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971.
A series of experiments were conducted to examine the effect of 3-octylthio-1,1,1-trifluoro-2-propanone (OTFP) on growth, development, and behavior of the cotton leafworm, Spodoptera littoralis (Lepidoptera: Noctuidae), and the corn stalk borer, Sesamia nonagrioides (Lepidoptera: Noctuidae). The chemical behaved as an oviposition deterrent and, when added to the diet of the second-instar larvae of both insects, reduced diet consumption and growth, pupation, and adult emergence. Treatment of 100-5000 ng of the compound on fourth-instar larvae for 3-24 h, however, did not produce significant differences in the amount of diet ingested. Our results suggest that the effect of OTFP is long-lasting and that the inhibitor is not fully detoxified by the detoxification enzymes of the digestive tract of the insects. In behavioral assays, adult males which had been treated with the chemical at the larval stage were less attracted to the pheromone source than regular untreated males. When Sp. littoralis untreated females were used as the attractant source, treated males also displayed significantly fewer contacts with the cage-containing females than untreated or solvent-treated males. In the presence of treated females, only 27% of treated males successfully completed the flight in comparison to animals responding to solvent-treated females (54.5%). By contrast, when Se. nonagrioides females, whether they had been subjected or not to the treatment, were used as the attractant source, males were similarly attracted to them regardless of whether they had been treated or not at the larval stage. Analyses of gland extracts of Sp. littoralis treated females showed no difference from control insects in the qualitative or quantitative composition of the pheromone blend. The results obtained, in combination with other results previously reported by us (Riba, M.; Sans, A.; Bau, P.; Grolleau, G.; Renou, M.; Guerrero, A. J. Chem. Ecol. 2001, 27, 1879-1897), provide new and relevant information about the possible utility of these chemicals in future studies directed to the development of new approaches for pest control. 相似文献
972.
Comparative contents of dietary fiber, total phenolics, and minerals in persimmons and apples 总被引:3,自引:0,他引:3
Gorinstein S Zachwieja Z Folta M Barton H Piotrowicz J Zemser M Weisz M Trakhtenberg S Màrtín-Belloso O 《Journal of agricultural and food chemistry》2001,49(2):952-957
Dietary fibers, major phenolics, main minerals, and trace elements in persimmons and apples were analyzed and compared in order to choose a preferable fruit for an antiatherosclerotic diet. Fluorometry and atomic absorption spectrometry following microwave digestion were optimized for the determination of major phenolics and minerals. Total, soluble, and insoluble dietary fibers, total phenols, epicatechin, gallic and p-coumaric acids, and concentrations of Na, K, Mg, Ca, Fe, and Mn in whole persimmons, their pulps, and peels were significantly higher than in whole apples, pulps, and peels (P < 0.01-0.0025). Conversely, the contents of Cu and Zn were higher in apples than in persimmons. In persimmons and apples all of the above components were higher in their peels than in whole fruits and pulps. The relatively high contents of dietary fibers, total and major phenolics, main minerals, and trace elements make persimmon preferable for an antiatherosclerotic diet. 相似文献
973.
Saiz-Abajo MJ Gonzales-Saiz JM Pizarro C 《Journal of agricultural and food chemistry》2004,52(25):7711-7719
Near-infrared (NIR) spectroscopy was used to discriminate between wine vinegar (red or white) and alcohol vinegar. One orthogonal signal correction method (OSC) was applied on a set of 73 vinegar NIR spectra from both origins and artificial blends made in the laboratory in order to remove information unrelated to a specific chemical response (tartaric acid), which was selected due to its high discriminant ability to differentiate between wine vinegar and alcohol vinegar samples. These corrected NIR spectra, as well as raw NIR spectra and 14 physicochemical variables, were used to develop separate classification models using the potential functions method as a class-modeling technique. The aforementioned models were compared to evaluate the suitability of NIR spectroscopy as a rapid method for discriminating between vinegar origins. The transformation of vinegar NIR spectra by means of an orthogonal signal correction method prompted a notable improvement in the specificity of the constructed classification models. The classification model developed was then applied to artificial vinegar blends made in the laboratory to test its capacity to recognize adulterated vinegar samples. 相似文献
974.
Romero C Brenes M García P Garrido A 《Journal of agricultural and food chemistry》2002,50(13):3835-3839
There is increasing interest in olive polyphenols because of their biological properties as well as their contribution to the color, taste, and shelf life of olive products. However, some of these compounds remain unidentified. It has been shown that hydroxytyrosol 4-beta-D-glucoside (4-beta-D-glucosyl-3-hydroxyphenylethanol) coeluted with hydroxytyrosol [(3,4-dihydroxyphenyl)ethanol] under reversed phase conditions in the phenolic chromatograms of olive pulp, vegetation water, and pomace of olive oil processing. A method to separate this compound from hydroxytyrosol by HPLC has been developed. The concentration of this glucoside increased in olive pulp with maturation and could be the main phenolic compound in mature olives. In contrast, the presence of this compound was not detected in olive oil by using HPLC-MS. The compound must be considered both in table olives and olive oil processing because of its glucose and hydroxytyrosol contribution to these products. 相似文献
975.
