Effect of soil drought on growth and yield of maize (Zea mays L.) hybrids grown under compacted soil

In this study, we examined responses of maize hybrids differing in susceptibility to soil compaction and drought in the case of their separate or combined action. We ran field and greenhouse experiments and determined effects on grain yield, biomass, weight of 1000 grains, shoot and roots dry matter (DM), shoot-to-roots ratio, harvest index, plant height, emergence index, leaf area and greening and root number and length. Individual and combined effects of both stresses were observed in the field and greenhouse. Compared with plants growing in loose soil and optimal irrigation (LI), the resistant hybrids in treatments HI, LD and HD showed a smaller reduction in GY, BY, S, R, R_N and R_L than the sensitive. In both groups, stress influence on HA, W-1000, LA and SPAD was smaller and the differences were insignificant. Compared with LI treatment, the roots of LD, HI and HD increased their DM, number and length in the upper level of the soil profile and the number of roots developed at 0–30° and 30–60° in relation to the root main axis. Analysis of those traits in the hybrids resistant and sensitive to both stress factors enabled to explain a defence response. Our study demonstrated that soil compaction and soil drought, which usually occurs simultaneously, caused significant changes in components of plant yield and showed plant plasticity in response to environmental factors under natural conditions.     

Food selection of burbot (Lota lota L.) larvae reared in illuminated net cages in mesotrophic Lake Maróz (north-eastern Poland)

Feeding and food selection of burbot (Lota lota L.) larvae reared in illuminated cages were studied. The experiment was carried out in mesotrophic Lake Maróz, in north-eastern Poland, for 6 weeks in two successive years. The initial stocking density was 1,250 larvae (20 DPH) per cage. Food selection according to the zooplankton groups (Rotifera, Cladocera and Copepoda) and length classes was expressed by the Strauss linear selectivity index (L). Zooplankton species composition in the lake was similar in the two seasons of the study and organisms shorter than 0.5 mm prevailed in the plankton. The mean number of prey found in burbot alimentary tracts increased from about 40 up to over 200 during the course of the study. A very large inter-individual variation in the amount of food organisms consumed by fish was noted. Analysis of the values of the Strauss food selectivity index shows that at the beginning of the first year of the experiment, burbot larvae preferred copepods, most numerous in the environment at that time; later, fish tended to select cladocerans. In the second year of the study, fish more often ate copepods, irrespective of their quantities in the environment. During the whole study, reared burbot larvae did not eat rotifers, even when they were numerous in cages. Similarly to the rotifers, the smallest planktonic organisms, measuring up to 0.5 mm in length, were typically neglected by fish, while the 0.6–1.0 mm group was most frequently selected. There were also considerable individual differences between particular burbot specimens in their food preferences.     

Dietary resveratrol improves immunity but reduces reproduction of broodstock medaka <Emphasis Type="Italic">Oryzias latipes</Emphasis> (Temminck &amp; Schlegel)

Here, we investigated the effect of dietary resveratrol (20, 40, and 80 µg/g BW/day) on cell-mediated immunity (activity of spleen phagocytes and proliferative response of lymphocytes) and reproductive parameters (egg and sperm quality, i.e. fecundity—total number of eggs produced by individual fish, fertility, embryo survival, and hatching rate) in medaka. Fish fed feed with resveratrol at 40 and 80 µg/g BW/day had significantly higher metabolic activity and intracellular phagocyte killing activity than control. The proliferative lymphocyte activity of the fish from R80 group was greater by more than 20 % in comparison with the control group (P < 0.05). The percentage of macrophages (MO) and their mean fluorescence intensities (MFI) in R40 and R80 groups were significantly higher compared to C and R20 groups (P < 0.05). The differences in MO and MFI values ranged from 52.5 % (±1.5; R0 group) to 65.8 % (±1.6; R80 group) and from 23.2 (±1.4; R0 group) to 38.2 (±2.4; R80 group), respectively. Moreover, resveratrol at 80 µg/g BW/day decreased liver COX activity, i.e. 5.4 in R80 group and 7.9 in R0 group (P < 0.05). The motility parameters of the sperm obtained from the males fed feed supplemented with resveratrol at 80 µg/g BW/day exhibited the highest values except the linearity, which was lower as compared to the control (P < 0.05). The results indicate that diet supplemented with resveratrol at a dosage of 40 µg/g BW/day improves phagocyte killing ability and lymphocyte proliferation in broodstock and accelerates offspring hatch. Also, the results suggest that COX activity influences sperm and oocyte quality in fish; the presence of a COX inhibitor in the dose of 40 µg/g BW/day decreased the embryo survival.     

