Identification of a testicular odorant receptor mediating human sperm chemotaxis

Although it has been known for some time that olfactory receptors (ORs) reside in spermatozoa, the function of these ORs is unknown. Here, we identified, cloned, and functionally expressed a previously undescribed human testicular OR, hOR17-4. With the use of ratiofluorometric imaging, Ca2+ signals were induced by a small subset of applied chemical stimuli, establishing the molecular receptive fields for the recombinantly expressed receptor in human embryonic kidney (HEK) 293 cells and the native receptor in human spermatozoa. Bourgeonal was a powerful agonist for both recombinant and native receptor types, as well as a strong chemoattractant in subsequent behavioral bioassays. In contrast, undecanal was a potent OR antagonist to bourgeonal and related compounds. Taken together, these results indicate that hOR17-4 functions in human sperm chemotaxis and may be a critical component of the fertilization process.     

Effect of heat damage in an autoclave on the reactive lysine contents of soy products and corn distillers dried grains with solubles. Use of the results to check on lysine damage in common qualities of these ingredients

The suitability of the homoarginine reaction for determining the reactive lysine in soy products and corn distillers dried grain with solubles (DDGS) was tested. For this purpose, some batches were subjected to deliberate heat damage for up to 30 min in an autoclave with 135 degrees C hot steam, and the samples were analyzed for total lysine and reactive lysine. In addition, 84 samples of common soy and 80 samples of corn DDGS were tested for their content of total and reactive lysine, and the contents were compared with those of the autoclave tests. For soy products conclusive results were obtained. In the case of heat treatment, both total lysine and reactive lysine decrease, but the latter is clearly a more sensitive indicator of lysine damage. Most normal products are quite similar, with toasting-induced damage to reactive lysine of ca. 15% compared to untoasted beans. The cause of the constantly occurring residual lysine after guanidination and the poorer reaction balance in the case of damage were explained. For common DDGS samples, however, less favorable results were obtained. Reactive and total lysine decreased almost in parallel due to heat damage, showing a great gap between them. Results showed indeed that variation of total and reactive lysine in DDGS is high, proving that its production conditions are not yet optimal for a feed ingredient.     

Using stable isotope data to quantify niche overlap and diets of muskellunge,northern pike and walleye in a deep Minnesota lake

Muskellunge (Esox masquinongy Mitchill), northern pike (Esox lucius L.) and walleye (Sander vitreus Mitchill) often coexist in lake communities, yet uncertainty exists about the potential for interspecific competition among these top predators. Stable isotope data were used to assess niche overlap and diets of these predators in Elk Lake (Minnesota, U.S.A). δ¹³C indicated primary production sources (e.g. pelagic v. littoral) and δ¹⁵N indicated trophic position; the bivariate distribution of these isotopes defined the species’ isotopic niche. Niche overlap probabilities were calculated and stable isotope mixing models were used to quantify diet proportions. Muskellunge and northern pike niches overlapped little (<10%), while walleye overlapped muskellunge (15%–60%) and northern pike (33%–53%) more extensively. Muskellunge diets focused (50%) on cisco (Coregonus artedi Lesueur), walleye primarily assimilated non-cisco prey fish (80%), and northern pike diets were dominated by non-cisco prey fish (45%) and invertebrates (40%). The presence of a cisco population and the flexibility of northern pike to use invertebrate resources may decrease potential competition among these predators. However, cisco are threatened by climate change and eutrophication, and our results suggest that extirpation of cisco may cause major changes in potential competitive interactions among these top predators. Moreover, cisco were unique among prey species in their ability to exploit pelagic energy, such that loss of cisco will likely alter energy flow in lake food webs where they currently exist.