Validation of Xanthophyll Levels in Catfish Fillets Using Digital Photography

Catfish fillets with yellow coloration have become a prevalent problem for the catfish industry. This problem is due to the unacceptability in the market because the shift in fillet color is considered of lower quality by the consumers. To help the catfish industry better understand the yellow coloration of catfish fillet, a digital photography measurement method was developed to evaluate the yellowness. Sixty catfish fillets with a range of degrees of visible yellowness were taken directly from the processing line. The fillets were photographed in a light box with a digital camera. The photos were calibrated with the X-Rite ColorChecker standardized color target. CIELAB readings of the fillet photos were recorded, and the b* value was used to indicate the yellowness of catfish fillets. The xanthophyll levels of fillets were analyzed with high performance liquid chromatography. The actual xanthophyll level in catfish fillet was calculated as the sum of lutein, zeaxanthin, and alloxanthin. A linear correlation was found between the LAB b* values and xanthophyll levels of the 60 catfish fillets.     

Androgen-induced pseudo-hermaphroditic phenotypes in female <Emphasis Type="Italic">Brevimyrus niger</Emphasis> Günther 1866 (Teleostei,Mormyridae)

This paper explores the plasticity of sexually dimorphic characters in subadult female Brevimyrus niger, an African weakly electric mormyrid species. Thirty-five fish were exposed in a staggered fashion (five fish a week) to aromatizable 17α-methyltestosterone over a period of 7 weeks; 18 fish served as untreated controls. 17α-MT induced precocious vitellogenesis that mirrored the natural maturational process during seasonal ovarian recrudescence. At the same time, 17α-MT exposure resulted in complete masculinization of the females’ anal fin support structure normally observed during rainy season in adult males. We discuss possible hormonal mechanisms acting along the brain-pituitary-gonad axis that would explain the occurrence of precocious vitellogenesis and the male-typical transformation of the female’s anal fin ray bases. Our findings are relevant to commercial aquaculture as the use of 17α-MT in fish hatcheries can pose serious environmental issues.     

The Potential for the Restoration of Marine Ornamental Fish Populations Through Hatchery Releases

Populations of tropical and subtropical marine fish are being depleted worldwide to supply increasing demands of the aquarium industry and fresh seafood market. Overfishing and destructive harvest techniques have left some marine fish populations virtually extirpated in a number of primarily underdeveloped countries. In situations where only small remnant populations and significantly degraded habitat remain, population recovery even under the complete absence of collection will be slow, with the high potential for population loss due to natural environmental and recruitment variability. Stock enhancement, supplementing natural recruitment with hatchery produced fry, has the potential to significantly increase the rate of population recovery while maintaining population vigor.Stock enhancement research on Pacific threadfin has demonstrated measurable positive impacts on recreational and commercial fisheries for this species in experimental scale releases; similar successes can be expected for enhancement efforts directed toward species of ornamental value. The major technological barrier to ornamental fish enhancement, the development of appropriate culture capabilities, is being addressed in research directed to the commercial production of fish for the aquarium trade.     

Relative potencies of natural estrogens on vitellogenin and choriogenin levels in the Indian freshwater spotted snakehead, <Emphasis Type="Italic">Channa punctata</Emphasis>: in vivo and in vitro studies

The relative efficacies of three natural estrogens viz., estrone (E₁), estradiol-17β (E₂) and estriol (E₃) to induce synthesis of vitellogenin (Vg) and choriogenin (Chg) were assessed in primary hepatocyte cultures of the Indian freshwater spotted snakehead, Channa punctata. Hepatocytes were isolated from the spotted snakehead liver by a non-enzymatic protocol. Optimum culture conditions were standardized for ensuring their viability and functioning. Isolated hepatocytes were cultured for 48 h for monolayer formation and then exposed to various concentrations (0.001–10 μM) of the three estrogens. Competitive homologous ELISAs, developed and validated for spotted snakehead Vg and Chg were employed to determine the amounts of these two proteins secreted into the culture medium after 48 h of incubation. The results reveal that although all the three estrogens were effective in inducing the production of Vg and Chg in a dose-dependent manner, there were differences in their relative potencies. Of three estrogens, E₁ was the least potent and could induce synthesis of Vg and Chg only at a minimum concentration of 0.5 μM; whereas significant levels of both the proteins were quantified in culture medium by exposing the hepatocytes to E₂ or E₃ even at a concentration of 0.001 μM. All three estrogens were effective in inducing synthesis of Vg and Chg in vivo also. These results suggest the possibility of employing the above in vitro experimental design to monitor the presence of estrogens/estrogen-like chemicals in natural waters, which could interfere with the estrogen receptor system of fish. This study further points to the possibility of using Chg, in addition to Vg, as a parameter for screening various chemicals for their estrogenic activity.     

