金花茶砧穗组合的初步研究

本文报道了金花茶嫁接7个砧穗组合的不同表现,并选出一些亲和性较强的组合,油茶 防城金花茶、油茶 小果金花茶、油茶 东兴金花茶、博白大果油茶 防城金花茶;不亲和的组合有博白大果油茶 东兴金花茶,博白大果油茶 小果金花茶。并讨论了砧穗组合选择问题。     

兔病毒性出血症首免时间的研究

针对生产上出现的从断奶育成这一年龄段多发兔病毒性出血症的实际情况，采用快速、敏感的Dot-ELISA方法，通过测定不同免疫状态下的母兔所产兔的母源抗体动态变化规律，并进一步测定不同抗体效价的成年兔攻毒后是否得到保护的结果，再结合生产实际，得出兔病毒性出血症首免时间为30日龄，且剂量加倍。     

福建高速公路生物护坡草坪的建植与养护

分析了福建高速公路所经区域的土壤、气候及草坪植被环境特点，归纳总结了高速公路生物护坡草坪的建植与养护技术，对草种选择，建植与养护，质量保障等进行讨论并提出了建议，旨在提高高速公路生物护坡草坪的建植与管理技术水平。     

小果宜昌橙—柑桔属宜昌橙的新变种

本文对柑桔属宜昌橙(Citrus ichangensis Swingle)的一个新变种——小果宜昌橙进行了定名,并介绍了该变种的主要特征。 该变种形态类似宜昌橙,与宜昌橙的主要区别是子房心室少(5-7个),每个心室中胚珠少(3-4个),果实小。而宜昌橙子房心室7—10个,每个心室胚珠4-8个,果实较大。本变种为常绿乔木,树高3-5m,枝梢有刺,叶、花、果上均有油胞。果实长圆形,果皮紧、淡橙黄色,汁胞柔软,味酸苦,具有5—7个囊瓣。种子大、单胚,子叶白色。叶柄具翼,很宽大,大体上与叶片等长。主要分布于云南省的漾濞、巍山、保山、腾冲等县。     

BA和激素对试管番茄愈伤组织形态发生的影响

用番茄‘Bonny Best’品种的子叶和下胚轴作为外植体,在MS附加不同水平的BA和激素的培养基中,愈伤组织形态发生的情况是不同的。本试验结果表明:在相同的植物生长调节剂水平下,番茄子叶外植体较下胚轴外植体更容易形成愈伤组织和生根;番茄子叶和下胚轴愈伤组织的形成要求不同的激素水平,较高的水平适合于子叶愈伤组织的生长,而下胚轴愈伤组织的生长要求较低的激素水平;较高浓度的BA诱导子叶和下胚轴外植体形成白色紧密的愈伤组织,而且茎的分化出现较早,较低水平的BA产生疏松的愈伤组织,分化效迟;在MS BA22.2-44.4μM IAA1-5μM的培养基上,番茄子叶和下胚轴切段可直接分化成茎;在无激素MS培养基上,下胚轴切段可直接成苗;疏松的愈伤组织是进行悬浮培养的良好材料,可利用它们进行原生质体培养和抗性克隆的筛选。     

Effectiveness of morantel tartrate and naphthalophos against levamisole resistantOstertagia in sheep

Adult worms from a levamisole resistant population ofOstertagia consisting ofO. circumcincta andO. trifurcata showed no dose response to morantel tartrate. The lowest dose rate of 2.2 mg/kg removed 30.8% of worms while the highest dose rate of 17.6 mg/kg removed 39.2%. A dose response was obtained against naphthalophos and the LD₅₀ and LD₉₅ were determined as 12.54 mg/kg and 23.25 mg/kg respectively. It was concluded that the strain was cross resistant to morantel tartrate but not to naphthalophos.     

关于加查县安绕镇创建"一带三创"先进基层组织的设想

本文介绍了加查县安绕镇农牧经济发展和基层组织现状,提出了该镇发展思路、目标与对策.     

Polymorphonuclear proteolytic activity and milk composition change

Relationships between Quarter Milk Cell Count (QMCC) and Tank Milk Cell Count (TMCC) with milk biochemical and technological parameters in milk and dairy products were investigated. All parameters measured were affected by the increase of TMCC and QMCC between 0 and 600 000 cells/mL. The variable effect of lactation stage which is different for different authors, is discussed. The three mechanisms, measured during the inflammation of the udder, implicated in the modification of milk quality are described (a decrease in synthesis, a decrease in the milk barrier permeability and an increase in proteolytic activities). The direct effect of plasmin in caseinolysis is well known; the specific role of the increase of somatic cells (especially PMN) in the modification of milk quality is described. Several specific proteolytic activities of PMN are described and the impact of these activities on caseinolysis is evaluated. Two hypothetical mechanisms of caseinolysis by PMN are suggested and a synthetic scheme of the role of plasmin, bacteria and somatic cells in caseinolysis is discussed.     

Ryegrass-based diet and barley supplementation: partition of nitrogenous nutrients among splanchnic tissues and hind limb in finishing lambs

Splanchnic metabolism of nitrogenous nutrients and their uptake by the hind limb were studied in finishing lambs receiving ryegrass harvested at grazing stage with or without barley supplementation. Six multicatheterized lambs (40.2 +/- 1.5 kg) were fed with frozen ryegrass (RG) at 690 kJ of ME intake (MEI) x d(-1) x BW(-0.75) and 20.8 g of N intake (NI)/d successively without and with barley supplementation (RG + B), according to a crossover design. Barley supplementation represented 21% of DM intake and increased the MEI and the NI by 32 and 24% respectively, (P < 0.01). In the ruminal fluid, barley increased acetate and butyrate concentrations by 21.2 and 49.6%, respectively (P < 0.04), without any effect on the ammonia concentration. Consequently, the net portal appearance (NPA) of ammonia was not modified, but the NPA of total amino acids (TAA; +38%) and nonessential amino acids (NEAA; +45%) was increased (P < 0.05) by barley supplementation. Taken individually, the NPA of the essential amino acids (EAA) was increased for isoleucine (+32%; P < 0.05), threonine (+151%; P < 0.03), and lysine (+26%; P < 0.06), with no effect for the other EAA. In contrast to what was observed at the PDV level, no significant alteration in the net hepatic amino acid flux was observed for TAA, EAA, NEAA, branched-chain amino acids (BCAA), urea, and ammonia after barley supplementation, showing a relatively minor role of the liver in the regulation of the supply of amino acids to the peripheral tissues. However, taken individually, the net hepatic uptake of some NEAA involved in gluconeogenesis and/or ureagenesis was altered with barley supplementation: the alanine uptake was increased by 44% (P < 0.05), aspartate + asparagine (asx) uptake was decreased by 18% (P < 0.01), and glutamate + glutamine (glx) release tended (P < 0.10) to be increased by 208%. With barley supplementation, NI increased by 5 g of N/d, and net splanchnic release increased by 4.63 g of N/d. Consequently, the additional dietary N supply (together with energy supply) was nearly exclusively available to peripheral tissues as AA-N (N as amino acids), but no strong effect of this additional supply of AA to the hind limb could be demonstrated in terms of net AA hind limb fluxes. Consequently, barley supplementation of a ryegrass-based diet increased the net AA release by the splanchnic tissues, with little effect on the AA net uptake by the peripheral tissues.