Determination of Energy Use Efficiency of some Apple (<Emphasis Type="Italic">Malus x domestica</Emphasis>) Production in Turkey: a Case Study of Eğirdir Region

This research aims to make an analysis of energy use efficiency of apple (‘Starkrimson Delicious’ and ‘Golden Delicious’) production in E?irdir region of Turkey, during the production season of 2012. Production data this research was collected in 2013. In order to determine the energy use efficiency of apple, various surveys have been conducted in 71 apple farms, selected through Simple Random Sampling method, located in E?irdir region of Turkey. The data have been collected through face to face questionnaires and first hand observations. The energy input and output values in apple production have been calculated as 34,703.63 MJ ha^?1 and 95,034 MJ ha^?1, respectively. Energy inputs consist of diesel fuel energy by 29.04?%, chemical fertilizers energy by 24.28?%, machinery energy by 15.70?%, chemical energy by 9.84?%, human labor energy by 8.54?%, electricity energy by 5.63?%, irrigation energy by 3.97?%, farmyard manure energy by 2.88?% and lime energy by 0.12?%. Energy use efficiency, energy productivity, specific energy and net energy in apple production have been calculated as 2.74, 1.16 kg MJ^?1, 0.86 MJ kg^?1 and 60,330.36 MJ ha^?1, respectively. The total energy input consumed has been classified as direct, by 47.17?%, indirect, by 52.83?%, renewable, by 15.38?% and non-renewable, by 74.62?%.     

Chemical and Non-Chemical Thinning Treatments Influence Berry Growth and Composition of <Emphasis Type="Italic">Cv.</Emphasis> Shiraz Wine Grape (<Emphasis Type="Italic">V. vinifera</Emphasis> L.)

Yield management is important subject in modern grape growing and winter pruning and cluster thinning treatments were used for yield control. Standard cluster thinning is generally labor intensive and expensive method and grape growers try to new methods, which are alternative to cluster thinning for reducing berry set. The goal of the present research was to investigate the effects of chemical thinning treatments such as ethephon (ETH), gibberellic acid (GA₃), naphthalene acetic acid (NAA) and non-chemical thinning treatments such as early leaf removal (ELR) and standard cluster thinning (SCT) on decreasing grape yield and enhancing berry composition of cv. Shiraz. In this study, percentages of berry set of cv. Shiraz were decreased by both chemical and non-chemical thinning treatments compared to Control. The results from these two different thinning methods shown certainly significant differences in berry composition of cv. Shiraz. Eventually, the best results in improved quality characteristics of cv. Shiraz were obtained from ELR treatment and treatments of ELR, ETH, GA_3, NAA and SCT successively resulted in considerable enhancements in quality attributes of cv. Shiraz.     

Determination of Energy Input-Output Analysis in Plum (<Emphasis Type="Italic">Prunus domestica</Emphasis> L.) Production

The aim of this research is to compose the energy input-output analysis of plum in Nevsehir province in Turkey. This research was conducted at the plum cultivating facilities during the 2015–2016 production seasons in Nevsehir province of Central Anatolian Region in Turkey. The agricultural input energies and output energies used in plum cultivation were calculated to determine the energy input-output analysis. According to the research findings, the energy inputs in plum cultivation were calculated respectively 3920?MJ ha^?1 (44.99%) chemical fertilizers energy, 1618.91?MJ ha^?1 (18.58%) diesel fuel energy, 1125.85?MJ ha^?1 (12.92%) chemicals energy, 1069.20?MJ ha^?1 (12.27%) machinery energy, 723.24?MJ ha^?1 (8.30%) human labour energy and 255?MJ ha^?1 (2.93%) irrigation water energy. Production output plum yield were calculated as 12,112.50?MJ ha^?1. The energy output/input ratio, specific energy, energy usage efficiency and net energy calculations were calculated respectively as 1.39, 1.37?MJ kg^?1, 0.73?kg MJ^?1 and 3400.30?MJ ha^?1.     

Seasonal Changes of Shoot Carbohydrates and Growth Characteristics of ‘Trakya İlkeren’ Grape Variety (<Emphasis Type="Italic">Vitis vinifera</Emphasis> L.)