Effect of Silver Carp Hypophthalmichthys molitrix and Freshwater Mussel Elliptio complanata Filtration on the Phytoplankton Community of Partitioned Aquaculture System Units

Growers produce over 2.8 million kg of catfish (over $350 million wholesale revenue) annually in the United States. The microbiology of the phytoplankton community in culture water affects the growth and flavor of the catfish and is a consideration for growers. Filter feeders, like silver carp and freshwater mussels, in controlled growth systems are used to adjust the phytoplankton species. Our goal was to successfully control the algal populations with filter feeders in catfish production. We used silver carp Hypophthalmichthys molitrix as a filter feeder in Partitioned Aquaculture System (PAS) water. Silver carp completely eliminated the cyanobacteria Microcystis by size and biovolume reduction. This created the desired effect of small green algae dominating the algal community. A significant but opposite change was observed when freshwater mussels Elliptio complanata filtered PAS water resulting in Microcystis biovolume and size dominance in the PAS; a less desirable algal community. This study also showed an immediate shift in the phytoplankton community when silver carp and mussels were interchanged between PAS waters. The size-selective filtration by the two filter-feeding taxa was important in determining the composition of the PAS phytoplankton community, and it was apparent that filtration with silver carp successfully depleted undesirable algae.     

Microsatellite marker isolation and cultured strain identification in <Emphasis Type="Italic">Carassius auratus gibelio</Emphasis>

Microsatellites have become the preferred molecular markers for strain selection and genetic breeding in fish. In this study a total of 105 microsatellites were isolated and identified in gibel carp (Carassius auratus gibelio) by microsatellite sequence searches in GenBank and other databases and by screening and sequencing of positive clones from the genomic library enriched for AG and GATA repeats. Moreover, nineteen microsatellites were randomly selected to design locus-specific primer pairs, and these were successfully used to identify and discriminate different cultured strains of gibel carp including strains A, D, L, and F. Three different types of microsatellite pattern were distinguished by the number and length of fragments amplified from the 19 primer pairs, and some microsatellite primer pairs were found to produce different microsatellite patterns among strains and strain-specific fragments. In addition, some duplicated alleles were also detected in two microsatellite patterns. Therefore, the current study provides direct molecular markers to discriminate among different cultured strains for selective breeding and aquaculture practice of gibel carp.     

Effects of light intensity on molting,growth, precocity,digestive enzyme activity,and chemical composition of juvenile Chinese mitten crab <Emphasis Type="Italic">Eriocheir sinensis</Emphasis>

A 74-day growth trial was carried out to investigate the effects of light intensity on the juvenile Chinese mitten crab, Eriocheir sinensis, under semi-natural conditions. The experiment had three light intensity treatment groups, natural light (NL), middle light (ML), and low light (LL), as light intensity became weaker. The results indicated that light intensity had no significant effect on molting interval and molting frequency but did have a significant effect on the molting weight gain of the crab. Molting weight gain in group NL was significantly higher than that in group LL (P < 0.05). Specific growth rate in weight (SGRw) and in carapace width (SGRcw), weight gain, and final body weight were significantly affected by light intensity (P < 0.05). No significant difference was detected in survival between groups (P > 0.05). The precocious rate in groups NL, ML, and LL was 26.14, 15.48, and 17.14%, respectively. The precocious rate in group NL was significantly higher than that in groups ML and LL (P < 0.05). Chemical composition of the crab body was significantly affected by light intensity, but the activity of alkaline phosphatase, trypsin, and pancreatic lipase was not significantly affected by light intensity. The results indicated that the submitted light intensity was useful in reducing the precocious rate without affecting the normal growth of juvenile E. sinensis.     