The effect of feeding the leucine metabolite β-hydroxy-β-methylbutyrate (HMB) on cell-mediated immunity and protection against Yersinia ruckeri in pikeperch (Sander lucioperca)

The present study examined the influence of leucine metabolite β‐hydroxy‐β‐methylbutyrate (HMB), a natural product HMB, on nonspecific cell‐mediated defence mechanisms and protection against enteric redmouth disease (ERM) in pikeperch (Sander lucioperca). β‐hydroxy‐β‐methylbutyrate was fed in a pelletted ration at 50 mg kg^?1 of the feed for 8 weeks. The phagocytic ability and potential killing activity of blood and pronephric phagocytes were examined in HMB‐ and control‐fed fish before and after 8 weeks of feeding HMB. Simultaneously, the proliferative response of blood and pronephric lymphocytes stimulated by mitogens concanavaline A and lipopolisaccharide were examined in experimental and control groups. Following 8 weeks of HMB feeding, a challenge test was performed by injecting the fish with live pathogenic bacteria Yersinia ruckeri. β‐hydroxy‐β‐methylbutyrate applied in the diet for 8 weeks prompted a statistically significant (P<0.05) increase in phagocytic ability and potential killing activity of the blood and pronephric phagocytes and the proliferative response of blood and pronephric lymphocytes. The changes in these mechanisms correlated with protection against Y. ruckeri, the ERM pathogen. The results showed that feeding HMB increased the nonspecific cell‐mediated defence mechanisms and protection against ERM by reducing cumulative mortality (30%) following the challenge with pathogenic bacteria. Future studies will include determination of optimal doses and protocols of oral application of HMB to maximize the immunomodulatory effects and protection against viral diseases in intensive pikeperch culture.     

Success of nursing ide (Leuciscus idus, L.) fry related to the period of feeding with live food

The ide Leuciscus idus (Linnaeus 1758) belongs to autochthonous, less frequent and vulnerable fish species in the frame of ichthyofauna of the Czech Republic. It was the reason for testing the possibility of captive breeding and production of fry in a controlled environment. The goal of this paper was to find the optimal transfer time of ide larvae from live food (Artemia salina nauplii) to dry starter feed providing good survival and growth. At the end of the experiment, high values of cumulative survival (in percentages) and individual weight (in milligrammes) were found for ide fry in groups D (90.6%, 178.6 mg; 15 days A. salina + 10 days starter feed), A (89.9%, 169.9 mg; A. salina only) and C (88.6%, 160.4 mg; 10 days A. salina + 15 days starter feed). Significantly lower values of the given parameters were found in group B (57.1%, 92.6 mg; 5 days A. salina + 20 days starter feed), and the lowest ones were in group E (29.8%, 75.6 mg; starter feed only). Mean values of the level of ontogenesis at the end of the experiment in fry of A–E groups were analogous to length and weight growth. Groups D, C and A consisted of juveniles only (J1, J2), and groups B and E consisted of larvae and juveniles (L4, L5, L6, J1, J2). Condition and production parameters [Fulton’s coefficient of condition (FWC), total length (TL), weight (w), specific growth rate (SGR), food conversion ratio (FCR), cumulative survival] and relationships between basic lengths TL, fork length (FL) and standard length (SL) were evaluated.     

