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61.
62.
Luca SANTINI Ana BENÍTEZ‐LÓPEZ Gentile Francesco FICETOLA Mark A. J. HUIJBREGTS 《Integrative zoology》2018,13(1):36-45
Body mass is rarely recorded in amphibians, and other body measurements (e.g. snout to vent length, SVL) are generally collected instead. However, length measurements, when used as proxies of body mass in comparative analyses, are problematic if different taxa and morphotypes are included. We developed allometric relationships to derive body mass from SVL measurements. We fitted phylogenetic generalized least square models for frogs (Anura) and salamanders (Caudata) and for several families separately. We tested whether allometric relationships differed between species with different habitat preferences and between morphs in salamanders. Models were fitted with SVL–mass measurements for 88 frog and 42 salamander species. We assessed the predictive performance of the models by cross‐validation. Overall, the models showed high explained variance and low forecasting errors. Models differed among semi‐aquatic, terrestrial and arboreal frogs, and between paedomorphic and non‐paedomorphic salamanders. Body mass estimates derived from our models allow for comparability of studies on multiple taxa and can be used for testing theories built upon evolutionary and ecological processes which are directly related to body mass. 相似文献
63.
Antonio Alfonzo Walter Randazzo Marcella Barbera Ciro Sannino Onofrio Corona Luca Settanni 《Journal Of Aquatic Food Product Technology》2017,26(5):620-637
Extremely halophilic archaea (EHA) might play an important role in salted fish production. So far, limited information has been available on the effect of EHA and salt concentration on the safety and quality characteristics of salted anchovies. Eight Halobacterium salinarum strains were isolated from different sea salt samples and subjected to phenotypic and genotypic characterization. The strains were then inoculated into fresh salt before addition to anchovies. A total of 18 experimental productions were performed. The inoculated trials showed the lowest counts of undesired microorganisms. In particular, salted anchovies produced with Hbt. salinarum H11 showed the lowest histamine concentration as well as the highest sensory scores. Differences in terms of volatile organic compounds (VOCs) were estimated among trials. Furthermore, multivariate analysis showed that experimental production performed with a reduced amount of salt (175 g of sea salt per kg of anchovies) did not affect the final quality of salted anchovies. The strain Hbt. salinarum H11 produced salted anchovies with well-appreciated organoleptic features. Thus, the addition of EHA and the use of a lower amount of sea salt might represent a valuable alternative to the traditional method for production of salted anchovies. 相似文献
64.
65.
Alessio Bonaldo Gloria Isani Ramon Fontanillas Luca Parma Ester Grilli Pier Paolo Gatta 《Aquaculture International》2010,18(5):909-919
Three isoproteic (47% protein) diets were formulated to contain graded levels of crude fat (diet D16:16%, diet D24: 24% and
diet D32: 32%). Each diet was fed to satiation in three and to 80% satiation in two replicate groups of gilthead sea bream
(Sparus aurata), having an initial body weight of 72–74 g. The trial lasted 81 days. Groups fed to satiation showed higher final body weight
(FBW; 238.8–252.3 g vs. 218.0–229.3 g) and daily growth index (DGI; 2.49–2.65%/day vs. 2.27–2.34%/day) than those fed to 80%
satiation. Feed intake was significantly different both for feeding level and for diet composition. Fish fed to satiation
had higher feed conversion rate (FCR) compared to the 80% satiation groups (1.33–1.44 vs. 1.13–1.17; P ≤ 0.001). Within satiation groups, FCR was significantly lower in fish fed D16 compared to fish fed D32 (1.33 vs. 1.44, P ≤ 0.05), whereas no statistical differences were found within the 80% satiation groups. The increase in dietary lipid level
did not improve growth performance, feed efficiency and protein utilization but decreased gross lipid efficiency. Conversely,
a reduction in ration from satiation to 80% satiation decreased DGI, thus improving FCR. Feed costs were influenced by dietary
energy level and feeding ratio, the lowest energy diet at 80% satiation being the most profitable combination among the variables. 相似文献
66.
Luisa M Manici Onofrio Leoni Luca Lazzeri Stefania Galletti Sandro Palmieri 《Pest management science》1999,55(4):486-488
Enzyme-derived products obtained from thio-functionalised glucosinolates showed high fungitoxicity, a wide activity spectrum and special physicochemical properties, which suggest their potential as alternatives to commercial fumigants for controlling several soil-borne pathogens. © 1999 Society of Chemical Industry 相似文献
67.
