Decoding Phthorimaea operculella(Lepidoptera: Gelechiidae) in the new age of change

Arthropods and pathogens constantly challenge potato Solanum tuberosum L. production. Scenarios of climate variation have increased the possibility of changes in pests' biological and ecological patterns by increasing or reducing overwintering length, changes in population growth rates, number of generations, crop-pest relationship, and therefore affecting their expansion. Phthorimaea operculella Zeller(Lepidoptera: Gelechiidae) is one of the main pests affecting potatoes worldwide. Adults oviposit single or multiple eggs in leaves, stems, and tubers, while the larvae in immature stage mine leaves or burrows into tubers turning them unmarketable. Traditional control methods are effective in controlling P. operculella, but many factors determine the success of the control chosen. This review provides key highlights of current information available that could be used as a resource to fight this pest.     

Fish Bone Derived Bi-Phasic Calcium Phosphate Coatings Fabricated by Pulsed Laser Deposition for Biomedical Applications

We report on new biomaterials with promising bone and cartilage regeneration potential, from sustainable, cheap resources of fish origin. Thin films were fabricated from fish bone-derived bi-phasic calcium phosphate targets via pulsed laser deposition with a KrF * excimer laser source (λ = 248 nm, τ_FWHM ≤ 25 ns). Targets and deposited nanostructures were characterized by SEM and XRD, as well as by Energy Dispersive X-ray (EDX) and FTIR spectroscopy. Films were next assessed in vitro by dedicated cytocompatibility and antimicrobial assays. Films were Ca-deficient and contained a significant fraction of β-tricalcium phosphate apart from hydroxyapatite, which could contribute to an increased solubility and an improved biocompatibility for bone regeneration applications. The deposited structures were biocompatible as confirmed by the lack of cytotoxicity on human gingival fibroblast cells, making them promising for fast osseointegration implants. Pulsed laser deposition (PLD) coatings inhibited the microbial adhesion and/or the subsequent biofilm development. A persistent protection against bacterial colonization (Escherichia coli) was demonstrated for at least 72 h, probably due to the release of the native trace elements (i.e., Na, Mg, Si, and/or S) from fish bones. Progress is therefore expected in the realm of multifunctional thin film biomaterials, combining antimicrobial, anti-inflammatory, and regenerative properties for advanced implant coatings and nosocomial infections prevention applications.     

Comparison of rice straw and bamboo stick substrates in periphyton-based carp polyculture systems

An experiment was conducted to compare rice straw mat and kanchi (bamboo sticks) as substrates in periphyton‐based polyculture systems. The experiment had three treatments: (a) no substrate (control), (b) rice straw as a substrate (3 × 2.7 kg pond^?1) and (c) kanchi as a substrate (390 kanchi pond^?1). Fingerlings (n=40) of rohu, Labeo rohita (24.5±0.5 g); mrigal, Cirrhinus mrigala (25.1±0.6 g); catla, Catla catla (25.8±0.5 g); common carp, Cyprinus carpio (27.6±0.6 g), and silver carp, Hypophthalmichthys molitrix (30.4±0.9 g) were stocked at a 3:2:2:2:1 ratio and cultured for 90 days. There were no differences in the number of plankton, periphyton and macro‐zoobenthos among the treatments. The total plate count of bacteria was higher in the rice straw treatment (41 320 million cfu m^?2) than that in the kanchi treatment (11 780 million cfu m^?2). Growth and the final mean weight of rohu, catla and common carp were higher in the substrate treatments than those in the control. Rice straw and kanchi treatment, respectively, resulted in 38% and 47% higher combined total weight gain over control. Gross margin analysis showed that rice straw treatment resulted in more profit than the control and kanchi treatment. Therefore, rice straw has the potential to be used to increase production in the low‐input rural aquaculture.     

