Dependence of colour and discolouration on total extractive content of African Padauk and Jatoba

This study is about relationships between total extractive contents, heartwood colour and light-induced discolourations of the tropical species African Padauk (Pterocarpus soyauxii Taub) and Jatoba (Hymenaea courbaril L.). Wood surface colour was measured spectrophotometrically before and after light irradiation. Subsequently, the total extractive content was determined and linked to the colour parameters. Total extractive content varied between 6 % (Jatoba) and 27 % (African Padauk). The fact that non-irradiated Jatoba appeared lighter and more yellow with higher extractives contents, opposed the often assumed relationship that more heartwood extractives cause darker wood. For light-irradiated Jatoba wood only the reddishness was more intense when samples had higher extractive content. In contrast, light-irradiated African Padauk showed significant differences in all colour parameters as extractives varied. High overall colour change in African Padauk due to light irradiation was observed; however, no relationship with the extractive content existed. In contrast, discolouration rate of Jatoba wood strongly varied with its extractive content. Individual wood species react differently during exposure to light and therefore require specific surface treatment to maintain the desired colour appearance and colour stability.     

Rheological characterization of a novel functional food: tomato juice with soy germ

The rheological properties of tomato juice containing 1.5% soy germ were compared to plain tomato juice with and without soy protein isolate. This novel product was developed to provide a delivery system of carotenoids, soy protein, and significant isoflavone content without compromising the perceived juice characteristics of tomato product. Rheological tests depicted physical gel characteristics for all three products. Dynamic tests as a function of temperature showed that the stability and the compatibility between tomato juice and soy germ were higher as compared to soy protein isolate. The hydrophobic and electrostatic interactions between pectin and protein in the tomato soy protein isolate system were weakened as the temperature was increased. In the case of tomato juice with soy germ, the viscosity did not change during heating. The addition of soy germ increased the viscosity of tomato juice reinforcing the entire system without major qualitative effects on the rheological properties of plain tomato juice.     

Character analysis and numerical classification in a wheat collection from Sicily

Summary A study was undertaken using 48 characters observed in plants, spikes and seeds in order to determine the amount of information of different characters and their taxonomic importance in tetraploid wheat samples from Sicily. A classification of the material was also attempted using similarity indices.The most important characters appear: leaf pubescence, glume colour and length, and seed colour. Using all characters, similarity indices among samples were computed and a classification was worked out. This classification, which is very similar to those proposed by various scientists, produces hierarchical groups, showing different levels of merging, and offers very interesting hypotheses on the evolution of the Siciliandurum wheats.

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Merkmalsanalyse und numerische Klassifikation an einer Weizen-Kollektion aus Sizilien

Zusammenfassung Untersucht wurden 48 Pflanzen-, Ähren- und Kornmerkmale an Proben tetraploider Weizen aus Sizilien, um den Informationsgehalt unterschiedlicher Merkmale und ihren taxonomischen Wert zu erfassen. Anhand von Ähnlichkeitsindices wurde auch eine Klassifikation des Materials vorgenommen.Als bedeutsamste Merkmale erscheinen: Blattpubeszenz, Spelzenfarbe und-länge und Kornfarbe. Auf der Grundlage aller Merkmale wurden Ähnlichkeitsindices zwischen den Proben errechnet und eine Klassifikation ausgearbeitet. Diese ist den Klassifikationen anderer Wissenschaftler sehr ähnlich, ergibt hierarchische Gruppen mit unterschiedlichem Ähnlichkeitsniveau und ermöglicht die Aufstellung einer interessanten Hypothese zur Evolution der sizilianischendurum- Weizen.

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Hepatoprotective and TNF-α inhibitory activity of Zosima absinthifolia extracts and coumarins

Zosima absinthifolia (ZA) extracts and the coumarins (+)-columbianadin and (-)-deltoin were evaluated for their potential hepatoprotective and antiinflamatory effects in a CCl(4)-induced hepatotoxicity assay in rats and by the inhibition of TNF-α production on LPS-stimulated THP-1 macrophages, respectively. Both the ZA extracts and the coumarins showed hepatoprotective activity confirmed by monitoring the ALT/AST levels and by histopathological examination. The antiinflamatory activity, proved by the inhibition of TNF-α production, was found to be higher for the n-hexane root extract than for coumarins, suggesting synergic potential of the extract. The concentration of (-)-deltoin and (+)-columbianadin in extracts was determined by HPLC analysis.     

Genetic diversity of Syrian pistachio (<Emphasis Type="Italic">Pistacia vera</Emphasis> L.) varieties evaluated by AFLP markers

Pistachio (Pistacia vera L.) is a strategic nut tree species in the Middle East which holds comparative advantage over other fruit trees in view of its hardiness, income generation opportunities and benefits for the ecosystem. Yet pistachio cultivation depends on a very narrow genetic base, in spite of the existence of many varieties still marginally exploited. Syria is an important center of diversity for pistachio. A country wide ecogeographic survey in this country was carried out to determine the extent of pistachio genetic diversity and its use. As a whole, 114 accessions were collected from 37 farms to assess diversity at morphological and molecular level. Molecular evaluation was carried out using Amplified Fragment Length Polymorphism (AFLP) technique and performed using seven primer pair combinations. Results from the studies allowed the identification of 25 pistachio female varieties in Syria, some of which unique and described for the first time. Three groups of pistachio diversity were identified by cluster analysis which provides useful information about the distribution of genetic diversity in Syria for enhanced use and sustainable conservation.     