Silvia Vezzulli Antonella Vecchione Marco Stefanini Luca Zulini 《European journal of plant pathology / European Foundation for Plant Pathology》2018,150(2):485-495
Downy mildew is a major grapevine disease caused by the biotrophic oomycete, Plasmopara viticola. Numerous disease resistance studies of diverse Vitis germplasm have been previously carried out to identify downy mildew resistance sources; however, ratings were mainly reported using leaf disc in vitro testing and foliage field assessment, or upon leaf and cluster field evaluations. In the current study, 28 grapevine hybrid cultivars were screened using leaf disc bioassay, for disease resistance characterization of both existing and wild-collected materials. 16 hybrids were identified as highly resistant or resistant, and will serve as relevant resistance donors in future pre-breeding and breeding programs. All grapevine hybrids were evaluated for foliar and cluster downy mildew resistance in an untreated field trial over three successive years. This study showed that the leaf disc bioassay provided some information on the resistance level of the genotypes under scrutiny, but it was a weak predictor of their resistance level under field conditions on leaves and even more on bunches. These findings are relevant to future applications in both traditional and marker-assisted breeding programs which promote sustainable viticulture. 相似文献
68.
José M. Alvarez-Suarez Francesca Giampieri Massimiliano Gasparrini Luca Mazzoni Tamara Y. Forbes-Hernández Sadia Afrin Maurizio Battino 《Plant foods for human nutrition (Dordrecht, Netherlands)》2018,73(1):18-24
We analyzed guava fruits (Psidium guajava L. cv. Red Suprema) from Cuba to determine their chemical composition, total antioxidant capacity, as well as their protective effect against oxidative damage using an in vitro model of human dermal fibroblasts. The guava fruit is a natural source of bioactive compounds, such as polyphenols, vitamin C, folates and beta carotenes with proven health benefits. Human dermal fibroblasts were pre-incubated with different concentrations of guava crude extract and then subjected to oxidative stress using the AAPH stressor. The number of apoptotic and dead cells, as well as the markers of oxidative damage such as lipid and protein oxidation significantly decreased when cells were pre-incubated with guava crude extract and then exposed to the stressor. The activity of antioxidant enzymes also improved when cells were pre-incubated with guava crude extract in comparison to cells subjected to stress without prior pre-incubation with the guava extract. The results obtained in this study highlight the health benefits of guava regarding oxidative stress, proving it to be an important source of bioactive compounds associated with important biological properties. 相似文献
69.
The present study analyzes the structure and dynamics of the forest landscape in a peri-urban area(Rome, Italy) during the city's expansion from 1949 to2008 using landscape metrics and change detection analysis of digital maps of the area(1500 km2). While urban settlements increased continuously from 6.5 to 27.5 % of the study area, woodlands changed less clearly, with a moderate increase(from 11.2 to 11.9 % of the total area)and a higher fragmentation as a consequence of Rome's expansion. The structure of forest landscape changed along the urban-to-rural gradient with patch size increasing with the distance to the inner city in 1949 and substantial landscape homogeneity in 2008. The indicators proposed in this study inform dedicated measures for conserving forest and maintaining landscape diversity. Measures adopted in Rome's forestation plan to counteract woodlandffragmentation were analyzed and discussed. Based on the complex landscape dynamics found for Rome, an integrated multiscale planning approach targeting forest conservation is considered a key contribution to urban sustainability. 相似文献
70.
Weak effects of habitat type on susceptibility to invasive freshwater species: an Italian case study
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Angela Boggero Alberto Basset Martina Austoni Enrico Barbone Luca Bartolozzi Isabella Bertani Alessandro Campanaro Antonella Cattaneo Fabio Cianferoni Giuseppe Corriero Ambrosius Martin Dörr A. Concetta Elia Gentile Francesco Ficetola Lyudmila Kamburska Gianandrea La Porta Sara Lauceri Alessandro Ludovisi Elda Gaino Enzo Goretti Massimo Lorenzoni Marina Manca Aldo Marchetto Giuseppe Morabito Francesco Nonnis Marzano Alessandro Oggioni Cataldo Pierri Nicoletta Riccardi Giampaolo Rossetti Nicola Ungaro Pietro Volta Silvia Zaupa Diego Fontaneto 《水产资源保护:海洋与淡水生态系统》2014,24(6):841-852
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