This research was conducted to determine the changes in the seasonal carbohydrates of annual shoots and growth characteristics of 10 years old ‘Trakya ?lkeren’ grape variety. Grapevines are grafted on 5BB and 5C rootstocks and they were grown in heavy clay soil conditions. In the study, changes of sugar, starch and total carbohydrates were determined from bud burst to dormancy. While sugar, starch and total carbohydrates showed significant differences (P < 0.01) there were no differences between rootstocks. Although sugar, starch and total carbohydrates of shoots decreased from bud burst to blooming, they increased thereafter until vegetative growth stopped. Total carbohydrates of annual shoots have been found to accumulate in period from blooming to harvest. Total and mean leaf area, shoot length and diameter, total chlorophyll and chlorophyll a/b ratio showed significantly variation among rootstocks and phenological stages (P < 0.01). Whereas the highest chlorophyll contents were found in the blooming, it was found at the lowest through to harvest. Overall mean and total leaf area, shoot length and shoot diameter, total chlorophyll content and chlorophyll a/b ratio were significantly higher on 5BB grafted vines. In the study, 5BB rootstocks are found suitable in terms of shoot carbohydrate accumulation and growth characteristics for ‘Trakya ?lkeren’ grape variety.     

Effects of Iron Sulfate,Zinc Sulfate,Iron Chelate,Powder Sulphur and Humic Acid Applications on Vegetative Growth of Sweet Cherry (<Emphasis Type="Italic">Prunus avium</Emphasis> L.)

This study was carried out in ?scehisar district of Afyonkarahisar on ‘0900-Ziraat’ sweet cherry cultivar for two successive years in 2011 and 2012. Ten different applications consisting of 80?g FeSO₄.7H₂O tree^?1, 20?g FeEDDHA tree^?1, 420?mL TK?-Hümas tree^?1, 80?g FeSO₄.7H₂O + 420?mL TK?-Hümas tree^?1, 200?g powder sulphur (S) tree^?1, 80?g FeSO₄.7H₂O + 200?g powder S tree^?1, 25?g ZnSO₄.7H₂O tree^?1, 25?g ZnSO₄.7H₂O + 420?mL TK?-Hümas tree^?1 and 25?g ZnSO₄.7H₂O + 200?g powder S tree^?1 were subjected for determination of their effect on vegetative growth of sweet cherry. In this study, shoot diameter, shoot length, leaf total chlorophyll content, leaf area and leaf iron (Fe) and zinc (Zn) contents were obtained. Shoot length, shoot diameter and leaf area showed general increases in 80?g FeSO₄.7H₂O + 200?g powder S tree^?1 and 25?g ZnSO₄.7H₂O + 200?g powder S tree^?1 treatments.The results clearly indicated that he treatments had different effects on the shoot length and shoot diameter although there was a differences between the experimental years. Particularly, significantly positive effects of the treatments on leaf total chlorophyll was apparent for the second year’s observations. In addition, Fe and Zn concentrations in leaf were markedly increased in response to the treatments.     

Maintaining Genetic Resources of Peach Palm (<Emphasis Type="Italic">Bactris gasipaes</Emphasis> Kunth): The Role of Seed Migration and Swidden-fallow Management in Northeastern Peru

Knowledge of the effects of farmer practices on population genetic parameters of peach palm (Bactris gasipaes Kunth) is relevant to the improvement and conservation of the palm’s genetic resources. Microsatellite markers were used to assess genetic diversity and population structure of peach palm in swidden-fallow agroforestry systems in northeastern Peru. The study covered eight communities, comprising two study areas 160 km apart – one occupied by indigenous Amerindians and the other by mixed race campesinos. Simultaneous analysis of an ex situ peach palm germplasm collection provided a means to compare population genetic parameters. Farmers who were surveyed on seed selection practices for peach palm reported that an average of only four palms (4.3 for campesino and 1.5 for indigenous populations) were used to provide seed for the establishment of the forest gardens sampled. As expected, inbreeding coefficients observed within communities were relatively high (f = 0.105 − 0.210), however, observed heterozygosities within communities were also high (0.625–0.741). A metapopulation approach was used to describe migration within and among regions, implying a hierarchical structure of gene flow which maintains relatively high levels of genetic diversity. Seed migration was found to occur over longer distances (≤600 km) and at a higher frequency (46% of palms sampled) in the indigenous study area, and a proportionally greater number of alleles was found (49 vs. 43 over three loci) with twice as many private alleles occurring only in the indigenous populations. The farmers’ practice of preserving remnant palms through successive swidden generations may have contributed to the maintenance of alleles by reducing the severity of founder effects. Although the campesino study area exhibited a significant (20% of the variation; p < 0.01) isolation-by-distance relationship across 35 km distance, in general, both study populations had relatively limited genetic structure (θ = 0.012–0.03), which is believed to have resulted from the exchange of seeds over long distances and periods of time.     