Effect of long term addition of composts and poultry manure on soil quality of citrus orchards in Southern Italy

A 6-year study was conducted in an organically managed orange orchard located in Sicily (Southern Italy) to assess the effect of compost and organic fertiliser utilisation on soil quality. Adopting a randomised-block experimental design with three replicates, four treatments were carried out. In treatments 1 and 2, two different composts (C1 from distillery by-products and C2 from livestock waste) were applied. The plots of treatment 3 were fertilised using dried poultry manure. The control treatment was fertilised by mineral/synthetic fertilisers. In order to verify the hypothesis that composts and organic fertilisers improve soil fertility, soil quality was evaluated by selecting dynamic soil parameters, as indicators linked to C and N cycles. Total organic C, total N, C/N ratio, humified fraction, isoelectric focussing (IEF) of extracted organic matter, microbial biomass C, potentially mineralisable N under anaerobic conditions, potentially mineralisable C, C mineralisation quotient and metabolic quotient were determined for each sample. Moreover, the Community Level Physiological Profile (by Biolog technique) was defined, calculating derived functional biodiversity and versatility indexes. Parameters related to IEF and potentially mineralisable C showed significant differences among the treatments. Moreover, total C, total N and humification parameters tended to increase, while no differences were observed in biodiversity indexes. On these findings, it was concluded that composts and poultry manure only weakly affected soil properties, though they increased soil potentially available nutritive elements to crops.     

30,000 years of hydrothermal activity at the lost city vent field

Strontium, carbon, and oxygen isotope data and radiocarbon ages document at least 30,000 years of hydrothermal activity driven by serpentinization reactions at Lost City. Serpentinization beneath this off-axis field is estimated to occur at a minimum rate of 1.2 x 10(-4) cubic kilometers per year. The access of seawater to relatively cool, fresh peridotite, coupled with faulting, volumetric expansion, and mass wasting processes, are crucial to sustain such systems. The amount of heat produced by serpentinization of peridotite massifs, typical of slow and ultraslow spreading environments, has the potential to drive Lost City-type systems for hundreds of thousands, possibly millions, of years.     

Bans,tests, and alchemy: Food safety regulation and the Uganda fish export industry

Contemporary regulation of food safety incorporates principles of quality management and systemic performance objectives that used to characterize private standards. Conversely, private standards are covering ground that used to be the realm of regulation. The nature of the two is becoming increasingly indistinguishable. The case study of the Ugandan fish export industry highlights how management methods borrowed from private standards can be applied to public regulation to achieve seemingly conflicting objectives. In the late 1990s, the EU imposed repeated bans on fish imported from Uganda on the basis of food safety concerns. However, the EU did not provide scientific proof that the fish were actually “unsafe.” Rather, the poor performance of Uganda’s regulatory and monitoring system was used as justification. Only by fixing “the system” (of regulations and inspections) and performing the ritual of laboratory testing for all consignments for export to the EU did the Ugandan industry regain its status as a “safe” source of fish. Yet, gaps and inconsistencies abound in the current Ugandan fish safety management system. Some operations are by necessity carried out as “rituals of verification.” Given the importance of microbiological tests and laboratories in the compliance system, “alchemic rituals” provide an appropriate metaphor. These rituals are part and parcel of a model that reassures the EU fish-eating public that all is under control in Uganda from boat to point of export. As a consequence, actual non-compliance from boat to landing site allows the fishery to survive as an artisanal operation. Stefano Ponte is Senior Researcher at the Danish Institute for International Studies, Copenhagen. His research focuses on the role of standards, regulation and quality conventions in the governance of agro-food value chains, with particular focus on Africa. He is co-author of Trading Down: Africa, Value Chains and the Global Economy and The Coffee Paradox: Global Markets, Commodity Trade and the Elusive Promise of Development.     

Integration of TGF-beta and Ras/MAPK signaling through p53 phosphorylation

During development and tissue homeostasis, cells must integrate different signals. We investigated how cell behavior is controlled by the combined activity of transforming growth factor-beta (TGF-beta) and receptor tyrosine kinase (RTK) signaling, whose integration mechanism is unknown. We find that RTK/Ras/MAPK (mitogen-activated protein kinase) activity induces p53 N-terminal phosphorylation, enabling the interaction of p53 with the TGF-beta-activated Smads. This mechanism confines mesoderm specification in Xenopus embryos and promotes TGF-beta cytostasis in human cells. These data indicate a mechanism to allow extracellular cues to specify the TGF-beta gene-expression program.     

Dorid nudibranch elaborates its own chemical defense

A biosynthetic experiment with mevalonic acid labeled with carbon-14 showed that the nudibranch Dendrodoris limbata elaborates polygodial, a sesquiterpenoid dialdehyde stored in the mantle, which constitutes its chemical defense against predators. Previously described nudibranchs drew defensive chemicals from their preys.