全文获取类型
收费全文 | 358篇 |
免费 | 16篇 |
国内免费 | 16篇 |
专业分类
林业 | 28篇 |
农学 | 15篇 |
基础科学 | 4篇 |
50篇 | |
综合类 | 91篇 |
农作物 | 35篇 |
水产渔业 | 15篇 |
畜牧兽医 | 116篇 |
园艺 | 22篇 |
植物保护 | 14篇 |
出版年
2024年 | 1篇 |
2023年 | 1篇 |
2022年 | 7篇 |
2021年 | 11篇 |
2020年 | 5篇 |
2019年 | 10篇 |
2018年 | 9篇 |
2017年 | 15篇 |
2016年 | 12篇 |
2015年 | 10篇 |
2014年 | 22篇 |
2013年 | 38篇 |
2012年 | 19篇 |
2011年 | 38篇 |
2010年 | 28篇 |
2009年 | 40篇 |
2008年 | 22篇 |
2007年 | 17篇 |
2006年 | 12篇 |
2005年 | 11篇 |
2004年 | 12篇 |
2003年 | 6篇 |
2002年 | 9篇 |
2001年 | 6篇 |
2000年 | 6篇 |
1999年 | 3篇 |
1998年 | 1篇 |
1997年 | 4篇 |
1996年 | 2篇 |
1995年 | 3篇 |
1993年 | 1篇 |
1992年 | 3篇 |
1990年 | 2篇 |
1989年 | 3篇 |
1987年 | 1篇 |
排序方式: 共有390条查询结果,搜索用时 31 毫秒
31.
32.
33.
34.
Disease of geese caused by a new herpesvirus 总被引:3,自引:0,他引:3
PJ KETTERER BJ RODWELL HA WESTBURY† PT HOOPER† AR MACKENZIE‡ JG DINGLE§ HC PRIOR 《Australian veterinary journal》1990,67(12):446-448
A goose flock farmed outdoors in south-eastern Queensland suffered an outbreak of peracute disease with high death rate (97%). Small button ulcers and large plaques overlying lymphocyte aggregates were present on the mucosa of the small intestine of affected birds. Small white foci of necrosis and focal haemorrhages were seen in the livers. Numerous intranuclear inclusion bodies were observed microscopically in hepatocytes and a herpesvirus which grew rapidly in chicken kidney cells was isolated from tissues. Duck virus enteritis (DVE) was suspected but DVE antiserums failed to neutralise the virus. Further serological studies with a limited range of known avian herpesviruses have failed to identify the virus. Experimental transmission resulted in high mortality in geese (100%), lower mortality in ducklings and nil mortality in chickens. Surveillance studies showed no evidence of infection in domestic and wild birds beyond the original farm and the infection appears not to have been established in the area. Wild ducks, which were frequent visitors to the farm dam, were considered the most likely source of the infection. 相似文献
35.
36.
37.
38.
Questions surrounding the impact of population migration on social capital is the focus of this study. Putnam observed that “for people as for plants, frequent repotting disrupts root systems. It takes time for a mobile individual to put down new roots.” However, because of a trending decrease in mobility over time, Putnam rules out migration as an explanation for the long‐term decline in social capital that was the subject of his widely read 1995 book Bowling Alone: America's Declining Social Capital. This study undertakes an empirical examination of the impact of migration on county‐level social capital, which in tribute to Putnam one might view as an attempt to answer the question—do migrants take their bowling balls with them when they move? The potential for county‐level migration of population to impact social capital levels at particular locations in space arises from the conventional argument that social capital promotes trust and cooperation among agents. This trust increases socially efficient collective action but requires investment in relationships and commitment of scarce resources to build social capital. It seems plausible that migration of population might have a negative impact on the stock of social capital by interfering with trust and cooperation among agents. However, it is also possible that migrants may take their social capital with them to new places of residence. In other words, the propensity to join social and civic organizations might reflect inherent traits of individuals who are willing to make commitments of their resources to building social capital in any community where they reside. 相似文献
39.
为了解香梨不同部位的抗寒能力与抗氧酶活性是否具有相关性,以库尔勒香梨为材料,测定不同部位越冬过程中抗氧化酶活性的变化。结果表明,库尔勒香梨不同部位在越冬过程中体内SOD,POD,CAT活性有明显的变化。SOD活性变化总体规律都随温度的上升而降低,不同部位之间的SOD活性没有明显差异;各部位的SOD活性不同月份之间有明显的差异,在最为寒冷的1月份达到最高值,其中休眠芽的活性为最高。POD活性随温度的逐渐升高而上升,3月份达到最高,其中主干阳面和阴面的POD活性高于其他部位。阳面和阴面CAT活性随温度的提高而回升,2月份最低,休眠芽和枝条CAT活性均逐渐下降。 相似文献
40.
为研究高剂量辐照灭菌处理对宠物食品主要营养成分的影响,以鸡肉脯为材料,研究了4 kGy、6 kGy、8 kGy、10 kGy、15 kGy、20 kGy、50 kGy、100 kGy和200 kGy的60Coγ射线对其脂肪、蛋白质等营养成分含量的影响。结果表明:鸡肉脯经4~200 kGy辐照后,与对照相比,鸡肉脯中的脂肪含量差异比较明显,但与辐照剂量没有显著的线性相关性,且辐照后脂肪含量最高的(8 kGy)比对照中的含量高2.8%,最低的(20 kGy和100 kGy)比对照中的低5.6%;辐照后鸡肉脯中的蛋白质含量都高于对照,当辐照剂量达到8 kGy时蛋白质含量都显著高于对照中的含量;碳水化合物低于对照;粗纤维、17种氨基酸、微量元素(钙、铁、锰、镁、钠)等与对照无显著差异;锌、钾、磷的含量仅15 kGy、6 kGy和20 kGy处理与对照中的含量有显著差异;与对照相比,经50 kGy以下剂量辐照处理后,鸡肉脯的色泽、风味与滋味、口感无明显变化,可接受性程度好,当剂量达到100~200 kGy时颜色轻微变浅,呈棕色或棕褐色,但不影响品质,风味与滋味没有明显变化,可接受性程度良好。 相似文献