Measurement of genetic dissimilarity in fieldpea (<Emphasis Type="Italic">Pisum sativum</Emphasis> L.) genotypes using RAPD markers

The present investigation was carried out on fifteen germplasm lines of Pisum sativum L. were used for characterization using Randomly Amplified Polymorphic DNA (RAPD) markers. While 12 random primers were taken, out of them 11 primers gave amplification. These primers gave a total of 133 bands out of which 106 were polymorphic. Genetic similarities of the RAPD profiles were estimated by using Jaccard’s coefficient with NTSYSpc 2.0 software. The similarity index values ranged from 0.263 to 0.793 indicating the presence of enormous genetic diversity at molecular level. A dendrogram generated by cluster analysis divided fifteen fieldpea genotypes into two Groups A and B. Major Group A have five genotypes and major Group B have nine genotypes.     

Sedimentary characterization of Tagus estuarine beaches (Portugal)

Background, Aim and Scope  The distribution of sediments in estuarine beaches is controlled by the interactions between sediment supply, hydrodynamic processes and human intervention. The main purpose of this study is to characterize the sediments of Tagus estuarine beaches in order to understand their origin and to contribute to a better knowledge of the Tagus estuary sediment budget. Methods  Surface sediment samples were collected across beach profiles and sand grain size analysis was performed by dry sieving. Grain size statistics for the median (d₅₀) and standard deviation (SDM) were obtained using the Moment method. This study was complemented by a qualitative evaluation of the sediment composition. Cross-shore topographic surveys were conducted for selected sampling sites. Results  Tagus estuarine beach sediments are mainly composed of quartz sand particles which are fine-grained and well sorted near the mouth of the estuary and medium to coarse-grained and moderately sorted in the inner domain. Compositional results show evidence of active anthropogenic sediment sources, especially in the coarser fractions. Discussion  The analysis of the textural and compositional characteristics of beach sediments in the inner estuarine domain is compatible with local sedimentary sources, while a marine signature is present at the mouth and inlet channel sediments. In the inner domain, differences in the sedimentary processes are represented by the textural characteristics of the sediments, such as the sorting degree and the gravel content. Sediment characteristics also reflect human intervention in the system, with the introduction of anthropogenic and allochthonous particles and the mixture of sediments from different sources. Conclusions  The sediments of the inner Tagus estuarine beaches are derived from local Plio-Pleistocene outcrops while inlet and outer estuary beaches reveal a dominant marine source. Beach textural variability observed in the inner domain is not related to wave forcing gradients, but mainly to variations in the sedimentary processes along the estuarine margins and to human intervention. Results show that the Tagus estuarine beaches depended, almost exclusively, on sediment input from local sources until the last century. With increasing human occupation, sediment transfers became dominated by anthropogenically related activities mainly connected with the occupation of estuarine margins and dredging. Recommendations and Perspectives  Further studies should extend the present level of knowledge in what concerns sand transport patterns through additional compositional and geochemical analysis, and the development of new techniques in order to allow the quantitative evaluation of the impact of human activities on the sediment budget.     

Soil compaction and forest floor removal reduced microbial biomass and enzyme activities in a boreal aspen forest soil

Soil enzymes are linked to microbial functions and nutrient cycling in forest ecosystems and are considered sensitive to soil disturbances. We investigated the effects of severe soil compaction and whole-tree harvesting plus forest floor removal (referred to as FFR below, compared with stem-only harvesting) on available N, microbial biomass C (MBC), microbial biomass N (MBN), and microbial biomass P (MBP), and dehydrogenase, protease, and phosphatase activities in the forest floor and 0–10 cm mineral soil in a boreal aspen (Populus tremuloides Michx.) forest soil near Dawson Creek, British Columbia, Canada. In the forest floor, no soil compaction effects were observed for any of the soil microbial or enzyme activity parameters measured. In the mineral soil, compaction reduced available N, MBP, and acid phosphatase by 53, 47, and 48%, respectively, when forest floor was intact, and protease and alkaline phosphatase activities by 28 and 27%, respectively, regardless of FFR. Forest floor removal reduced available P, MBC, MBN, and protease and alkaline phosphatase activities by 38, 46, 49, 25, and 45%, respectively, regardless of soil compaction, and available N, MBP, and acid phosphatase activity by 52, 50, and 39%, respectively, in the noncompacted soil. Neither soil compaction nor FFR affected dehydrogenase activities. Reductions in microbial biomass and protease and phosphatase activities after compaction and FFR likely led to the reduced N and P availabilities in the soil. Our results indicate that microbial biomass and enzyme activities were sensitive to soil compaction and FFR and that such disturbances had negative consequences for forest soil N and P cycling and fertility.