首页 | 本学科首页   官方微博 | 高级检索  
文章检索
  按 检索   检索词:      
出版年份:   被引次数:   他引次数: 提示:输入*表示无穷大
  收费全文   349篇
  免费   20篇
林业   8篇
农学   10篇
基础科学   2篇
  57篇
综合类   57篇
农作物   21篇
水产渔业   23篇
畜牧兽医   174篇
园艺   3篇
植物保护   14篇
  2023年   8篇
  2022年   9篇
  2021年   6篇
  2020年   13篇
  2019年   11篇
  2018年   7篇
  2017年   6篇
  2016年   4篇
  2015年   11篇
  2014年   5篇
  2013年   15篇
  2012年   23篇
  2011年   26篇
  2010年   6篇
  2009年   7篇
  2008年   16篇
  2007年   23篇
  2006年   23篇
  2005年   24篇
  2004年   22篇
  2003年   17篇
  2002年   18篇
  2001年   3篇
  2000年   2篇
  1998年   5篇
  1997年   4篇
  1996年   5篇
  1995年   6篇
  1994年   1篇
  1993年   5篇
  1992年   1篇
  1991年   4篇
  1990年   2篇
  1988年   3篇
  1987年   3篇
  1986年   4篇
  1985年   4篇
  1983年   3篇
  1982年   2篇
  1979年   3篇
  1977年   1篇
  1974年   1篇
  1972年   1篇
  1971年   1篇
  1967年   2篇
  1942年   1篇
  1931年   1篇
  1928年   1篇
排序方式: 共有369条查询结果,搜索用时 312 毫秒
51.
Exposure of livestock grazing to forage productivity variation and to market fluctuations affects the risk of investment and returns from cow-calf operations, but little work has been done to empirically compare these returns to the returns that would be demanded by financial markets from assets with similar risk and return characteristics. This study uses historical forage production data from three rangeland locations in California, and cattle and hay prices, to simulate financial statements for three hypothetical cow-calf producers in the period 1988–2007. Return on investment from year to year incorporates the variability and risk associated with dependence on natural forage production. Performance is then compared to the actual performance of a diversified portfolio of assets using the Capital Asset Pricing Model, from which the theoretical cost of capital for these hypothetical grazing enterprises is derived. Much like other agricultural enterprises, cow-calf production in California has low market risk and a low theoretical cost of capital. This theoretical cost of capital is still greater than the historical return from livestock production (excluding land appreciation) in the western United States, adding further backing to the point often made in the literature that ranchers who engage in cow-calf production are receiving benefits beyond the commercial returns from livestock production alone.  相似文献   
52.
Pintoi peanut (Arachis pintoi Krapov. & W.C. Greg.) is a warm‐season perennial legume with potential for use in grass–legume mixtures in Florida; however, limited information exists about its establishment in mixtures with bahiagrass (Paspalum notatum Flügge). The objective of this experiment was to evaluate the establishment of bahiagrass cv. “Argentine” and pintoi peanut cv. “Amarillo” as monocultures or mixture. The experiment was conducted in Ona, FL, from June to October of 2014 and 2015. Treatments were a split‐plot design of seeding strategies (bahiagrass monoculture, pintoi peanut monoculture or bahiagrass‐pintoi peanut mixtures; main plots) and two N fertilization strategies (30 or 80 kg/ha N; 30N and 80N; subplots), with four replicates. Measurements of plant density and frequency were taken every 4 weeks after seeding. Ground cover and herbage mass (HM) measurements were taken 112 days after seeding. Pintoi peanut ground cover was affected by seeding strategy × N level interaction. Ground cover was greater with 80N than 30N when pintoi was seeded in monoculture (3.6% vs 1.5% respectively) but not when it was seeded with bahiagrass (2.1%). There was no effect of seeding or N strategy on pintoi peanut proportion in HM (1.4%). Bahiagrass ground cover was not affected by seeding or N strategy (15.9%); however, its proportion in the HM was greater in 80N than 30N (12.1% vs 9.4% respectively). Mixed seeding did not negatively affect the establishment of bahiagrass and pintoi peanut and greater N fertilization levels improved some establishment parameters, with no negative effect for pintoi peanut.  相似文献   
53.
54.
55.
56.
Two aqueous fixation methods (modified Davidson's solution and modified Davidson's solution with 2% (w/v) Alcian blue) were compared against two non‐aqueous fixation methods (methacarn solution and methacarn solution with 2% (w/v) Alcian blue) along with the standard buffered formalin fixation method to (a) improve preservation of the mucous coat on Atlantic salmon, Salmo salar L., gills and (b) to examine the interaction between the amoebae and mucus on the gill during an infection with amoebic gill disease. Aqueous fixatives demonstrated excellent cytological preservation but failed to deliver the preservation of the mucus when compared to the non‐aqueous‐based fixatives; qualitative and semi‐quantitative analysis revealed a greater preservation of the gill mucus using the non‐aqueous methacarn solution. A combination of this fixation method and an Alcian blue/Periodic acid–Schiff staining was tested in gills of Atlantic salmon infected with amoebic gill disease; lectin labelling was also used to confirm the mucus preservation in the methacarn‐fixed tissue. Amoebae were observed closely associated with the mucus demonstrating that the techniques employed for preservation of the mucous coat can indeed avoid the loss of potential mucus‐embedded parasites, thus providing a better understanding of the relationship between the mucus and parasite.  相似文献   
57.