Retrospective analysis of the influence of environmental drivers on commercial stocks and fishing opportunities in the Irish Sea

Irish Sea fisheries have undergone considerable change in recent years following the decline of commercially important finfish stocks and their slow response to management's recovery plans. In 2015, the fishing industry called for a holistic exploration into the impact of environmental change and food web effects to identify the drivers underpinning stock dynamics. In this study, we identify correlations between large‐scale climatic indicators, temperature, primary and secondary productivity, and fish recruitment in the Irish Sea and incorporate them into an Ecopath with Ecosim food web model co‐created by scientists and fishers. Negative correlations were found between the North Atlantic Oscillation winter index (NAOw) and large zooplankton abundance and between the Atlantic Multidecadal Oscillation (AMO) and the recruitment of cod (Gadus morhua) and whiting (Merlangius merlangus). Using correlation analyses to direct the addition of environmental drivers to the Irish Sea ecosystem model improved the models fit against observed biomass and catch data and revealed the indirect impacts of environmental change as mitigated through trophic interactions. Model simulations suggest that historic environmental change suppressed the overall production of commercial finfish, limiting opportunities for the fishing industry, whilst also dampening the rate of stock recovery despite marked reductions in fishing effort. These results suggest that failure to account for ecosystem information may lead to misconceived expectations and flawed fisheries management; therefore, there is a need to operationalize ecosystem information through management procedures to support fisheries advice.     

Ontogenetic development of digestive enzymes and effect of starvation in miiuy croaker <Emphasis Type="Italic">Miichthys miiuy</Emphasis> larvae

The ontogenetic development of the digestive enzymes amylase, lipase, trypsin, and alkaline phosphatase and the effect of starvation in miiuy croaker Miichthys miiuy larvae were studied. The activities of these enzymes were detected prior to exogenous feeding, but their developmental patterns differed remarkably. Trypsin activity continuously increased from 2 days after hatching (dah), peaked on 20 dah, and decreased to 25 dah at weaning. Alkaline phosphatase activity oscillated at low levels within a small range after the first feeding on 3 dah. In contrast, amylase and lipase activities followed the general developmental pattern that has been characterized in fish larvae, with a succession of increases or decreases. Amylase, lipase, and trypsin activities generally started to increase or decrease at transitions from endogenous to exogenous feeding or diet changes, suggesting that these enzymatic activities can be modulated by feeding modes. The activities of all the enzymes remained stable from 25 dah onwards, coinciding with the formation of gastric glands and pyloric caecum. These results imply that specific activities of these enzymes underwent changes due to morphological and physiological modifications or diet shift during larval development but that they became stable after the development of the digestive organs and associated glands was fully completed and the organs/glands functioned. Trypsin and alkaline phosphatase were more sensitive to starvation than amylase and lipase because delayed feeding up to 2 days after mouth opening was able to adversely affect their activities. Enzyme activities did not significantly differ among feeding groups during endogenous feeding; however, all activities were remarkably reduced when delayed feeding was within 3 days after mouth opening. Initiation of larvae feeding should occur within 2 days after mouth opening so that good growth and survival can be obtained in the culture.     

Performance of Pacific White Shrimp,Litopenaeus vannamei,Reared in Zero‐Exchange Tank Systems Exposed to Different Light Sources and Intensities

The development of biofloc production technology has generated significant commercial and research interest directed toward the inland culture of Pacific white shrimp, Litopenaeus vannamei. Most work to date has been conducted in greenhouses, where photoautotrophic organisms are significant contributors to system functionality. In more temperate locations, operations in insulated buildings would reduce heating costs. This experiment was designed to evaluate the effect of light on shrimp cultured in intensive biofloc systems. A 92‐d experiment was conducted in 3.8‐m³ tanks. There were five light treatments: (1) natural sunlight (SUN) as a control (midday: 718 lx); (2) one metal halide light (MHL) (1074 lx); (3) one fluorescent light (1FL) (214 lx); (4) two fluorescent lights (2FL) (428 lx); and (5) three fluorescent lights (3FL) (642 lx). Artificial light treatments operated on a 12:12 daily cycle. There were three replicate tanks per treatment and each was separated by black plastic to prevent light transmission between replicates. Each tank was stocked at 465 shrimp/m² of tank bottom (initial mean weight = 0.4 g). Light treatment had a significant (P≤ 0.05) impact on average individual weight, survival, harvest yield (kg/m²), and feed conversion ratio (FCR). Harvest yield and survival among shrimp in the SUN, MHL, and 1FL treatments were not significantly different. However, there was an inverse linear relationship (P≤ 0.05; R² = 0.76) between the number of fluorescent fixtures and survival, which was related to greater concentrations of filamentous bacteria as the intensity of fluorescent light increased, causing gill fouling. Natural light and MHL did not result in high concentrations of filamentous bacteria. These results indicate that natural light, metal halide lighting, and/or relatively low levels of fluorescent lighting are suitable for indoor production of Pacific white shrimp in biofloc systems. Light spectrum and intensity can affect bacterial community structure, which has a profound effect on shrimp survival and production.