Influence of the extent of hemoglobin hydrolysis on the digestive absorption of heme iron. An in vitro study

This study was designed to assess the interactions of heme with peptides produced by enzyme hydrolysis of hemoglobin, and their relationship with heme iron absorption. Bovine hemoglobin was hydrolyzed by pepsin or by subtilisin, which differ in their hydrolysis processes. The hydrolysis rate ranged from 0 (native hemoglobin) to 15%. Heme solubility and heme-peptides interactions were compared to iron absorption by the Ussing chamber model, at intestinal pH (7.5). Increasing hemoglobin hydrolysis enhanced iron absorption; the highest value was reached between 8 and 11% hydrolysis, whatever the enzyme used. Comparing the products of hydrolysis of the two enzymes showed that heme iron absorption depends not only on its solubility, but relies mainly on the balance between the strength of heme-peptides and the polymerization rate of heme.     

RESPONSE OF FRIJOLILLO RHYNCHOSIA MINIMA (L) DC. TO SUPPLEMENTARY PHOSPHORUS WITH THREE SOIL MOISTURE CONDITIONS: II. SOLUTE ACCUMULATION

The objective of this study was to evaluate the effects of induced drought conditions and phosphorous (P) application on osmotic adjustment as reflected in the accumulation of organic solutes in the leaves of frijolillo. The experiment took place under greenhouse conditions without climate control. Plastic containers were used measuring 20 cm high × 15 cm in diameter. In each container, five plants were evaluated from emergence to vegetative growth phase. Three soil moisture regimes were evaluated (25%, 50%, and 100% of field capacity) combined with four concentrations of phosphorous (0, 50,100 and 150 mg kg^?1 of soil). A completely randomized block design with a factorial arrangement of 3×4 with four replications was used. The cellular osmotic adjustment as a response to drought stress in frijolillo was associated with the accumulation of sugars, amino acids and proline in that higher concentrations than the control were measured with moisture at 25%. Concentrations of chlorophyll and carotene increased as soil moisture levels decreased.     

Fate of humic acids isolated from natural humic substances

Composition of humic acids (HA) is a function of plant-derived inputs, degradation processes regulated by microorganisms, organo-mineral interactions and age. Characterization of different origin humic substances is important for evaluation of their contribution to stabile and labile carbon pool in the environment. The relative abundance of chemical components in HA isolated from soils, compost, commercial lignohumates, alginite, acadiane and lignite was studied with aim to quantify content of important biomarkers such as amino acid, lipids and polyphenols. HA were considered as a heterogeneous complex and high concentration of peptides, polyphenols and lipids was determined in acadian-HA to compare with soil-HA. Compost-HA contained much more amino acids to compare with soil-HA samples. Alginite-HA and lignite-HA were similar in biomarkers content to soil-HA. Fourier transform infrared spectroscopy confirmed that chemical composition and functional groups content differs with the origin, humification degree and the age of studied samples. Soil-HA are typically composed of a variety of ?OH, COOH?, C–O, C–H₂, (aliphatic and aromatic) groups, quinines, lignin fragments, polysaccharide, monosaccharide and proteins fragments, which are linked together by ?O?, ?NH?, ?H=, >C=O, metal ions and –S? groups. ¹³C NMR spectroscopy showed that aromatic carbon content was the highest in lignite-HA and soil-HA.     

Study of gastrointestinal parasites in water buffalo (Bubalus bubalis) reared under Mexican humid tropical conditions

Tropical Animal Health and Production - The objective was to determine the frequency of gastrointestinal parasites (GP) genera affecting water buffalo (Bubalus bubalis) reared under humid tropical...     

Unravelling pest infestation and biological control in low-input orchards: the case of apple blossom weevil

Low-input farming is an alternative production system that provides a great opportunity to disentangle the natural mechanisms regulating crop pests, since neither pests nor their natural enemies are disrupted by pesticides. Here, we use a key apple pest in Europe, the apple blossom weevil (Anthonomus pomorum), as a model case to unravel the factors driving pest infestation and its biological control in a low-input context, namely the cider apple orchards of NW Spain. We applied a holistic approach based on the complete life cycle of the pest and combined large-scale observation (23 orchards) with small-scale experimental assessment. Weevil attack (0.4–37.4% of flowers) increased with the proportion on apple trees in the immediate orchard neighbourhood and with semi-natural woody habitat in the surrounding landscape and decreased with tree distance to orchard edge and apple bloom level. Thus, the prevalence of the pest depended on the availability of the various resources required for foraging, egg-lying and overwintering. Three types of natural enemies supplied complementary pest control by preying on weevils at different stages in their life cycle: seven parasitoid species attacked immature weevils (6.4–81.5%), while the additive effects of birds and crawling arthropods were evident in terms of the removal of adult weevils (31–44%). We conclude that the effective biological control of A. pomorum can be achieved in low-input systems to maintain the pest at non-harmful levels, through combined management of the pest, its habitat and its natural enemies.     

Reproductive seasonality in Saanen goats kept under tropical conditions

Tropical Animal Health and Production - This study aimed to verify the reproductive seasonality in Saanen goats from distinct parity orders (nulliparous, primiparous, and pluriparous) throughout an...     

Molecular diversity of Moraxella bovis isolated from Brazil, Argentina and Uruguay over a period of three decades

The molecular profile of 30 Moraxella bovis strains, recovered from outbreaks of infectious bovine keratoconjunctivitis in Argentina, Brazil and Uruguay between 1974 and 2001, was determined through randomly applied polymorphic DNA (RAPD) analysis. Molecular profiles of nine strains recovered after 1990 varied from those recovered before 1990. The profiles of 13 strains (48%) differed from those of three vaccinal strains extensively used since 1984 in Argentina and Uruguay. Eight Argentinean strains, one from Brazil and two from Uruguay had identical RAPD profiles. Strains belonging to different serogroups had identical RAPD profiles, demonstrating that this technique was not able to discriminate among strains with low cross-reactivity indices. RAPD may be helpful in the primary characterization of M. bovis strains, but it does not replace serological characterization.     

Porcine salivary analysis by 2-dimensional gel electrophoresis in 3 models of acute stress: A pilot study

The purpose of this research was to study changes in the salivary proteome of healthy pigs in stressful situations to identify any potential new salivary biomarker of stress. Three groups of animals were subjected to 3 stress models: snaring restraint followed by simulated sampling of vena cava blood; brief transport by road; and restriction of movement in a digestibility cage. Saliva was obtained from each animal before and 15 and 30 min after the induction of stress. The samples from the animals that showed the greatest increase in salivary cortisol concentration were pooled and run on 2-dimensional gels. Coomassie Brilliant Blue R-250 was used for spot detection and mass spectrometry for spot identification. Statistical analyses showed that 2 proteins had significant differences in expression before and after the induction of stress. These proteins were identified as odorant-binding protein and fragments of albumin. Further studies will be necessary to confirm the value of using these proteins as salivary biomarkers of stress in pigs.