Celery has little genetic diversity and is highly susceptible to the new fungal pathogen Fusarium oxysporum f. sp. apii (Foa) race 4. After screening an Apium graveolens germplasm collection for resistance to Foa race 4, we crossed celery cv. 'Challenger', which is Foa race 2-resistant but Foa race 4-susceptible and A. graveolens PI 181714, which is Foa races 2- and 4-resistant but non-celery type. After selfing F1s, we screened the F1S1 for race 4-resistance and celery-type and then selfed selected F1S1. Greenhouse and field trials indicate that three selected F1S2 families (76–8-4, 76–8-27 and 76–8-36) are suitable as germplasm for celery breeders for resistance to Foa race 4. A F1S3 76–8–36-124 is either fixed or nearly so for resistance to Foa races 4 and 2. Furthermore, quantitative PCR indicates that PI 181714 is resistant, rather than tolerant, to Foa races 4 and 2, and that this resistance has been introgressed into F1S3 76–8–36-124.  相似文献   
58.
Chitosan nanofiber membranes are recognized as functional antimicrobial materials, as they can effectively provide a barrier that guides tissue growth and supports healing. Methods to stabilize nanofibers in aqueous solutions include acylation with fatty acids. Modification with fatty acids that also have antimicrobial and biofilm-resistant properties may be particularly beneficial in tissue regeneration applications. This study investigated the ability to customize the fatty acid attachment by acyl chlorides to include antimicrobial 2-decenoic acid. Synthesis of 2-decenoyl chloride was followed by acylation of electrospun chitosan membranes in pyridine. Physicochemical properties were characterized through scanning electron microscopy, FTIR, contact angle, and thermogravimetric analysis. The ability of membranes to resist biofilm formation by S. aureus and P. aeruginosa was evaluated by direct inoculation. Cytocompatibility was evaluated by adding membranes to cultures of NIH3T3 fibroblast cells. Acylation with chlorides stabilized nanofibers in aqueous media without significant swelling of fibers and increased hydrophobicity of the membranes. Acyl-modified membranes reduced both S. aureus and P. aeruginosa bacterial biofilm formation on membrane while also supporting fibroblast growth. Acylated chitosan membranes may be useful as wound dressings, guided regeneration scaffolds, local drug delivery, or filtration.  相似文献   
59.
It has long been recognised that a key determinant of the future development of genetic engineering in food production is likely to be consumer acceptance. Much of the earlier research into acceptance issues has assumed that public perceptions of genetic engineering are defined by beliefs about the technology overall. However, it is now known that acceptance of novel products is unlikely to be related to general attitudes towards genetic engineering. People's perceptions of risk and benefit associated with particular products and applications will determine acceptance. There is a need to develop effective risk–benefit communication strategies, based on the best scientific information available, in order to enable the public to make informed choices about consuming the products of genetic engineering. It is also essential to develop effective communication methods if the public is to contribute to the wider debate about strategic development of genetic engineering. Issues of social context (such as trust in risk regulators) must also be considered. Providing information is likely to change people's attitudes, which will in turn generate further public concerns and create a demand for more information about genetic engineering. © 1998 SCI  相似文献   
60.
Precision agriculture (PA) technologies have great potential for promoting sustainable intensification of food production, ensuring targeted delivery of agricultural inputs, and hence food security and environmental protection. The benefits of PA technologies are applicable across a broad range of agronomic, environmental and rural socio-economic contexts globally. However, farmer and land-manager adoption in low to middle income countries has typically been slower than that observed in more affluent countries. China is currently engaged in the process of agricultural modernisation to ensure food security for its 1.4 billion population and has developed a portfolio of policies designed to improve food security, while simultaneously promoting environmental protection. Particular attention has been paid to the reduction of agricultural inputs such as fertilisers and pesticides. The widespread adoption of PA technologies across the Chinese agricultural landscape is central to the success of these policies. However, socio-economic and cultural barriers, farm scale, (in particular the prevalence of smaller family farms) and demographic changes in the rural population, (for example, the movement of younger people to the cities) represent barriers to PA adoption across China. A framework for ensuring an acceptable and accelerated PA technology trajectory is proposed which combines systematic understanding of farmer and end-user priorities and preferences for technology design throughout the technology development process, and subsequent end-user requirements for implementation (including demonstration of economic and agronomic benefits, and knowledge transfer). Future research will validate the framework against qualitative and quantitative socio-economic, cultural and agronomic indicators of successful, or otherwise, PA implementation. The results will provide the evidence upon which to develop further policies regarding how to secure sustainable food production and how best to implement PA in China, as well as practical recommendations for optimising end-user uptake.  相似文献   
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号