Nitrogen budget for a low-salinity, zero-water exchange culture system: II. Evaluation of isonitrogenous feeding of various dietary protein levels to Litopenaeus vannamei (Boone)

This study evaluated the effects of isonitrogenous feeding (60 g dietary protein per kilogram of body weight per day) using experimental feeds with 25%, 30%, 35% and 40% protein on the nitrogen budget, ammonia efflux rate, growth and survival of juvenile Litopenaeus vannamei raised in a low-salinity (4 g L⁻¹) zero-water exchange culture system for 4 weeks. No significant differences in weight gain or instantaneous growth rate were observed between the dietary treatments with 35% and 40% protein after 3 weeks of study, or between treatments with 25% and 30% protein after 4 weeks of study. High mortality rates were observed for the 35% and 40% protein treatments, probably associated with high nitrite levels (4.80 and 7.36 mg NO₂-NL⁻¹ respectively) in water. Among the various dietary treatments, 39–46.3% of feed nitrogen was converted to shrimp biomass, 32.8–38.0% and 14.4–39.9% remained within the system as organic and inorganic nitrogen, respectively, and 32.5–39.3% was unaccounted for. The results of the present study showed high nitrogen utilization efficiencies. However, as the nitrogen loading of the zero-water exchange system increased, so did the nitrogen excretion of shrimp, causing a deteriorated general condition of the shrimp, demonstrated by the low ammonia efflux rates recorded at the end of the trial. This study confirms that low-salinity closed systems are particularly susceptible to nitrogen loading. Thus, in these culture systems, low-protein feeds may perform better as they provide more carbon for heterotrophic bacteria and less nitrogen to be degraded and transformed into nitrogenous wastes.     

Effects of High Pressure Treatment on Physicochemical Quality of Pre- and Post-Rigor Palm Ruff (Seriolella Violacea) Fillets

Fish and fish products are characterized for having a short shelf life. Nonthermal processing techniques such as high hydrostatic pressure (HHP) have increasingly been employed to extend shelf life of food products. The aim of this study was to evaluate changes on flesh physicochemical spoilage parameters (pH, total volatile bases (TVB-N), trimethylamine (TMA), thiobarbituric acid (TBA), and color) of palm ruff (Seriolella violacea) fillets in pre- and post-rigor conditions, subjected to two different HHP conditions: 450 MPa and 550 MPa, for 3 and 4 min each. Unpressurized and pressurized fillets were kept in chilled storage (4 ± 1°C) for 26 days to assess the effect of HHP on shelf life. pH and TBA values increased after HHP treatment and with storage time for both unpressurized and pressurized samples. This is attributable to pressure-induced lipid oxidation. Lightness (L*) values increased with pressure, where fish fillets had a cooked appearance. TMA and TVB-N values decreased after HHP treatment compared to the unpressurized samples, showing that HHP treatment is an efficient method to maintain the quality of palm ruff fillets. There was no clear difference between pre- and post-rigor in the parameters evaluated.     

Humic Substances as Microalgal Biostimulants—Implications for Microalgal Biotechnology

Humic substances (HS) act as biostimulants for terrestrial photosynthetic organisms. Their effects on plants are related to specific HS features: pH and redox buffering activities, (pseudo)emulsifying and surfactant characteristics, capacity to bind metallic ions and to encapsulate labile hydrophobic molecules, ability to adsorb to the wall structures of cells. The specific properties of HS result from the complexity of their supramolecular structure. This structure is more dynamic in aqueous solutions/suspensions than in soil, which enhances the specific characteristics of HS. Therefore, HS effects on microalgae are more pronounced than on terrestrial plants. The reported HS effects on microalgae include increased ionic nutrient availability, improved protection against abiotic stress, including against various chemical pollutants and ionic species of potentially toxic elements, higher accumulation of value-added ingredients, and enhanced bio-flocculation. These HS effects are similar to those on terrestrial plants and could be considered microalgal biostimulant effects. Such biostimulant effects are underutilized in current microalgal biotechnology. This review presents knowledge related to interactions between microalgae and humic substances and analyzes the potential of HS to enhance the productivity and profitability of microalgal biotechnology.