Suppression of beta-naphthoflavone induced CYP1A expression and lipid-peroxidation by berberine

Impacts of berberine, a major isoquinoline alkaloid in herbal plants, on beta-naphthoflavone (BNF)-induced CYP1A expression were determined both in primary mouse hepatocytes and in vivo. Berberine concentration-dependently suppressed BNF-induced CYP1A expression in mouse hepatocyte and it significantly down-regulated BNF-induced CYP1A in mouse liver via suppression of mRNA and protein expression, and decreases of EROD and MROD activities. Moreover, berberine showed significant potential on suppression of BNF-induced lipid peroxidation in mouse hepatic microsome. Therefore, using berberine as a health supplement or an alternative medication might provide extra-benefit due to its inhibitory regulation on CYP1A expression and anti-lipid peroxidation activity.     

Influence of intergeneric/interspecies mitochondrial injection; parthenogenetic development of bovine oocytes after injection of mitochondria derived from somatic cells

Interspecies/intergeneric mitochondrial heteroplasmy can occur in interspecies/intergeneric hybrid embryos or following nuclear transfer. In the present study, intergeneric buffalo (Bubalus bubalis) mitochondria (WB-mt) or interspecies murine (Mus spretus) mitochondria (M-mt) were injected into bovine (Bos taurus) oocytes, and the subsequent embryonic development was characterized. Fibroblast mitochondria (WB-mt or M-mt) were microinjected into in vitro matured bovine oocytes followed by oocyte activation by a combination of electrical stimulation and 6-dimethylaminopurine treatment. After seven days of culture, embryo development was evaluated. The copy number of specific mtDNA populations (introduced and native mtDNA) from heteroplasmic oocytes was estimated using real-time PCR. The results illustrated that oocytes injected with either WB-mt or M-mt can develop to the blastocyst stage (20.6% and 19.6%). Cleavage division rates and development to the morula stage in oocytes injected with WB-mt were lower (76.2% and 45.9%, respectively) in comparison with uninjected oocytes (89.2% and 59.1%, respectively) (P<0.05). However, no differences were found in comparing M-mt injected oocytes and controls (P>0.05). An increase in bovine mtDNA copy number was observed at the expanded blastocyst stage of injected embryos (P<0.01), while the number of injected mtDNA was stable throughout development. This study demonstrates that interspecies/intergeneric mitochondrial injected bovine oocytes have the ability to develop to the blastocyst stage after parthenogenetic activation and that injected mtDNA was neither selectively destroyed nor enhanced through development. Moreover, injected intergeneric mitochondria had a demonstrated influence on bovine parthenogenetic development and mtDNA replication.     

Biochemical and physiological changes during chlorophyll degradation in lime (Citrus aurantifolia Swingle cv. ‘Paan’)

Summary

Lime (Citrus aurantifolia Swingle cv. ‘Paan’) native to South East Asia, has a distinct flavour and quality characteristics. Maintenance of the green colour in the peel of lime is a desirable quality attribute during storage. Post-harvest chlorophyll degradation in lime was studied in fruit stored at room temperature (30°C) at a relative humidity (RH) of 70 – 85%. Within 7 d of storage, the total chlorophyll content decreased to 53.9% of its initial level. The highest chlorophyllase activity (1.68 units mg^–1 protein) was observed after 4 d of storage and declined thereafter. Peroxidase activity differed from chlorophyllase activity and increased significantly to 6.25 units mg^–1 protein after 9 d of storage, (i.e., at the late maturity stage). Respiration rate and 1-aminocyclopropene-1-carboxylic acid (ACC) oxidase activity did not significantly affect the chlorophyll degradation process in lime.The total nitrogen content of lime peel was inversely correlated with its chlorophyll content. A higher soluble protein content was observed in yellow peel than in mature green peel. A colour index chart was developed for maturity stages 1–4 in lime based on peel colour changes from mature green to full-yellow, and its correlation with chlorophyll content and fruit quality attributes.     

Comparison of Cryotop and micro volume air cooling methods for cryopreservation of bovine matured oocytes and blastocysts

This study was designed to compare the efficiency of the Cryotop method and that of two methods that employ a micro volume air cooling (MVAC) device by analyzing the survival and development of bovine oocytes and blastocysts vitrified using each method. In experiment I, in vitro-matured (IVM) oocytes were vitrified using an MVAC device without direct contact with liquid nitrogen (LN₂; MVAC group) or directly plunged into LN₂ (MVAC in LN₂ group). A third group of IVM oocytes was vitrified using a Cryotop device (Cryotop group). After warming, vitrified oocytes were fertilized in vitro. There were no significant differences in cleavage and blastocyst formation rates among the three vitrified groups, with the rates ranging from 53.1% to 56.6% and 20.0% to 25.5%, respectively; however, the rates were significantly lower (P < 0.05) than those of the fresh control group (89.3% and 43.3%, respectively) and the solution control group (87.3% and 42.0%, respectively). In experiment II, in vitro-produced (IVP) expanded blastocysts were vitrified using the MVAC, MVAC in LN₂ and Cryotop methods, warmed and cultured for survival analysis and then compared with the solution control group. The rate of development of vitrified-warmed expanded blastocysts to the hatched blastocyst stage after 24 h of culture was lower in the MVAC in LN₂ group than in the solution control group; however, after 48–72 h of culture, the rates did not significantly differ between the groups. These results indicate that the MVAC method without direct LN₂ contact is as effective as the standard Cryotop method for vitrification of bovine IVM oocytes and IVP expanded blastocysts.     

Microwave irradiation and pelleting method affected feed chemical composition and growth performance and feed utilization of sex‐reversed Nile tilapia,Oreochromis niloticus (L.)

Microwave processing and pelleting methods were assessed to improve aquafeed quality for sex‐reversed Nile tilapia. The 2 × 3 experimental feeds were prepared with and without microwave irradiation of ingredients prior to pelleting with either a meat mincer, extruder or steam conditioner followed by a meat mincer. Five feedstuff ingredients, including fish meal, meat and bone meal, soybean meal, broken rice and rice bran, were irradiated separately at optimal times, according to the third‐order polynomial regression analysis between in vitro digestibility and microwave irradiation times (r = 0.681–0.942, P < 0.001, n = 42). The prepared feeds were studied for chemical compositions and responses in fish growth performance and feed utilization efficiency. The fish (1.57 ± 0.01 g initial weight) were fed ad libitum for 4 months. All proximate chemical compositions of experimental feeds, except protein, were influenced by microwave processing, pelleting methods or their interaction (P < 0.05). There were no significant effects from either parameter on water quality during the fish trial. Fish fed steamed microwave‐irradiated feed, mechanically pelleted with a meat mincer, showed the highest growth performance (weight gain 18.91 ± 0.73 g and specific growth rate 2.15 ± 0.26% day^?1) and feed utilization efficiency (feed conversion ratio 1.31 ± 0.05 g feed g gain^?1 and protein efficiency ratio 2.27 ± 0.08 g gain g protein^?1) compared with the other dietary groups. These findings indicate that microwave irradiation of feed ingredients prior to steam conditioning followed by mincing can improve aquafeed production quality.