Sound discrimination of two sympatric,threatened fish species allows for their in situ mapping

1. Human impacts on marine ecosystems are increasing and the number of fish species listed in the Red List is constantly growing. In the Mediterranean Sea, seven of the 10 bony fishes defined as Threatened by the IUCN are known to be vocal, including the target species of this study: the shi drum (Umbrina cirrosa Linnaeus, 1758) and the brown meagre (Sciaena umbra Linnaeus, 1758). As a result, non-invasive passive acoustic monitoring (PAM) can be used to pinpoint their distribution at sea. However, for PAM to be effective, reliable acoustic discrimination is required because the sounds they emit during reproduction are remarkably similar (i.e. short broadband pulsed sounds).
2. The shi drum and the brown meagre are closely related, elusive, vocal sciaenids, partially overlapping in their ecological niche. During summer 2019, three PAM surveys were conducted along the tidal inlets of the Venice lagoon (Italy). Here, the calls of both species have been recognized according to their temporal features: shi drum sounds were made up of a lower number of longer pulses with a different envelope, repeated at a lower rate than those of the brown meagre. Further, shi drum and brown meagre sounds of different origins (aquaculture and semi-natural conditions) were analysed and compared with those collected during the survey of the study area in order to validate the field collected data.
3. Call discrimination allowed for a fine-scale species mapping, showing a partially overlapping distribution of the two species along the inlets. This is the first case in which two sciaenids have been documented to share their reproductive habitat in the Mediterranean Sea.
4. This study demonstrates that it is feasible to acoustically monitor the target species even in those parts of the Mediterranean Sea where they co-exist. This, in its turn, could provide managers with the required data for effective conservation measures to be implemented.

     

Reversible and washing resistant textile-based optical pH sensors by dyeing fabrics with curcuma

Curcuma powder was used to dye cotton and polyamide 6,6 fabrics in order to produce textile-based optical pH sensors. Both fabrics showed a bright yellow color after dyeing and demonstrated color changes (towards red) when contacted with basic solutions. Color change and sensitivity differ for cotton and for polyamide. Curcuma-dyed cotton shows color changes in particular in the range of pH between 6.5 and 8.5, whilst curcuma-dyed polyamide shows a wider pH range: from 8.5 to 13.0. The stability of pH sensing to washing was evaluated. Three different kinds of washing agents were used in order to simulate the real life conditions of a garment or a cloth. Standard test methods were used when available for washing tests. The pH sensing of the curcuma-dyed fabrics demonstrated an excellent fastness to all kinds of washing. Ionic strength of the solution does not affect the color changes. Moreover, color reversibility of the fabrics was proven, too. Color change and reversibility of the fabrics was assessed by an UV-visible spectrophotometer. Spectral changes were observed at 540 nm for curcuma-dyed cotton, and at 487 and 574 nm for polyamide.     

Application of non-invasive techniques to differentiate sea bass (<Emphasis Type="Italic">Dicentrarchus labrax</Emphasis>, L. 1758) quality cultured under different conditions

European sea bass, Dicentrarchus labrax, is one of the main species cultured in Europe. In this study, non-invasive techniques such as visible-near infrared spectroscopy and dynamometric analysis were used to discriminate concrete tank–cultured sea bass from sea cage–cultured sea bass. A total of 198 samples were collected at six time points from 3 Italian fish farms. A partial least squares analysis was conducted on individual animals at 48 and 96 h post-mortem to determine whether textural and spectral parameters can discriminate between concrete tank– and sea cage–reared sea bass. The results of this analysis demonstrated that spectral measurements better discriminate individual animals at 48 h post-mortem (87% in the independent test) with respect to 96 h post-mortem (66.7% in the independent test). Differences in texture were observed between the two groups of fish, but the texture changed in the time. The texture in sea cage–cultured fish showed higher values of measured force (N) with respect to fish reared in concrete tanks at 48 h post-mortem. Instead, opposite results were observed at 96 h post-mortem. Fillet colour were influenced by both farm and rearing condition.     

Encapsulation of Carlina acaulis essential oil and carlina oxide to develop long-lasting mosquito larvicides: microemulsions versus nanoemulsions

Journal of Pest Science - Carlina acaulis root essential oil (EO) is one of the most potent mosquito larvicides (LC50?&lt;?2&nbsp;ppm). This EO is mainly composed of carlina...     

南方典型水稻土长期试验下有机碳积累机制研究Ⅳ.颗粒有机质热裂解-气相-质谱法分子结构初步表征

采用热裂解-气相-质谱(Pyr-TMAH-GC/MS)技术对长期不同施肥处理下太湖地区黄泥土本体土壤及水稳性团聚体中颗粒有机碳(POC)的化学组分进行了研究。结果表明,POC的热裂解产物主要来源于脂肪族化合物和木质素类化合物。木质素类化合物主要以愈疮木基丙烷(G)和p-羟苯基(P)两种木质素单体为主,从而揭示黄泥土POC积累中草本植物(水稻、油菜的残茬和秸秆)的输入贡献。脂肪族化合物主要为C8-C30脂肪酸甲基酯(FAMEs),且大多为偶数碳结构。施肥改变了各裂解产物在本体土壤和水稳性团聚体中的分布,从而使得不同施肥处理下各类化合物对POC稳定性的贡献出现了差异。化肥配施猪粪下木质素类化合物以及微生物源的脂肪族化合物均贡献于本体土壤POC的积累与稳定,而化肥配施秸秆下本体土壤POC的化学稳定性主要归因于高等植物源化合物的贡献,其次为微生物源脂肪族化合物。化肥配施有机肥下水稳性团聚体中较高的POC主要归因于植物源有机物质的分解贡献。本研究揭示了合理施肥下水稻土中有机碳的化学抗性组分在土壤有机碳积累中的促进作用,各组分的相对分布差异可指示有机碳积累的不同来源。     