Relationship between biochemical constituents of fish semen and fertility: the effect of short-term storage

Spermatozoa and seminal plasma obtained from rainbow trout and whitefish were analyzed in respect to their aspartate aminotransferase (AspAT) and alkaline phosphatase activities. In particular, the experiments characterized AspAT optimum pH, optimization of assay conditions and action of coenzyme, pyridoxal 5-phosphate (vitamin B₆). The effect of short-term semen storage at 0°C on biochemical indicators and fertilization rate was examined in both species. The concentrations of reduced and oxidized ascorbic acid in seminal plasma of both species were several folds higher than in spermatozoa and blood plasma of fish. Highly significant correlations were found for both species between AspAT activity (sperm or seminal plasma) and fertilization rate (% of eyed-stage or hatched embryos). For rainbow trout, highly significant correlations were found between sperm concentration, motility and fertilization rate. These results suggest that several biochemical indicators of seminal plasma can be used as measures of sperm quality of fish. Some common biochemical parameters for fish and mammal's semen provide evidence for using fish sperm as a model in biomedical research.     

Effects of dietary phytoestrogens on plasma testosterone and triiodothyronine (T3) levels in male goat kids

Background

Exposure to xenoestrogens in humans and animals has gained increasing attention due to the effects of these compounds on reproduction. The present study was undertaken to investigate the influence of low-dose dietary phytoestrogen exposure, i.e. a mixture of genistein, daidzein, biochanin A and formononetin, on the establishment of testosterone production during puberty in male goat kids.

Methods

Goat kids at the age of 3 months received either a standard diet or a diet supplemented with phytoestrogens (3 - 4 mg/kg/day) for ~3 months. Plasma testosterone and total and free triiodothyronine (T₃) concentrations were determined weekly. Testicular levels of testosterone and cAMP were measured at the end of the experiment. Repeated measurement analysis of variance using the MIXED procedure on the generated averages, according to the Statistical Analysis System program package (Release 6.12, 1996, SAS Institute Inc., Cary, NC, USA) was carried out.

Results

No significant difference in plasma testosterone concentration between the groups was detected during the first 7 weeks. However, at the age of 5 months (i.e. October 1, week 8) phytoestrogen-treated animals showed significantly higher testosterone concentrations than control animals (37.5 nmol/l vs 19.1 nmol/l). This elevation was preceded by a rise in plasma total T₃ that occurred on September 17 (week 6). A slightly higher concentration of free T₃ was detected in the phytoestrogen group at the same time point, but it was not until October 8 and 15 (week 9 and 10) that a significant difference was found between the groups. At the termination of the experiment, testicular cAMP levels were significantly lower in goats fed a phytoestrogen-supplemented diet. Phytoestrogen-fed animals also had lower plasma and testicular testosterone concentrations, but these differences were not statistically significant.

Conclusion

Our findings suggest that phytoestrogens can stimulate testosterone synthesis during puberty in male goats by increasing the secretion of T₃; a hormone known to stimulate Leydig cell steroidogenesis. It is possible that feedback signalling underlies the tendency towards decreased steroid production at the end of the experiment.     

Studies of composition and major protein level in milk and colostrum of mares

The aim of the study was to determine the changes in composition and physicochemical features (pH, density, thermostability and acidity) of mare colostrum and milk, and of protein fraction contribution (serum albumin, β-casein, γ-casein, α-lactalbumin, G class immunoglobulins) depending on lactation stage. The research material was colostrum and milk samples from 12 Arabian mares. Colostrum samples were collected within 2 h after parturition and milk samples were collected twice, in the 3rd and 6th weeks of lactation. The level of basic milk components decreased significantly (only lactose content increased) as compared to colostrum. Total bacteria count and somatic cell count decreased significantly with an increase in resistance and urea level. The changes observed were connected to differentiated contribution of particular protein fractions and their relative proportions. Lower levels of γ-casein (P ≤ 0.05), β-casein, serum albumin as well as α-lactalbumin were observed in colostrum as compared to those in milk. Any relationship between lactation stage and β-casein content was observed. Serum albumin and α-lactalbumin content increased in subsequent milkings. The level of G class immunoglobulins decreased significantly and its highest level was noted in colostrum. Any significant differences between the 3rd and 6th lactation weeks were obtained.