exude allelochemicals into their surroundings to suppress the growth of weeds in their vicinity. Selection for superior genotypes with allelopathic potential has been carried out in several field crops, and evidence has accumulated that crop cultivars differ significantly in their ability to inhibit the growth of certain weed species. To date, progress has been made in understanding the genetics of crop allelopathic activity, and successful genetic manipulation of this trait has also been demonstrated. However, much more research needs to be carried out in order to have a thorough understanding of the genetic control of allelopathic activity. Several genes might be involved in regulating the production and exudation of allelochemicals. Concerted efforts using advances in plant biotechnology will help to unveil the genetics of this trait. Once the allelopathic genes have been located, a breeding programme could be initiated to transfer the genes into modern cultivars to enhance their allelopathic activity for weed suppression, thereby reducing over-reliance on herbicides.     

Daily rhythm of cerebral blood flow velocity

Background  

CBFV (cerebral blood flow velocity) is lower in the morning than in the afternoon and evening. Two hypotheses have been proposed to explain the time of day changes in CBFV: 1) CBFV changes are due to sleep-associated processes or 2) time of day changes in CBFV are due to an endogenous circadian rhythm independent of sleep. The aim of this study was to examine CBFV over 30 hours of sustained wakefulness to determine whether CBFV exhibits fluctuations associated with time of day.     

Incremental crop tolerance to weeds: A measure for selecting competitive ability in Australian wheats

Total reliance on herbicides for weed control is unsustainable with the spread of herbicide resistance and the environmental need to reduce pesticide use. Strongly competitive wheat crops that have high tolerance to weed pressure and therefore maintain high yields in the presence of weeds are a low-cost option for reducing dependence on herbicides. We examined the feasibility of selecting for wheat tolerance to weeds by crossing varieties differing for traits associated with competitiveness. Competitive ability and yield potential must be treated as separate traits for selection. Current measures of crop tolerance to weed competition do not separate the two traits so that selection based on these measures is often synonymous with selection for yield potential rather than pure tolerance. We propose a new measure, termed Incremental Crop Tolerance (ICT) that reflects the incremental yield difference between genotypes associated with tolerance, over and above differences in underlying yield potential.     

Allelochemicals in wheat (Triticum aestivum L.): cultivar difference in the exudation of phenolic acids

Analysis by GC-MS/MS showed that a worldwide collection of 58 wheat accessions differed significantly in the amounts of 7 known phenolic acids exuded by the living roots of 17-day-old wheat seedlings. The quantities of exuded allelochemicals varied with the specific compound and ranged from 2.3 to 18.6, from 0.6 to 17.5, from 0.1 to 4.9, from 0.0 to 52.7, from 0.33 to 12.7, from 1.5 to 20.5, and from 1.6 to 23.4 microg/L of water/agar for p-hydroxybenzoic, vanillic, cis-p-coumaric, syringic, cis-ferulic, trans-p-coumaric, and trans-ferulic acids, respectively. The concentrations of p-hydroxybenzoic and vanillic acids exuded by wheat seedlings were normally distributed in the 58 accessions. The level of each phenolic acid in root exudates did not correlate well to that previously observed in wheat. In comparison with weakly allelopathic accessions, strongly allelopathic accessions exuded larger quantities of allelochemicals into the growth medium. The chemical basis for wheat seedling allelopathy is an area for further investigation.     

Biochemical basis for wheat seedling allelopathy on the suppression of annual ryegrass (Lolium rigidum)

The chemical basis for wheat seedling allelopathy on the growth of annual ryegrass was investigated by the identification and quantification of multiple allelochemicals from wheat seedlings. Results indicated that 58 wheat accessions differed significantly in seedling allelopathy and inhibited the root growth of ryegrass from 10 to 91%, depending on accession. Analysis of allelochemicals by GC/MS/MS indicated that allelopathy was significantly correlated with the levels of measured allelochemicals in the shoots and roots of young wheat seedlings. Ryegrass root growth was also negatively correlated with the levels of p-hydroxybenzoic, vanillic, and trans-ferulic acids in root exudates. Wheat allelopathic potential was negatively correlated with the levels of the eight known allelochemicals quantified in the shoots, roots, and water-agar medium, with multiple regression coefficients (r) of -0.61, -0.71, and -0.71, respectively. In comparison with weakly allelopathic accessions, strongly allelopathic accessions produced significantly higher amounts of allelochemicals in the shoots and roots of the wheat seedlings and also exuded larger quantities of allelochemicals into the growth medium. Wheat accessions with strong seedling allelopathy might be useful for management of weeds during the establishment stage, thereby reducing the need for commercial herbicides in early-season application.     

Formulation and Characterization of Drug‐Loaded Microparticles Using Distillers Dried Grain Kafirin

Kafirin, a protein extracted from sorghum grain, has been formulated into microparticles and proposed for use as a delivery system owing to the resistance of kafirin to upper gastrointestinal digestion. However, extracting kafirin from sorghum distillers dried grains with solubles (DDGS) may be more efficient, because the carbohydrate component has been removed by fermentation. This study investigated the properties and use of kafirin extracted from DDGS to formulate microparticles. Prednisolone, an anti‐inflammatory drug that could benefit from a delayed and targeted delivery system to the colon, was loaded into DDGS kafirin microparticles by phase separation with sodium chloride. Scanning electron micrographs revealed that the empty and prednisolone‐loaded microparticles were round in shape and varied in size. Surface binding studies indicated prednisolone was loaded within the microparticles rather than being solely bound on the surface. These findings demonstrate DDGS kafirin can be formulated into microparticles and loaded with medication. Future studies could investigate the potential applications of DDGS kafirin microparticles as an orally administered targeted drug‐delivery system.