Labile nitrogen,carbon, and phosphorus pools and nitrogen mineralization and immobilization rates at low temperatures in seasonally snow-covered soils

Surface mineral horizons from four ecosystems sampled in the northwestern Italian Alps were incubated at −3 and +3°C to simulate subnivial and early thaw period temperatures for a seasonally snow-covered area. The soil profiles at these sites represent extreme examples of management, grazed meadow (site M) and extensive grazing beneath larch (site L) or naturally disturbed by avalanche and colonized by alder (site A) and the expected forest climax vegetation beneath fir (site F). Changes in labile pools of nitrogen (N) and phosphorus (P) were active at all sites at both temperatures during 14 days of laboratory incubation. Ammonium was the dominant inorganic form of total dissolved N (TDN), being equivalent to 1.8–9.8 g N m⁻² within the mineral horizon. Gross rates of ammonification were similar at the two temperatures but significantly (p<0.05) greater in soil from beneath fir than in the other three. Nitrification occurred in all soils and displayed a wide range in rates, from 2 to 85 mg N m⁻² day⁻¹, and was least in the two most acid soils, A and F. Immobilization of NH₄ ⁺ as microbial N was greater in the fir soil than in the other three. Also, the fir soil showed greatest gross ammonification and least accumulation of NO₃ ⁻ and greatest tendency to retain N. This high N retention capacity in the climax ecosystem contrasted with the managed systems characterized by higher nitrification rates and greater potential spring NO₃ ⁻ loss. Dissolved organic N ranged between 30 and 50% of the TDN, while dissolved organic P was greater than 70% of total dissolved P (TDP). The dissolved organic compounds were important components of the labile pool, in equilibrium with a large reserve of organic N, and may significantly contribute to the soil N availability at low temperatures.     

Evaluation of microbial contamination and effects of storage in raw meat-based dog foods purchased online

Feeding raw-meat-based diets to companion animals has become a widespread practice, and many owners are now accustomed to buying frozen ingredients online. The goals of this study were to assess the microbiological quality of raw-meat dog foods obtained from specialized websites and to evaluate the effects of storage at different temperatures for a few days. Twenty-nine raw dog food products were processed for quantitative bacteriology (i.e. total viable count, TVC; Escherichia coli; faecal coliforms, FC) and sulphite-reducing clostridia, and analysed for the presence of Salmonella spp., Listeria monocytogenes, Yersinia enterocolitica and Clostridium difficile. Every sample was examined right after the delivery (T0), after 24 to 48 hr and after 72 hr, both at 2°C and 7°C. At T0, the mean score for the TVC was 5.9 × 10⁶ cfu/g (SD = 4.8 × 10⁷ cfu/g), while those for E. coli and FC were 1.1 × 10⁴ cfu/g (SD = 2.5 × 10⁵ cfu/g) and 3.3 × 10³ cfu/g (SD = 6.5 × 10⁴ cfu/g) respectively. The samples stored at 2°C had a significant increase of all parameters (TVC: p < .01; E. coli: p = .03; FC: p = .04) through time. Noteworthy differences between the analyses performed at 2°C and 7°C were found for TVC (p < .01), being the samples considerably more contaminated at higher temperatures. No sample tested positive for Salmonella spp., while L. monocytogenes was isolated from 19 products, Y. enterocolitica from three products and Clostridium perfringens and C. difficile from four and six products respectively. The microbiological quality of raw-meat dog foods sold online appears to be poor, carrying considerable amounts of potentially zoonotic bacteria and reaching greater levels of bacterial contaminations if not kept at proper refrigeration temperatures and fed soon after defrosting.     

Mechanical comparison of 3 different clamp and 2 different rod types of a new veterinary internal fixation system, 4.5/5.5-mm VetFix

OBJECTIVE: To compare the gripping force of a standard clamp with click-on and T clamps of the 4.5/5.5-mm VetFix (AO Research Institute, Davos, Switzerland), mounted on smooth and roughened rods. STUDY DESIGN: In vitro mechanical study. METHODS: Rods were mounted on a clamp-holding device. Each clamp type was tested on a materials-testing machine in groups of 6 specimens for torsional and axial load stability on smooth and roughened rods (total, 72 specimens). The variable evaluated was the discontinuity point (DP) as a measure for gliding resistance of the clamp on the rod. Means (+/-SD) were calculated for all groups separately. For statistical comparison, a multiple regression model was fitted with level of significance set at P =.05. RESULTS: The direction of torsion had a significant effect on DP for both asymmetric clamps (standard, click-on). In torsion and axial load, the roughened rod had significantly higher DP levels than the smooth rod for the standard clamp. Rods differed only in axial load for the T clamp, again favoring the roughened rod. The click-on clamp did not reach 10% of the values achieved by the other clamps, independent from the rods and loading conditions. Compared with the T clamp, standard clamp DP values were significantly higher in torsion on the roughened rod as well as in axial load on both rod types. CONCLUSIONS: The roughened rod with a standard clamp was mechanically superior. For the T clamp, the small loss of gripping force may be compensated for by the possibility of inserting 2 more screws. CLINICAL RELEVANCE: The roughened rod may enhance the bending, compressive, and torsional properties of the 4.5/5.5-mm VetFix system by reducing the risk of clamp gliding on the rod. The standard clamp is the clamp of choice, except for the metaphyseal or epiphyseal region, at which use of a T clamp may be indicated to increase the number of screws inserted at the end of the rod.