The seed storage protein composition of one collection of cultivated einkorn wheat (Triticum monococcum L. ssp. monococcum) of Spanish origin has been analysed by SDS-PAGE and A-PAGE. Three allelic variants were detected for the Glu-A1m, whereas up to six alleles were detected for the Glu-A3m. For the gliadins, 7 and 14 alleles for the Gli-A1m and Gli-A2m were found between the evaluated accessions. Internal variability was detected in some of these materials, which could be
related to the landrace nature of them. Up to 48 different genotypes based on the origin and seed storage protein composition
have been identified. Further researches on these materials must be carried out for determining the variability degree in
morphological traits that could complement the evaluation for their safeguard. 相似文献
976.
Slobodan Miko Georg Koch Saša Mesić Martina Šparica Miko Marko Šparica Polona Vreča Tadej Dolenec 《Journal of Soils and Sediments》2007,7(5):303-312
Background, Aim and Scope
Most of the cathment areas supplying water and mineral matter to the Adriatic bays with healing mud/peloids are affected by various degrees of human impact, i.e. activity that is introducing various types of contaminants to environment. The bays represent shallow marine depositional environments where organic-rich sediments accumulate. Investigations for balneological characterization of several localities along the Croatian coast have shown that these organic-rich sediments may be classified as healing mud, i.e. peloids. Healing mud due to its balneologic features is in treatment of various diseases and in improvement of the overall health conditions and general well-being. Various components of mud, particularly trace elements, could be absorbed through dermal contact. Therefore, the study of the abundance of such potentially toxic elements as As, Pb, Hg, Cd, Se, Sb, Cu, Zn in marine sediments used as healing mud is necessary in order to know their mobility and to avoid possible intoxications. 相似文献977.
Gómez-Plaza E Gil-Muñoz R López-Roca JM Martínez A 《Journal of agricultural and food chemistry》2000,48(3):736-741
The purpose of this work was to determine the influence of vinification technique (maceration temperature and clarification method), storage temperature, and length of storage time on the phenolic compounds and color of young red wines. Multivariate analysis of variance and principal component analysis pointed to significant differences among all of the variables according to vinification technique and length of storage time. Storage temperature did not cause significant differences between some of the variables. The best color characteristics were obtained when low-temperature maceration wines were clarified with polyvinylpyrrolidone. Color quality also improved with lower storage temperature. 相似文献
978.
Robson Thiago Xavier de Sousa Gaspar Henrique Korndörfer Rogério Augusto Brem Soares Patrícia Rezende Fontoura 《Journal of plant nutrition》2015,38(9):1444-1455
Phosphate applications are still rare in sugarcane cultivation and can be done with phosphorus fertilizers of residual over. This study aims to evaluate the agronomic efficiency of phosphate fertilization before sugarcane planting and its effect on sugarcane yield. The study was carried out over three crop cycles at the Jalles Machado sugar-mill in Goianésia, GO, Brazil. The treatments consisted of five different phosphorus sources (soluble and insoluble) applied at a rate of 300 kg ha?1 phosphorus pentoxide (P2O5). The phosphorus fertilizers used were: triple superphosphate, mono-ammonium phosphate (MAP), Arad rock phosphate, Itafós rock phosphate, and magnesium term phosphate. The effects of these fertilizers were evaluated by plant height (ground to Top Visible Dewlap; TVD), leaf phosphorus content, agronomic efficiency, and sugarcane yield from cane-plants, first ratoon, and second ratoon. Magnesium term phosphate and triple superphosphate resulted in greater plant-cane height. Leaf phosphorus concentrations were highest with applications of MAP, magnesium term phosphate, and triple superphosphate. Phosphate applications did not affect sugarcane plant yield, but did increase ratoon yield. In general, the residual effect of insoluble phosphate increased over the years. The agronomic efficiency (AE) of phosphate was (in descending order): triple superphosphate (100%), term phosphate (89%), MAP (80%), Itafós rock phosphate (67%), and Arad rock phosphate (60%). 相似文献
979.
María López-Martín Marta Velasco-Molina Heike Knicker 《Journal of Soils and Sediments》2016,16(2):360-370
Purpose
Fire in mountainous areas can lead to increased variability of their soil organic matter (SOM) due to spatial inhomogeneity and pre-fire fuel distribution. Here, we elucidated if this was the case in our study area and how this affected the reliability of solid-state 13C NMR spectroscopy applied for the study of the medium-term impact of fire on SOMMaterials and methods
The study occurred in the Sierra de Aznalcóllar, Southern Spain, which experienced their last intense fire 7 years before sampling. In a first approach (method 1), the corners and the center of a randomly chosen square with a side length of 15 m were sampled and analyzed separately. For comparison, composite samples (method 2) were obtained from three soils. We characterized material from unburnt, burnt, and double burnt regions. Data describing the physical and chemical properties of the soils together with the NMR spectroscopic characterization were analyzed using ANOVA.Results and discussion
Both sampling methods yielded comparable results with comparable standard errors. No major differences between the fire-affected and unburnt soils were observed with respect to physical and chemical properties and C and N contents, but solid-state 13C NMR spectroscopy indicated a small but significant elevation of aromaticity in the soils with fire history.Conclusions
The analysis showed that sampling with reduced replicates (method 1) can still lead to representative NMR data. The more complex sampling of comparing three composite samples (method 2) did not decrease the standard error. Our results also indicate that in the study area typical properties of the soil and its SOM induced by former burnings will not persist beyond a few decades.980.
Martyna A. Rzętała 《Journal of Soils and Sediments》2016,16(10):2458-2470